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    Hopkins Street Bakery

    3.9 (223 reviews)
    ModerateBakeries, Desserts
    Open 7:00 am - 6:00 pm

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    Mango mousse cake is great. Quality is great
    Simba G.

    Glad I tried Hopkins Street Bakery. You have to order in advance for a larger cake. Quality is great.

    Danish and cookieee
    Hanh T.

    Delish and fresh ! Everything was so good . I didn't know what to get lol . Def will be stopping by again soon . Great and kind customer service

    a box of cupcakes
    Ben R.

    My family and I have been customers of Hopkins Street Bakery for many years. Unfortunately we had such a bad experience with their cupcakes for our daughter's birthday that we have to leave this feedback so other people can avoid the same mistake. Long story short, we ordered 20 cupcakes on Friday for a Sunday AM pickup because all the cupcake specific bakeries would not open early enough for our party Sunday AM and we wanted fresh treats. Great news is that Hopkins opens on Sundays at 7:30 in the morning and we have always loved their fresh birthday cakes with fresh fruit so we figured the cupcakes would be tasty also. Unfortunately, we were very wrong. When we placed the order Friday afternoon, the person taking our order was hesitant to commit, which should have been a solid warning sign. At first, he said he might not be able to do it but when I told him we only needed 20 and we were fine with half chocolate and half vanilla rather than any more complicated orders like red velvet or strawberry. He said it would probably work, but if, for some reason they weren't able to make the order they would call me on Saturday. I was grateful. Fast forward to Sunday, the pick up went fine, but these cupcakes were incredibly dry cake, and the frosting was so dense and gummy that the cupcakes were inedible. The frosting was so gummy that we could not get the birthday candle out of one without the ganache lump pulling off the top as well. You can tell a cupcake is not very good when none of the kids are able to eat their first let alone ask for a second. Not to mention, these cupcakes were not particularly cheap at four dollars each. Before posting this review, I relayed my feedback to the shop manager directly and and he instead of listening, he focused on debating with me about the quality of the cupcake, their 30 year-old unchanged recipe, and how his baker stayed over time to make my order. I told him that if the order was problematic, we had expected to receive a phone call Saturday with a cancellation but we never got a call so we assumed it wasn't a problem. He offered to "throw in a couple cookies" next time I buy something at the shop. Pretty disappointing. Frankly, we would have been better off with mass produced Whole Foods cupcakes. We always want to always support local businesses but after this experience, I do not intend to come back to Hopkins. Many other options out there that would have tasted better even one-day old compared to these. At least the cupcakes look nice. I'm including a photo of all of the untouched ones. Not pictured are the cupcakes that were thrown out at the party after a bite or two.

    Red velvet
    Rita W.

    I've tried several cakes from Hopkin's Street Bakery over the years, with the most recently tried being their strawberry/fruits basket cake, red velvet, and mango mousse. Out of those 3, I'd say the mango mousse cake is the most worth it. Mango Mousse Cake (moist yellow cake, layered with tropical mango mousse and topped with a mango fruit miroir) - you can get a sizable 10" cake for a decent price (under $40, but sure if they've raised the price over the past year), and it looks absolutely amazing. It tastes really light, flavorful, without being overly sweet as most cakes in my opinion. It was a hit amongst family that doesn't really enjoy sweets in general. It's one of those cakes that I don't feel guilty of eating as it's very refreshing, has great texture, and such. Red Velvet Cake - the daughter chose red velvet for her recent birthday, and the cake came out beautiful. The taste of the cake didn't stand out compared to red velvet cakes I've had, but it did look really good. The chocolate covered strawberries on top weren't sweet though, but the cream cheese frosting was one of the better ones I've had. The layers of the frosting with the cake wen't really well together, and wasn't overly sweet. Fruits Basket Cake - I stumbled across this cake one day when the bakery I usually go to was closed, so I headed to Hopkins St Bakery to see what cakes they had available that day. They didn't have a plain cheesecake available (another birthday request from a fam member), and the birthday girl wasn't a fan of coconut, so I went with the fruits cake, which was described to me as a strawberry cake. The inside was moist yellow cake, fresh strawberries, and fluffy whipped cream. It was pretty good, and the cream was really light. Some enjoyed it (I really did), but others who were more into "traditional" frosting didn't enjoy the cream portion as much. Pretty good cake with fresh fruit. Chocolate Cake (devil's food cake, layered with French chocolate ganache) - if you want chocolate and more chocolate, then this one is for you! Once a while, the fam wants something chocolate, and this cake does it for them each time. Just a small slice, and it's satisfying. Thick, dense, chocolatey. Italian Creme (espresso drizzled yellow cake, Marsala wine custard, finished with a ladyfinger crust and a dusting of chocolate flakes) - a family member bought this cake believing she heard "italian cheesecake," and did not expect something that was slightly coffee-flavored. She and her kids weren't really a fan of it, but I loved it! It's really close to a tiramisu in terms of flavors and the ladyfingers, and it was just so good. I'd definitely get one of these myself one day.

    Birthday Cake Choices!
    Darius W.

    TLDR: great service, beautiful display, well-made cakes! Hey, take my review with a grain of salt, or maybe sugar. As a gluten-intolerant picky eater, I was just here for moral support as my partner chose the proper cake for her mother's birthday. While the baked goods are my forbidden fruit, or in this case, delicacy, I can say that the appetite of my eyes were satiated, looking at the beautiful pastries looking back at me through the display glass. Too tempting! Also, the service clerk was honest about his own favorites and recommendations based on the information we gave him.

    Muffin and scone

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    8 months ago

    The apricot jam in the hamantaschen was so delicious, and the ratio of jam to cookie was perfectly abundant! Yum!

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    6 months ago

    Pastries are tasteless and dry. No flavor, even though I was told it was baked the same day.

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    Ask the Community - Hopkins Street Bakery

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    Tara's Organic Ice Cream - Small Cup ($5.95) - Garam Masala and Dirty Chai ice cream. Nice creamy texture. Flavors aren't super strong.

    Tara's Organic Ice Cream

    4.4(1k reviews)
    2.6 miRockridge, Elmwood
    $$

    Cute ice cream shop with really unique flavors!! We tried a couple flavors and decided on the mango…read moresorbet and peanut butter (so goooood!!!) Love that you can get two flavors even with a small, and the portion size was very generous too! Def recommend to check out :) in such a cute part of town too!

    We went about an hour before closing and there were a few hiccups throughout the visit. There was a…read moreline out the door which got me excited because it usually means the place is good, and the reviews say the same. The only issue is there's no clear menu posted online, so we walked in completely blind. Their website shows a long list of flavors but not what they actually have that day, so it felt like a guessing game. The line moved really slow because there was only one employee handling everything. She was taking orders, giving samples, answering questions, and ringing people up all at once. She was super friendly and doing her best, but it felt like a lot for one person during a rush and the shop could definitely use more help. The space is really small and tight so it was hard to even see the flavors until we got close to the front. When we finally got up there, a lot of the tubs were already empty which was confusing since most ice cream shops restock. Some flavors I wanted weren't available anymore, and if they're out it would make more sense to just remove them from display. The dirty containers didn't make sense to display. I sampled the jasmine green tea and knew right away I wanted it. It was creamy with a smooth tea flavor that wasn't overpowering. I got a small with half jasmine green tea and half avocado. The avocado was surprisingly really good, super creamy and tasted like a fresh avocado smoothie. Both flavors weren't overly sweet which I liked. My husband wanted cookies and cream but it was sold out so he got chocolate chip instead, which was solid and creamy with good texture. Overall the ice cream itself was good, not the best I've had but definitely not bad. I like that the flavors lean more natural and not overly sweet. I could see myself coming back if I'm in the area, but the experience would be a lot better with faster service and more consistency with what's actually available.

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    Tara's Organic Ice Cream - Cookies & coffee ice cream

    Cookies & coffee ice cream

    Tara's Organic Ice Cream - Scoops have gotten a little smaller

    Scoops have gotten a little smaller

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    Sizes of Scoops/Cups/Cones

    Dessert Cafe

    Dessert Cafe

    3.7(62 reviews)
    2.0 miSouth Berkeley
    $$

    Ordered through Uber Eats, and honestly, everything held up way better than expected. That's always…read morethe gamble with delivery, especially with fried or dessert items, but nothing showed up soggy or sad. I got the six-piece mochi donut box. The churro one was a standout, lightly dusted with sugar and cinnamon, just enough to give it flavor without being over-the-top sweet. The black sesame had a really nice nutty depth that came through well. The chocolate funnel cake flavor was okay, nothing particularly memorable, with the caramel one leaning a bit too sweet for my taste. Also tried the strawberry and mango matcha drinks. Both had a solid fruit purée presence, which balanced nicely with the matcha. Threw in a potato corn dog too, it was super crispy on the outside, with a fun textural contrast from the potato cubes.

    Rainy day, one of those days that makes you crave something sweet…read more.. We didn't want to drive far, so we looked for something nearby and found this café... and wow, what a delicious surprise. The donuts are amazing and they have so many flavors. We tried a little bit of everything: churro, caramel churro, crème brûlée, cookies & cream, fruity pebbles, mango, chocolate... and the crazy mango snowflake! That last one... let me tell you, it's incredible. It comes with vanilla ice cream and mango on top... just perfect. The service was excellent, super friendly, and it also arrived really fast (about 30-40 minutes). Everything was delicious. We loved it Definitely coming back. Highly recommend!

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    Dessert Cafe
    Dessert Cafe - Strawberry & Banana Nutella Croffle (minus the Nutella)

    Strawberry & Banana Nutella Croffle (minus the Nutella)

    Dessert Cafe - Exterior view

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    Exterior view

    Starter Bakery - Chocolate Peppermint Cookies are back!  Taste a flavor of the holidays. Lean into winter with deeply fudgy cookies topped with crushed canes

    Starter Bakery

    4.4(154 reviews)
    2.9 miRockridge, North Oakland
    $$

    Cute bakery in Rockridge serving delicious pastries! Came here on a Friday at around 8am and the…read moreplace was decently busy, but we got to order right away. We decided to order 6 different pastries. We first tried their Seasonal Strawberry Almond Frangipane, Seasonal Strawberry Kouign Amann, Cardamon Pistachio Kouign Amann, Chocolate Pistachio Kouign Amann, Chocolate Babka, and Twice Baked Mocha Pecan Croissant. I liked all of their Kouign Amanns a lot, especially the strawberry one which added a nice fruit element! Their kouign amanns have very crispy layers and very flaky. I'd honestly recommend all 6 of the pastries we tried, especially since the prices for this place are lower (~$6) than some other high quality bakeries around the Oakland and SF area. The decor inside the bakery is really cute and there are quite a few small tables you can sit at to enjoy the baked goods. Service was nice and fast. Overall: solid pastry spot I'd recommend anyone to check out!

    Some of the best croissants I've had. I also love their financier…read more Cozy ambiance with tables to sit. Friendly and attentive staff.

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    Starter Bakery - Mille bisous for mille feuille with pear! Now available at College Ave.

    Mille bisous for mille feuille with pear! Now available at College Ave.

    Starter Bakery - Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.

    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.

    Starter Bakery - Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

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    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

    Humphry Slocombe - Berkeley - 06/15/24 @endoedibles on Instagram

    Humphry Slocombe - Berkeley

    3.6(132 reviews)
    2.3 miElmwood
    $$

    I was just reminded on a Facebook post that Humphry Slocombe is celebrating their 17th anniversary…read more Time definitely flies because I remember when I treated myself to a scoop of their Secret Breakfast more than a handful of times in their early days. Over the intervening years, I've visited on an irregular basis branching out to other tempting flavors. I've never had a bad flavor among the dozens they offer at any one time. Honestly it's all great. I have to admit I had an unintentional moratorium since their original location on Harrison in the Mission sadly closed more than a year ago, so I was pleased to patronize their tiny Elmwood location. The $6.25 single cup of Pumpkin Galette was a nice, creamy treat on a brisk winter evening (Photo 6). On a subsequent visit, I went for one of my favorite guilty pleasures, Vietnamese Coffee (Photo 5). Seventeen years and still going strong. ICE CREAM - 5 stars...always the right consistency and sweetness AMBIANCE - 4 stars...pretty compact space SERVICE - 4.5 stars...the right attitude TOTAL - 5 stars...they'll be around for years, I hope RELATED - Exploring Berkeley? Here's my collection of places l've patronized and reviewed: https://yelp.to/EZ3mpHckP3

    Every month we drive to the Elmwood section of Berkeley and get a haircut, then go for maguro and…read moreunagi donburi bowls then drive home. This time we passed by an ice cream shop called Humphreys Slocombe. These were names of our favorite characters (Mr Humphreys and Mrs Slocombe) from one of our British comedies,"Are You Being Served". ) How could we not stop by. The shop was opened so we decided to try their ice cream. We sampled several of their flavors and wanted the Strawberry Matcha with White Chocolate pieces, Vietnamese Coffee and the Chocolate Toffee Kahlua ice creams . Each scoop was expensive, but the ice cream was delicious!! We are going back next month to try their new flavors.

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    Humphry Slocombe - Berkeley
    Humphry Slocombe - Berkeley - Malted Milk Chocolate

    Malted Milk Chocolate

    Humphry Slocombe - Berkeley

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    Hopkins Street Bakery - bakeries - Updated May 2026

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