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    Harry's Bar

    3.1 (273 reviews)
    Ultra High-EndBars, Italian

    Harry's Bar Photos

    HARRY'S BAR ATMOSPHERE

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    Bar
    gen h.

    Such a classy place! We were lucky to get the last small table for two. The Bellini was heaven and a must try. Carpaccio melted in your mouth and the croissant roll was to die for. Spendy but you're on vacation to drain your savings! Disfrute!

    Americano and olives
    Matt C.

    I had to go. I mean, if you've read anything from the 20th century classics, probably one of the authors had a drink here. Or a lot of them. The place is kind of sterile, frankly, looking like a forgotten. The tables are sort of pushed around kind of haphazardly, and it felt like the most touristy spot on the planet, or in Venice. That said, the service is just impeccable. And the drinks, though horribly overpriced, were delicious, and perfect for an afternoon that had been filled with August heat and preceded by several hours of walking. I would have enjoyed a second drink, but I'm not so nostalgic that I would want to spend the price of a good dinner on pretty petite pours of Bellinis.

    Outside
    Campbell L.

    Went for drinks! They did not disappoint. We got the classic Bellini and it came with olives. Nice place to stop, hang out and feel like you're experiencing something special. Service was great and fast! People were turned away for not being in dress code - no shorts!

    Cindy L.

    A relative recommended we stop here to enjoy the original Bellini they invented. We worked diligently trying to make dinner reservations months in advance. They only make them on open table 14 days in advance. We secured them for our third night. We stopped in on our second day in the afternoon as we couldn't wait to experience the bar and the Bellinis. We tried the original and tried a Vodka Bellini. We absolutely fell in love with the Vodka Bellini's. Expensive though at 25 euro each. The bartender brought us olives! The bar was empty and no dress code in the afternoon before 6 pm. We went the next day too, before our evening dinner reservation. We enjoyed the Vodka Bellini's but also tried Vodka martini & dirty martinis in small shot glasses. This presentation was not appealing for a classic martini. The bartender brought us tiny ham & grilled cheese minis and olives. They were so good. We moved upstairs for dinner. I had a huge filet, perfectly cooked. My husband had chicken curry. It was okay. He wishes it was spicy. We had the signature original carpaccio they also invented.

    Vegan sorbets- excellent
    Carolyn K.

    We sat upstairs to avoid the noise downstairs which is very small. I really loved the formal service and the peach Bellinis. The food was excellent but it didn't blow me away as being exquisite for the price. My husband had liver and polenta and I had a delicious large steak. We each had a glass of wine. They serve complimentary Bellinis - invented there (you can't miss these!) . They don't serve the wine in traditional glasses but in the stemless glasses- they said they changed that globally when I asked. They have 27 cooks working there - a huge staff.

    Frank A.

    Harry's Bar, the original location of the global Cipriani group of restaurants, is expensive but worth every penny. The food and drinks are all exquisitely prepared. Located on the Grand Canal, a short stroll from San Marco, you cannot get a better location. Good service as well.

    Bellini and the driest martini in the world.

    This was a fun place to visit. Home of the Bellini. It is worthwhile to stop if you're in the area. Also try the driest gin in the world. Both are made very well here the home.

    Bellini

    We went just to try the Bellinis. We didn't have a reservation and they were fully booked, so we sat in the waiting booth by front door. They forgot about our drinks so it was a lot of waiting, but was worth it to say we've tried it!

    Candace L.

    Did you really do Venezia if you didn't have a €22 bellini, in the home it was created? I think not! You'll hear zero complaining about the price from me, a cocktail at the Ritz in Paris runs me €34 and I'm known to be a more than one drink girl, a sour at GHT in Lago di Como is €30 so in all honesty the €22 was on par for a two ingredient drink. We stepped through the door around 7p to grab a couple of their famous Bellini's and there was no way I was passing up the delish slice of cake. Dessert before dinner is just who I am. We had flown in from Vienna so I was totally still in cake mode. This gorgeous cake melts in your mouth, is super light and was scrumptious paired with the Bellini. I don't love Bellini's I'm way more of a Bourbon or Tequila gal but I came here specifically for this drink. It was tasty, but I was just taking in a little cocktail history if you will. Service was fantastic, we had a perfect little corner booth so we could take in the place. I'd definitely recommend if you're visiting.

    Bar
    Andrea U.

    We had to check out Harry's & as my helpful Yelpers said the Bellini's were 27 euros, very small .... We saw it & moved onward. However, Harry's is on the water, near the gondolas and in the designer section on Venice. We passed Tiffany, Fendi, Louis Vuitton ....

    Didn't notice the window sign at first
    Paul K.

    Super crowded. Expensive as anything but a great spot to try for the Bellini! The staff is dressed to the nines with white coats and impeccable service. We were served a bowl of green olives with pits at the bar while there. Lots of happy people here and it got very crowded. It is very touristy and with Harry's inventing the Bellini, it's must see.

    Bellini

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    Small place but perfect drinks! This is a very tiny entrance but once you cross the threshold you are in for a treat.

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    Trattoria da Denis - Spaghetti with garlic, oil and chili....outstanding!

    Trattoria da Denis

    4.2(27 reviews)
    0.8 km

    2 words- food poisoning. We came here for dinner on our first night in Venice because of the great…read morereviews. The staff was so kind and helpful! We sat indoors which felt so nice with the AC! The food and drinks were okay taste-wise. I would give the taste a 6.5 out of 10. Good yet not tons of flavor. The food was good for filling our tummies in the moment but not good enough to return. The worst part - food poisoning. I had the calamari and boyyyyy was I sick afterwards. It turned our experience from "okay" to "ouchhhhh". Unfortunately, we will not be returning for more. :(

    Was able to make a reservation for 3 somehow on some local platform (spouse) for 8 pm Sunday…read moreevening in June. Other walk in accommodated as much as possible. Arrived a bit early and seated at window seat inside immediately. The inside is cozy but adequate. The staff hustled and were very efficient and friendly. We ordered the seafood special based upon walking in and seeing a huge pan on fresh seafood on table and thus made it easy for me and the kid to decide. It was their house special at 35 euros per person (minimum 2). Included lobster and a bunch of shrimp, clams, mussels, and calamari in a red broth. Also two large scallops. Takes at least 30 minutes to prep so need the appetizers to get you by. The also close out the special by tossing in pasta after your done with the seafood into the remaining broth. Full disclosure it's a mess to eat. Must use hands. The cover you with s bib. It was delicious. The spouse does not like briny seafood so she didn't eat much but more than enough for 3 (except not for the scallops and lobster portion). We started with a few appetizers. Spouse had the lasagna. It looked good and home made but again I ignored it due to the mountain in front of me. A few drinks and bottle of water. I wish the pasta was available before the end but understand they want to toss it into your pan of sauce. I had originally asked to order a pasta to complement but they said it came with a pasta after ( so I agreed ). Obviously we are tourist so I can't take extra home of which would have been plenty. Total cost about 143 euros. (No additional taxes or tip). Credit card available but we needed to roll home to hotel so left 150 cash on table.

    Photos
    Trattoria da Denis - Store front.

    Store front.

    Trattoria da Denis - Sea bass

    Sea bass

    Trattoria da Denis - Spritz's - 7.5/10

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    Spritz's - 7.5/10

    Harry's Bar - bars - Updated May 2026

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