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    Harriet's Hamburgers

    4.1 (17 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    2 months ago

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    3 months ago

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    1 month ago

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    5 days ago

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    2 months ago

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    2 months ago

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    2 months ago

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    2 months ago

    I've been loving this place so much so I decided to try the kiddos box and i was disappointed once I got home because there was no toy.

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    2 months ago

    New place clean and fresh...$46 for the two of us....pass..Im sure it will do well in the Davidson market

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    2 months ago

    Harriet hamburger's are good black.They are quite the expensive.I can go to whataburger and get two of what harriett's charge me

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    2 months ago

    Food is fantastic. Service is prompt, friendly, and knowledgeable. Ambiance is delightful.

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    3 months ago

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    Review Highlights - Harriet's Hamburgers

    Can't go wrong with the OG or the Royale.

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    Scratch Kitchen

    Scratch Kitchen

    4.4(88 reviews)
    2.0 mi
    $$

    so a lot has changed in three and a half years: the silver truck replaced by a gold truck, white…read moretruck replaced by a different silver truck and then a black one, changed jobs, survived a heart attack... but other than the AC not working today Scratch Kitchen is still pretty much what we've come to expect: good food, good drink, good afternoon... started with a rotating cider (some blueberry thing that presents well) and paired it with a beefy BWB handheld which worked out okayl... FWIW: don't let anyone tell you that you can't put a price on your health, it's a dollar up-charge from fries to a salad which was a dollar up from the standard slaw... and the raspberry vinaigrette will fight the cidery blueberries all the way - but it's a good salad for a buck each way ;-) BWB burger represents the breed well coming out on a toasted bun with the standard and customary toppings on top and a knife through its head. really, the only thing I'd do different is ask for a small handful salad lettuce instead of the shredded because it eats better that way. attentive team-service which could get annoying but it didn't and the salad to burger transition was executed quite nicely. price point is not abusive and I'm feeling pretty full up as I finish up and get ready to leave. we did alright today and I don't have a reason to derate so I won't :-)

    We were attending a friend's car show on the Saturday of Father's Day weekend. We arrived a little…read moreearly so we can park at the show and walk to lunch. We came upon this place knowing it was in the area, and decided to try it. They allow you to seat yourself which is fine. They did not seem to be very busy at noon on a Saturday, but people were coming and going. All good. Our server came by quickly to ask about drinks and if we wanted any appetizers. We gave drink orders and said no to apps. It was the first time here, so I tend to look over the menu a little longer than usual, but, it was not that busy. The server came by to take our entree orders and we said we just need a few minutes to look over the menu. Within 1 minute, another server came by to take orders order. We said that we just told the server we need a couple minutes to look at the menu. I'm not sure what the rush was, but it made me feel like they must take orders immediately. For a casual place, with a great playlist by the way, they sure made me feel hurried. The first server came by in a good amount of time, so we finally placed our order. Our food came out pretty quickly. Everything looked really good. Nice portion sizes and the food was tasty. We got a summer lovin flatbread and the California panini chicken sandwich with a side of sweet potato fries. I wasn't too fond of the aoli. I thought it was a little thick. I think I would have preferred a honey mustard sauce for the fries. Also, the chicken was so thin on the sandwich you could hardly taste it. Sandwich was good but I expected more of a chicken cutlet as opposed to a flattened piece of chicken as you might get at the deli counter. My guy finished first, but I was still eating. The server comes by and asks what we're thinking for dessert. Again, rushed? I was still eating my lunch. We weren't ready to make that decision but now I wanted to finish and go, because, clearly it's the servers favorite table, and must have some attachment to it to be rushing the meal so much. I think the server needs to work on timing. If one in the party is still eating their food, would they really be discussing dessert yet? And to remind all who are reading: it wasn't a busy day yet. Only a few tables were occupied, so I will be docking a star for the service. Overall if not such a rushed experience, I would say: menu good, portions good, comfortable atmosphere. Nice place. Servers need extra training in timing and approach.

    Photos
    Scratch Kitchen - Inside (not that busy)

    Inside (not that busy)

    Scratch Kitchen - Cuban Panini

    Cuban Panini

    Scratch Kitchen - Inside

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    Inside

    Kindred Restaurant - Squid Ink Conchiglie

    Kindred Restaurant

    4.3(794 reviews)
    0.2 mi
    $$$

    My niece treated me to Kindred for my birthday, and it felt like a true occasion from start to…read morefinish. Set right in downtown Davidson across from Davidson College, the atmosphere strikes that perfect balance--lively but still intimate. The menu evolves frequently, so what we saw differed from what's posted online--but that turned out to be part of the charm. Everything sounded appealing, and choosing wasn't difficult. Our server stood out immediately--deeply knowledgeable and able to walk through each dish with impressive detail, right down to preparation. It's easy to see why Kindred earned "Recommended" status in the inaugural Michelin Guide American South and continues to be recognized for top-tier hospitality and cuisine. We started with the Little Gem lettuce salad--fresh, bright, and elevated by the perfect crunch and subtle richness of pistachios. For my entrée, I had the rigatoni with guanciale, English peas, and pecorino sardo--rich, balanced, and full of flavor without being heavy. A memorable meal all around.

    Went to Kindred for the first time today. Great service. From the hostess, to our server to the…read moremanager (Kenny...?) we had a quick chat before walking out. There were 7 of us in our party for a birthday. I will def be back for dinner! and even to just sit at the bar- drinks were great! I had the Oaxaca flocks- mezcal with pineapple concoction. My cousin had something with gin and sage and her husband had an herbaceous drink with bourbon. To eat, We had the pickles, fried oysters, duck fat fries, momo chicken salad and cinnamon rolls! omg so good! I had the shrimp roll- a lobster roll but made with shrimp. Flavorful, light and refreshing! Everyone was happy.

    Photos
    Kindred Restaurant - Bar

    Bar

    Kindred Restaurant - Bolognese

    Bolognese

    Kindred Restaurant - Milk bread pudding

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    Milk bread pudding

    Barrel and Fork - Aromatic Tincture given to the table at the end of dinner.

    Barrel and Fork

    4.4(270 reviews)
    1.1 mi
    $$$

    Barrel and Fork is top shelf!! Dined there last week with a group of friends to celebrate my…read morebirthday early. The atmosphere is so chill and welcoming! The service was outstanding. And the food.....well worth it as it was fantastic! Everyone in our group loved their meal. It was nice to have a leisurely dinner and not feel rushed by the staff. After dinner we enjoyed their updated outdoor patio. The new owners have outdone themselves!!! Highly recommend!

    For our anniversary this past April, we decided to return to Barrel & Fork in Cornelius because our…read morefirst visit a few years ago had been genuinely memorable. Oh, how the mighty have fallen. Despite having reservations, the arrival and seating process felt disorganized. Our server was very friendly and sweet, but she was also somewhat aloof, rarely checked on us, and didn't seem particularly knowledgeable about the kitchen or menu. She mentioned at least five times that they had a new chef and that the menu had become "eclectic." In retrospect, that should have been a warning. Unfortunately, we did not have a single item of food that we would order again. At this price point, that is unacceptable--especially when outstanding premium restaurants such as Seaboy are literally just down the road. We started with a fried rice-ball appetizer and a mozzarella plate. Both desperately needed seasoning and were surprisingly bland. My Caesar salad was tiny, limp, and somehow almost entirely flavorless. My wife ordered a fried game-bird entrée--quail, if I remember correctly. I can't say exactly what went wrong in the kitchen, but the coating had the stale-oil flavor of McDonald's fries discovered three months too late. The accompanying sauce was murky, visually unappealing, and did absolutely nothing to rescue the dish. I love fried chicken, and even I couldn't eat hers. When our server cleared the plate, approximately 95% of the entrée was still sitting there. The server asked if my wife didn't like it, and she commented that it was not very good and explained why, yet they did not offer to make any changes or even discount that part of the bill which felt like a significant missed opportunity to address an obviously unsuccessful dish. I ordered the trout. Even allowing for the smaller portions common at upscale restaurants, it was one of the smallest entrées I have ever been served. Unfortunately, it didn't deliver enough flavor or refinement to make up for its size. By the time dessert was offered, we had no interest in spending more money after being disappointed by the appetizers, salads, and entrées. The beautiful historic home, atmosphere, and front-porch dining remain fantastic. Sadly, the food and overall experience no longer lived up to that wonderful setting. Our first visit was mind-blowing. This visit ensured that we won't return. Unless a massive sign appears out front announcing new management, a new chef, new staff, and an entirely new everything, we will spend our future anniversary dinners elsewhere. To those about to nosh, you have been warned.

    Photos
    Barrel and Fork - Intetior

    Intetior

    Barrel and Fork - Brazina with rice and veggies

    Brazina with rice and veggies

    Barrel and Fork - Old fashioned (House) - Smoked

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    Old fashioned (House) - Smoked

    Harriet's Hamburgers - burgers - Updated September 2026

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