Great smoked meats if you can think of something they have it. Also prime beef and pork…read more Service is fast usually crowded. Small butcher shop. They have everything if you don't see it ask.

This used to be my go-to place in the Catskills for German sausages, deli and grilling meats…read more(steaks, rack of lamb etc). Unfortunately, since the business got sold and had a change in owners, things have gone downhill big time. The sausages are far from what they used to be. Casings are not properly closed, they don't taste the same and their Wienerle look wrinkly and outright unappetizing + they are oversmoked. Very sad to see an institution go downhill and change that quickly from being an authentic German butcher to being a subpar spot that has none of the craftsmanship and quality that they used to have. Won't be back!!

Having several amazing BBQ experiences here over the past few years I felt it was high time to…read moreshare my thoughts and encourage others to sample some fine down home barbecue. This time we brought another couple of friends with us and ordered a full platter. It was served up in a matter of minutes and it incredibly completely filled three platters with assorted barbecue, including a full rack of ribs, pulled pork, sliced turkey, a quarter chicken and bratwurst, not to mention sliced pickles and rolls. Of course we selected three sides to come with it (which were included): a nice smoked potato salad, cider coleslaw, and cider braised sautéed greens. We added two homemade sauces, peach chipotle and applejack. Well the ribs were smoked using applewood and were so tender the meat fell off the bone. Everything was delicious and the sauces were superb which came as no surprise since they were made using fruit from the restaurant's adjoining farm. To wash it down we ordered an apple cider slushy which was thick with flavor. Again, no surprise, as there is an apple orchard on the farm. We were so stuffed that we joyfully took about half of the food home with us! I've enjoyed barbecue for a number of decades, including down in Memphis, and I must say that this no-frills restaurant with outdoor and indoor picnic table seating can play in the same league as some of the more renowned barbecue joints, certainly in the Capital and Hudson Valley regions. Come see yourself and while you're at it, check out an amazing distillery next-door as well as the wonderful adjoining farmstand (cider doughnuts!).

When my husband and I visited this smokehouse, we were on the last day of our Upstate trip. As a…read morebarbecue lover living in the city where it's often expensive and strangely absent from many menus, I simply couldn't leave without getting myself a plate. We ordered a half rack of ribs to split, waiting about 15-minutes for our name to be called (too long for two people frothing at the mouth for it). The ribs came undressed, but you could help yourself to as much sauce as you like at the counter. We tried both the apple and chipotle sauces, preferring the former, which was sweet and smokey. It paired perfectly with the tender, fatty ribs. When I think back on it as I am right now, I salivate. My husband also ordered their brisket sandwich (available only on Sundays), which looked just as appetizing as the ribs. The meat was cooked wonderfully medium rare with a charred exterior and a slightly pink interior. My husband ate that heartily. It was one of our favorite bites of the trip. I'm envious of my past self for enjoying that meal while I sit here now, craving it but unable to have it again.

Tonight was our first time dining with these guys and we enjoyed the whole experience! It was so…read moreenjoyable to see someone as excited as they were to tell us about their menu and what they're doing and wanting to do with the business as they get their bearings. My daughter and I had burgers that melted in your mouth (she even got hers on Texas toast!) my son got a burrito the size of his arm and enjoyed it so much he ordered another, my husband got beef brisket tacos and pulled pork tacos and they FILLED. They were genuinely happy to feed our family, and for all four of us to eat it was only $60! I would tell you about the Mac and cheese but I had to bring it home because I was stuffed. Thank you guys and we will be seeing you again, if my husband and son have their way, it'll be tomorrow! We wish you guys all of the best

Excellent food with great flavor! The service is good and the staff is very friendly. Very clean…read morewith nice decor. I highly recommend bringing your family for some great food and an at home welcoming atmosphere!

I have been having my cow processed with Greg Stratton for the past 4 years. I understand why…read moreevery rating is 5+. His customer service is amazing and this processing is pristine. I was also able to get a pig this year and this had to be the best pork I've ever eaten. Sausage is on the next level and the pork chops OMG.... I highly recommend Greg and his team for all you meat processing needs. A+++

This was my first time processing livestock and the professionalism and care Greg and his team…read moreshowed made the experience so satisfying. The custom cuts and packaging of my pork were exemplary and I even received extra cuts that I did not request! Fair pricing and on-time performance! Courtesy and winning smiles as bonuses! Highly recommend. Andrea

From the friendly, accommodating staff and the delicious food & mixed drinks to the eclectic…read moreinterior & beautiful courtyard area in the back (including a fire pit and babbling brook), you'd be hard-pressed to find a more welcoming local tavern! Bonus: equally friendly patrons, daily blackboard dinner specials, and live music most weekends! Easily one of my favorite bar/restaurants around, hands down.

Kitchen closes early. Got there at 7:45pm on a Friday and they said the kitchen was closed. Do not…read morerecommend for a late dinner

We hired KP to cater my daughters birthday. He hand delivered a menu and went over the menu item by…read moreitem to make sure we got exactly what we wanted. The day of the event he showed up on time ready to fill everyone's stomachs. Guests arrived to the smell of the smoker going in the driveway, this set the stage for an excellent day. First let me say I see myself as a BBQ carnosaur. I've had BBQ all over the world. KPs pulled pork had the most flavor I have ever tasted. The buns were deli style which was a great touch. All the salads and sides were a great hit. All the guests asked if they could take some home. I now am looking for an excuse to hire him again. From the first call to the handshake and thank you at the end of our event I couldn't be happier. Very professional, clean and friendly. Price is very very competitive. You will not and I repeat will not be disappointed!

From the owner: Our business specialty is pig roasts BBQs ribs pulled pork…read moreFresh hand made burgers brisket and a lot more

The meats are always delicious and the owner is so great to talk with! He let me choose two freshly…read morecut steaks for the grill and I've never had a better options. The shop is small but open with plenty of options. I personally recommend the pork schnitzel!

This place is great! Very clean, lots of variety. Their sausages, jerky, bacon, all amazing. Plus…read morethe owner is a very nice guy. Highly recommend.

This little hole in the wall place has some of the best sausage I have ever sampled. Especially the…read moreSweet Italian and the Irish bangers. The people who invented the sausage recipes and execute them are to be commended. They have a wide variety of meats, and also do custom work. For the serious carnivore, this is a must visit place. They have wonderful bacon and their hams are exquisite. I don't know what the market is in this region for non-GMO meat, or organic products, but I think if they wanted to capture a specialty market in that respect they might be able to with sufficient advertising. Regardless, totally worth a visit as long as you aren't expecting supermarket prices. You're going to pay a little more for a premium product, but you're worth it, right?

Awesome selection of Meats and Smoked products at extremely fair prices. Tried pork, chicken and…read moreground turkey. All were excellent. Most of the meat is frozen, but still excellent.

Excellent food, and quick service. Was a great meal for a large group! I had the brisket and…read morepastrami, my wife had the pulled pork. Highly recommended!

absolutely phenomenal BBQ - so glad I stopped in and tried. first off the smell of smoke hits your…read moreright when you walk in, so you know they are smoking right there on premises. Lady behind the counter couldnt be any nicer. couldnt decide on what i wanted so i chose a 3 meat platter with 2 sides. went with burnt ends, pork ribs and jalapeno sausage with potato salad and pickled beets. Everything was delicious, if I had to pick a favorite the burnt ends just melted when you bit into them. sausage had nice bite from the jalapeno. homemade potato salad was great and so were the pickled beets. their homemade sauces also stole the show with the mango habanero just kickin my butt, but couldnt stop dipping everything in it. the Q here was just so good i brought another 3 meat platter home to the fam for dinner! this time i went with those ridiculous burnt ends again, jalapeno sausage and brisket instead of ribs. the brisket was delicious however i prefer it sliced rather than pulled. mac and cheese and baked beans were the side choices this time, and of course just terrific. more of that mango habanero sauce too - so addictive.... only negative i would say is i didnt love the complimentary pickles. who cares when everything else just knocked our socks off. i love great bbq, so i wish this place wasnt so darn far away from me. however, whenever I am up this way, this will be an absolute must stop for some fabulous Q. thanks J&J - my treadmill hates you (but i dont). Dave