Food was amazing, and the service was great! The fried chicken was & the truffle fries!read more

All the food was great, but especially enjoyed the salmon cakes. Sarah was an awesome server!read more

I first discovered Hookers Seafood Joint thanks to social media doing what it does best --…read moreaggressively showing me videos of garlic butter crab and shrimp fries until resistance became pointless. One look and it immediately earned a spot on my "we're going here soon whether the universe likes it or not" list. Friday Night Date Night doesn't usually send me into the city. After a long week of people-ing, I typically lean toward easier parking and fewer humans. But this Friday? I was willing to tolerate civilization just a little longer for seafood that looked that good. We rolled in around 5pm and somehow scored a street parking spot just a few doors down -- AND it was free after 5pm. At that point I assumed the night was blessed. Walking inside was...an experience. The space was pretty dark, with most of the lighting focused near the kiosk ordering stations at the back. A few empty tables, music playing overhead, and honestly -- it felt a little chilly inside for a February evening. But we didn't come for ambiance. We came for garlic butter seafood chaos, and we were committed. Ordering is done through self-service kiosks. We selected dine-in and ordered the garlic butter crab and shrimp fries ($13.99), the crab cake, shrimp, and cheesy grits ($27.49), and two Diet Pepsis ($1.25 each). Total came to about $55 with tip -- very reasonable considering what we were about to experience. While we waited, a few people came in for pickups and one very busy staff member (hoodie included) was hustling back and forth like a one-person operation keeping everything moving. A little while later, our food arrived -- already packed in to-go containers, which honestly felt like a thoughtful move because leftovers were inevitable. And then we opened the containers. And then...we fell in love. Garlic Butter Crab AND Shrimp Fries: Absolute insanity in the best possible way. Piled high with shrimp and crab -- and I mean no skimping whatsoever. Garlic butter sauce everywhere, perfectly crispy seasoned fries underneath, and rich, savory flavor that made it impossible to slow down. This is the kind of dish you think about later while staring into the void. Crab Cake, Shrimp, and Cheesy Grits: I am not a grits person...or at least I wasn't before this moment. These creamy Gouda cheesy grits have officially converted me. Smooth, savory, and ridiculously good. The crab cake was golden perfection with minimal filler, the shrimp were huge and perfectly seasoned, and the Cajun cream sauce tied everything together into what might be one of the best dishes I've had in months. Possibly longer. I'm still thinking about it. We ate until logic intervened and still left with about a third of the food for round two -- which I'm already excited about. Hookers might be easy to overlook if you're just passing by, but do yourself a favor and make it a destination. If you love seafood, this is easily one of the most underrated spots around. Big flavor, generous portions, fair pricing -- no over-the-top "trying too hard" seafood theatrics required. I showed up curious, left full, and now find myself emotionally attached to cheesy grits. That feels like a successful night.

My reviews are different. I do not announce myself or tell anyone; I am here to do a review!! I was…read moreout mid-afternoon on another beautiful ride here in Central Pennsylvania. The day before, I stopped at the same place to get some delicious fish, but that night I wasn't able to "swim with the fishes," so I came back the second day--and that was the best "swimming in the ocean" I ever did. I indulged in some delicious, cheesy, savory grits along with some delicious shrimp, fried to perfection with a golden, crispy brown outer layer drizzled with seasoning (but not too much). I also had some delicious flounder; now, this fish wasn't any less than the shrimp. The fish was one of the best pieces of fish I've ever had. I know a lot of fish--all the fish in the sea know me, and I know the fish. I must say the establishment is pretty inviting; however, myself being a cleaner, I know that it can definitely use a good cleaning. I did use the bathroom, and well, that was before I had my food and not after, which means it's good, and also the kitchen is clean. I enjoy this place because you do not have to deal with a waiter when it comes to ordering your food. All you have to do is just order at a kiosk, which makes it more convenient. They also sell smoothies, which are very nice as well. I do recommend this place for "to-go" food. To dine in would be okay, but would not be ideal only because it does need a good touch-up; however, the food is always consistent. If you have any questions, there are staff on site. I hope my review helps you make your decision on choosing to visit this location. My Ratings: * Food: 5/5 * Establishment: 2.5/5 * Convenience: 5/5

Real good much fish. Love it. Been around for years a blessing.yes all kinds of fish good for the…read moresoul. God Bless.

This is the best fried seafood you can get in Harrisburg. Also the amount of food you receive for…read morethe money is a godsend in this day and age. The shrimp platter was way more food than expected, always a pleasant surprise. The only downside is the wait. I had time to get a to go order from another vendor ( another line wait, order and have them prepare my food) before my Teps order was completed. Otherwise amazing

Have been to Bonefish Grill many times and will continue to have it on my list of favorites. The…read morefood is consistently delicious. The Bang- bang shrimp is to die for although the price has increased exponentially over the last several years.

We ate there for the first time and the staff is awesome I am highly allergic to mango so I let our…read moreserver know and he let me know the kitchen has been notified and I wanted to try my wife's meal the server went back to the kitchen to double check that my wife's meal was mango free .ok now to the food I had the fish and chips nice big pieces of fish the batter was light and crispy and the fish was moist and flaky it was the best I've had .my wife got shrimp and coconut risotto (I forgot what it was called )risotto was good shrimp was very big we will definitely be back ,I think we found our Friday spot before work thank you to the staff in camp hill for an awesome meal

Stopped into the market and got some great items from them. The fresh colossal shrimp and bacon…read morewrapped scallops made great surf for our turf.

Amazing fresh and sustainable seafood and great market values…read more The service and knowledge of product is outstanding. Delivery and preorder options are awesome.

From the moment we entered this family owned restaurant I knew we were in for something special,…read moreand I was not disappointed. We tried the chicken sausage appetizer, and the Ukrainian meatballs to start with. Both were excellent and unique. We had the Ukrainian Filet and the Stew for our main courses, and both were amazing. The sear on my steak was perfect. The food was so good we had to try their homemade desserts, and the mango cheesecake was superb. I think the iced cream was also homemade, and quite delicious. Add to that a pleasant ambiance, and first class service, and I can happily recommend this restaurant.

Wonderful food. The husband and wife are owners/chef. A lot of love goes into their food. wife…read moreis Ukrainian so her home country specialities are a highlight of the menu. The ice cream was unique. A mix of flavors and textures I've never experienced. Will stop in again. Try the lamb if it on special.

The ambiance of this restaurant was very homey. They had music going both inside and outside. The…read moreoutside seating had plants and veggies growing. The servers were extremely knowledgeable and able to provide plenty of recommendations. This is definitely a spot you want to check out for a nice southern cooked meal.

Atmosphere is nice. I ordered shrimp with greens and mac n…read morecheese. The good was the shrimp. Fried just right and seasoned. The greens were good but lukewarm. And the mac and cheese needed salt and more cheese. I chalk it up to a below avg night. I will give it another try.

Good atmosphere. The food was good and the service was good. Highly recommend checking this place…read moreout if your in the area

We had a wonderful time last night. Our party of 8 was extremely well cared for. Our server gave a…read moregreat description of the Vegetarian Ramen which I LOVED! I added the egg but it didn't need it. I also enjoyed two of the Mocktails the Red Eye Chai & The Off Season. Both of them are SUPERB! I enjoyed a single bite of the chocolate mousse that was shared with me, but had no room to get my own dessert. The menu was intimidating. Felt like it was full of foods, spices, & seasonings I'd never heard of, but we asked questions and they accommodated all of our requests. Overall fantastic experience.

she was great. she made our experience way more enjoyable. she was amazing!!!!!!!!!!!!!!read more

I made two visits to Cork & Fork on a recent business trip to Harrisburg. It's a cozy spot with…read moredining on two levels and a great menu. The food is delicious. I tried the pasta recommended by the bartender on my first visit. It was so yummy. I opted for a salad on the my second visit. Delicious as well. Cork & Fork got 4 stars because of service. On both visits I felt like we were ignored after ordering. No one came by to check to see how we enjoyed the food, if we need water refilled, or additional beverages. Just complete neglect.

Great team and super fresh fish ... we are lucky to have them !…read more They always have a good selection and prices are right

"If you're going to stand there and talk, can you move away from the counter so customers can get…read morethrough?" These were the words of the old, bald, mustachioed man behind the Kepler's Seafood counter in the West Shore Farmer's Market. It took me off guard, and my first inclination was to apologize, which I did, as I obviously felt like a heel for blocking customers' access to his business' counter. But then something dawned on me: there were no customers! What's more, the counter space is a good 30 feet long. The amount of space I was blocking was 2 feet at best. But let me take a step back... My girlfriend, daughter and I approached the Kepler's Seafood counter to purchase some calamari and shrimp. I noticed, however, that the calamari bin was empty, so I asked one of the employees if they had any more? "No." Huh. It was one thing for them to be out of the product, but here's a business savvy thought, Kepler's: apologize for being sold out and, I don't know, maybe suggest something else?! She did neither of the two. Nonetheless, we continued to look for another product to purchase when I felt a tap on my shoulder. My pal and his girlfriend stood before us and we chatted for a few minutes. And then, in the middle of our conversation, we heard the following: "If you're going to stand there and talk, can you move away from the counter so customers can get through?" As I mentioned above, THERE WERE NO OTHER CUSTOMERS AT THE COUNTER! No other customers BUT US, that is. Again, we had already inquired about the calamari (which, again, they were out of) and clearly intended to buy something else, meaning, at that time, we were not only customers of Kepler's but ACTIVE customers. My friends took their leave and we placed an order with one of the younger female employees: scallops (which were tasteless, by the way) and shrimp. I paid for my order, at which time my girlfriend said to the employee, "You should tell that guy that the way he spoke to us was incredibly rude." Now, most businesses would apologize and make an excuse to appease us, and then talk shit about us after we'd left, which is fine. I'm okay with that. This female employee (with the brown hair pulled back into a ponytail, if you're looking for her) proceeded to argue with my girlfriend. "He's the owner," she said, "and we pay a lot for this space." Keep in mind, we were standing in a public market in front of a business to whom we'd just given money!!! "As the owner he should no better to talk to people that way," replied my girlfriend. "You didn't even have any customers." The female employee made another combative comment to which my girlfriend responded, "Well, you won't have us as customers any longer," to which we took our leave. As we walked away, the employee said something the lines of, "That's fine! We have plenty of other customers." With an attitude and this sort of piss-poor customer service, not for long, as I'm all too happy to tell the world about their downright awful attitude, lack of professionalism (in front of my daughter, no less) and flavorless scallops. I'd been a customer of Kepler's for years; that's over now. Enjoy your extra counter space.