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Honeywood

3.9 (334 reviews)
ModerateBars, American
Open • 11:00 am - 9:00 pm

Order Honeywood Takeout or Delivery

Honeywood Photos

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HONEYWOOD ATMOSPHERE

What's the vibe?
Trendy
Classy
Very loud
Good for kids

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Recommended Reviews - Honeywood

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Reviews With Photos

Ashlee H.

The service here was the best. Next would be the drinks. The drinks! I sat at the bar and the bartender was very attentive and also answered any questions I had. The restaurant was clean and organized as well. The food was okay but the service definitely made this a 4 star review. If the food was like the service 5 all around. Let me be clear the food wasn't bad, just needed a pinch more favor.

Buttermilk chicken, collard greens and orzo Mac and cheese.

Food was GREAT we got the Tomahawk Chops and Buttermilk Chicken both meals is awesome with the flavor and texture. The price is kinda high but the flavor and taste of the food is worth it even better than the Castle that really charges to high for their food and doesn't taste great as the food at Honeywood. The service was great and professional waiter stayed on top of our order and needs at the table. The atmosphere real comfortable and friendly good for get togethers and business meetings. Thank you Honeywood for an Awesome evening. Oh I almost forgot the Sweet Potato beignets they were good as well.

José A.

My wife and I had been here before last time we visited Lexington. This time we wanted to treat our local friends to a nice dinner, and we had a fantastic dining experience! The atmosphere of the restaurant is cozy yet elegant, making it a great spot for a casual outing or a special occasion. Honeywood's food and drink menu is diverse, the service is always good and the vibe is great. We tried many dishes, including the following: Sweet potato beignets. Shrimp & grits. Crab rice. Huntsman cassoulet. Salmon. Mac & cheese and fries. Beetloaf. Cocktails. Everything was delicious and good. The flavors were vibrant, and the presentation was on point. Our server was good but seemed a bit rushed. The restaurant is located in a great shopping plaza with plenty to do within walking distance. There is plenty of free parking around.  We were happy, satisfied, and eager to return! Overall, 100% recommended.

Tiramisu
John D.

We had our company Christmas party dinner here last night. We had a party of 9 and Leah was our server. She was fantastic. We started with the Deviled Eggs and Sweet Potato Beignets as our appetizers. I had the Shrimp & Grits. Others tried the Pork Tomahawk , Bourbon Barrel Filet, Crab Rice, Steak Frites and the Honeywood Smashburger. For desserts we had the Bread Pudding, Tiramisu, and Peanut Butter Pie. I had an Old Fashioned and it was very good. Everything was excellent.

Sweet Potato Beignets
Dalton S.

Honeywood was fantastic. My wife and I were so glad we found this gem tucked away in The Summit. We started with the Sweet Potato Beignets and they delivered big time. The ricotta and pepper jelly combo is something special. We also tried the Whitesburg Soup Beans and those were just as impressive. My wife ordered the chicken salad sandwich and the portion was very generous. She said it ranks among her all time favorites. I went for the Smashburger with Bacon Jam and the first bite stopped me in my tracks. Easily one of the best burgers I have ever had. The restaurant itself is beautiful with a warm and cozy vibe that makes you want to stay a while. We are already looking forward to coming back.

Brad G.

Mom's spring break, so we traveled down. I had a wife-mom lunch date on the agenda. There are quite a few places in the summit in Lexington to eat. Most of them are about what you'd expect looking in from the outside, but 9 out of every 10 times, I pick Shake Shake. This time, I decided to make a list and point to something. Honeywood was the winner. Food: App - Korean Wings. They were good, but they tasted like regular wings to me. They're listed as having gochujang, sesame seeds, and green onions. They didn't taste very gochujang to me, but they were still delicious. My mom even liked them, and she usually doesn't like any kind of spice, whether light or heavy. Prime Rib Sandwich - Another delicious entree. It came with fries and was the perfect lunch. The only change I'd make is the horseradish sauce on it. It was still good, but the sandwich doesn't need that much horseradish sauce. It overpowered everything else. Lamb Kofta Burger - My wife ordered the lamb burger. She said it was good, but like most things in America - "It's just a lottttttt" Salmon Salad - Mom went with this salad. The salmon looked good. She ordered the salmon well done, but I think it still came out medium. Not a complaint from me because everyone should eat their salmon medium. She finished it, so if it was indeed medium, she loved it. If you're picking random spots to eat, there are worse places you could go. I like Honeywood and I'd easily go back. And The Summit is so walkable that you can easily walk over to Shake Shack(as I did) afterwards to order a shake. :-)

Steak Frites
Matthew S.

I was browsing the Summit looking for a brunch spot that I haven't tried yet. I found this lovely place and based on the design, I assumed it was worth the time! Beautiful interior and kind people. My biggest issue was my wait time. I'm not sure why but I spent over 50 minutes waiting on my meal while being 1 of 4 tables being served. I was only dining with 1 other person who chose the salad. My server was kind but she was not very attentive. So much so that I had to ask for my check from the waitress at the bar after staring at my empty plate for at least 10 minutes. The last thing I ask is that if you choose to do homework or something on a personal computer, don't do it where the tables you are serving can see you! I can understand studies are important but you are working on the clock.. The food was good, my steak was cooked medium which was recommended by the chef and requested by me. It was a decent steak. Well fried on the outside, however I felt that the inside was too rare but I still enjoyed the meal. The parmesan fries were good but nothing special, almost too greasy. I wouldn't mind giving this place another visit but I will stick to the more popular brunch options (hamburger) next time.

Z. Z.T. Fritz's sandwich
Brittany G.

Service was attentive and friendly! Matthew made sure our waters were refilled and brought us out a little plate of lemons for our waters The restaurant was clean and well maintained. The food was incredible! Great place for lunch

Jeff S.

I've brought friends, coworkers, and family here many times and the food is always extremely good. The restaurant group that runs this is one of the better ones in Lexington. Local cuisine, fancy, and farm to table. Their menus change seasonally but it's always a good place for a fancy dinner and a beer.

The Four O'clock
Drew G.

I haven't reviewed this place in over seven years. If they are still busy on a Wednesday for lunch, you know that they must do some things right! I really enjoyed it and the menu has changed some, but not too much. I was disappointed that they don't still have the Shady Lane Salad.

Shrimp and grits

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7 months ago

Breakfast was amazing. Service was great. I will definitely be back to try their dinner!

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8 months ago

Delicious,friendly, professional. Piers has done it again.. highly recommend I will definitely be returning.

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Page 1 of 9

Ask the Community - Honeywood

Do they have outdoor seating?

Yes. There's a patio in the back

When is happy hour?

3-5 pm

Do they serve breakfast during the week?

Only brunch on the weekends!

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The Obstinate Sons - Cannonballs

The Obstinate Sons

4.6(88 reviews)
4.0 mi

We LOVED our time at The Obstinate Sons! This place is a MUST TRY!…read more We were recently on a little getaway for our Anniversary, looking for a good spot to have a nice dinner. We really struck gold finding this gem of a spot!! The atmosphere is perfect! Soft lighting, not a lot of tables, not at all crowded, beautiful decor, we were very impressed from the moment we stepped in the door! Our waiter stopped by our table pretty quickly and did such a great job for our whole dining experience! He was very helpful when we asked for recommendations, and was perfectly attentive throughout our time! Several super friendly people stopped by our table over the course of our evening, the service was remarkable! Obstinate Sons keeps a small menu - I love this!! Not only does it make it easier to choose what to order, it also typically means a place does the things they offer, VERY well! This idea fit accurately with this restaurant! Every single thing we had was top notch and done so very well! We left so impressed! We started cocktails! The bar tender was excellent and had our drinks out quickly! We both ordered various Old Fashioned's, when in Rome, right?! Since we were in town for some local distillery tours, it only felt right to sample some of the local flavors - and they have a LOT of choices! Extensive bourbon list! Everything we had was superb! Next we went in for an appetizer, the deviled eggs! They rotate how they make them, variating flavors and ingredients! I can't remember exactly what flavors they had the night we were in, but they were delicious! Bacon and horseradish were for sure elements! Loved these!! I am a sucker for a good salad so when I saw that they offered a wedge salad with their "own memorable bleu cheese" I knew I had to try one! It was extremely memorable as I'm still thinking about it weeks later! ;) The roasted heirloom tomatoes were exceptional, tiny little guys packed with SO much flavor! I could have used a few more of those, they complimented the salad so perfectly! The toasted onions were also superior! This was a really great salad!! Next up entrees with beers! :) We tried a couple of beers we had never had before, the Bearded Iris Homestyle and the Country Boy Cougar Bait - both amazing and refreshing!! We ordered the Prime Pork Chop which came with the most delectable risotto, wow! So good! We also ordered the Sole Piccata which was quite possibly the best fish entree I've ever tasted! The sauce was perfection and the fish was perfectly prepared with the best panko parmesan crust, HIGHLY recommend!! We also tried a side of the Smashed Roasted Garlic Herb Red Skins Potatoes, very good! The sides serve 3 so they go a long way! We had too much to finish!! ;) Lest you think I'm finished here, I haven't even gotten to the best part! DESSERT!!! We don't often order dessert out - we don't usually save room and it's just not usually our thing. Because we were celebrating our anniversary, I guess we felt extra on this particular evening because we decided to try some dessert. After some great explanation and recommendations by our server we landed on the bread pudding. This dish also varies regularly with the chef's discretion. They have different flavor profiles that rotate, if I understood correctly. On this particular evening the waiter explained the bread pudding feature: I wish I could remember the way he described it, word for word. I'm struggling to remember the details but I believe it was a chocolate bread pudding with a caramel bourbon sauce. Maybe something to do with Kahlua sauce. You'll have to forgive my memory, I just don't know all that he said - however, what I DO know and am QUITE certain of, this was very literally THE BEST dessert I have EVER tasted in my life! EXTREME delight! I literally told my husband I felt like my life was complete after finishing this dessert, it was THAT incredible! My advice on this restaurant - Do not skip a bourbon based cocktail and DO NOT SKIP DESSERT! ;) The entire meal was an honest absolute pleasure, but those two things stand out for me about our meal! If there were a yelp rating higher than 5 stars, The Obstinate Sons would deserve it - EXCEPTIONAL PLACE!!! Make this your next choice!

Cute place, but doesn't take reservations. Our first attempt at this, there were six of us and we…read morewere going on Saturday evening - don't even try it. For two people, ok.. for 4 it's a toss up... anymore than 4 there is no way. The second attempt was a weekday and my husband and I decided to try again and we got right in. Pros: - Good service - Good bar (which included port wine on the dessert menu) - Good food - we had the bread pudding for dessert and it was great! It is good food, I got the shells and it was good, but nothing I would go out of my way to have again. Cons: - Somewhat of a small menu (both food and cocktail); I think (for me) expanding the cocktail menu would be a very feasible upgrade for this place. - It's toss up on prime time weekends how long you'll have to wait for a table since its a pretty small place

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The Obstinate Sons - Absolute GEM of a place!!

Absolute GEM of a place!!

The Obstinate Sons - Steak Frites

Steak Frites

The Obstinate Sons - Banana Foster Old Fashioned

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Banana Foster Old Fashioned

J. Alexander's

J. Alexander's

3.9(356 reviews)
0.1 mi
•$$

I've been to J Alexander's several times now and was reminded how great of an option it is for a…read morenicer dinner after my last visit. The steak was perfectly cooked to my liking and the macaroni and cheese is one of the best you can find in my opinion! The warm carrot cake is also a popular dessert and well worth the calories! Very solid option for a good lunch or dinner!

The service was inconsistent and ultimately subpar, and the food arrived salty and lukewarm…read more Although our server, Aubrey, was initially overly attentive, she largely disappeared afterward, leaving us without meaningful follow-up or an opportunity to address the problems with our meal. Upon arrival, there was a bit of a wait, even though we had reservations and the restaurant was not at capacity. Once we were seated, Aubrey was very attentive--almost too attentive at first. We had barely sat down and hadn't even had a chance to look at the menu when she returned about two minutes later. We asked for a few more minutes, then ordered our water and drinks. Our wine arrived about 15 minutes later, and we placed our food order. About 20 minutes after that, our food was delivered by a different server. And then... no Aubrey. Ten minutes after our food arrived, Aubrey finally stopped by to check on us. By that point, there were issues with the food, but honestly, I was too tired to complain. Our wine glasses were empty, and she didn't ask if we wanted another. She simply moved on. The next time we saw her was when she brought the check. There was no offer of dessert, no final check-in, and no real effort to make sure we had enjoyed the meal. What made the experience even more disappointing was watching a server on the other side of the aisle provide attentive, engaged service to his tables throughout the evening. Well done, sir! Overall, this was a disappointing experience. The restaurant clearly has the ability to provide great service--we just didn't receive it. Upon arrival, there was a bit of a wait, even though we had reservations and the restaurant was not at capacity. Once we were seated, Aubrey was very attentive--almost too attentive at first. We had barely sat down and hadn't even had a chance to look at the menu when she returned about two minutes later. We asked for a few more minutes, then ordered our water and drinks. Our wine arrived about 15 minutes later, and we placed our food order. About 20 minutes after that, our food was delivered by a different server. And then... no Aubrey. Ten minutes after our food arrived, Aubrey finally stopped by to check on us. By that point, there were issues with the food, but honestly, I was too tired to complain. Our wine glasses were empty, and she didn't ask if we wanted another. She simply moved on. The next time we saw her was when she brought the check. There was no offer of dessert, no final check-in, and no real effort to make sure we had enjoyed the meal. What made the experience even more disappointing was watching a server on the other side of the aisle provide attentive, engaged service to his tables throughout the evening. Well done, sir! Overall, this was a disappointing experience. The restaurant clearly has the ability to provide great service--we just didn't receive it.

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J. Alexander's
J. Alexander's
J. Alexander's

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Carson's Food & Drink - On Main - Goat cheese appetizer

Carson's Food & Drink - On Main

4.5(1.5k reviews)
4.8 mi
•$$

Strong reviews and an interesting menu lured us to this upscale casual restaurant. We grabbed a…read moretable on their covered patio since the weather was so nice for early October. Our friendly waiter kept things moving. It was happy hour (3-6pm) so we got drinks at a reduced price. The menu had so many tempting choices it was difficult to choose. I opted for the Hawaiian chicken sandwich which was tasty. The only downside was the top of the bun was bit dry. The broccoli covered in cheese was a good change of pace. My wife got the spinach and field green salad with a piece of salmon. It was excellent and the salmon perfectly done medium rare. Prices were reasonable. Highly recommended.

After seeing the online reviews, we decided to check out Carson's for dinner, and this place comes…read morehighly recommended by locals as well! On a Sunday night, there was a wait, but we were able to snag two seats at the bar. The bartenders were great--I wish I remembered their names! They made some excellent food and drink recommendations and were very attentive. We started with a Caesar salad to share, which isn't pictured, and then ordered two pasta dishes that we absolutely devoured. Everything was delicious! The following day, we discovered that many restaurants are closed on Mondays, so we ended up at Carson's again. This time, we decided to check out the back porch. We were expecting a similar menu, but the back porch seemed to focus more on meat and fish options, while we were looking for sandwiches. So, we relocated to the main dining area at Carson's without a reservation. Thankfully, the hostess was able to seat us but let us know that we would need to be finished dining by 7 p.m., which wasn't a problem for us. Our server was great, and we started with the goat cheese appetizer, which was absolutely incredible! Unfortunately, my Buffalo chicken sandwich was drenched in Buffalo sauce to the point that I couldn't really enjoy it. My spouse and I also decided to share sides of the mac and cheese and smoked Gouda broccoli. I was pretty disappointed with both because they were heavily covered in truffle, which I personally don't like. Because of that, I wasn't able to enjoy my second meal here as much as I had hoped. Nonetheless, I would still recommend checking out Carson's. There are plenty of menu options, and our first experience was fantastic. Based on my two visits, though, I would strongly recommend making a reservation if you plan to dine here!

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Carson's Food & Drink - On Main - Interior seating

Interior seating

Carson's Food & Drink - On Main - Side salad

Side salad

Carson's Food & Drink - On Main - Baked Goat Cheese

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Baked Goat Cheese

OBC Kitchen - Elote dip and tortilla chips that were very fresh and crispy

OBC Kitchen

4.6(757 reviews)
2.0 mi
•$$

This was our first time visiting the new Turner Commons location and we were NOT disappointed! The…read morenew location was beautifully curated and had a cozy, but upscale vibe that we're used to seeing at OBC Kitchen. They even have cozy blankets available for their fireside, outdoor dining spots; a very cute and clever touch. The bar beautifully highlights their bourbon selection which is as expansive as you would expect being in the heart of The Bluegrass As expected, the cocktails were amazing! We tried a few of their seasonal selections, a classic cocktail, and a Four Roses Small Batch neat. All were fantastic! The gin cocktail "he who shall not be named" was well balanced, bright, and overall easy to drink-a crowd pleaser! The milk and sugar (classic cocktail) and the pumpkin espresso martini were coffee-forward, not too sweet options that made for a perfect "dessert" drink without feeling like you were drinking syrup. If you want a fun, new take on some classic cocktails- OBC is never the wrong choice! Now- the food! We had the Parker's Roll- they came out piping hot in a cute cast iron skillet, a cute nod to the KY Southern cooking that I grew up with. The rosemary had just enough presence to be different/modern but was not in your face, which was a bonus for me-but if you're hoping for super flavor forward rolls these may not be for you. Not pictured, my husband's caprese chicken- it was perfectly seared with just the right amount of crispness, the marinara and caprese salad on the side were the perfect amount of freshness and brightness to lighten up the dish. The short ribs and cheesy grits felt like home- a great dish for a rainy, fall night. No complaints here! We also split the hashbrown au gratin- it was yummy, the jalapeño was pepper first, heat second and had just the right amount of freshness and heat to make an otherwise "classic" dish just a little bit more special. SERVICE! While this is a new-to-us location, OBC is a well established, well executed restaurant and the service reflects their heritage. We were fortunate to be one of the tables that Rachel and Jake were working with tonight- Rachel was training but never missed a step and honestly, was a DELIGHT to spend the evening with. :) She was kind, attentive, and knowledgeable about the menu. She was not "pushy" and gave us plenty of time to just enjoy each course of our meal without being interrupted with ordering the next step. Jake (her trainer) checked in every now and then for feedback on how Rachel was doing, he was always polite and helpful but honestly, not necessary because she was amazing! We also had a few members of the bar team and "runners" check in/deliver drinks and food throughout the meal- they were all polite, timely, kind, and willing to help even if it was outside of their typical "role". Price point: for us, the meal was a little more than we would pay for "just dinner" but for a rare, parents-only, night out it was perfectly reasonable. We will probably reserve this for an "occasion" or a showcase dinner when we have friends in town BUT it is perfect for that! Overall, a great time, with great people, and great food! We're excited to have them on the north side of town!

Dark and mysterious bourbon cellar vibe that serves up some killer food…read more Make a reservation for this loud and potentially dark, depending on where you're seated, foodie joint. Or maybe slip into the bar unannounced. Super friendly! As they've outgrown the Tates Creek location and are building out the new location, the website and Google conflicted on who's open and where. At the moment I'm here on TC. To make sure I knew where I was going, Grace called to confirm my reservation and the correct location. Bonus points! If you're reading this they've already moved to Turner Commons. Maybe the best fries I've ever had. Seriously! I love a fry. The thicker the better. These aren't steak fries but a healthy, house cut, seasoned to perfection. I could make a meal of of these with the dipping sides of smoked tomato ketchup (meh), lemon-garlic rosemary aioli (oh yeah), and a thai chili dipping sauce (B I N G O) $9 Cola-Braised Shirt Ribs were good. The greens with bacon, I mean, bacon, rocked better than other sides in the past. So there's a win. The scoop of grits were delicious and made for a perfect trifecta @ $33. Wanting something more refreshing yet still filling? I highly recommend the Heirloom Tomatoes/Watermelon/Burrata salad $22. You will think it's huge, and it is, but you'll clean your plate. Dessert? Well. That's bourbon, Son. OBC has an exceptional collection. Peruse options on the iPad to get hints of flavors, proofs, and costs. May I suggest the Stag Single Barrel? It's uncut, unfiltered, and a very limited batch from Buffalo Trace. It's a beauty and a beast. Being a date Collect your friends Join a party Does not matter OBC is where you should band give Akeem a shout out at the bar on the way to your table

Photos
OBC Kitchen - Bar is stocked with everything

Bar is stocked with everything

OBC Kitchen - Pimento cheese dip with sourdough bread

Pimento cheese dip with sourdough bread

OBC Kitchen - $110/bottle

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$110/bottle

Honeywood - bars - Updated October 2026

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