We had the Sashimi Deluxe and gyoza. $48…read more We were pleasantly surprised by the quality of the sashimi here. Our favorites were the salmon and the ahi but everything was very good. The gyoza (not pictured) was hot and tasty and the sauce was sweeter than usual - but in a good way. Bravo Bejo!

Been here twice. First time I did take-out but the second time we dined in. I highly recommend…read moretake-out. The food is totally worth the trip and headache parking downtown. The plates were beautiful and delicious. The staff when I was doing take out kept offering drinks for free which was awesome. However, when we dined in we came in the back door not knowing (from the Wells Fargo side) and they looked at us strangely as we made our way to the front. No help, no directions, just a look of what's wrong with you coming in this way? While we dined we had no fewer than 3 waitstaff offer us extra forks, napkins, and chopsticks, all of which we declined. It felt like they thought we were being rude and messy and they seemed embarrassed to have us there. Won't done in again but will get to go!

Fantastic Sushi, with Wonderful Gluten-Free Options!!…read more - - - - - - - - June, 2026 Visit Kyle and his team went out of their way to make us gluten free sushi, off-the-menu!!! and it was amazing! Kyle put so much into getting us a wonderful lunch that we would grant six stars if we could !!!!! For the record, as of this visit, most of the food at Hi sushi is gluten free... only the eel sauce, onion something and tempura have gluten, and they are willing to substitute for you. And still, as we just asked to confirm what we could order, Kyle and Kyla worked to confirm what we wanted and we confirmed a couple substitutes. THEN they worked magic.... They improvised on the recipe and brought us something even more special!! The Tokyo combo is good and they made sure to replace the one fish marinated in eel sauce with another fish - this was good. Same for the nigiri / sashimi we ordered. Both were good without soy sauce... and Lyle replaced that with another gf sauce for us and that was extra tasty, too. Kyle's magic was the Laramie roll... a couple ingredients were substituted, and they put "baby" scallops on top - the smallest I have ever seen, about the size of a pearl onion. And then Kyle and team provided a special sauce that was fantastic. The GF Laramie special is fantastic. Thank you for a great lunch, Hi Sushi!! ----- ----- -----

I like the donuts, sushi and rolls so I decided to try the Ramen. It was so salty that it hurt my…read moretongue plus there was no fresh greens. It was so disappointing. I will keep getting sushi and donuts but I suggest choosing another spot for Ramen. Sorry guys...​​

We come from CA where we have encountered some amazing authentic Ramen and this place is right…read morethere with them. I haven't had something I don't like here yet. Service is always prompt, sushi is fresh, and the ramen, I can never have enough. The atmosphere is chill vibes? Casual

Wow. I have been to Japan 3 times and this is probably the best ramen I've had in the United…read moreStates, which I wouldn't have expected on a road trip through Wyoming. I've lived on both coasts. Apparently, Wyoming is where it's at for Ramen. This spot is a go, 100%.

Food and staff were excellent. Who would have thought you could find a good Japanese restaurant in…read moreWyoming! Tempura was cooked perfect, sashimi and spicy tuna roll was delicious. Will return next time I am in Cheyenne.

Food was good. Service was good. Then at 9:10-9:15 they started cleaning the hibachi grill with…read morechemicals right in front of us, even though they don't close until 9:30. The smell hit our table immediately and ruined the rest of the meal. I asked them to stop. They said no. Do not spray chemicals on a hibachi grill in front of guests who are still eating. Fifteen minutes before close is not an excuse. We paid for a meal, not to sit in front of a chemical cleanup.

I LOVE chinese buffets and this is one of my favorites I have ever visited. There is a wide variety…read moreof food. The food is delicious. The service was fast. The price was fair. You didn't have to guess what drinks they served because they're printed on the napkin holder! The decorations are just lovely! This was an awesome choice for a lunch date. I will definitely be returning!

tough to say that this is the reason I posted my first yelp review... but here we are…read more if you're looking for a decent Buffet this is not it... unappealing interior, food was unimpressive and went cold before I could take first bite, I said cold, poor heating elements, not fresh def DID NOT satisfy my Chinese buffet craving for the month. and if there's one thing we should have learned from the great flu outbreak of the 20s... don't take the customers cup away (they did) from the table for a refill!

We have been enjoying their wonderful cooking since 2001. The owners have been very accommodating…read morefor us when we were Vegetarian and still are since we made our diets Vegan. They treat us with warm hospitality. I love the their homemade Kimchi which is made without fish sauce. We have been bring friends and family here for almost 25 years. We get: Vegan Bi Bim Bap (no meat, no egg, add tofu and extra Kimchi) Vegan Chop Chae (no meat) add tofu and extra Kimchi Vegan Spicy Rice Cake (no meat) add tofu and extra Kimchi

Food is fabulous! Still the best Asian food in town! Service…read moreis excellent, very personable and the restaurant is nice and quiet. We will keep coming back!

This is a gem of a place. It's like stopping by a family friend's house and picking up a delicious…read more, carefully and thoughtfully prepared Taiwanese lunch The pricing is unbelievably inexpensive for the portions and food quality you receive. It was during the heatwave of July 2026 , the food shack , like shed is out in a fully sunny exposed parking lot with a couple of picnic tables . The owner took our order and said we can go wait inside our car and he'll bring it out for us. We took the food to the Frontier Mall and ate there to be out of the heat It was beyond delicious. I suggest you plan first as the hours of operation are limited. Also call in your order beforehand if you don't want to wait. I learned first hand they don't accept credit cards. Cash only. We had a full on lunch for 3 adults for under $40 We loaded up on the buns. Highly recommend

My sis was in a 2 week roadtrip with my nieces and it was a 2 hour trip from Denver to come meet…read morethem for a night! Our mother was from Taiwan so when I saw that there was a little hut called Destination Taiwan, how could we not want to meet here?! And omg the buns!!! Perfectly fluffy and so delicious!! Authentic and run by Taiwanese couple. So sweet, even threw in a couple freebies for us! Cash only!

Tonight was my first time trying it, I ordered two meals and four eggrolls to share with a friend…read more Three of us ended up sharing it and we still had food left over so you get good portions. The food is very authentic and delicious. I will be back!

Among the best Vegetarian and Vegan options for Chinese food in Cheyenne. We've been eating here…read moresince 2001 and one of the things we appreciate is that they have been very willing to make meatless versions of dishes for us, substiting tofu for the meat protein in almost any dish and being clear about when that is not possible such as soups made with a fish stock, chicken stock, or sauce made with a beef stock. For us this started with being able to get a Kung Pao Tofu, and now we frequently enjoy Vegan versions of Singapore Chow Mei Fun, Spicy Basil Tofu with Vegetables, Vegetables Mu Shu with Tofu added, and Vegetable Bean Curd Soup made with a meatless stock and added fresh ginger. There items no longer on the menu which they also make upon request such as Vegetables Egg Foo Yong (vegetarianbut not vegan). A friend like added fried tofu so while their is a small added charge for the added tofu it still remains a bargain. They cook the tofu either fried or soft per your stated preferences. Likewise if you want something Vegan, just let them know to leave out egg. From the beginning with a different owner in the past they avoid using MSG, and offer a "healthy menu" which uses less oil and less salt. Truth is those versions are also less tasty but if you are trying to be more careful about what you are eating they are there and better than most other places with similar options. While the family and the servers frequently speak limited English they are going to serve Americanized versions of Chinese cooking which still is among the better outside of San Francisco or New York. They strike a balance between their native China and Wyoming, doing it well and try to accommodate customer preferences as much out of sense of hospitality as business savy. This is a real bargain for eating out with most vegan or vegetarian dinner entrées or lunch plates under $13 in 2025. Portions are generous. We share an entrée bring home the remaining half, and have a meal to share as "leftovers". They used to have brown rice but no longer do due to a combination of lack of requests for it and no doubt costs. If it's something you would like, ask, even if they don't have it, it let's them know it's some customers would like to see return to the menu. Golden House offers tasty vegetarian and vegan options in an unpretentious atmosphere. It is located in downtown Cheyenne across the street from a city parking garage and usually there is also street parking available nearby. If there is something you would like and you don't see it on the menu or if you need a dish prepared in a different way, ask. One of our favorite not on the menu dishes is Vegetable Singapore Noodles Chow Mei Fun, a golden curried thin rice noodle we order without egg to make vegan, and we have them add steamed tofu to it.