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    Honeysuckle Hill Bee-stro

    4.8 (17 reviews)
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    Honeysuckle Hill Bee-stro Photos

    HONEYSUCKLE HILL BEE-STRO ATMOSPHERE

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    Jada B.

    Schedules and such have held me and mom back from getting here but we finally did!!!! Soooo good! Such a comfy cozy setting. The honey in the food is felt through the decor of the restaurant. Their menu changes weekly and they are only open on the weekends. They are moving to a new building/house in 2022 with more space. (I can't wait to see the views there.) Something extra special about this place is their bites plate option. You get to try a little bit of it all! See the photos for the menu that evening I was there and the dishes the two of us ordered.

    View of the Bee-stro from the owner's property.
    Shahna R.

    What happens when Chicago foodies find themselves in Brazil, Indiana? They must go to Honeysuckle Hill Bee-stro! Honeysuckle Hill is only open on Fridays and Saturdays and is a true gem. The restaurant is located amidst the cornfields of Indiana on the owner's family property, which of course, includes a bee farm. The dining room is very quaint and nicely appointed with an Indiana and bee theme. You can get a sneak peek of the desserts on the counter, so you know how much room to leave yourself! There are also a variety of goods for sale, like honey and homemade salad dressings that you know are on demand from customers! We were there on a busy night, but the restaurant didn't feel crowded and we were certainly not rushed at all. The food is all made from scratch from fresh local ingredients and is advertised as "just like your grandma used to make." I didn't have this kind of grandma, but WOW do I wish I did! The menu changes weekly and all entrees come with soup (I got tomato artichoke, which was outstanding) or salad (husband gave it two thumbs up, especially the homemade salad dressing) and fresh made bread with homemade honey butter. We really enjoyed the ordering system where you check off what you would like to order from a very pretty paper menu. We got the pot roast and chicken breasts and ordered different sides (you get to choose two) to try a bit of everything. The food was absolutely delicious across the board and our only problem was my hoarding of the creamy corn, which was the best I have ever eaten. Ever. Dessert was hard to choose, but we went with a slice of lemon eclair and honey graham ice cream, making the tough choice to forego the unbelievable looking s'mores cake on display. Truly a perfect country meal from start to finish. Our server was helpful and as pleasant as the restaurant she works in and suggested we take a walk around the property when we finished our meal. We got to chat with one of the owners who was carving wood out back and stroll down to their little slice of paradise lakefront. We can't wait to go back!

    Pan Fried Chicken, Green Beans, And Mashed Potatoes and Gravy.
    Doug B.

    I took my family today to Honeysuckle Hill Bee-stro for supper. I had been hearing good reviews about this restaurant so we tried it and we loved it. It is something a little different. All the food is homemade and freshly prepared. Most of their dishes have honey as an ingredient. The family who owns the restaurant raises bees and use their honey in the restaurant. The food was very good. The service was good and friendly. The restaurant was clean. It was a little pricey but sometimes you get what you pay for. Me and my family will be regulars.

    Breakfast baked potato

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    11 months ago

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    2 years ago

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    8 months ago

    Food was delicious. What a beautiful setting and wonderfully run family business. I love visiting here.

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    10 months ago

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    Hive - Something something pork on rice, not recommend

    Hive

    4.0(147 reviews)
    38.9 mi
    $$

    Love this place so far. I've just gotten lunch a few times but they have a bit of everything on the…read moremenu with options for breakfast, lunch, or dinner. Plenty of vegan and gluten free options! I've tried the vegan banh mi, vegan reuben, vegan brown sugar cookie, blondie, and Italian soda in lavender and vanilla. The marinated tofu used on both the banh mi sandwich and reuben is delicious. Lots of veggies on both of the sandwiches. The banh mi wasn't traditional - the mint and cilantro were more like a pesto instead of whole fresh herbs and the marinated tofu is a little different - but I really liked their take on it. Both desserts were really good, but in particular the gooey blondie with the flaked salt topping. I'm also grateful for the option to add cream to the Italian soda here - I love Italian cream soda but this is the first place I've been in a while that makes it. The atmosphere is very casual as you can place your order and pay at the counter and then seat yourself, but it's still nice and comfortable, and kept clean.

    I've been to Hive a few times and it's a solid option for breakfast and lunch. Hive is a stand to…read moreorder type of place/counter-service, immediately upon entry. The chicken pot pie was a bit too sweet for my liking. Baked goods are pretty good. Their matcha (notoriously bitter) was surprisingly done well. Service is usually timely. We came at an intense Sunday brunch rush hour and they were good about letting us know that we were close to their max capacity so that we were more prepared for ordering. They have comfortable seating both indoor and outdoor.

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    Hive
    Hive
    Hive

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    Neighborhood Cafe - BLT

    Neighborhood Cafe

    4.4(7 reviews)
    40.2 mi

    The great Yelp reviews led us to this little restaurant just west of Crawfordsville. The restaurant…read moreis not fancy, but had a good hometown vibe. When we entered, we were told to sit anywhere. We passed several un-bussed and dirty tables before finding a spot in the back. In general, the place could use a good cleaning and a facelift. They seemed to be understaffed with one server running around. Our service was good with glasses full, orders taken and a covered milk cup for my granddaughter. Food came out relatively quickly. They serve breakfast and lunch. The menu is broad with lots of tempting options. My husband had the patty melt, which he loved. The burger was juicy. The fries were ok. My granddaughter had the kid's chicken tenders with fries. The chicken was battered and delicious. Her meal came with a large glass of milk. It was a winner. I had the BLT. There was a generous portion of bacon on the sandwich, but some of the bacon was undercooked. I ended up pulling out the undercooked bacon. I should have said something, but I didn't want to make a fuss. There's plenty of parking.

    After passing this restaurant several times, we decided to go in for breakfast. We were greeted at…read morethe door and told that we could sit where ever we wanted. The restaurant is small and homey. Our server was very friendly and attentive even though she was quite busy! She checked in on us several times while enjoying our food. We ordered coffees while reviewing the menu and decided on the 2 egg basket (2 eggs of choice, toast, choice of meat and hash browns) and the haystack. Our food came out quickly and was hot. This is the perfect breakfast spot, I am looking forward to stopping in for lunch sometime!

    Photos
    Neighborhood Cafe - Salad bar. Limited options but fresh, and several desserts

    Salad bar. Limited options but fresh, and several desserts

    Neighborhood Cafe - My BLT, lots of bacon, but some was undercooked.

    My BLT, lots of bacon, but some was undercooked.

    Neighborhood Cafe - Dining room.

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    Dining room.

    Gilbert Street cafe - Chicken Fajita Skillet

    Gilbert Street cafe

    4.2(76 reviews)
    53.2 mi

    This spot was jumping this Sunday afternoon. Definitely a popular choice with the locals, and…read morethat's always a good sign! The parking lot was full, but we were able to be sat right away. We were taken to a booth and the seats and table were wet from the quick wipe it had just been given. It wasn't just wet, there were also lots of crumbs that had been left behind. As I looked around, I noticed that the floors were littered with trash and food also. Straw wrappers, napkins and bits of food were present under each and every table. I understand that during a busy rush, the staff probably can't take the time to sweep, but even after the rush nobody bothered to address it. There was a gentleman bussing tables who stayed "on patrol", though. He circled the dining room at regular intervals and made sure that dishes were cleared in a timely manner. I see you, sir! We were greeted right away and our drink orders were taken. That young lady was very kind and upbeat, which was quite welcoming. When she returned with our beverages, she offered to take our orders, but we weren't ready. And just like that, she ditched us! J/K, but kind of for real. A different waitress appeared and took over from there. She was efficient and took good care of us, but in a way, she wasn't as warm. She was no-nonsense and straight to the point. Our food was decent. My husband had The Special, which is a basic breakfast plate (eggs, French toast and bacon), I had the turkey club with fries, and my in-laws both had phily steak sandwiches with fries. The food didn't come out super fast, but that gave us time to settle-in and not feel rushed. It was quite nice and a change from what my husband and I are accustomed to where we live. We had a leisurely meal and caught up with old friends who wandered in and out during our meal. That was another clear sign that this place is a local favorite.

    I'm in Danville for business quite often, and whenever I ask people where I should be eating in the…read morearea, they always mentioned Gilbert Street Cafe. I'm really starting to understand the "midwest diner", a large restaurant that always seems to be busy, friendly wait staff and a menu that has every classic American option under the sun. The food is typically done well, and that's why everyone recommends Gilbert Street Cafe. I've come here on three separate occasions thus far and my experiences have been quite consistent. My first visit I got their fried chicken tenders, with their vegetable of the day and a side of hash browns. The breading on the tenders were pretty good, but the chicken itself was missing some seasoning. The vegetable of the day (which seems to always be the vegetable of the day whenever I visit) was mixed veggies. It probably was the stuff you buy frozen in the bag, that was just okay as well. The hash browns were fantastic though, I would highly recommend getting breakfast items, they seem to do those extremely well! My next visit I order the chopped steak and I was very impressed. This one had a lot of good flavor, wasn't too dry and, did I mention that the portions here are super big? That's the midwest diner for ya! On my most recent visit I got the country fried steak with mashed potatoes. This steak was also huge, maybe even larger than the size of my face. It came with this delicious white gravy that reminded me of the gravy put on biscuits and gravy here in the south. It was full of pepper, just the way I liked it. The potatoes on the other hand were a bit disappointing, it was almost like it was powdered mash. Not even the gravy could save it from the texture and flavor. If you're looking for a place to take the family, look no further than Gilbert Street Cafe. It is a community staple, and if you've been around long enough, you'll be sure to find someone you know there. It truly is part of the beating heart of Danville.

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    Gilbert Street cafe
    Gilbert Street cafe - Omelet with fried potatoes

    Omelet with fried potatoes

    Gilbert Street cafe - The menu

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    The menu

    Honeysuckle Hill Bee-stro - desserts - Updated May 2026

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