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    Harbor Bar & Grill

    3.5 (21 reviews)
    Open • 4:00 pm - 9:00 PM
    Updated 2 weeks ago

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    Seafood stew

    Fabulous!! I would give the food and service 6 stars if I could. We loved sitting at the bar. Cozy. The bartender, Pat knows her wines and her reputation as the best bartender on the island is well earned. Owner Tim was very friendly as was all staff. Make reservations if possible. We had Steelhead steak, seafood stew and Basque cheesecake. All were beautifully plated and delish!

    Incredible patio atmosphere. Heaters available
    Trent D.

    Some of the best seafood you can get. Peruvian influence with ceviche and seafood stew, New Orleans style po boy and fried oyster, and all of your PNW staples. Oh and great cocktails and wine. Fun patio and excellent service.

    Fish & Chips

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    25 days ago

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    2 months ago

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    20 days ago

    Really bad food. The broccolini was absolutely horrible. Charred - burnt, greasy, deep fried. Felt sick to my stomach.

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    2 months ago

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    1 month ago

    Good food service and location. Patio dining overlooking the marina. Great place for dinner with friends.

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    17 days ago

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    2 months ago

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    3 months ago

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    2 months ago

    Ordered Burger and steelhead sandwich, both dishes had propane smell all over it and got diarrhea after the dinner.

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    3 months ago

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    1 year ago

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    Ask the Community - Harbor Bar & Grill

    Review Highlights - Harbor Bar & Grill

    “Peruvian influence with ceviche and seafood stew, New Orleans style po boy and fried oyster, and all of your PNW staples.”

    Mentioned in 3 reviews

    Read more highlights

    The White Horse Pub - Corned beef and cabbage

    The White Horse Pub

    3.4(218 reviews)
    3.7 mi
    •$$

    This is one of the fewer food options available late, so we were fortunate to go here after a ferry…read moredelay! The downstairs lounge is 21+ but offers ample seating and a great view of the water. We were able to find a table for 6 people. The menu is limited in the lounge, but decent. I ordered a hamburger with fries. The fries were really good. I also ordered a red wine - I like that they have 6oz and 10oz options. It was very busy Friday evening, so it took quite a while to get our food. They mentioned having a small kitchen. I hope they are able to improve on this soon.

    Every visit to Orcas......I try…read more One time? Ordered the fish and chips. When I cut into the fish? And I'm NOT kidding, the middle part of the fish was BLUE. I told the waitress and she said "no, the kitchen temps everything". Me. Um .....NO they don't .....but you keep on believing that. The second time I ordered something it was the pot pie. The filling had ZERO flavor and tasted like it came out of a can. This week? I thought. SIGH....ok. I'll try again. I ordered the chicken wings. Now. This is probably personal preference. But, I tore off the skin trying to get away from that weird sauce. It was so sweet! Think I ate two naked pieces of chicken and called it. That all said? The restaurant is right on the water so the views are great. The staff is kind and VERY attentive. Can't say I won't try again. Maybe next time I'd try the wings without sauce. Or! I'd like to try their Irish egg rolls :)

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    The White Horse Pub
    The White Horse Pub - Double D crab melt!

    Double D crab melt!

    The White Horse Pub - Guinness and Jameson for St Pattys Day.

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    Guinness and Jameson for St Pattys Day.

    Monti - Chicken liver mousse

    Monti

    4.7(35 reviews)
    3.8 mi

    Had high expectations that didn't deliver…read more My girlfriend and I came to stay the night on Orcas Island, and this was the first restaurant we tried. Having made reservations beforehand, we were really excited to try this place out. The servers who greeted us were really nice. The restaurant had a beautiful dark interior that gave off a cozy steakhouse vibe. They even offered to take my coat, how nice of them! Despite the hospitality, the food did not really live up to expectations. I got the birria, and while it was okay, it definitely wasn't worth the price I paid. My girlfriend's scallop crudel was almost as pricey and it did not even fill her up. I believe the bill for our whole meal (including a mocktail) was over $80. This was definitely not worth the price point paid for, considering that we were not fully satisfied with that meal. Regardless, many thanks to the Monti staff for having us.

    First visit and I'm smitten. Great decor and service, but the meal really distinguished itself…read more First course was a fennel shaved salad with exceptional flavor - don't be dissuaded by the reference to anchovy dressing - it works magnificently and nothing overpowers. The chicken liver with summer tomatoes was magnificent, even if they needed an extra slice of sourdough to finish the plate. The star was the roasted pork belly. I've had many in my day but this was the crown jewel of belly's - succulent, tender inside and crispy edges, and the flavor was off the chart delicious. Rigatoni with lamb did not disappoint and pasta was cooked to perfection. Saved room for chocolate mousse and it was excellent and not too sweet. Wine pairings supported the wonderful meal. I look forward to returning and trying all the dishes we didn't select. This place has it over Rosario and Madrona. Your wallet will be lighter but not unreasonably so.

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    Monti
    Monti - Tiramisu

    Tiramisu

    Monti - Salmon tartare

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    Salmon tartare

    Harbor Bar & Grill - seafood - Updated September 2026

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