I used to come here often, but my recent experience was very disappointing. I called ahead to…read morereserve roast duck and told them we were about 20 minutes away. I was told it was available, but when we arrived, we were told the ducks had already been sold. First they said I had not reserved it, even though I called ahead. Then they said I had not paid in advance, but this business is cash only and no one explained any advance payment requirement on the phone. We ended up wasting about an hour and a half. In the end, we went to Enson Market in Plantation and were able to buy roast duck there. Their staff was helpful, the duck was handled cleanly, and the quality, taste, and price were just as good. This experience made me realize there are better options nearby.

My favorite little hole in the wall that makes the best BBQ chashu pork. The show stopper is their…read morecuttlefish. Of course they were sold out by the time I got there. This is a 2 hour drive from my house so not a place I can come very often. They are a local family run to go business, no dine in allow. Some people may be put off by the unfamiliar meats hanging by its neck into display window or in a saucy gelatinous bin but if you're Asian, this is closest thing to home cooking. Food 5/5 Cleanliness 2.5/5 Service 4/5 order like you're at the wonton soup nazi (don't ask a million questions ) *Cash only or Zelle.

Best local Chinese place ever after every order she says Big Order! So nice to everyone I've seen…read more The food is also top tier the sweet and sour chicken with fried rice is my favorite.

I was looking for a quick lunch to bring back to the family and decided to give Jan Mei Chinese a…read moretry after seeing all of the positive reviews. This is strictly a takeout restaurant, there are no dining tables, just a counter to place your order and a small bench inside if you need to wait. Honestly, I kind of appreciate the lack of ambiance because those little hole in the wall spots often end up serving some of the best food. The woman who took my order was so warm and welcoming. The menu features all of the American Chinese favorites you would expect, including soups, appetizers, chow mein, lo mein, fried rice, egg foo young, sweet and sour dishes, chicken, roast pork, beef, seafood, and several house specialties. They also offer a lunch special, which includes your choice of entrée, pork fried rice, and wonton soup. For just a little extra, I added a couple of egg rolls. I ordered the honey garlic chicken, beef and broccoli, and chicken lo mein. Everything was packed up with plenty of sauces, crispy fried noodles, and fortune cookies. The food was fresh with generous portions. We enjoyed everything we tried, and there was more than enough left over for another meal later. Combined with the friendly service and reasonable prices, Jan Mei Chinese is a great option when you're craving comfort Chinese takeout. If I'm in the area and looking for another quick meal, I would happily return.

Placed an order over the phone for honey wings, crab rangoons, and General Tso's chicken with…read morechicken fried rice instead of white rice (small $3 upcharge). The person taking my order was patient and friendly, which I appreciated. My husband went to pick it up, and overall the food was tastier than expected. I've lived in this area for years but never tried this spot until now, and I'm glad I did. The fried rice and rangoons were especially good! My only suggestion would be to leave a small opening in the Styrofoam container, since the steam made the wings lose their crispiness by the time it got home (about a 10-minute drive). Overall, I really enjoyed it and would go back.

As soon as I arrive to get my order but the associate was not welcoming at all. She seemed serious…read moreand had no expression in her face. The customer before me asked for extra soy sauce and she seemed bothered by it. The chef in the back making the food didn't have gloves on and that bothered me. The food here is not expensive but not my favorite Chinese food. The parking is free and close to the restaurant.

Wow need to give credit when it's due. Food was amazing !…read more I'm from Boston we have the best Chinese food. I finally found something that taste like the Chinese back home.

I am so upset I listened to these reviews of this place. Idk if this place has bought reviews or…read morewhat but I am SERIOUSLY regretting eating here. I'm pregnant and my husband and I ate here bc it had good reviews so we thought chances of getting sick were low. WRONG. We ordered the peppered steak and halfway through the portion tried one piece that tasted VERY WRONG! My husband immediately went back bc we live a mile away and the lady there was super condescending and rude. She didn't care at all. Half an hour later we are both throwing up and feel awful. This place is a liability. I'm going to file a complaint with DBPR with them. They need to be investigated ASAP. This place is awful and I wish we never came here. Biggest waste of 35 bucks. Will prob cost more if I end up in the ER. Place must be dirty and they must be using old steak in there. I know times are rough with the economy but this is unacceptable. I threw all the food away so didn't take pictures of that nasty food.

As a Ramen enthusiast I was impressed. Usually im a tonkatsu guy but when I asked about the 18hr…read morechicken stock they use in every soup it made sense to try the white milo broth instead. I was not disappointed with the flavor and strange combination of fried gyoza. I would absolutely go back to try the tonkatsu version when im back in town and give the Ribeye topping a try instead of yoga. They also did proper tea by the pot. So 1 pot shared with the table which is always nice with the food before and after eating. No complaints and the waiter was patient and helpful with our daughter as well.

Watching Hiro the past 6 years on YT, during the pandemic and now I finally got to eat at his…read morerestaurant! I noticed the menu has evolve since their grand opening. I was so excited to finally make a visit! Like others have said, Theres a garage or you can park on the street. It was $3.75ish/hr on the street. I'm not sure how much the garage was. We came right at opening and there was already people there! We took a Quick Look at the menu outside. It's at the bottom floor of the garage and the plaza looks like it's in a subway station. It reminded me of Japan! They chose a great spot. It was well thought out. The art, walls, plates were so aesthetic. Services was great as well! I had to start with the classic Japanese food. Although I did want to try everything. Started off with the JFC. It was perfect! Perfectly fried and had just enough sauce. The marinade was perfect. The crisp-perfect. I love that they used chicken thigh. It was a perfect start. It was nice because they waited for us to finish our appetizer before bringing out our entrees and that's never done at a lot of restaurants anymore. I'll start off with the disappointment. I ordered the tonkatsu for myself. I was shocked at how burnt it was. And how disappointed I was that they allowed it to be served to me. It was very dry on the inside. And the whole dish wasnt as piping hot as the karaage was. Kinda like it was sitting on the pass waiting for the ramen to be done maybe? I wouldn't have mind if it was lukewarm if it wasn't burnt. That really bothered me. Not something I expected so early on in the day. But I ate it. It was hard to chew because it was dry. This was my only complaint. I wouldn't suggest ordering this dish. I liked the details. How the cabbage and carrots were cut. I liked the Japanese rice too. I could tell it was Japanese rice. It reminded me of going to mt Fuji when we went to a restaurant there that had the mt Fuji rice. It was perfectly cooked. Not soggy or hard. My partner had the house ramen-ichimora. It. Was. The. Best. Ramen. I've. Had. In awhile. lol. It used to be Momosan but went down hill about 2 years ago. They ended up shutting down this year. Anyway, back to the ramen. It wasn't as thick as Momosan (I like thick broth). But I liked this one too! They are both different broths. The meats were very very tender. Noodles weren't Al dente. But overall loved it. You won't find another broth like that in florida. Another thing I'd like to mention was the plates with good portions. Which I haven't seen done in a loooong time. We were stuffed! Next time I'd like to try their sushi and hopefully bentos for lunch because I miss going to Japanese restaurants that have the bento boxes.

Needing an non meat option and decided on Chinese for a quick meal. I have been going to this…read morerestaurant for about 16 years and transitioned when they moved to the new location anew feet away. And the food has remained the same with some new additions which I really appreciate. I was in and out with my food in 10 min. They went from a come pick up your food to a sit down restaurant that is always clean and spacious. I could not stop eating the yum yum shrimp with lo mein. And crab rangoon is a must. Dragon village never disappoints

i've been a customer for quite a few years and i enjoy the food especially the Mongolian Beef…read more Their dumplings are excellent too!Service is fast and the people are friendly. It's my go to place for chinese food !!

This is the second time I ordered take-out from this restaurant. The order was ready in 20 minutes…read moreand it is super convenient near my house. This time I ordered the "Family package" $37.45 which came with (according to my choice, there are other options, details in the photo) - Egg roll (3) - Fried wanton (10) - Roast pork fried rice - Chicken Lo Mei - Hunan Chicken - 8pcs chicken wings lemon pepper (have other flavors) - Wonton soup. Everything was very tasty, really good. The place and ambience is not for sitting down and eating, only take-out. And the service was simple but practical and fast.

I have been patronizing this restaurant for over 25 years. They have the tastiest Chinese food I…read morehave ever tasted. Their fried rice is exceptional (especially their shrimp fried rice). I highly recommend this restaurant.

Dumpling King was honestly so good. The soup was really hot as it should be and flavorful, and the…read moresoup dumplings were definitely the highlight juicy, fresh, and just really tasty. The fried dumplings were crispy and really well made too. Friendly service , ladies consistently ask if everything's OK or if you need anything ! The place is really clean , cute with a nice, refreshing vibe, not chaotic at all. Drinks were also delish and refreshing. Overall it's just a great spot I'd go back to again looking to try more menu items :) -- For those interested I ordered a Lychee green tea added passion fruit popping boba , Seafood udon soup , Chicken friend dumplings & beef soup dumplings .

I love the chive pork and shrimp dumplings and my kids love the Shanghai Soup dumplings…read more Good Food, we recommend it!

Yes yes yes!!! A fabulous experience for the best dumplings…read morein town! Great service, clean and delicious food! Can't wait to go back as soon as we can! Many locals are customers, and the food is authentic!

I have been going to the restaurants that have been in this spot for more than 22 years. I was…read morefirst introduced to the location when my Chinese cousin got married and had his wedding banquet there. Since then, the restaurant has changed names and hands several times, and I keep going back each time to try it. The last time we were there was a couple of years ago. We went for dim sum and were disappointed. Recently, people have been raving about the dim sum under the new ownership, so we went today after church to give it another try. It was jam packed. And after a 15-20 minute wait, we got a table. The restaurant had a crowd, so service was fast and furious. The table we got had spilled tea and the server simply sopped up the tea, using napkins and wiping the entire table with that pile of napkins, and then seated us. (What? No spray or fresh wipe?) We were hungry, sat, and grabbed a few of our favorite items from the rolling carts. We would give the dim sum a solid 7 out of 10, although we thought the rice paper wrapping on some of the items is a bit thicker than we like. Things like the sticky rice, which usually has chopped chicken, pork, shrimp, and Chinese sausage, basically had chopped meat and a little bit of sausage. The football-shaped fried taro dumplings were crispy and tasty but we did not like the filling. The rolling carts give the experience a more authentic feel. I would add a half star for the ambience and freshness of the food. So, 3.5 stars. (Yelp doesn't allow half stars.) However, we have a favorite dim sum restaurant in Pembroke Pines and would rather drive all the way there from Plantation to enjoy a 5-star dim sum experience.

This place is not it unfortunately . Everything was just off. I got wings. Chicken and broccoli and…read morefried rice. This actually came as a rec from a friend so I had high hopes but nope! Wouldn't do it again. The rice taste soo weird. I literally couldn't finish anything. The chicken - nope. It just wasn't good. Complete waste of money unfortunately. I wouldn't recommend.

This small -- and mainly takeout -- restaurant is not the Cajun/seafood Asian place it used to be…read more There is now a couple working there. He cooks and she takes the orders, the money, etc. The menu has changed as well. It's has all the basics along with some very reasonably priced lunch specials. All the lunch specials are $9 each and include your choice of soup (wonton or egg drop) or a canned soda. And you can also choose white rice or plain fried rice as your side. We stopped by here for lunch thinking it was still one of the popular Asian seafood places based on the old menus shown online. We did eat inside, but we were given our food in takeout containers and helped ourselves to condiments, chopsticks, napkins, etc. on the counter. There are only 3 tables inside -- and that includes one table that was in use by the gal at the register. So if you come here, plan on it being more of a takeout situation. I had their cashew pork with vegetables. Everything was freshly cooked in front of us. There were slices of lean roast pork, along with a few cashews, carrots, cabbage, broccoli, and mushrooms. It was good. I chose white rice (most of which I took home). I also got the wonton soup -- which I ate later. The broth was flavorful and came with scallions and 2 meat filled wontons. My husband had a soda instead of the soup. He got their honey garlic shrimp. Five long tempura battered shrimp in a sweet honey "sauce" --with no veggies -- and white rice. His meal was just ok. I gave him some of my veggies. My choice was better. I'm glad we came. Now we know. And you can see here that I've posted their current menu.