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Pagoda

4.1 (90 reviews)
InexpensiveChinese, Noodles, Soup
Open • 12:00 pm - 9:00 PM

Pagoda Photos

Business Info

PAGODA ATMOSPHERE

What's the vibe?
Casual
Good for kids
Good for groups

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Recommended Reviews - Pagoda

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Robert S.

I love getting my take out Chinese from May's in Pompano, but based on the reviews on Pagoda, I decided to give it a try. - Online Ordering. They have a website where you can order online right at the moment or schedule for future pick up if you get on when they are closed. So I placed a lunch order at 9AM for pickup at 12:15 pm. The price on the website said $12.04 total, but it would not let me pay online, it said Pay at the Store. OK, I said. - Pick up. At 12:15pm I arrived at the restaurant to pick up my order and the lady said there was no order for me. She even checked her phone and she said...No Order. So I had to tell them what I wanted (Lunch #17 Boneless ribs with pork fried rice and egg roll). As I handed her my credit card, she said their land line phone was not woking so they could only take cash...and she told me it was $13.04. Prices have gone up she said. I was very upset on the lack of transparency from their website and from their menu. - Food. I finally got home and had my lunch. I placed the egg roll in my toaster oven for even crisper texture and it was good. The pork fried rice was also good, not a lot of pork in it, but not bad. The boneless ribs were not fresh. My family used to own a Chinese restaurant and I can tell when the Char Siu (Boneless spare ribs) are day-old ones. This was not a fresh batch. It also had a lot of fatty pieces in it, not lean as it should be. Overall not happy with my experience. I don't think I would be coming back. The lack of freshness of their meat and the lack of transparency on their menu and ordering system were not good.

Nina U.

I purchased a chicken lo Mein for lunch. The portion size was huge and shareable! The chicken pieces were sliced small and there were pieces throughout. White onions and peppers were also toppings included. I would suggest adding sauce to give it more flavor as the dish wasn't moist throughout. The service was prompt and parking is available.

Blue A.

I had takeout from here last week and was very impressed! The owner was so sweet. She kept thanking us for ordering and even threw in a 2 liter sprite for our large order. Very nice. The crab rangoons are delicious. Egg rolls were solid. A little thin and not like the ones I love but still very tasty. Pork fried rice was huge! A very large serving with nice chunks of roasted pork. It wasn't overly greasy like some other places. I really liked it! Chicken chow mein was good too. I don't know many people that order this but my dad used to always get it when I was a kid so I always order it. It's just vegetables (celery, onion and bean sprouts) and chicken in like a clear sauce. We also got a shrimp dish that wasn't my favorite. It was ok, but probably won't order that again. However I will order from here again when I have another Chinese takeout craving!

Marqus R.

Located within the showing its age 38th Street Plaza which is in fact more a strip mall than a plaza, you'll find a strictly takeout Chinese restaurant named Pagoda. The Chinese food, of course, isn't really Chinese as far as any authenticity goes, but more on the order of the ever so common New York Style Chinese even though they don't have General Tao chicken; thank goodness. Overall it has a really good complete menu, even with kid's selections and portions. For my meal I had their steamed shrimp ($13.95) with what turned out to be a really large varied assortment of nicely done vegetables. The lady taking my order and doing the cooking couldn't have been kinder or more polite. But of course everything is served in Styrofoam or plastic, nut such is life when doing takeouts.

Chicken with broccoli and Honey Chicken.
B L.

My first time here. Area not so great but the food was delicious! You know it's good when the kids eat it all. I would suggest you call ahead so you can pick up and go. Waiting around there, I almost got blocked in.

a takeout container of fried food
Ericka M.

I went to this spot because Bamboo Asian succumbed to the pandemic and had to close (so sad). I wanted good chinese food and since I read Blue's review I decided to give them a try. The spot itself is pretty small. Not in the best area and I went by myself at night. The Kwik mart next door had a lot of men outside drinking and smoking. Some sitting on the curb near the restaurant. I suggest women go in the daytime or just have them deliver. I will do that next time I order. This place is only takeout and delivery......no seating. I was so sweetly greeted by the owner. She smiled and said "Merry Christmas and Happy New Year!" I love speaking with people and developing relationships with them especially when it comes to where I eat. She proceeded to tell me they would be open New Years Eve as she so sweetly smiled while shaking her head as to say they are so busy already "Work, Work, Work!" I thanked her for being available to us during her holidays. Now on to the food! We ordered the jumbo shrimp fried rice and salt and pepper shrimp. The shrimp fried rice was 3 days worth of food (for 2 super greedy people like us) for like $16! Wow....when I order jumbo fried rice anywhere else it just comes in a bucket.....this place gave us a half pan of rice full of shrimp! It was pretty good needed a bit more seasoning or.......something. I have had better but I would buy it again. I asked them to add broccoli and they gave us a generous potion. The salt and pepper shrimp was awesome! It came with a super spicy pepper sauce and I have to say, my husband and I love EVERYTHING spicy this was too much but still sooooo good. We killed it.....slowly killed it All and all we will be going back here real soon. We love giving our business to small businesses with good people. This is one of the new ones we will be adding to our list.

2 HUGE sides of white rice that came with each of the chicken dishes.

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Best tasting Chinese restaurant in the area. Quality food with generous portions. Make sure to check your total if you order online.

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Nour Thai Kitchen - Chor Muang

Nour Thai Kitchen

4.4(278 reviews)
0.7 mi
•$$

HIDDEN GEM ALERT…read more This is probably the best Thai food I have ever had. It's a very unassuming restaurant but they do everything damn near perfectly. Drink: Mon Dam is their espresso martini. Best I've had. Rhun Juan is a delicious gin centric drink. Their bartending is phenomenal. Massaman curry and Basil Beef for main entres. Everything they make is delicious. Their curry sauce is rich with coconut and spiced exquisitely. Their basil beef is sooooo delicious. I wish I had more. We also did the moneybags app which gave me extra crispy samosa vibes. They also served purple rice which I have never seen, as well as spicy sauces on the side strong enough to make me SWEAT. You literally can't go wrong with this place. if you want Thai, drop the DoorDash and go here!

Not sure why or how anyone would ever complain about service here, because we got nothing but…read moresmiles and professional friendly servers! Beautiful, clean little place with other cute shops within walkable distance and just a block from Funky Buddha. This was our first time here and we ordered the crab fried rice ($30) Laab Issan ($16) and the Crying Tiger beef tenderloin salad $22. 1 bottle of beer ($8). All were extremely tasty, perfectly seasoned and delicious. We loved the sauces they brought over. The ONLY thing I would say that I deducted a star for was the beef, as it was definitely overcooked and a bit chewy (they didn't ask how I'd like it cooked, but next time I would ask for it medium rare). Nevertheless, I was hungry so I ate all of it. But It was not "tenderloin-tender"...sauce was amazing, which kind of made up for it. I think we sopped up every last drop of that sauce. Lunch for two including 20% tip: $100. Yes, pricey, but quality is everything, and honestly--worth every penny-- and I would love to come back for lunch during the week from $14-16. We love the fact they advertise NO seed oils and for this reason alone, would make this a part of our monthly lunch treat.

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Nour Thai Kitchen - Interior

Interior

Nour Thai Kitchen - Spice rack

Spice rack

Nour Thai Kitchen - Fried dumplings

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Fried dumplings

Gai Chicken And Rice

Gai Chicken And Rice

4.7(132 reviews)
1.5 mi
•$$

Went to eat here over the weekend. It gets busy pretty…read morequick. Combo $24 you can try a bit of everything - chicken, crispy chicken, and the red roast pork. $19- PANANG Thai coconut milk peanut curry with fried chicken on top, super tasty with the rice. STEAMED WONTONS $9.90 homemade ground pork and shrimp mixed with their secret spices wontons, peppery fragrance served with homemade dark chili tangy sauce Krab Rangoons, only came with 4 pieces for $9, it was good but wished they added at least 5 pieces. The chicken skins were actually pretty tasty, they give you plenty of sauces. BARBECUED RED PORK WITH LUMP CRAB MEAT EGG NOODLE Served with steamed wonton and steamed Chinese broccoli topped with homemade brown sauce served with savory chicken broth. This was a good pick too. The chicken broth is oily , so just be aware of that. We also ordered their special papaya salad and it was tasty as well. I wouldn't recommend the Thai tea, as she stated it was good and made it fresh but it was lacking the Tea lol... Fair pricing for the Thai dishes especially because we are downtown. Parking was tight but able to get parking if you go early. Staff was friendly for the most part, place was clean and nice.

I love the vibe and authenticity of this place, but unfortunately, my meal fell short of…read moreexpectations. For starters, all of their chicken dishes feature dark meat, which, while common enough for an Asian restaurant, doesn't suit my palate. I ended up ordering one of the specials, a braised pork dish with lump crab meat and a dumpling. While it looked very appetizing, it ended up being rather salty, with the pork being quite fatty and gristly (the photo doesn't quite reveal this). A bowl of rice (cooked in chicken stock) was served on the side and was tasty, but also somewhat greasy. I ultimately didn't eat much of the meal. Despite my disappointing experience, I would still fully recommend you give this a place a try. It's unique, and it may well suit your tastes better than mine.

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Gai Chicken And Rice
Gai Chicken And Rice
Gai Chicken And Rice

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Pagoda - chinese - Updated October 2026

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