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    Heise Pizza Parlor

    3.7 (39 reviews)
    ModeratePizza, Italian
    Closed • 11:30 am - 9:00 pm

    Heise Pizza Parlor Photos

    Business Info

    HEISE PIZZA PARLOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Heise Pizza Parlor

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    Booths.
    Connor L.

    Visited Heise Pizza Parlour today on a recommendation. It was so worth the trip! The drive out is rife with views of the river and mountains and makes it hard to focus on the road. Once you arrive there is a large parking lot with ample parking. We parked and walked up the Parlour steps and were immediately greeted by Ru. She grabbed menus, plates, and silverware and sat us in a booth with a view of the golf course. There is patio seating but right now the hornets have decided it belongs to them. The dining room is a good size with a huge round floating fireplace in the center of the room. There is booth seating on both windowed walls and tables and chairs in the center. Ru and a new shadowing server, Haley, came to the table and took our order and gave great recommendations. It was a quiet afternoon just us a couple other families. We started with the Greek salad and jalapeño poppers sticks (which was like flatbread just word to the wise and they were delicious!). We got the Heise Deluxe pizza which had Canadian bacon olives pepperoni sausage bell pepper mushrooms and onions on it was so friggin' tasty! We enjoyed everything and got full quickly so we have pizza for dinner! If you make your way out to east Idaho definitely go out for the views and hikes and stay for pizza. Thank you, Heise Pizza!

    a glass of beer on a table
    Leighann M.

    we had the best waitress. Food was good and beer was cold. Highly recommend swimming, followed up with pizza and beer.

    LaRena F.

    July 29th, 2017. The decor is nice and sunny the music was Jazz. We were seated right away. Our sever seemed friendly. We placed our order. Our waitress forgot about my Huckleberry Lemonade and I had to remind her. We waited over 30 mins. to get our food. People that got seated after us and ordered after us were served. Then came my order of Pebbles French Toast so we thought the rest of our orders would be coming out too. Over 15 mins. later here came the rest of the orders. None of our orders were hot but more like lukewarm. The food was good but the timing of our food was not. Portions are large. Restaurant is clean. They also have large selection of pickled items on the bar I wasn't sure what they all were. The waitress seemed oblivious. She was kind. Because our food was lukewarm and came out at different times I am giving it a 3 star. I did take a picture of a table next to us that got the Slutty Grandma Brownie that was huge and they said tasted great.

    Having the 'Heise Special' and a Personal Cheese Pizza. Yum!! On our Sunday Funday.

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    20 days ago

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    2 months ago

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    1 month ago

    We stopped by for lunch at this cute little restaurant The food was so good and the staff is so kind. Will be back for sure.

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    1 year ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    9 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    Family friendly Amazing gluten free pizza!!!

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    4 years ago

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    5 years ago

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    3 years ago

    Best pizza in and around idaho falls! Would recommend to anyone far and local to try this before anything in town

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    5 years ago

    We usually go for the pizza. Can't say enough good about it. Always good and tasty. Sit inside or outside depending on the weather.

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    10 years ago

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    6 years ago

    They got my order wrong and gave the most half assed salad. I don't think I would ever come here again for such poor quality food.

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    3 years ago

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    8 years ago

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    6 years ago

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    6 years ago

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    4 years ago

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    4 years ago

    The drive up is beautiful!! It takes me back in time to my childhood, the chicken pizzas are absolutely amazing and are always my go to!!

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    4 years ago

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    8 years ago

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    9 years ago

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    10 years ago

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    12 years ago

    Good pizza very greasey though price is a bit steep but all in all not a bad place good family environment!

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    8 years ago

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    13 years ago

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    Ask the Community - Heise Pizza Parlor

    Do this Pizza place make gluten free pizza and or pasta?

    Yes small size gluten free pizza only. Sorry no pasta

    Don’t See Your Question? Ask Away!

    Review Highlights - Heise Pizza Parlor

    “(Oh and they have a golf course too.) The Heise Special has always been a favorite and the rest of my family loves The Sink.”

    Mentioned in 2 reviews

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    Glorietta Trattoria - Rye Cavatelli

    Glorietta Trattoria

    4.2(489 reviews)
    47.4 mi
    •$$$

    This was recommended to us by our hotel (Teton Mountain Lodge & Spa) and we were very glad we…read morelistened. We had dinner here the last night of our trip and it was the best way to close out our time here in Wyoming. It is easily one of our top 5 meals ever. What we had: -Fleeting Smile Zero Proof drink, delicious, and iced tea with simple syrup to sweeten -Meatballs alla Nonna - the meatballs themselves were fantastic, and the red sauce tasted a lot like MY homemade red sauce! We were very happy with this, to say the least. -Salumi & Formaggi - favorite meat and cheese plate we've ever had. Everything was perfectly selected and paired together on the board. Could not have been more pleased. -Charred broccolini - cooked perfectly to a bright and vibrant color, accompanied by a spicy Calabrian chili aioli. I feel like I always need something green with my dinner and this was an excellent addition to the table. -Rye Cavatelli - great chew on the fresh cavatelli. I watched the PBS spotlight on Glorietta and Wyoming Heritage Grains a few days prior and it made it all the more meaningful to order this dish and taste the hard work and care that goes into the flour and the pasta. And the elk bolognese was wonderful, too, with salty chunks of meat throughout. -Prime NY Strip - if a steak could melt in your mouth. And the additions of the porcini butter and the vincotto pushed it to another level. Spectacular. -Duck breast with creamy polenta, grilled carrots, and balsamic reduction - I have no words. My first bite with a bit of the polenta stopped me dead in my tracks and I had a visceral reaction. A transcendental food moment. It was rich beyond belief; I had no idea duck breast could be like this. Still blown away thinking about it. -Espresso (local coffee!) served with biscotti, and s'mores (graham blondie, smoked ganache, honey meringue), which was absolute bliss and surprisingly not too heavy All in all, a fabulous, romantic, elevated dining experience. Huge thanks to Chef Remle and his whole team. *** One last thing: the service. Food came out in a timely manner and drinks were refilled. But neither of us liked our server. He was simply not engaged with us. We told him it was our 30th wedding anniversary and he offered us free prosecco, but when I said we didn't drink, that was the end of that. We don't expect free things. Really. But it was a bit off-putting that if we said no to free alcohol, specifically, that the offer was entirely retracted. It seemed like he was very distracted by a larger party in his section and was giving them all of his attention, so maybe that is why he seemed disconnected. But he also didn't seem to understand any of my comments or small jokes and we had to repeat ourselves in every interaction. He tried to be "nice" but it came off as disingenuous. It was a relatively small cloud over an otherwise amazing experience. The food was so incredibly good that I won't even let it bring my review down to 4 stars. Still, I had to mention it. If we go back and he is still working there, we will definitely request to be seated with someone else.

    Glorietta comes highly recommended from my research of "best" restaurants in Jackson and I…read moreunderstand why! We were lucky enough to get last minute seating at the bar - likely because it was a Monday night. We walked here from our hotel (Cloudveil) which only took 5-7 minutes. It's a quaint restaurant that keeps it's mountain town essence as the space is a converted home with an outdoor patio facing the quiet neighborhood street. While the food is elevated it doesn't feel pretentious and maintains a laid back local's feel despite alot of tourists stopping by. While we love cocktails and were impressed with the menu, we were in a wine mood. They have a petite selection of wines by the glass but there's plenty of bottles to choose from. For appetizers we were in the mood for light and refreshing, so the bartender recommended the caesar salad with fresh anchovies. It was perfect for us to share and we loved it. He also mentioned the pasta was house made, so we knew we had to try it. We ordered the fusilli which was so flavorful in spite of being a very simple dish. Our neighbors sitting next to us ordered it first and said it was some of the best they've ever had and they're from NY and have high standards. For our main entree we shared the trout which is from Idaho. I am not that familiar with trout and always forget it's not a white fish but similar to salmon in looks (pink in color) and taste. We really enjoyed it. Lastly, we usually always say no to desert but when in Jackson! The house made panna cotta was perfection - not too sweet. This is a must stop visit for your trip to Jackson.

    Photos
    Glorietta Trattoria - Interior

    Interior

    Glorietta Trattoria - Eggplant caponata

    Eggplant caponata

    Glorietta Trattoria - Field Day cocktails (left) and Negroni Bianco (right) were outstanding

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    Field Day cocktails (left) and Negroni Bianco (right) were outstanding

    Il Villaggio Osteria - Osteria ravioli

    Il Villaggio Osteria

    3.7(330 reviews)
    42.9 mi
    •$$

    I spent a fantastic afternoon sitting outside, enjoying some cards, and frequenting the bar…read more Natalie was incredible--easily the most professional, warm, beautiful and engaging bartender I've had the pleasure of being served by in a very long time. Truly exceptional service

    I really wanted to like this place more than I did. We had two dinners here during our trip and…read morewhile the food itself was mostly okay, there were just too many issues to ignore. The good: -Prickly pear mocktail - wowed by this -NY strip - extremely flavorful and we love that they let us sub the panzanella with the fingerling potatoes -Chopped salad - always a lovely surprise when a salad is this good and not an afterthought -Pot de creme - mmmm perfect -Whipped ricotta - might be my favorite I've ever had, totally demolished this The mediocre: -Meatball - I imagine because these are so popular that they have a lot of them prepped and waiting... because both nights when we ordered this, the cheese was one solid yellowish piece over the top. You know that look that melted mozzarella gets when it's been sitting a while? Like that. The meatball itself was fairly good, red sauce was meh. -Pappardelle with pork and beef bolognese - unimpressed with the flavor of the meat or sauce and it was served barely lukewarm The bad: -Lemon chicken was overcooked - blackened and dry. Left on a few minutes too long for sure. I've spatchcocked chicken and cooked it perfectly like this dozens of times, and can only assume this one dried out because it was absolutely tiny. Like Cornish game hen size. And no lemon flavor, unless you count squeezing lemon on it yourself. But that is not lemon chicken. -Rigatoni with burrata and basil - we added Italian sausage to this and I am not sure what they put in there but it was sliced smoked sausage of some kind that was NOT good. But worse, it was cold. Everything in the bowl was lukewarm to cold which I almost tolerated because I was hungry, but I drew the line when I bit into a piece of sausage that felt like it just came out of the refrigerator. When we told the server, he said he would get us new ones, which he did, but those came out with burrata in cups on the side. Was this supposed to be a jab at me saying it was cold? Like they thought the burrata was what made it cold so they put it on the side? Regardless, it totally sucked trying to mix pieces of it back into the pasta - which was STILL lukewarm. It was like mixing in cheese curds. Terrible. And bottom line? The pasta and vodka sauce were not even close to good enough to justify this frustration. -The service - first night was nice, he was warm and fairly attentive, and offered us split bowls of pasta since he knew we were sharing. Second night was awful. It took 15 minutes to get water and order apps and another 5 to get bread. We said we were sharing the pasta and the chicken but not only did they not split it for us, it took two extra requests to get an extra bowl and large spoon to split the pasta and then an extra plate and knife to split the chicken. And those were all from flagging down the runner because our server was a ghost. Didn't introduce himself, took our order, and we basically never saw him again. Overall, a mixed bag. I might come here again out of convenience (i.e., while staying at Teton Mountain Lodge next door). But I will adjust my expectations accordingly.

    Photos
    Il Villaggio Osteria - Bar view

    Bar view

    Il Villaggio Osteria - Osteria scallops

    Osteria scallops

    Il Villaggio Osteria - Linguine

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    Linguine

    Calico Restaurant and Bar - Homemade pasta with shrimp and a side of Brussels Roasted Brussel Sproutssprouts

    Calico Restaurant and Bar

    3.7(330 reviews)
    43.0 mi
    •$$

    We loved Calico! It was a busy day when we came by, but we still got a seat. Our server was kind…read moreand gave great suggestions, which was appreciated. We shared a watermelon salad and I got the Lamb Rigatoni ala Vodka. Both were delicious! The salad was beautiful, with greens resting over an entire slice of watermelon. It was refreshing and exactly what I wanted. My pasta was also perfect. Super flavorful and saucy. My companion ordered the Angus New York. It was cooked to order and the sides were also cooked well. I took some leftovers home, so I got to enjoy the food over two days. That was appreciated since the cost was definitely in the mid-range. It was worth it though. I'd 100% come back and try more when I'm in the area again.

    Came back after a few years and we had a great meal and great experience…read more As a party of nine, we were happy to have a reservation and table waiting for us when we arrived. I loved that the kids were able to play outside in the yard while the adults chatted over appetizers and waited on the mains and pizzas. We had some of their fresh Woodfire, pizzas, chicken, Parmesan, and salmon. Everyone loved their dishes. the pizzas were big enough for 2 to 3 of the kids to split the chicken Parmesan was also a very healthy portion, and the salmon was delightful. I would order the salmon again without hesitation. The chefs cooked it perfectly to my request. Service was also attentive and friendly.

    Photos
    Calico Restaurant and Bar
    Calico Restaurant and Bar - Pizza

    Pizza

    Calico Restaurant and Bar

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    Heise Pizza Parlor - pizza - Updated September 2026

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