My wife chose this restaurant due to them offering lunch or brunch menu. We arrived around 12:30…read moreand they were pretty full. We were actually asked if we would be willing to sit at a table with others. We did not mind. Unfortunately they were out of shrimp and catfish and my wife was wanting shrimp and grits. Our son ordered the Hog Dog, (hot dog with pulled pork) my wife ordered the Fat Boy burger, and I ordered the country fried steak. Their order came with fries and I ordered mashed potatoes and coleslaw with my dinner. Hush puppies and a corn muffin came with my meal. It took about 25-30 minutes for our meal to arrive. My dinner was delicious. Country fried steak was tender and crispy. Mashed potatoes had chunks which I like, the coleslaw was creamy with great taste, hush puppies were fantastic, and the only disappointment was the corn muffin was not warm. My wife loved her burger. Our son enjoyed the hog dog. Service was adequate. For me considering that the food was cooked to,order, I was quite satisfied with the service and the food.

Excellent southern comfort cooking. Come hungry! Grand selection of entrees and a variety of…read moresides. Country fried steak is outstanding pair it with mashed potatoes and gravy plus butter beans. You'll end up taking pie home for later since you will be stuffed. Fried chicken is cooked as ordered and great. Service is fine and friendly. Atmosphere is comfortable. Sit awhile and enjoy a grand meal. You will come back!

Stopped in here to start a visit to Charleston. Plenty of parking and easy to find purple building…read more Plenty of seating in the restaurant. Service was not friendly or helpful but I can look past that for good food. Opted for the smothered pork chops, Lima beans and collards. They were out of several options but it was a bit later in the day. Pork chops and collards were good. Lima beans were way too salty and I love salt.

My meal was excellent! My catfish was fried to a crisp perfection! I also had the rice and gravy,…read moremac and cheese, and collards. I love how they make their macaroni. One of my favorite soul food restaurants in the area. Surprised I'd never heard of this place!

This was a whole experience. We were in Charleston Saturday night through Wednesday afternoon and…read moreBertha's is only open Wednesday through Saturday til 5pm. So we took an Uber there on our way to the airport, luggage and backpacks and all. The line was to the door. Most people get their food to go but there are a handful of tables in the dining room. We parked ourselves and our bags at one by the front wall and settled in for our fried porkchops and fried chicken, lima beans, cabbage, red rice, mac and cheese, and corn bread. And while we waited for our food, one of the kitchen staff walked around passing out free frozen punch. It was good! This was the perfect choice for our last meal in Charleston. We were in and out in 45 minutes, full and satisfied. The only thing is we are still confused about pricing. We think there was an error because somehow we paid $29 for one meal and $19 for the other. Can't be right...but we didn't have time to sort all that out. Pay it forward.

Inside a vibrant blue building is Bertha's, a soul food establishment that is not to be missed if…read moreyou are in the Charleston area. Its small, and set up cafeteria style. You order, they plate it, you pay and either take it to go or to sit in the small dining area. Service is very quick and efficient, and you can tell there are a lot of regulars who come here because the staff joked and laughed with them as they waited in line. Speaking of the line, it moved fast but while we were there a woman came around with a tray and offered little cups of brightly colored something. I chose red and was delighted to see it was a frozen punch, red is cherry. My friend got orange and he said it was like a mango or peach flavor. I ordered the fried chicken, with cabbage and red rice. The cabbage was absolute fire, it was so tender and delicious. The red rice was good, but a bit on the dry side. I feel like had I been there when a fresh pan was brought out it would have been a lot better. The fried chicken was perfectly cooked and had a flaky crust but it needed salt and the tables did not provide any. I would come back, there are so many other things I would love to try and this place is busy for a reason.

Pro: Let's talk about these Brussels sprouts for a sec...how did Betty Lou manage to get such an…read moreamazing and flavor with no bacon added?!?!? This starter dish certainly set a positive tone for the rest of the meal! ButI digress... Con: The Brussels Sprouts were so good, they made me forgot to rave about the seared scallops, beet salad, or bistro fillet sandwich were. Everything on this menu I tried was a superb choice, but those haunting delicious sprouts are living rent-free in my head! Bottom line: Come for the Brussels Sprouts, stay for the exploration of the rest of the menu, and enjoy every bite!

A lot of places in Charleston claim to have good low country cooking. Betty Lou's delivers. No…read morefancy decor or address just excellent food.

Fried crab was delicious wife had shrimp platter it was very good we stop by on the way home from…read moretown

Delicious delicious . I order from this place often for lunch. I have never actually been to the…read morelocation. The food has been consistently amazing. Soul food with all the right seasonings. The shrimp are fresh and the ox tails special on Thursday is a win! The sides are all generous portions, truly a meal in itself , for $3. Strongly recommend the Lima beans and collard greens.

Traveling for work and was looking for good New Orleans cooking, I found it here…read more I stopped for lunch, got hear right as the doors opened and the place was full by the time we got our drinks, good sign. Service was friendly and attentive, good atmosphere. The food only topped off the good first impression. For appetizers we got gator bites ( seasoning was so good they didn't even need sauce) second was the Andui and shrimp Mac & Cheese (amazing) I could have just eaten these and been satisfied. The shrimp and crayfish porboy was large and tasted so good, man the seasoning on the fries was so good. The batter on the fish was amazing as well. We left with food to spare and already planning on what we will get next time we're in town. And only 15min from the airport. Great job Lola!!

LOLA does crawfish boils on Tuesdays, and we went specifically for that. They offer a few different…read moreoptions--$17.99 for one pound, around the mid-$20s for two pounds (don't remember exact), and $39 for three pounds. The crawfish was cooked well and had great flavor. The only thing we noticed was they were a bit juicy--we think they may not have soaked in the boil as long, which usually helps absorb more flavor. My husband really enjoyed them (this trip was mostly for him!), but they were a little spicy for me. I ended up getting a Caesar salad with fried crawfish tails instead, and it was huge--I only made it through about half. We also got margaritas during happy hour--both were really good. I had the lychee margarita, and my husband got the mango with a Cajun rim. Service was very good--our waiter was attentive and friendly. The only small downside was that we did feel a little rushed. It does say on the menu that they ask guests not to stay longer than 1.5 hours, so just something to keep in mind. They are pet-friendly, and we sat outside. There was plenty of outdoor seating, and the tables had umbrellas, which was nice. The only other thing we weren't thrilled about was the credit card surcharge--it was around 3-3.5%, which feels a bit high, especially since most people don't carry cash anymore. Overall, a great spot--especially if you're a crawfish fan!

I recently ordered from Tater's Sea & Soul while in Charleston visiting, and I found the online…read moreordering and pickup process to be incredibly efficient, with my food being ready exactly at the estimated time. I opted for the seafood platter featuring fried shrimp and fried whiting, and I added a side of wings, an extra order of mac and cheese, and a cup of their signature Geechee sauce. While the red rice included with the platter was decent and met expectations, the rest of the meal was unfortunately underwhelming. The fish lacked a fresh taste and the macaroni and cheese was extremely bland, requiring me to use the Geechee sauce just to inject some necessary flavor into the dish. Given that the main components failed to impress, there wasn't anything about this experience that would make me return for a future visit.

After seeing this restaurant on social media, I finally had a free day to place an order before…read moreeverything I wanted was sold out. Totally worth the wait. You can only get to go, and it was a struggle driving all the way back home before I could dig in! Flavorful, fresh seafood. The stuffed, fried crabs were great.

My girlfriend and I really enjoyed our visit to Kiki's Chicken and Waffles on Saturday, January 17,…read more2026. She ordered the fried fish and said it was cooked perfectly, which made me happy since I paid for both meals (lol). I had the soul food, and the portion size surprised me. The service was excellent! The fried chicken was crispy, juicy, and easy to eat. I can honestly say it's better than Popeyes and KFC. I definitely recommend Kiki's and will be back again.

I have been to Kiki's in Columbia a few times so I was happy to hear that we had one in Charleston…read more Finally made it by for lunch one day when some family was in town for a visit. Good options on the menu, other than just chicken & waffles, obviously, but it's always a classic, which I did order on this visit. The space is simple, but nice. The food, as usual, is tasty - no complaints in that department. The only real issue we had is that there were 2 servers for the whole place and it took a very long time to order, etc. People came in after us and got their food before we did. Thankfully, we weren't in a rush, so it wasn't too big of a deal, but it was a little frustrating. Otherwise, no issues.

Amazing!!! definitely recommend the Surf and Turf! Would definitely recommend my family loved itread more

An Incredible Small Business Serving Authentic Geechie-Style Cooking…read moreGeechie Garlic Crabs & Seafood - 1286 Yeamans Hall Rd, Hanahan, SC I had the wonderful pleasure of visiting Geechie Garlic Crabs & Seafood this week, and I couldn't be happier that the locals recommended it. Since I'm spending a few weeks in South Carolina, I've been searching for the real gems of the Charleston area -- and this place is absolutely one of them. Located in the shopping center off Sellers Rd / Yeamans Hall Rd next to the Piggly Wiggly, the restaurant feels like a true neighborhood spot. As soon as I stepped in, I was greeted by Miss Krystal, who was warm, welcoming, and full of great suggestions. My mouth was already watering just from seeing the menu in person after browsing pictures online. Inside, the restaurant was very clean, had great music playing, and even had a pleasant, inviting fragrance in the air. The whole vibe felt comfortable, open, and friendly -- exactly what you want when you're checking out a local small business built on pride and community roots. I ordered a plate with fried whiting, fried shrimp, crab rice, garlic broccoli, and six garlic honey wings because I wanted to sample a little bit of everything and see what the Geechie chef was working with. Everything was excellent: The garlic honey wings were cooked perfectly, juicy, and coated in a sauce that hit every note -- sweet, savory, and full of flavor. The fried whiting was seasoned well, fried to perfection, and the breading was on point. The shrimp were fresh, juicy, and tasted great. But the biggest surprise for me was the crab rice and garlic broccoli -- WOW. Both were first-time experiences for me, and the flavors were unlike anything I've had before. Unique, rich, and absolutely delicious. You can tell this place is built on love, hard work, and Amazing Geechie-style cooking -- the kind of authentic coastal flavor that you just can't fake. Nothing here tastes rushed or generic. Everything tastes handcrafted, intentional, and rooted in real culinary skill. Small businesses like this deserve all the support they can get. Your dollar stays in the community, and you're supporting people who genuinely care about the food they serve and the customers they welcome. Miss Krystal and the staff made me feel like family, not just another order. I will definitely be returning before I head back to Texas. I'm already planning to try the fried salmon and fried oysters, and I'm sure they'll be amazing too. If you're a seafood lover in the Charleston or Hanahan area -- or even just passing through -- do yourself a favor and stop by Geechie Garlic Crabs & Seafood. It's clean, friendly, and full of the kind of flavor you can only find in a small business that takes pride in its craft. This is a true local gem, and it deserves to be celebrated.

I was skeptical when I pulled up to a seafood place in the middle of a shopping center. There were…read moreadvertisements for "Shen Yun" and noodle soup on the windows. Turns out these 5 star reviews are legit. This place was fantastic. We had the Catfish and Shrimp plus the seafood boil. It was all fantastic. We're from Louisiana l, not the Northeast or Midwest like some of the reviews. The service was great. Everyone is very nice which fits the Charleston vibe. They serve bottle drinks only. No fountain drinks.

When my coworker and I visited this restaurant for lunch, the experience was extremely…read moredisappointing. I ordered the pork chop with a choice of rice or corn and selected corn. What I received was shocking: a very thin, breakfast-sized pork chop and half an ear of corn- all for $12.80 I asked the server where the rest of my meal was, and instead of acknowledging the issue, she asked what was wrong with it. I then asked her if she would personally pay $12 for what was in front of us. Her solution was to bring out another thin pork chop, which did not resolve the problem at all. This place used to be amazing when the original owner was running it- the food was always fast and fabulous. Unfortunately, that quality is clearly gone. The difference is night and day, and they desperately need the original owner back.