It's a honor to be writing Casa Caribe's first official Yelp review! I just wrapped up an amazing…read moreshort trip to Puerto Rico and stumbled upon Casa Caribe by chance. I was driving by after the beach and saw their sign at front.. intrigued by the name I found their facebook page and was blown away by the photos. Let me tell you, those photos did not lie whatsoever! The presentation for everything was on point, as was the flavors!! I ordered the seafood paella and tasted fresher than any place I've ever had. The only thing that could have made it better was if the rice was crispy on bottom, but I'm sure that's a request I could have made had I asked. In addition to the food, the decor is OUTSTANDING! So simple, so modern, so clean and hip. I cannot wait to be back.. and that I will!

We found this restaurant on yelp while staying down the street at the Fairmont and were very…read moreimpressed. The inside was clean with fun decor (looks new or recently remodeled), staff was very friendly, and the food was awesome! Between the two of us we had one appetizer (shrimp & crab flautas) and one entree (lobster mofongo) and it was more than enough food.

Outstanding food. Every bite was delicious. Definitely really popular lunch restaurant and filled…read morewith both locals and tourists. We arrived at 11am on a Monday because that's when we thought they opened. They actually opened at 11:30am, so we were 2nd in line at 11am. Once 11:30am rolled around, the line was very long. It's an old house that was transformed into a restaurant. It's pretty big in there and they have an upstairs as well. It really feels like you're eating in a Caribbean home, from the colorful tablecloth to the things on the tables. The menu is on a board, and they have a Spanish and English version. They give you a cup of complimentary plantain soup which was amazing. We also ordered the fried cheese app which came with a delicious guava sauce. For mains, I had the fried pork with tostones and my husband had the mamposteado (corned beef, fried eggs, and rice). My husband cleaned his plate, while I took leftovers back to the hotel (which we actually ate later because it was that good). They were out of tres leches that day, so we had the coconut pudding for dessert. It was my first time trying coconut pudding and it did not disappoint! For drinks, we had the passionfruit sangria. When we left, there was a very long line outside. Despite the line, they did not rush us out. Definitely recommend and would go out of my way to come back next time I'm in PR.

Keepin' it a buck! Eating here is like eating the ultimate home-cooked Puerto Rican meal…read more Rating places in Puerto Rico is tough. There are so many spots that are authentic and incredible, but La Casita Blanca stands out in its own lane. It's gotten more popular and touristy over the years, but that's because they've stayed true to who they are. The authenticity here hasn't changed, and that's exactly why people keep coming. This is the kind of place where the menu brings you right back to your upbringing. You'll find dishes like corned beef, tostones con bacalao, and other classics that just hit differently. And the vibe? It feels like family. Someone who looks like your aunt might be cooking your food, your cousin might be serving it, and everyone treats you like you belong there. Food-wise, everything we had was fire. One of the people I was with is basically an "aguacateologist," and even he said it was one of the best he's ever had. That alone says a lot. Chuletas fried to a perfect golden crisp. The pollo fricasé (pollo guisado, if you know, you know) was on point and even came in a little pot that made it feel extra homey. Arroz con gandules? Off the hook!!!! And to top it all off, they had salsa playing in the background... which honestly had me sold the moment I walked in. Disclaimer/Warning; There will be a line!!! And if you're lucky enough to get a table, sit back and enjoy every second of it.

I highly enjoyed La Cueva Del Mar! I wanted a mix of Latin and seafood and this was the perfect…read morechoice. It was recommended by one of our tour guides so it is a great option for both locals and tourists. It had a nice atmosphere and very large menu with many different types of options. The Frutti di mare was one of the best pastas I've ever had! It had almost every type of seafood you could want. A great option for someone who wants to try a bit of everything. It was large enough to satisfy you but not too large where you have to take leftovers it back to your hotel. It also came with a salad and delicious bread. My husband ordered the yucafongo pollo, and was very impressed. It was also filling and well made. The drink menu also had a lot of options. I went with the sangria which was super tasty! It's more on the fruity side. Our service was great and we didn't have to wait long for a table or our food, although it seemed busy. Whether you live in the area or are just on vacation, I would recommended trying it out!

This is the "main restaurant" in the Embassy Suites Hotel and Casino…read more It's seafood based and has a pretty extensive menu. We got the Tuna nachos and the shrimp tacos to share. Everything was fresh and delicious! The portions were perfect for sharing and had a wonderful flavor! The shrimp tacos were lightly breaded and had a good flavor. The nachos had fresh ahi tuna and a great flavor with the seaweed salad! The service was good and fast too! The price was a bit high, but it's what you expect in a hotel lobby.

We selected Mar Del Caribe from internet reviews for a Tuesday evening dinner as we were heading…read moreback to the Isla Verde area after visiting Old San Juan. My wish that night was to find a place offering fried whole snapper and it was on their menu - and I even called ahead to be sure it was available that night. So I was hyped to try their snapper version, and it didn't disappoint. The vibe of the restaurant was that of a friendly neighborhood joint, possibly a bit retro time-wise. Service was prompt and informative. We both had cocktails, and Paige said it was one of the best whisky sours she's had. With the snapper - which was HUGE - I had an order of mamposeao, a rice and bean stew that was amazing. My wife's chicken parm also got a great review from her. We parked in the small lot directly in front of the restaurant, and there was an attendant to help with parking.

I love the patio atmosphere at this cafe style restaurant... Perfect for people watching in Old…read moreTown San Juan. Also the chicken mofongo with the creamy garlic sauce... perfection

On a recent girls trip to PR, we had dinner here the first night.. AND the last night! It was so…read moregood and so close to our hotel and although a hole in the wall, the menu was extensive! The shrimp and lobster turnovers (empanadas) were sooo good! Along with the spicy hot sauce and drinks. My girls tried the others (non seafood ones) and they enjoyed theirs as well. Overall, the staff is welcoming and the food is great -- great spot to hang! Thank you, Pa' pical!

Came here twice on a five day trip to PR. So delicious. Empanadas (turnovers) were bomb. Favorites:…read more1) shrimp 2) beef and cheese 3)lobster Drinks were also good and staff were friendly. Very fair prices.

We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

Great vibes, amazing food, and welcoming service! I would recommend this restaurant to anyone…read morevisiting PR! I got the churrasco and it was delicious.

Where to start? This place has food that tastes like grandma is in the back! It's a true family…read morestyle restaurant. The portions are generous, staff is nice, and the drinks... lip smacking good. The restaurant is clean too which for me counts for a lot. It truly tastes like home cooked food with an elevated presentation.

I've been to PR twice within a month. On both trips, I found myself back at Del Campo. The…read morebartender is amazing and drinks are spot on. The appetizers are my favorite and complement any mojito concoction you can imagine. I highly recommend you stay away from the tourists traps and find your way here.

wow wow wow the red…read moresnapper was delicious! I had the lobster which was delicious and the beans and rice was so good! The service was quick and we sat on the inside. I would definitely be back again. We had a party of 10 and people were served very quickly.

I don't leave many 5 star reviews but this spot is top notch. It doesn't look like much from the…read moreoutside, but it's a power play in the food scene. The customer service is friendly and great and the food was awesome. We did the Whole Red Snapper, the Skirt Steak, and Can Can Pork chop and washed t all down with some Coconut Margaritas. The food is delicious, all meticulously and carefully prepared and presented beautifully. This is definitely a must do when in the PR.

​My wife and I had an incredible dinner at Caña by José Enrique during our stay at the Fairmont. We…read moreopted for a table on the outdoor patio after dark, and it was the highlight of our trip. The temperature was absolutely perfect with just a slight breeze--it really set the stage for an elevated dining experience. ​The drinks were excellent and expertly crafted. We started with appetizers that were both unique and packed with flavor; you can really taste the creative touch José Enrique brings to the menu. The service was top-notch--attentive without being overbearing. ​It is definitely on the pricier side, but for the quality of food and the atmosphere, it was very worth it. We've already marked it down as a "must-visit" for our next trip to Puerto Rico!

Came here with my family during our trip to PR based on the strong reviews and its proximity to our…read morehotel and the food did not disappoint. Our waiter gave great recommendations, and we thoroughly enjoyed both our meals and drinks. One thing I've noticed while visiting PR is that service tends to be a bit slower across the board, so I was expecting that here as well. I was slightly hopeful it might be quicker since we came later in the evening as the crowd was clearing out, but there was still a bit of a wait for our food. We dined on the outdoor patio, which was a great atmosphere and added to the overall experience. I'd definitely recommend this spot if you're in the area and looking for an upscale take on traditional Puerto Rican cuisine.

Located at the edge of a residential area, parking on the street if you can find it. There are 3…read moreseatings and we had an early one. We arrived a little early so we walked around a little beforehand then sat on the bench in front until they were ready. The space is narrow. A row of tables on the right, steep stairs in the back to an intimate space for 6 people, a tiny kitchen in the back where all the magic happens. We ordered 11 dishes for 4 of us to share. The tostanos, the ceviche, I enjoyed it all. The waitstaff were friendly and accommodating. Most fascinating was the wall hanging along the right side. It was waving the entire time. Of course we asked about it, and we were told that there is no fan blowing behind it. The waving tapestry was caused by a suction from the kitchen.

Very small and cozy spot in San Juan, praised by many. Definitely make a reservation as there is…read morenot a lot of seating but it is quite popular!! This was my first meal in Puerto Rico and basically my introduction to Puerto Rican cuisine. They offer a twist on classic dishes, which kind of threw us off but I still enjoyed most of the dishes! I really liked the asopao, empanadas, tostones, and the guanime (dessert). The other dishes were good as well, but a bit on the salty side, which I'm just not used to. The only thing I didn't like was the alcapurria, which I think you can get better ones elsewhere, but it was definitely worth trying. We got complimentary ice cream beans which was nice because I love trying exotic fruits! And the rocio de miel is a great cocktail if you're like me and you like sweeter, lighter drinks. Our server was very attentive and patient, explaining the menu to us since we hadn't tried most things before. It was a very nice experience and great introduction to Puerto Rican cuisine!