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    Hopkins Street Bakery

    3.9 (222 reviews)
    ModerateBakeries, Desserts
    Open 7:00 am - 6:00 pm

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    Mango mousse cake is great. Quality is great
    Simba G.

    Glad I tried Hopkins Street Bakery. You have to order in advance for a larger cake. Quality is great.

    Danish and cookieee
    Hanh T.

    Delish and fresh ! Everything was so good . I didn't know what to get lol . Def will be stopping by again soon . Great and kind customer service

    a box of cupcakes
    Ben R.

    My family and I have been customers of Hopkins Street Bakery for many years. Unfortunately we had such a bad experience with their cupcakes for our daughter's birthday that we have to leave this feedback so other people can avoid the same mistake. Long story short, we ordered 20 cupcakes on Friday for a Sunday AM pickup because all the cupcake specific bakeries would not open early enough for our party Sunday AM and we wanted fresh treats. Great news is that Hopkins opens on Sundays at 7:30 in the morning and we have always loved their fresh birthday cakes with fresh fruit so we figured the cupcakes would be tasty also. Unfortunately, we were very wrong. When we placed the order Friday afternoon, the person taking our order was hesitant to commit, which should have been a solid warning sign. At first, he said he might not be able to do it but when I told him we only needed 20 and we were fine with half chocolate and half vanilla rather than any more complicated orders like red velvet or strawberry. He said it would probably work, but if, for some reason they weren't able to make the order they would call me on Saturday. I was grateful. Fast forward to Sunday, the pick up went fine, but these cupcakes were incredibly dry cake, and the frosting was so dense and gummy that the cupcakes were inedible. The frosting was so gummy that we could not get the birthday candle out of one without the ganache lump pulling off the top as well. You can tell a cupcake is not very good when none of the kids are able to eat their first let alone ask for a second. Not to mention, these cupcakes were not particularly cheap at four dollars each. Before posting this review, I relayed my feedback to the shop manager directly and and he instead of listening, he focused on debating with me about the quality of the cupcake, their 30 year-old unchanged recipe, and how his baker stayed over time to make my order. I told him that if the order was problematic, we had expected to receive a phone call Saturday with a cancellation but we never got a call so we assumed it wasn't a problem. He offered to "throw in a couple cookies" next time I buy something at the shop. Pretty disappointing. Frankly, we would have been better off with mass produced Whole Foods cupcakes. We always want to always support local businesses but after this experience, I do not intend to come back to Hopkins. Many other options out there that would have tasted better even one-day old compared to these. At least the cupcakes look nice. I'm including a photo of all of the untouched ones. Not pictured are the cupcakes that were thrown out at the party after a bite or two.

    Red velvet
    Rita W.

    I've tried several cakes from Hopkin's Street Bakery over the years, with the most recently tried being their strawberry/fruits basket cake, red velvet, and mango mousse. Out of those 3, I'd say the mango mousse cake is the most worth it. Mango Mousse Cake (moist yellow cake, layered with tropical mango mousse and topped with a mango fruit miroir) - you can get a sizable 10" cake for a decent price (under $40, but sure if they've raised the price over the past year), and it looks absolutely amazing. It tastes really light, flavorful, without being overly sweet as most cakes in my opinion. It was a hit amongst family that doesn't really enjoy sweets in general. It's one of those cakes that I don't feel guilty of eating as it's very refreshing, has great texture, and such. Red Velvet Cake - the daughter chose red velvet for her recent birthday, and the cake came out beautiful. The taste of the cake didn't stand out compared to red velvet cakes I've had, but it did look really good. The chocolate covered strawberries on top weren't sweet though, but the cream cheese frosting was one of the better ones I've had. The layers of the frosting with the cake wen't really well together, and wasn't overly sweet. Fruits Basket Cake - I stumbled across this cake one day when the bakery I usually go to was closed, so I headed to Hopkins St Bakery to see what cakes they had available that day. They didn't have a plain cheesecake available (another birthday request from a fam member), and the birthday girl wasn't a fan of coconut, so I went with the fruits cake, which was described to me as a strawberry cake. The inside was moist yellow cake, fresh strawberries, and fluffy whipped cream. It was pretty good, and the cream was really light. Some enjoyed it (I really did), but others who were more into "traditional" frosting didn't enjoy the cream portion as much. Pretty good cake with fresh fruit. Chocolate Cake (devil's food cake, layered with French chocolate ganache) - if you want chocolate and more chocolate, then this one is for you! Once a while, the fam wants something chocolate, and this cake does it for them each time. Just a small slice, and it's satisfying. Thick, dense, chocolatey. Italian Creme (espresso drizzled yellow cake, Marsala wine custard, finished with a ladyfinger crust and a dusting of chocolate flakes) - a family member bought this cake believing she heard "italian cheesecake," and did not expect something that was slightly coffee-flavored. She and her kids weren't really a fan of it, but I loved it! It's really close to a tiramisu in terms of flavors and the ladyfingers, and it was just so good. I'd definitely get one of these myself one day.

    Birthday Cake Choices!
    Darius W.

    TLDR: great service, beautiful display, well-made cakes! Hey, take my review with a grain of salt, or maybe sugar. As a gluten-intolerant picky eater, I was just here for moral support as my partner chose the proper cake for her mother's birthday. While the baked goods are my forbidden fruit, or in this case, delicacy, I can say that the appetite of my eyes were satiated, looking at the beautiful pastries looking back at me through the display glass. Too tempting! Also, the service clerk was honest about his own favorites and recommendations based on the information we gave him.

    Muffin and scone

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    9 months ago

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    10 months ago

    The apricot jam in the hamantaschen was so delicious, and the ratio of jam to cookie was perfectly abundant! Yum!

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    9 months ago

    Pastries are tasteless and dry. No flavor, even though I was told it was baked the same day.

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    Dessert Cafe

    Dessert Cafe

    3.6
    (65 reviews)
    2.0 mi
    $$

    Ordered through Uber Eats, and honestly, everything held up way better than expected. That's always…read morethe gamble with delivery, especially with fried or dessert items, but nothing showed up soggy or sad. I got the six-piece mochi donut box. The churro one was a standout, lightly dusted with sugar and cinnamon, just enough to give it flavor without being over-the-top sweet. The black sesame had a really nice nutty depth that came through well. The chocolate funnel cake flavor was okay, nothing particularly memorable, with the caramel one leaning a bit too sweet for my taste. Also tried the strawberry and mango matcha drinks. Both had a solid fruit purée presence, which balanced nicely with the matcha. Threw in a potato corn dog too, it was super crispy on the outside, with a fun textural contrast from the potato cubes.

    Dessert Cafe opened 2 years ago where The Kebabery once was. Infrastructure maybe similar. Seating…read morein 2 sections different. Ordered by kiosk. Entrees ready in 5ish minutes. Mexican music in background? Street metered parking Offerings (desserts/drinks): bingsu, croffles, fries, Korean dog, elote, boba, lemonade, strawberry chocolate, cheesecake, housemade desserts, cake, matcha latte, toronado potato, churros, mochi donut. Bites: housemade creme brule (6) -saw associate flaming top with blow torch. Crust has a crunchy, crispy sugary topping -underneath was custard like, tasting more of a milk solid than eggy infused dessert. Refrigerator cold. -brownish liquid more sugar ish than caramel or any fancy sweeting. It seems at least a decade since I last had it. Memory not the same. 3.5 stars semi-worthy. service/Quantiy semi-ok. Qualtiy-lacking.

    Photos
    Dessert Cafe
    Strawberry & Banana Nutella Croffle (minus the Nutella)
    Strawberry & Banana Nutella Croffle (minus the Nutella)
    Exterior view

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    Exterior view
    Starter Bakery

    Starter Bakery

    4.3
    (161 reviews)
    2.9 mi
    $$

    Cute bakery in Rockridge serving delicious pastries! Came here on a Friday at around 8am and the…read moreplace was decently busy, but we got to order right away. We decided to order 6 different pastries. We first tried their Seasonal Strawberry Almond Frangipane, Seasonal Strawberry Kouign Amann, Cardamon Pistachio Kouign Amann, Chocolate Pistachio Kouign Amann, Chocolate Babka, and Twice Baked Mocha Pecan Croissant. I liked all of their Kouign Amanns a lot, especially the strawberry one which added a nice fruit element! Their kouign amanns have very crispy layers and very flaky. I'd honestly recommend all 6 of the pastries we tried, especially since the prices for this place are lower (~$6) than some other high quality bakeries around the Oakland and SF area. The decor inside the bakery is really cute and there are quite a few small tables you can sit at to enjoy the baked goods. Service was nice and fast. Overall: solid pastry spot I'd recommend anyone to check out!

    ​I have been reading amazing things about Starter Bakery, so I was excited to try it out with my…read moregirlfriend. The ambiance is wonderful - I absolutely love the deep blue color scheme, the cute matching mugs, and gorgeous plants. They have a lot of different pastry choices, but unfortunately, there was only one vegan option: a tiny hazelnut sweet bread. ​I ordered the bread along with an Americano. When I tried to take the pastry out of the package to share it with my girlfriend, it completely crumbled into a big mess. I went up to the counter to let them know, and the employee told me it was actually meant to be eaten straight from the package. She mentioned it was on the drier side being vegan, she took the crumbled mess and gave me a new one but it ended up having the exact same issue. It wasnt dry, but it just wouldn't hold any moisture and was far too crumbly to eat. ​For $5, this tiny pastry was a major letdown. To make the interaction weirder, she took the original crumbled bread back from me and I'm only assuming threw it away, which felt entirely unnecessary. Having been vegan for nine years, I've had some truly amazing, moist vegan baked goods, so this was incredibly disappointing. While the vibe and aesthetic are great, the vegan options were major letdown. CC accepted Restroom available

    Photos
    Mille bisous for mille feuille with pear! Now available at College Ave.
    Mille bisous for mille feuille with pear! Now available at College Ave.
    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.
    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.
    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

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    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.
    Dream Fluff Donuts

    Dream Fluff Donuts

    4.4
    (339 reviews)
    2.3 mi
    $

    You still doing great things Dream Fluff. Most recently, your breakfast sandwich slapped. Bacon,…read moreegg and cheese on an english muffin. Real egg, cooked fresh, came out real quick. Donuts are great too, especially when fresh. Overall, this is a great neighborhood joint for donuts, but honestly, for a quick breakfast sandwich.

    Listen, I'm no donut expert. Oh wait, I've got 64 donut shop reviews in my Yelp collection of donut…read morepurveyors, so by default, I guess I am. Believe me, that escalated level of carb consumption isn't a source of pride for me, but I can't turn my head from a good donut. Dream Fluff is part of my wayback machine because it's been around since the 1980's. So have I. Well, I was a fresh-faced Berkeley alumnus when I first came upon this shop. I probably bought my share of dozen donut boxes back then and not just for me. However, time passed, and I had not returned until quite recently. Not so fresh-faced but still with an appetite for a good donut. The display case looked identical to what I remembered. Consistency can be a good thing, not just the hobgoblin of small minds. I bought a $1.75 Blueberry Cake Donut and have not looked back (Photo 3). Dream Fluff would be my porn name. DONUT - 4 stars...one donut would've led to another AMBIANCE - 4 stars...still the same old-school spot SERVICE - 4 stars...friendly, busy serving a constant stream of drop-bys TOTAL - 4 stars...it's a survivor...it not gon' give up RELATED - Exploring Berkeley? Here's my collection of places I've tried and reviewed: https://bit.ly/2CbVh8u

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    Dream Fluff Donuts
    Ham, Egg and Cheese English Muffin
    Ham, Egg and Cheese English Muffin
    Delicious donut

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    Delicious donut

    Hopkins Street Bakery - bakeries - Updated August 2026

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