fries were soggy, Cole slaw which reported as " creamy" was commercial out of 5 gallon jugs, I had…read morebeef brisket which was gray and tasteless. very disappointing, I spent $38 dollars and go best case half in value. I feel bad, the team wiil not survive.

Got the pulled pork sandwich with a side of Mac and cheese and tater tots! Mac and cheese was just…read moreok but the pulled pork sandwich was delicious

Little tiny place, shares a building with a small gas station. Slogan is "Best BBQ Allowed above…read morethe Mason Dixon line" ... okay, calm down. Picnic tables outside under the trees but it seems like they've been neglected for years, not sure who they actually belong to. Legs are almost completely sunk into the ground. We hopped over to Cliff's Meats next door, they had a few better tables on the side of their place. They also make a few little snacks, cookies and what they call "Chest Bars" I think. And they have a chocolates counter with all kinds of chocolatier options from someone they work with in Maine. Porky Pete's has a combo option but the ribs can't be part of it. He only sells ribs in a full rack. Couldn't bring myself to get an entire full rack of ribs for $4 more than the combo plate. Didn't have any more rib eaters with me. So the combo states that it comes with "Pork, Chicken, and Beef Brisket" ... When I asked what exactly "Pork and Chicken" meant I said "Is that Ribs? or Pulled? Or Half Chicken? Or Shoulder? Or what?" and for some reason I got a "No ... it's Pork and Chicken and Beef Brisket" ... not sure what that was all about but whatever I guess. Came with 2 sides, choice of "Mother Selene's Potato Salad" "Chad's Baked Beans" "Keely's Cole Slaw" or "Emily's Pasta Salad". He has Mac and Cheese and Mashed Potatoes too but you can only order that stuff in advance like it's only for catering. Or you can get a big tub of it that's been sitting in the fridge up front for however long. So the meats in a combo platter are all pulled. Even the brisket. Why the menu can't just say "Pulled Pork, Pulled Chicken, Pulled Brisket" I have no idea. Texture and smell looked pretty good. Chicken was very well seasoned and moist, more chopped than pulled if anything but the flavor was excellent. Brisket had some of their sauce on it, very stringy meat and I've never really like pulled beef, I feel like beef cuts should always be respected a bit more like a sliced Brisket or a good steak. But it was okay I guess, just very very heavy. Pulled pork was pretty good too, I like that it wasn't obviously sitting in a crock pot soaking in a bunch of flavor of something else. Put there was no sauce on the pork? Chicken is sauces and seasoned like crazy, beef is dosed in sauce, pork is completely naked? Had to put some of the bean sauce on the pork. Got it with Beans and Potato Salad. Beans were actually very good, I think I saw Pinto and a bit of a red bean? maybe just regular kidney. But the bean gravy actually sticks to the beans rather than falls off like crazy like a stew. all in all it was a nice bean flavor gravy too, I do like the apple flavors in my traditional New England baked beans but that nice essence of bean was fun. Potato Salad straight up looked like Ambrosia (A desert marshmallow salad). These guys claim that their BBQ style comes from Tennessee so I went to look up if this is what Tennessee Potato Salad actually looks like, not even a little. The mayo had an orange tint to it, a few pieces of red bell pepper are probably to blame for that. It tasted fine, little too much mayo for my liking, just wasn't what I was expecting. It was good though. "Tennessee Light Corn Bread" this is the first I'm ever hearing about a "Light Corn Bread" and apparently it is a thing in Tennessee. This was the weirdest looking cornbread I've ever seen. Yellow didn't excited, it was almost a piece of wonder bread. I read somewhere that this style is supposed to be very sweet. The bread from this place though had almost zero flavor other than actual corn. It was so dry it immediately sucked the moister out of my mouth. But I think there is a market out there for this kind of bread, some people like this style. Okay so this "Chest Bar" kind of reminded me of Shoo'fly pie for flavor, but like in more of a brownie texture. They said "It's better than an energy drink" and I took that to mean it's like one of those organic healthy bars but he could have been joking. It very much tasted like a Blondie bar disguised as a lighter colored gingerbread.

Food's terrible. Ambiance is hostile. Very unfriendly place for an average customer passing…read morethrough. Food was dry and flavorless too.

Bronco burger fried pickles and California fresco salad with chicken were all awesome! Service at…read morethe bar was excellent! Rusticish place that's totally comfortable and almost 30 beers on tap! Love this place and if it's as great on a second visit it's getting five stars which is rare from me. Definitely find yourself here!

It's been about seven years since I've been around these parts. Haywire used to be consistently…read moregood. Fast forward to 2025 -- decided to get takeout: burgers were dry and unseasoned, the bread was thick and crumbly, and the toppings were sparse (how do you skimp on pickles and lettuce?). All that for thirty-eight bucks Guess I'll be looking elsewhere.

There were a lot of gluten free options and the server was helpful in figuring out what on the menu…read morewas gluten free.

Atmosphere was wonderful. The menu looked great. However 2 out of the 3 item we ordered was salty…read more We told the waitress but look at us, like what should she do.

One of the final days of the year for using the old hot rod, I venture down to the shore, leaf…read morepeeping, and wanting to go to the Log Cabin. Located in Clinton Connecticut, this mainstay restaurant came highly recommended by many of my friends. I pulled in and parking was a breeze, even though it was busy. This parking lot was big. Lots of handicapped spaces also. My friend and I went in and we were greeted warmly, and promptly seated Knowing portions were big, but not realizing how big they would be we passed on appetizer. This is where it gets good! My friend ordered lasagna, and I ordered the eggplant Parmesan. We also ordered water, Immediately out came the salads that were included with the meals. These salads were medium sized, and we're probably good enough for just a lunch! Tomatoes, cucumbers, chopped lettuce, and a very nice house dressing, consisting of a creamy garlic, which was delicious. After salad was done our fantastic waitress brought us a big bowl of pasta and sauce. I could've made a meal out of this! This wasn't just any run of the mill, this was delicious pasta and sauce. Oversized entrées were next on the Bill and I ate probably 1/5 of the eggplant Parmesan. It was huge. I think three or four people could've split this. My friend ate probably about the same of the lasagna. For dessert, we split a Reesie's chocolate pie that was very, very sweet creamy, and hit the spot with the chocolate sauce and whip, whipped cream around the plate Bag probably weighed at least 7 pounds. We brought home the pasta, the lasagna, and the eggplant Parmesan. I loved the eggplant Parmesan. I make a pretty mean Parmesan, but this eggplant Parmesan was on point. It just exploded with great Italian flavors My friend liked the lasagna, as she said it was very, very nice I'm still raving about the big bowl of pasta that came with the meal. Dinner with the tip which included the two big meals which I think were 24.95 each along with the dessert and the big bowl of pasta was roughly $80 and change. This was a deal of deals. There will be meals during the coming week. If you're at the shore and you need takeout, this will be good for the week. I love this I am now a big fan and I look forward to returning in the spring when the weather gets nice All in all, I wonder what took me so long to come to The Log Cabin!

Tons of good food in an legit log cabin. No one leaves…read morewithout a doggie bag. Order a dinner get a huge portion of pasta.

Loved the Siam dumplings. The shrimp was perfectly fried with sweet chili sauce. Loved the fried…read morebasil on top. Nice presentation!

A favorite spot for lunch and tea with friends! I feel great when I eat here as everything is fresh…read moreand cooked to order to your spice/heat preference. Service is friendly and the environment is calm - classical music.

Good pie. Good price m. Good price and location. Did not have a lot of time for lunch. Needed a…read morequick fix.

I have always been a fan of their pizza and meatball grinders. Just used them for catering for the…read morefirst time for a birthday party. Everything we had was excellent and the serving sizes were plentiful - Would use them again and again! Appetizers Mediterranean platter with marinated chicken skewers, cucumber slices, naan bread, hummus, kalamata olives Shrimp Cocktail (large shrimp) Caprese skewers CATERING TRAYS Gorgonzola Nut Salad ((1/2 tray) Lemon Chicken (full tray) Sausage & Peppers (red sauce) (full tray) Penne Olive oil garlic (full tray) Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

We were staying at Waters edge resort and got hungry and decided to search the area for something…read moreto snack on and subway was the closest. Even though I am not a subway fan it was very convenient as we had like 4 hours before they served dinner. We were greeted by the sandwich preparer politely and he asked what he could get for us. I couldn't make up my mind with what I won't but our server was very patient. We orders a BLT and a steak and cheese sub which was amazing. Our server also gave us chocolate chip cookies. The dining area was very clean and they offered free wifi.

He would not honor any coupons online at any of his subway businesses! Thats not right! He refused…read moreto do it so I walked out! Someone from Subway management should rattle this mans ass!

Went here on Saturday for an early dinner with my cousin. We didn't have reservations but they do…read morerecommend them. We were seated immediately and we had the best waitress. She was so good about explaining some of the questions we had. And her recommendations were spot on . We tried the mushroom Swiss burger on a ciabatta roll so fresh . Juicy. And my cousin had a braised short ribs with a red wine reduction and mashed potatoes and asparagus. Amazing how tender . Then she suggested the beignet with butter pecan ice cream delicious very light and airy . Beautiful inside . It started getting busy when we were leaving. Our waitress said the menu will change to a spring summer and they will have outdoor seating as well . Can't wait to go back again and try other menu items ..Handicraft ramp lover level seating as well.. Highly recommend!!! Enjoy Chris

Anca Great server, pleasant, efficient and personable…read more My wife and I stopped infor lunch, enjoyed the patty melt and crispy chicken sandwich.

What an amazing place. The service is great and it's one of the only restaurants that stays open in…read moreOld Saybrook after 8pm during the week. My favorite take out is the grilled chicken. Complete YUM!!!

Pizza is delicious! I've been here twice and it's just the perfect beach sitting pizza. The…read morepepperoni is my favorite but I also tried the bruschetta pizza which was great as well. Will be back!