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Harwood Tavern

3.9 (110 reviews)
Open • 11:00 am - 2:00 AM (Next day)
Updated 2 months ago

Harwood Tavern Photos

HARWOOD TAVERN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Outdoor seating

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Recommended Reviews - Harwood Tavern

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Elizabeth A.

Location Government data strict-near downtown presbyterian church and hotels. Parking Be alert for local street spits. Garages offer e charging-free! Atmosphere Cool local bar-pool tables, to quote our server," I was a regular before I started working here" Seating Bar, high tops, tables, great for groups Service AWESOME!!!! Menu Wide variety of beverages, appetizers, salads, sandwiches, burgers. We had the steak salad Caesar sandwich with sweet potato fries. The fries were sub par but the sandwich was fantastic-fresh, flavorful, and just as recommended-great. Summary Great service, terrific menu, great food! Our new fav downtown spot! Love it! Our new fav downtown eatery. Karaoke on Friday-starts late-@930. Love the food

Tavern Wings appetizer

Not good. Much of my meal went to waste. I went here out of convenience (staying in the hotel). The food was over priced and not good. Chicken sandwich's breading was soggy and chicken wasn't seasoned. The tot's "spicy aioli" was sweet and not good at all. We only took a few bites of the tots and just threw the rest out. The wings were decent. Fries were good. Service was good. Very noisy. I went for a meal, so the unnecessarily loud music was annoying. If you were going for beers and are going for that type of vibe, you might not be bothered by the noise level.

Justin F.

There's not to many sport bars or bars in the area so we came here. The staff was really nice, though and I was presently surprised by how good the drinks were. The staff was really nice as well! I was also happy with the brisket and fries! I really enjoyed the blue lights behind the liquors, it was a great environment touch, love it! The only thing I would suggest it a separate screen with a beer menu because we had to wait 5 minutes for the menu to come around between all the different slides.

Terrance G.

This place was awesome. We wandered here after a night out at the waterproof, which is overly expensive. Came in here and felt like we were joke. The owner was super cool, John, and he was pouring up some of the shots for us and ensuring we had a good time. Place is very well kept up as well and all of the employees were great and ensure we were all taken care of quickly

Quesadilla - Spinach
Elizabeth L.

Came here on a Sunday evening around 8pm. Parked on the street. The place was pretty empty, only two other parties there. Red Sangria - very wine heavy & strong. Hardwood Sour - good. Strong. Quesadilla (Spinach) - spinach is cooked nicely & not over cooked. I'm quite impressed - I feel like a lot of place overcooked the spinach. Salsa was quite good; made in house. Smoked Turkey Sandwich - good. Could have used more turkey, but it was still good. Sweet potato fries were spot on. Overall, service was good & food was good. Vibe was casual. One of the bartenders: Jeremy, is awesome. I would recommend & I'd come back.

Coronado
Willis C.

First there was Uncle Uber's and then came Green Door Public House and now the brain trust behind these two great places strike again with Harwood Tavern. Located in the historic Lone Star Gas building, Harwood Tavern has the potential to quickly become a neighborhood favorite. Having been open a little more than a week, Harwood Tavern strikes the perfect balance between casual and upscale. It can easily accommodate a variety of needs from a business dinner to date night to casual dining. Having already visited a couple of times, I've tried a few different items on their ever-expanding menu. I went with a friend on my first visit (hey Kristie A) and we both order the wedge salad as a starter. It was served with Russian dressing and was very tasty. I went with burger while Kristie went with the fish and chips. I believe she with the cod only option (I think salmon is the other option). The burger, which comes with bacon, was delicious. It was a little overcooked (I asked for medium and it was more like medium) so I can only imagine how tasty it will be at the proper temperature. In case you're wondering, yes, they offered to make me another burger but I was too hungry to wait so I went with it. I had a taste of the cod and thought it delicious too. Since then I have tried Thai-Chili wings and the Redskins. The wings were really tasty with an appropriate amount of spice and sweetness. The Redskins it their take on potato skins and they were super tasty. The best way for me to describe them is to picture potato skins served similarly to au gratin potatoes. They hit the spot for me. I look forward to trying the meatloaf on my next visit. It was served to a few other people while I was there and I seriously felt like I was missing out. As to be expected, Harwood Tavern has a full bar which includes a nice selection of local beers and cider. On my initial visit, I went a selection from their cocktail menu called the Coronado. It was a gin based drink (can you believe I didn't have vodka?). No need to worry, on my next visit, I went with a few vodka based drinks; all created on the spot by Brooke who was working the bar. The dining area appears to be very comfy with enough space between tables to have some privacy. They have a nice patio that I look forward to experiencing once the weather permits. Thus far, I have sat indoor at the bar for my visits. The only complaint I have (and a few others mentioned it) is the bar seats seem a little low for the bar (or the bar is too tall for the seats). It works well if only having beverages but when attempting to eat it feels like a bit of a reach. Also, there are several TVs throughout the bar area. I met several staff members including the manager, chef and a couple of the bartenders. Steve manages the place does a great job of making sure everything is in order. Working the bar are a couple awesome ladies; Brook and Kay. Both did an excellent job of ensuring the bar was well attended to. Edward is the chef who has created some magical dishes. He mentioned the current menu is only temporary as they are expanding it the coming weeks to include more items. That said I was fortunate enough to sample a few things that might be coming and all I can say hurry up with the new items. As for parking, Harwood Tavern does not have a private parking lot. There is metered street parking and paid lots available nearby. If you're looking for a fun spot with delicious eats make your way to Harwood Tavern. Be sure to check the bar area as I just might be there.

Fish n chips

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5 years ago

I had their turkey sandwich and fries. Pretty decent. Not bad, good service. Nice location. Nothing too major

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4 years ago

I got a Ruben and my girlfriend got the hardwood burger and we couldn't have been happier. No complaints what so ever.

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3 years ago

Great place. Good food and beer selection. Bartenders are very friendly. Nice outside seating area

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4 years ago

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4 years ago

Caesar sandwich was very good. Highly recommend. Also seems like a good place to watch a game with the amount of TVs

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Sportsbook Bishop Arts - Buffalo cauliflower

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4.3(27 reviews)
2.8 mi•Oak Cliff

Came in towards the end of happy hour for one of the NBA final games. We had great service and the…read morefood was super tasty!! We also got some margaritas which were just right--not too strong, not too sour, not too sweet. There's indoor and outdoor seating and you can smoke outdoors. Plenty of TVs, food, and drink options! There were some mocktail, gluten free, and vegan options.

I came to Sportsbook in Bishop Arts on Saturday specifically to watch the Rolly/Teo boxing match…read morewith three of my business partners, and after this experience, I will not be coming back. From the beginning, our waitress had a terrible attitude. When I asked if they had non-alcoholic beer, her response was basically, "It's a bar... no." I then asked if they had juice instead of soda, and again she told me, "It's a bar, we don't have juice." That made no sense to me because bars normally carry different juices for mixed drinks. It wasn't even necessarily that they didn't have what I wanted--it was the dismissive attitude every time I asked a simple question. Then I asked about wings. She told me they only sell them in 6-piece orders, and if I wanted more, I had to order another 6-piece. I asked if they offered something like 6, 10, or 15 wings where the price per wing gets a little cheaper as you order more. She said no because their cooks have to separate every order into six pieces. The four of us own a restaurant, and we had never heard that explanation before, but okay. I also ordered nachos and politely asked her to tell the cook not to go crazy with the cheese because I only wanted a little. She told me she couldn't tell him that because she didn't want me complaining if I barely got any cheese. I specifically told her, "That's fine. I don't want that much cheese. Just please tell him a little bit of cheese." Even a simple food request somehow turned into an argument. I placed the food order around the beginning of the 5th round of the fight. The ENTIRE fight ended, and I still didn't have my food. When I finally saw her and asked for an update, instead of simply checking on it or apologizing for the wait, she told me, "You're waiting just like 30 other people." Again, completely unnecessary attitude. Then came the bill. My two items were $12 each, so I was expecting $24 plus tax. Instead, the payment reader showed $38.16. She seemed hesitant to show me the screen, and when I finally saw the charges, I noticed an additional $6 charge listed under some nickname/abbreviation I didn't recognize. I asked what it was. She repeated the name instead of explaining it, so I told her I still didn't know what that meant. She finally said it was gratuity. So now we're at $30 before tax, but somehow the total was $38.16. I knew the remaining amount wasn't simply sales tax, and by that point I was so tired of the attitude and the entire experience that I gave her $40 and left. The food finally came and was mid at best, but honestly, the food wasn't even the biggest problem. The lack of customer service and the waitress's attitude ruined the entire experience. If you're automatically adding gratuity, the least a customer should receive is decent service and a clear explanation of every charge on the bill. There are way too many places in Dallas with better food, better service, and employees who don't act irritated because a customer asks a question. I only came because my business partners wanted to watch the fight here. I normally watch boxing at home, and after this experience, that's exactly what I'll go back to doing. last time at Sportsbook in Bishop Arts.

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4.3(212 reviews)
2.5 mi•Lower Greenville

It was a travel day so we were on the hunt for brunch, what i failed to realize it waa a friday! So…read moreapart from this hiccup we looked over the rest of the menu and selected an appetizer and entree. Did you see the onion cup craze with the soup dumplings? If not, let me fill you in. Silly ole me asked if onion cups could be provided and the resturant obliged, thank-you! Now for the taste test. The shrimp and pork dumplings were well packed with the protein. They dressed it well in sauces too! As I placed my dumpling in the onion cup i can say the sharpness of the onion meshed well. The crunch also brought another level texture to a soft dumpling. Now this is usually done with soup dumplings but when I say its a trend it ended diverting from the original post. Regardless, the restaurantet let me be silly and I appreciated it! As for our pizza, not to sound like im a pizza critic but this was a good one. The slice held well the toppings were fresh, especially the basil! It was thin and airy. They do not have a brick oven in case you were wondering. It didn't matter to me. I enjoyed my pizza! The cocktails were spot on in liquor and flavor balance. Thank you once again for being a great start to my vacation!

My husband and I came here over lunch and had amazing service and GREAT food! Everything was made…read moreto order. The manager came out (because it was taking a little bit) and said a croquette broke when they were making one of our meals and had to remake it. We did not think the wait was long by any means, but it goes to show they take pride in getting their meals out to tables quickly. I got the Korean bbq bowl and my husband got the seared chicken, both were soooo good!

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Harwood Tavern - cocktailbars - Updated October 2026

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