If I could give a higher rating, I would. I can't express…read morehow outstanding this place is. Someone local recommended this to me. And boy, am I glad I decided to stop by. It was so good I had to go back! The Brunch bowl is what I order both times ( I wish I tried something else) and the "grit balls" were delicious. Service was fast and prompt even with a full house. And the woman at the counter (she was in the kitchen and ran food, greeted guests as they pick up their food, possibly a chef) was EXTREMELY nice and outgoing. She seemed to really enjoy her position and kept order in the kitchen. Food was delicious if I haven't already said so, so much flavor, a Carolina quality kinda spot! I highly recommend to anyone looking for an exceptional, yet casual place to dine. Thank you Grit Counter!

Found this on Yelp while looking for breakfast close to the Charleston Airport. We had a 2 pm…read moreflight. I wanted something for the 5 adults and a two year old that would be good before flaying home. When we parked, I was a tad concerned about time as there was a line of 8-10 people waiting to order. I saw a table opening up, so went there so we would have some place to sit. Since this was our first time, a lot to decide. Bowl, or plate. There were so many options. We opted for a few dirty birds. The biscuits with chicken and gravy and sides were fried green tomatoes and fries. We also had an order of pimento cheese hush puppies. Unfortunately, the order for crispy onions came out as grilled onions. They were ok, but disappointing as it wasn't what was ordered. We were also charged for an extra coffee which we didn't order. The fast pace of the order kept the line moving, which has the risk of getting things wrong. Everyone hustles. There was a line for the restrooms. They were next to the beverage dispensers. It made for a cramped area. The food on the upside was delicious! The fried green tomatoes were greasy for my taste, but the chicken was tender and nicely fired. Not greasy. The gravy on the dirty bird was good, but needed more flavor. The biscuits were flaky and yum. Definitely a good find before a flight. We had plenty of time!! One exit away! Great find for breakfast before a flight out of CHS.

Excellent food and customer service. I had oxtail, hopping john, greens and green beans.read more

Good hefty and tasty lunch from My 3 Sons. Smothered pork chops, chicken & sausage jambalaya,…read morecollard greens, & mac & cheese. Everything was delicious. The mac & cheese portion was a smaller then preferred. I don't usually eat such a heavy meal at lunch, but I'm glad I went there. The service was quick. Noone else was in the restaurant. I was greeted immediately as I walked in and the items were explained clearly.

I had the shrimp & grits. Wonderful flavors and lots of it. This is not a franchise joint! Real…read morefood and a fantastic atmosphere. Great beer selection, too. Make sure you bring an appetite!

This is an interesting restaurant with a lot of food choices. I was with my picky Louisiana born…read morecolleague so he can try out their offerings. They have a few unique items like their sweet tea which is called swamp water and is infused with lemon, lime and orange. It didnt really seem like it was infused. More like they just poured in various concentrated fruit juices. Too bad our waitress wasn't as informative as the waiter serving the table behind us. She failed to indicate that they have off the menu items, and specials on Tuesday and Wednesday nights. It was kind of hard to choose since I had been eating seafood all week leading up to this visit and also trying to avoid fried foods this year. I ended up choosing the mussels and bowl of gumbo, along with a sweet tea. The tea tasted fairly similar to a lipton sweet tea from the soda fountain and not really something homemade and infused with fresh juices. Mussels - these were really good. Even if half of the mussels fell out into the broth during preparation. Gumbo - this was kind of questionable. My colleague also saw the redish hue of the liquid and said he was glad he didn't order it. It was filled with a lot of seafood, but the liquid was just too creamy. My colleague also commented on the etouffee that was being brought out to other nearby tables and supposedly it looked too dry. I also ordered a to go dessert. The bread pudding. It ended up being pretty decent though.

Before I visited SC, I said there were three kinds of food I wanted to try: Fresh seafood, BBQ and…read moreLowcountry cuisine. I'm glad I did some research and found Florence's. I ordered the 1/2 honey fried chicken w/ mac & cheese and collard greens. For dessert, we shared pecan pie. The chicken was moist & delicious from being brined and seasoning in the batter. The batter was crunchy, and perfectly applied so you didn't bite into a hunk of just batter. Likewise, the sides were some of the best I had during my trip to SC. Lastly, the pecan pie was really good also. However, I was expecting a bigger & taller slice. Regarding the ambiance, its smart casual here. The decor is fancier vs the down home cooking. Danielle took very good care of us. She was friendly & attentive. Florence's did the trick for us. We had eaten a lot of raw seafood and BBQ. This Lowcountry cuisine gave us a nice change of pace during our trip.

I was excited to try this new spot. The updated decor and inviting atmosphere looked great…read more We started off with the fried green tomatoes and tomato pie. My friend said the tomato pie was really good but it's all cheese and tomatoes. The fried green tomatoes were crispy but needed seasoning. They were incredibly bland. For the main dish she ordered the smash burger and I ordered the fish and grits. She took one bite of the smash burger and sent it back saying it tasted like a frozen burger you'd get at Walmart. The fish and grits were ok. They too were bland and needed salt. A LOT of salt or any other seasoning. The okra, Lima beans and corn that come in this dish also tasted like it came out of a frozen bag. There is no seasoning in this dish whatsoever. Unfortunately this place was a miss and we won't be returning. Also the bathrooms look like a porta potty. You know the cheap plastic that porta potties are made out of? Yeah that's what the stalls are made out of. It looks so cheap and a big contrast from the rest of the restaurant. The staff was nice but they also look like they hate working here.

I absolutely loved the atmosphere! The food was a 10/10--everything was delicious! And a special…read moreshoutout to our waiter, Ethan, who provided amazing service and made our experience even better. I'll definitely be back again, and I highly recommend checking them out! #PagesOkraGrill #BuzzyBooth @PagesOkraGrill

Tonight we came for my grandmothers birthday & Beck was our server! He & the staff were awesome! He…read morehad other tables as well & he was killing it! The food was great as always! Thank you, see you next time! #pagesokragrill @pagesokragrill #buzzybooth

Been a long time since I've come back and idk why I waited so long. Had a couple friends in town…read morethat really wanted to come here because they saw it as a highly recommended place on food network! We got the deconstructed spicy crab Rangoon with hush puppies. These were fire! Hush puppies were maybe the best I've had here in Charleston. Once you break it apart and dip it with the crab meat it was decadent and delish. I got the crispy pork belly bowl and they also got the duck and chicken plate along with two sides which were the collards and mustard cucumbers. Those will clear up your nostrils real quick with that hot mustard. The duck was crispy on the outside, tender and juicy on the inside. The scallion oil on top was what made it super tasty. We loved the vibe and how quickly our food came out! We left no crumbs behind! Love Chef Shuai and the team here!

I had been dying to try this place! It exceeded my expectations. Tia gave me and my dad 10/10…read moreservice and I can't wait to go back and try some more of her cocktails. Still dreaming of that chicken!

Had our first lunch there today. Amazing home food. We shared fried chicken and five sides. ALL OF…read moreIT was incredible. Well spent $150 on dinner downtown tonight, and I'll be shocked if it's better. They were SUPER enjoyable to talk to as well. We'll be back next time we're in town!

This is a true southern kitchen. It looks like a house and when you enter, you are greeted by a…read morelovely lady and a row of delicious choices. I came for fried chicken but my son chose the ribs, which were so tender they literally were off the bone. The yams were Devine and the fried chicken so tasty. Bertha's chicken is recognized and I'm sure has numerous awards and comes up in all the searches. I personally love the family portraits on display.

Came in for a quick lunch on my own and ate some delicious food! Service was quick as my server was…read moreon it! She was very nice and friendly sharing her menu favorites and suggestions. I went for the marinated chicken breast with mashed potatoes and and house salad for my two sides and I was delighted. Ambiance is fantastic here with both indoor and outdoor seating (by a pond!) Will be back again :)

visited for breakfast; expecting the same great experience as in Mt pleasant. the service was…read morequick and attentive, the menu and pricing were similar ( excellent only on both counts). surprising to us was the kitchen was very slow. the place was nearly empty, but it took the kitchen over a half an hour to deliver our breakfast order. one diners omlet was cold. my scrambled eggs tasted off. the waitress explained that they use "liquid eggs" not " shell eggs". well, I did not enjoy the liquid eggs. suggest to other diners that they explore this point when ordering. liquid eggs are no bueno, in my opinion

If I could give a thousand stars I would. Jim and Nick's is AMAZING. EVERYTHING is AMAZING. The…read morefood, the service, the price. Do yourself a favor and go to Jim and Nicks.

Food 10/10 Service Excellent!…read moreAmbiance was warm and welcoming I really enjoyed the catfish.. well seasoned and fried to perfection. My margarita was a 1 and done

It's been 11 years since I posted my last review for this place. I was concerned when I made the…read morereservation that maybe it had lost its luster since I was last here. Happily, I was wrong! Everything went extremely well from the check-in experience, to the food, and the service. Our reservation was for 6:30pm but we got there a full hour early. They gave us a table immediately, no problem. Our server was Maisie and she was wonderful. Patient. Attentive. Super friendly. We ordered drinks and the Pimento Cheese Fritters. They were incredible! We also tried the She Crab Bisque and it was over the top! Delicious and full of lump crab meat. When Maisie brought us our first plates, she asked us if we were considering the pork chop, which is exactly what we were interested in. She said there were only two left and held one for us. This is the kind of excellent service she provided throughout the meal. The pork chop was cooked to perfection, tender and juicy with a wonderful wood smoked flavor. The whipped potatoes and roasted heirloom baby carrots were the perfect accompaniment. Nothing has changed inside or out since my last visit. The vibe is Charleston laid back and comfortable. I'm so glad I came back.

Poogan's Porch was a solid pick. I'd last been the 15-20 years ago, before I met my hubby. For his…read morefirst time in this town, I figured I'd try it again. It was Labor Day and things seemed on the quiet side in town. The ambience was great and we were on the second floor. We got right to the libations (he had a Malbec and I, the cider they had available). And then the entrees - hubby got the shrimp and grits, that's usually my dish but I was glad he got it so I could taste. I got the fried chicken, with hoppin John over white rice, and collards. So good! And I wasn't even hungry but I had to test the "award winning" and "famous" labels on our dishes. The chicken is a huge serving - 4 pieces of juicy, tasty chicken - an entire quarter. The hoppin John was good - I just wish there were more hoppin John and less rice. Service was 5 star. Donte was a real treat and looked after us well. For dessert, I was hoping for bread pudding, but it wasn't on the menu, and everyone in the dining room was ordering the banana pudding so we got that to share. It is a large serving, enough for two. The presentation was cute, the taste was regular, and I didn't taste a hint of alcohol (it was a bourbon or some other alcohol).