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Hearthstone Kitchen & Cellar

4.4 (249 reviews)
Closed • 10:00 am - 2:30 pm, 4:00 PM - 9:00 PM
Updated a few days ago

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HEARTHSTONE KITCHEN & CELLAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Hearthstone Kitchen & Cellar

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Sarin P.

I dream about the truffle pasta and chicken wings. Sooooo good! The aesthetic in here is pretty neat. Everyone was super friendly and welcoming. It would be a great spot for brunch with larger parties, as they have lots of room to accommodate. They also have private dining; I had the luxury of a formal dinner here, and the service was 10/10 while keeping the food fresh and warm. The bar has plenty of seating too if you are looking for a post-swim casual dining experience.

Adam G.

Dined at Hearthstone with a party of 8. We were seated promptly at the reservation time. The inside is really cool. Modern vibes with an upbeat atmosphere, and TV's from all angles. The menu is a bit odd, and doesn't fit one particular style of food. Lots of pizzas and salads, couple sandwich options, and then entrees including chicken, fish and steak. It's kind of all over the board, but not enough of any one thing to be consistent. Basically like general American food but not overly expansive. I ordered the lobster roll (kinda random) because nothing else really stuck out to me and I didn't want pizza. It was Maine-style with cold lobster and mayonnaise, and I liked the flavoring. French fries were crispy. The service was painfully slow, and I'm wondering if that was because our party was pretty talkative so maybe the waiter picked up on that and wanted to give us some time. But the time between drinks, appetizers, entrees and then final bill felt like forever. All in all, it was okay. The atmosphere is really cool and it'd be a great spot to watch a game, but there are a lot of those kind of places in Vegas.

Shelly W.

We're returning guests to this fabulous venue and it did not disappoint for my husband's birthday! A special thank you to Chef Chris for always going above and beyond for his team members! Food was 12/10. Service was unfortunately dissatisfying. Ambiance: fun, open kitchen, beautiful open patio We recommend and will return

Moco loco
Jo L.

Enjoyed brunch with family visiting from AZ. Great service and everything we ordered we enjoyed. We tried : Pecan sticky bun, lollipop wings, sea bass ceviche, lemon curd buttermilk pancakes, Loco Moco, truffle mushroom pizza. Drinks: Bottomless bloody Mary, sweet cream cold brews. Love the ambience.

Lisa S.

A nice return! We used to come here all the time before they closed, glad they came back! They kept the look of the previous Mexican restaurant but changed the colors. It's beautiful! My friend and I sat in the tabletop bar area and it was very comfy. Our server was super friendly and attentive without being overbearing. We both ordered a few drinks and shared some food! We ordered the apple quinoa salad, the pepperoni pizza and a burger. Everything was excellent! Great happy hour as well. Glad it back on our rotation.

Double Smashed Burger Roasted Tomato Soup Meatballs
Wendy E.

The service at the host stand was just okay, but the service at our table was excellent. Our server was so patient, friendly, and helpful while we decided what to order. We ordered two drinks, a burger, the soup, and the meatballs, and everything was delicious. The ambiance is one of my favorite parts it has such a beautiful indoor-outdoor feel that makes it a great spot to relax. I'm already looking forward to coming back for brunch. It used to be one of my favorite brunch spots before they closed, so I'm excited to have it back!

Entrance.
Norm K.

Hearthstone was my favorite restaurant at Red Rock casino when it was opened years ago by Chef Massie. I was glad to see they were returning with the closing of Leoncito. It seems like Red Rock is changing restaurants often. I made a reservation and was expecting I'd sit at the bar being solo as I had so many times before. I was given a choice of either of the two counters. I chose the one closest to the windows. I had a strange dinner--my choosing--not the restaurant. I ordered a half dozen oysters on the half shell. I also ordered their beef tartare, and I ordered their mac and cheese sticks. As you can see, it was a variety of appetizers rather than a standard meal. Again, it was my choice. The oysters were fresh and tasty. They brought back a lot of memories of the previous Hearthstone. The mac and cheese sticks were good. Eat with caurtion when you start. The sticks are very hot from the deep fryer. The mac and cheese is formed into a rectangle, lightly coated, and then deep fried. It's something different and I'm glad I tried it. Finishing my meal, I had the beef tartare. This was a disappointment. The menu says it's hand-cut prime filet. It was more like ground beef. If it's hand cut, the chef must be awfully good skilled. The staff was very pleasant. I was brought a glass of water shortly after being seated. The restaurant was almost filled and a bit noisy, not unlike before. There have been some decorative changes which are OK. I left thinking that it was good to go to Hearthstone for dinner. Perhaps the many times I went to the previous version colored my feelings about the return. I used to sit at the counter where the cooks make the pizzas and other things. There had been a gap for servers to pick up their orderd. Now, the seats are right next to each other and the opportunity for enjoying the making of their food is gone. It was a bit off from the Hearthstone I knew. I guess you can't go home anymore. My visits will be fewer and I'll go to the other fine choices at Red Rock. I hesitated whether this was a 3 or 4 star place. I opted for the 4 but that's being a bit generous.

Terry J.

Being a frequent Red Rock casino goer, I was thrilled to hear that Hearthstone came back. Finally trying after the new open. Stopped by for a quick earlier dinner. Walking in, I was impressed with the interior design and the cozy upscale luxury vibe. Can't be mad Staff was accommodating as I enjoyed my bucket of fried chicken at the bar chatting with some great people dining with me. Honestly had a good time. Fried chicken I got was a lot of food (delicious) but make sure you order to share with others, it's a lot of food I'll be back to try their happy hour menu - pizza and other great items on their menu for $12 I believe. Great value no doubt.

Menu
Charlie L.

After a long absence from Red Rock Casino, Hearthstone is back. We went on a Wednesday and were not disappointed. We went during Happy Hour. We had the Apple Quinoa Salad, Meatballs, Two Pizzas and a dozen oysters. Wednesday is $1 oysters. We also had Mac & Cheese Sticks and Crispy Frites (aka fries). Everything came out at a good pace and was very tasty. The service was quick and efficient. The decor changed somewhat from the prior Hearthstone. The look was not as rustic. They've added a foosball table and brought back shuffleboard in the lounge area. We all had a great time. Wednesday is pay with half price points day if you have a Station Casinos Boarding Pass and are part of My Generation.

New England Lobster Roll- it is cold
Breanna W.

Made a reservation for 7pm on a Friday and this place was packed. Our server Bella was very attentive and had good recommendations. Everything was good but nothing was like outstanding. The prices were reasonable and this was a super nice date night!

Bacon wrapped dates
Ryan G.

Everything tasted delicious, the restaurant felt option with high ceilings and the service was great. The bacon wrapped dates dipped in the red pepper sauce were cooked well. The quinoa salad was a huge portion with a good mix of fresh ingredients. Both the lobster roll and prime rib French dip tasty and a good size portion that worked well to share too. The asparagus was cooked perfectly and sitting over a creamy and fresh purée. It was also a good spot to watch a game with TVs all over the restaurant showing the World Cup. The bar section also had some nice touches like shuffleboard and fooseball to hangout while you eat.

Almond French toast
Allise O.

After enjoying our dinner the other night we had to return for Sunday Brunch. The restaurant was packed and mimosas were flowing! Definitely had the perfect brunch vibes for a girls day out. Service was attentive & food came out fast. For appetizer we tried the sticky bun without the cream cheese frosting. Super Yumm! Doughy & sticky just like it should be! Entrées: Breakfast burrito & wax potatoes( perfectly fried with onions & bacon) Almond french toast & eggs : French toast was doughy on the inside and a light crisp on the outside. Not overly sweet but was good. Eggs were cooked perfectly as I ordered. Next time we come I have my eye on trying the eggs Benedict or steak & eggs!

Sweet potato side
Melissa N.

Good food and great value during Wednesday happy hour when in addition to their Mon - Thu happy hour menu, raw oysters are $1 each. Oysters were fresh and better than the ones from the oyster bar at red rock in my opinion. The apple and quinoa salad is quite sizeable and yummy. the sweet potato side was good but a bit overpowering with the honey. The double smashed burger is fine, didn't stand out though. We didn't order the pizza but I looked good at the neighboring table. we're also curious to try the other items on the menu. Service was attentive and courteous. Love the feel of the restaurant and space! You don't need a reservation but it's nice to have one so you're prioritized.

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Ask the Community - Hearthstone Kitchen & Cellar

Is the patio dog-friendly?

Sure would be nice if we could bring our well behaved dogs to the patio. Common in Europe, but here the food nazi's throw a fit.

Is Happy Hour only at the bar or is it at any table?

We made reservations and sat at a table. Also Wednesday's are the 1 dollar oysters. Which compared to oyster bar is a steal given oyster bar is almost 29 dollars before tax for 12 at Santa Fe and palace station. So for us, amazing deal and my wife… 

What time is your happy hours?

Hi Yse, Our Happy Hour is Monday -Friday from 4pm-6pm and reverse Happy Hour Sunday -Thursday 9p-10p Friday-Saturday 10p-11p

Do they still do $1 oysters on Wednesday?

Yes while supplies last :)

Can you bring your own wine, if so what is the corkage fee?

Yes you can bring your own wine and corkage fee is $35 per bottle :)

What's in your Angels in Heaven cocktail?

Grey Goose Citron Vodka, Orgeat Liquer, Lime and Pineapple Juices :)

Is there wheel chair accessiblity?

Do you guys do bottomless?

They do bottomless mimosas, rosé, and aperol spritz! Prices vary but no more than $30 :)

Do they have vegan options?

Yes! They have a few options including pizza, impossible burger, and a Mediterranean salad

Is there a kids menu?

Actually, there is! :)

Is the dinner menu available all day on Sat & Sun?

How's their brunch & bottom mimosas?

It's fantastic!

View All 14 Questions

Fine Company

Fine Company

4.4(387 reviews)
0.4 mi•South Summerlin
•$$

This was such a fantastic meal at Fine Company! I was meeting up with a colleague and she had…read morerecommended this spot for lunch! It was my first time trying out the restaurant. We ended up going for lunch on a Friday around 11:30 A.M. It was super busy inside! Almost every single table was used! We were able to get seated inside though at a table for two! Fine Company is located in Downtown Summerlin, next to CPK. The menu has a wide range of breakfast and lunch items! You can get waffles, omelets, burritos, griddle cakes, and more! If you're looking for other options, on the menu there is salads, tacos, sandwiches, and plate options available after 4:00 P.M. I ended up getting the Medi Chicken grain bowl, but I did customize it. I ended up having the following ingredients in my grain bowl Medi Chicken Grain Bowl: Rice, pulled chicken, tomato, cucumber, feta, lettuce, and hummus. My colleague ended up getting the avocado toast. Service was fantastic! I had a few refills on my soda - Sprite. We didn't wait too long for the meal either, around 20 minutes. I really enjoyed my chicken bowl. The hummus was so flavorful and it mixed well with all of the fresh ingredients like the lettuce, tomatoes, and feta cheese. The pulled chicken was scrumptious and the rice base for the dish was pretty good. I would order the medi chicken bowl again, but, the next time I come back, I do want to go after 4:00 P.M so I can try out their fried chicken and waffle. It sounds delicious based on all of the ingredients in the dish from the menu! Food was great and service was fantastic!

The matcha and food are OK, aesthetics and location are what earn this place the crowd but again…read morethe food isn't anything worth the hype. We got the regular matcha, banana cream matcha, the smash burger and lastly the breakfast with chicken sausage. The sausage was sweet and small with a TON of potatoes. Will I be back? Eh not sure.

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Fine Company
Fine Company
Fine Company

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Americana

Americana

4.2(1.2k reviews)
5.1 mi•Summerlin
•$$$
Romantic vibe
Fine dining

Americana never disappoints. We've celebrated birthdays, holidays, small wins, and more there; the…read moreowner and staff are fantastic people and obviously care so much about their food. 10/10 even just for brunch!

We had a wonderful experience at Americana! I love the old school feel of this place. We made a…read morereservation via Open Table, but it wasn't very busy on a Saturday night. The ambiance at night is nice and dimly lit. Great menu and nicely priced. There's currently a 3 course special that comes with a salad, salmon, tiramisu, and bottomless wine for $60! It's definitely worth it. The goat cheese spread tasted great with the salad. The salad also comes as a big portion. The salmon was huge and perfectly moist. I got the foie gras on French toast. It had the perfect amount of salty and tart sweet flavor with the blackberry-cherry sauce. It comes as an appetizer, but because it's so good, I don't recommend sharing since the portion is so small. I got the spicy seafood pasta, and it was amazing! It had the perfect amount of spice and it comes with a hefty amount of seafood along with a whole big lobster tail! The shrimps that it came with were also huge and there were plenty of calamari and octopus with the pasta. This dish was such a great deal with the portion and the amount of seafood it came with. My only complaint is that they can lighten the amount of fresh basil they put in. I highly recommend! Last, we got the creme brulee, which comes with orange biscotti. It's a shareable portion, and perfectly sweet. Our server Zoe was also amazing! She was super friendly and answered all the questions we had with the menu. Great place for a low key date at Desert Shores and some awesome food!

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Americana
Americana
Americana

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Honey Salt - Key Lime Pie

Honey Salt

4.1(3.3k reviews)
2.3 mi•Westside
•$$

We've been here 3-4 times and can't believe I've never left a review!!…read more So for starters, they have a great happy hour, trick is it's in the bar seating area only, they do have a couple high tops set in the back should you choose to imbibe. The dining area and outdoor patio give a rustic country kitchen feel which suits their fresh seasonal ingredient filled menu. We have honestly never had a bad meal here. The food tends to disappear before we get to take pictures, sorry that's lacking. I've read the service here isn't good, but we've either been lucky or just have come on good days because we haven't had any issues. The only issue that is kind of a nonissue is that it gets busy fast, of the 3-4 times we've eaten here we've probably come 10 times and there was a loooong wait so we decided to go elsewhere. If you're in the area and want something delectable for lunch or dinner, I'd say yes stop in and enjoy yourself !

Oct 20, 2021 'My…read moreexperience here was 50/50. And i say this only because your food was delicious - thanks to the Chef. We had reservations for 8:15, upon entering your establishment at 8pm, we saw your greeter. I'm going to call her Becky since she acted like one. My husband mentioned to Becky we had 8:15 reservations. Her reply was in a screaming voice, i can't sit you for another 15 mins. Clearly she lives in all white neighborhoods and goes to a all white school and doesn't encounter much color people in her day. Her frown showed it. She was quick to brush us off. We then come back at 8:15, and Brian was assigned to clear the table. He took one look at us and took his time clearing the table, he actually had to be reminded to do so a few times. He didn't come back to ask us for anything, but he made it his business to ask the couple next to us 4-5 times if everything was ok. Brian is overweight, sloppy w a very unkept appearance, bulging belly, visually assaulting. It was repulsive to have to look at him, less alone deal w his ill behavior. He was very dismissive as well as the front desk Becky. Brian puts butter on the table and my friend ask for bread. Brian was short and snippy and said you can order bread from the menu. Not a problem Brian, but the way you said that could have been said w finesse. The couple to our left was pretty much done but Brian couldn't help kiss their ass n ask if they needed anything- meanwhile we needed drinks, our order taken, but this was happening when Brian felt like giving us the attention - Bailey another waiter there was super sweet, smiled, very attentive, and he was just dropping off our plates. I wouldn't come back here just because i didn't like the way your 2 staff members treat Latinos - they seem to be use to dealing only with their "white people" and feel comfortable serving only white people. Being from NYC and experiencing every type of people known on this earth, it sucks to come to Summerlin vegas to experience basic uncomfortable who can't put their own differences aside. Shame On you Becky and Brian. PS Brian, you didn't deserve any tip that night

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Honey Salt - Indoor Bar

Indoor Bar

Honey Salt - Flatbread

Flatbread

Honey Salt - Espresso Martini Flight

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Espresso Martini Flight

595 Craft and Kitchen - Weekend brunch now live!

595 Craft and Kitchen

4.5(1.1k reviews)
6.5 mi
•$$
7 years in business
Locally owned & operated

595 Craft Kitchen is easily one of my favorite spots in Las Vegas, and even though I don't make it…read morehere nearly as often as I used to, it's still a place I go out of my way to visit whenever I'm in the area. First off, the fried deviled eggs are absolutely incredible. Genuinely one of my favorite appetizers I've ever had anywhere. The sauce they serve alongside them takes an already great dish to another level. If you're visiting for the first time, do yourself a favor and order them. What really separates 595 from your typical craft beer spot is the food. The kitchen puts out some seriously elevated dishes that you just don't expect to find at a neighborhood beer bar. The burgers are fantastic, especially the pork belly burger, and the banh mi is another standout. You can tell there's actual thought and creativity going into the menu rather than just serving the usual bar food. The craft beer selection is another huge selling point. There's always a great variety on tap, and this is actually where I discovered what has become my favorite beer of all time, a Japanese lager from a brewery out of Bend, Oregon. I've tried plenty of beers over the years, and I still remember discovering that one here. That alone should tell you something about their selection. I used to live about half a mile down the road, so this was a regular stop for me. Unfortunately, I don't live nearly as close anymore, but whenever I'm back in the neighborhood, I try to make time to stop in. Whether it's grabbing lunch, enjoying happy hour, or just having a couple of craft beers, 595 always delivers. It's the kind of neighborhood spot you wish you had right around the corner. Great food, an excellent beer selection, a convenient location, and a menu that punches well above what you'd expect from a craft beer bar. If you haven't been, put 595 Craft Kitchen on your list. And seriously, don't skip the fried deviled eggs.

My girlfriend and I decided to try 595 on a Saturday morning for their new weekend brunch. The…read moreregular menu was also available so we ended up ordering from it. We were the first guests at 10 AM and I'm so glad that we went early! It started getting crowded around 11AM. It's a small space so when the drinks begin flowing it can get very loud. The service was great. Fast and efficient! Now for the food. We ordered to share, which I highly recommend. We ordered the fried deviled eggs to start. So yummy. Perfectly coated with a slightly tangy dipping sauce. Next was the lemongrass honey glazed pork umami bowl...that was fire ! The loco moco was amazing. Both dishes were well seasoned. They have great mocktails too! I'll definitely be back, but I'll avoid happy hour

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595 Craft and Kitchen - Craft Burger - a fan favorite!

Craft Burger - a fan favorite!

595 Craft and Kitchen - Blue Crab Fried Rice

Blue Crab Fried Rice

595 Craft and Kitchen - Deep Fried Deviled Eggs

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Deep Fried Deviled Eggs

Hearthstone Kitchen & Cellar - newamerican - Updated October 2026

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