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Holé Smokes

4.1 (450 reviews)
ModerateBarbeque
Closed 10:00 am - 9:00 pm

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HOLÉ SMOKES ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Holé Smokes

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Meal for Two - Brisket, Ribs, Shrimp with brussel sprouts and loaded baked potato
Jenn C.

Came here to satisfy BBQ cravings and ordered the meal for two, which came with three meats and two sides. For meats, we went with brisket (moist part), ribs, and shrimp. The brisket was the clear standout. It was perfectly tender, melt-in-your-mouth, and smoked with pecan wood so the smoke flavor was there but subtle and not overpowering. The ribs were flavorful and had a good bite, though a few sections were a bit tougher than others. The shrimp was also well-smoked, which isn't always easy to pull off without drying it out. We also had an order of tri-tip and it tasted like a good smoked steak but not as flavorful and tender as the brisket. Sides were solid and a little more interesting than your standard BBQ lineup. The honey-glazed brussel sprouts were unique and surprisingly good, and the loaded baked potato with brisket was massive and filling, with generous brisket pieces mixed in. Ambiance is very much BBQ sports bar vibes, and it's cool that they have the smoker indoors in the kitchen. Everyone was friendly and attentive, water glasses were constantly refilled without us having to ask, and our server patiently answered all of our questions. Overall, a great spot for quality smoked meats with good service and a relaxed atmosphere. Would definitely come back for the brisket!

Two Meats & 2 Sides
Brigitte M.

Been trying to find a replacement for my previous love of Hambones that closed in Huntington Beach, and unfortunately this place wasn't it Got a two meat plate with links, ribs, mac and beans. On this place, ribs were better than the links (which weren't hot at all) and beans were way better than the mac. Both meats weren't anything to write about, mac was very much so "white people mac" with no flavor and unnecessary bread crumbs. Best were the beans. DoorDashed so can't speak to service or ambiance, but won't be back.

Jenny L.

Taco Tuesday happy hour We stopped by for their Taco Tuesday. Before 6 PM, you can sit anywhere, but if you plan to stay later, you'll need to be seated in the bar area. When we arrived, the bar was already full, so we sat at one of the small tables nearby. There was a bit of a wait to order. We tried the shrimp, fish, asada, and carnitas tacos, along with the yellow chile, HH Smash Burger, and a Shiner Bock. Out of all the tacos, the shrimp taco was the best. The others were just okay. The BBQ flavors didn't really come through, the meat wasn't very smoky and lacked flavor, so I wouldn't recommend those. The staff was friendly, but the bar area gets busy, so there can be a wait to place an order. The happy hour menu is pretty limited overall. I'd mainly recommend the shrimp taco and the yellow chile. Holé Smokes 1500 Adams Ave #100B, Costa Mesa, CA 92626

Outside
Beau J.

Wife got a FEAST! She ordered the Brisket, Ribs & Sausage with coleslaw. Her eyes lit up on first bite, she exclaimed it was the best most tender brisket she's ever had. "Best meal all year." Currently they serve a couple items all day every day like pulled pork sandwich & brisket sandwich. Until the BBQ ramps up a bit more it's limited until it runs out daily so get it while you can OR goto their Costa Mesa location. They also offer catering it's on their website.

Andres J.

Stopped on a random late afternoon to watch the NBA playoffs. Good for a solo dolo sitting. Service was great at bar. She helped me decide on the top choices. Fried pickles are your typical bar food option with extra batter. The meat however was mid and came out slightly warm. Was expecting it to be hot. Needless to say, I won't be coming back.

mac n cheese, Brisket, ribs, bread, sausage, and pickles
Arianna G.

The service was incredible, maybe it was because we were one of the only people there. Anyway, the food was also very good, however, some of the brisket was very dry. Besides that, everything was amazing.

Brisket, pork ribs, bleu cheese wedge salad

Anyone who knows me, knows I know what's good. Must order: wedge salad with bleu cheese. The brisket marbled and 3 pork ribs. Dynamite amazing. You must try!

3 meat platter - $24
Arshad H.

Hole Smokes is located in Costa Mesa and specializes in BBQ meats. Brisket is their most popular meat but they have several other options as well. I opted for the 3 meat platter. (3 meat platter - $21 + $3 upcharge for brisket) - For my meats I went with brisket, shrimp, and chicken. A side was included so I went with the cole slaw. The shrimp was a little disappointing it didn't have much flavor. The chicken did have a bit of smokiness and wasn't bad taste wise. However, I was impressed with the brisket, it was juicy and flavorful. They had 3 BBQ sauces - regular, spicy, and a mustard based one that I really enjoyed. Overall, I did enjoy the brisket but wasn't too impressed with the other meat options. Service was friendly and it's good size restaurant with inside as well as patio seating.

French fries
Kaylee L.

I ordered the Smash Burger, Mac n cheese and French fries. The Mac n cheese was pretty good with bread crumbs on top and the French fries were nicely fried and crispy but the burger was kind of bland. It was $13.25 which is expensive for what it is. Definitely better off with burgers at In N Out and save some money. The parking lot is shared with several other businesses like The Habit and Hole Mole and it can get pretty crowded.

Updated meats menu
Jonathan J.

Came in here randomly a few months ago and was pleasantly surprised by the happy hour and smell of smoke. I had a really good wedge salad and a burger. Beers were nice and cold, clean tasting, and the service was great. Very friendly, left satisfied

3 meat and 2 side plate for two ($40) Brisket, link and pork ribs w/ slaw & beans - Very good
Joe P.

My golf crew and I decided to drop by nearby Holé Smokes, and we were glad we did. Its located on Harbor & Adams in CM. One of my buddies and I shared a 3 meat, 2 side platter. First of all, the brisket was a little lean for our palates. As a result, it was a tad dry. On the other hand, the link and pork ribs were moist and nicely seasoned. We were offered three sauces: Regular, honey mustard and spicy. I tried the regular and spicy, and found that both accented the meat well. Likewise, the sides were very good. The beans were cooked for a long time and were nice and soft. There was the right amount of dressing for the slaw. It was not too much, which tends to make the cabbage soggy: Lastly, I had a bite of my other friend's brussell sprouts, and they were seasoned well & crispy. Regarding the ambiance, there is a bar as you walk in. They serve beer, margaritas, micheladas and wine. You can smell the pecan & oak wood when you walk in. There is indoor & outdoor seating. Our waiter was really nice and efficient. He explained the menu to us, and our food came out quickly. Our iced teas snd diet coke were refilled in a timely manner. HS is on our rotation for after round lunch. They offer hearty food, at a reasonable price, all in a casual setting. The foregoing is perfect for us after we finish golf.

Smoked Brisket Sandwich and Mac and Cheese Side
Kaloni S.

My boyfriend and I wanted to try a new spot and we were extremely disappointed. Service was great and we were seated right away, but the food was not very appetizing. Food and drink review: Sangria: (3/5) It was OK. Nothing special. Horchata spiked: (4/5) It was tasty, but didn't taste like any alcohol inside. Trip sampler: (3.5/5) This came with burnt ends, chips and guac, and fried pickles. The pickles weren't the best. The burnt ends were too burnt and crisp. Wouldn't order again. Brisket and link sandwich: (4/5) The link was delicious! The brisket was just OK, but wasn't too bad after I added the BBQ sauce. Mac & Cheese: (2/5) This was horrible. There was absolutely no flavor to this dish. The added breadcrumbs on top did not help it.

2 Meats & 2 Sides  Brisket and hot link with mac and cheese and cornbread
Brianna M.

Amazing happy hour deals and great food! My favorites are the burnt ends, brisket, hot link, and elote style corn! But honestly you can't go wrong with anything. The pulled pork taquitos are great! I love the Mac and cheese! And the cornbread is so buttery! Definitely going to make this a regular spot!

This was an absolute 10!  Everything was awesome!!!

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Ask the Community - Holé Smokes

Do I need reservations for Wednesday lunch?

No...

Is this owned by the same owners of Holé Molé?

Yes! We are family owned and operated.

Are there gluten free options?

Yes

Where do you have your menu? I can't find it anywhere

https://holesmokes.com/menu

View All 7 Questions

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Anjin

Anjin

4.3(2.1k reviews)
2.0 mi
$$$

I've been to Anjin many a time - and have yet to do a review! On a crispy Saturday night, the wife…read morewanted some delicious a la carte JBBQ, and I wanted some warm sake, compliments for a spring evening. We were seated promptly, and Anjin isn't as busy during 10pm to close, so if you're looking for an almost all night eatery with great service, you should stop by. We had: - Marinated Ribeye - Regular Ribeye - Scallops The beef carpacio is a must try, and the scallops were large, great to share as well. The Ribeyes were also very fatty and cooked quickly, so please keep your eyes on them. The ribeye was quite delicious, and if you like a chewier piece of meet, the pork cheek with some sauce was also tasty. Great service, with team members continuously taking finished plates off your table, and always there if you needed anything. A classic JBBQ spot, and a must try in OC.

What in the holographic charizard?!? All these photos and…read morecheck ins but no formal review for my favorite Japanese bbq joint in OC? Okay, fine. I'll do it cus I'm a nice bigback. This is the best in Orange County. Not that there's that many Japanese bbq spots overall, but it's certainly the best one I've had. The fact that it's open until 1am makes this so clutch. Probably one of the best places to eat (of any genre or style) that's available during the late hours. If you haven't tried it yet you're a dummy. 美味しい

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Anjin - Inside

Inside

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Manpuku Japanese BBQ Dining - Costa Mesa - American Wagyu Tasting:  Shishito Pepper

Manpuku Japanese BBQ Dining - Costa Mesa

4.1(954 reviews)
1.5 mi
$$$

New favorite BBQ place! They have waygu, an omakase menu, traditional seating on one side of the…read morerestaurant, they make their own sauces in house. The general manager came to greet us and everyone checked on us made sure our drinks were topped off. Vibes are chill

Quality of this place has gone down, which makes me sad because I liked coming here and enjoyed the…read morepre-set and meats they have to offer. For those who say the marinade is too sweet, you can request to have it without the bbq sauce or perhaps sauce on the side. We opted for all of our meats to not be marinated with the bbq sauce since it is way too sweet for us, taking away the quality and actual taste of the meats. We opted for a light salt/pepper which is perfect. Out of the meats we tried, the short rib would be our favorite. The others were not as memorable. What baffled me was the $30 cake fee.. which is the price of a birthday cake itself. We were surprising our friends with a cake and were told it would be $30 to hold and serve the cake.... If we said no, then we wouldn't have been able to cut the cake and surprise our sweet friends. I'm shocked. I would've been fine with $10-$15 but $30?! The cake fee included 1 candle, a serving cake knife, serving plates and plastic forks... I saw a group come with a cake and they ended up not cutting it and just carrying it back home. If you plan a birthday or celebration here, don't bring your cake unless you want to pay $30.. kind of ruined the ambiance especially if you plan to surprise someone.

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Manpuku Japanese BBQ Dining - Costa Mesa
Manpuku Japanese BBQ Dining - Costa Mesa - Seared Beef Nigiri | $7.5/ea (2pc min.)

Seared Beef Nigiri | $7.5/ea (2pc min.)

Manpuku Japanese BBQ Dining - Costa Mesa - Ikura Tamagoyaki: Japanese Omelette w/Salmon Roe | $10

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The SmoKING Ribs - Beef brisket and Mac n Cheese

The SmoKING Ribs

4.3(2.3k reviews)
5.8 mi
$$

I've been telling my family about this place for years and finally we made plans for dinner to come…read morehere. We got here on Friday night 4/3/26 around 5:30pm. All the tables were full and there was one party of 11 just ahead of us. Our wait for a table was like 30 minutes or so. Once we were up we were guided to a table towards the back for five. Our server asked if we been here before and if we wanted anything else besides water to drink. My brother and his fiance split a full order of the beef ribs and side order of sauteed garlic green beans. My mom and step dad split a full order of beef ribs while I ordered a full rack of baby back ribs which came with two side orders. I picked coleslaw and onion rings which I shared with the family. The food came out promptly. Everyone enjoyed their food. The baby back ribs were moist with flavor, smoked and went well with their bbq sauce. The rest of the family really like their beef ribs. And they even commented that it was better than the other bbq places we been to. Definitely will return and highly recommend.

*** SCAM ALERT *** I…read moredon't use the word "SCAM" lightly, but that's what this was. My adult son called in a $281.62 order off the menu for Mother's Day. They would not accept the order or payment over the phone because the order was "too big." They asked that someone go there and pay up front for the entire order. Since it was the evening before Mother's Day, I drove to them and paid for the order. Yes, I was also presented with a minumum 20% TIP screen, which I declined. When I got there at pickup time (4:00pm) on Mother's Day, the price changed to $325.51. I was told that, for some reason, they had cut about 50% larger portions than the menu specified (see the line items, which should have been 1 lb. each), so they charged me for the difference ($325.51 - $281.62) which was $43.89 (about 50% more for the 2 items they cut heavier). No, there was no mention when I placed the order that the total cost might change due to extra meat. Neither is it shown on their web site or printed menus. When I protested, there was no option. If I don't pay the $43.89 difference, I don't get the Mother's Day food. After about 20 minutes of bickering at the counter with two different clerks (note the time stamp differences on the credit card slips), I was given my original order, with a net price reduction of ($281.62 - $254.93) $26.69. My persistence had paid off. On a positive note, the cook did, twice, walk up to me and quietly apologize for what was going on. I know many folks would have folded in this situation, but that's not my nature. I don't stand for dishonesty. Yes, it was embarrassing, other clients in line were not happy (I let them skip ahead of me so as not to inconvenience them). None of them had price increases. I don't know if the clerks wanted a tip because the management doesn't pay them much, or it this goes deeper and is standard operating procedure that assumes most clients will simply approve of the overage and pay up. In any case, from this client's point of view, this is a SCAM! When it was all over, I took my 11 and 12 year old grandsons (who had been sitting patiently waiting for grandpa to pay) and my food package to the car, drove home and proudly presented the meat to my family. After all, I am a hunter-gatherer; and the food was great!

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The SmoKING Ribs
The SmoKING Ribs - Spare ribs, 6-17-2023

Spare ribs, 6-17-2023

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Myung Dong Tofu House & BBQ - Spicy pork

Myung Dong Tofu House & BBQ

4.6(132 reviews)
2.0 mi
$$

Food was delicious and incredibly fresh! My husband and I were very impressed with both the…read morepresentation and flavor of everything we ordered. Each dish was seasoned beautifully, and the side dishes were absolutely marvelous. The service was also wonderful from start to finish. We were greeted warmly and seated immediately, and I truly appreciated the calm and welcoming atmosphere. It was such a refreshing experience compared to another place I had been visiting for over three decades. The restaurant itself is open, spacious, and very comfortable. I also noticed how clean and well-maintained the restrooms were, which I always appreciate. Our waiter even informed us that the food is MSG-free, which made me especially happy. This is definitely our new favorite spot for soft tofu soup!

From the first moment to the last the experience was awesome!…read more We came as a clan of 18, 8 adults, 4 teens and 6 wild children. From the first moment their staff sat us quickly, suggested dishes for not only the kids and the teens but also us adults...and the craziest part it was all spot on. Just the right amount of food, the right kind of soups and protein options to their appetizers all the way down to the banchan. The place is also immaculate to boot! Their galbi was one of the best we've had and the owner told us the special marinade which I'm surely going to try at home. Their pork and kimchi soup was great. Their korean pancake dish with this dipping sauce and onions was perfect! It's rare to have a really perfect dining experience with a decent sized group, but to have one with a crazy wild bunch of kids and very hungry pack of teens and adults too is amazing to me. Great job by the family that runs this place. We will most definitely be back and very soon!

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Myung Dong Tofu House & BBQ - Bright and plentiful seating. Indoor only.

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Holé Smokes - bbq - Updated May 2026

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