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    Hakacha Restaurant

    4.5 (92 reviews)
    ModerateRamen, Pasta Shops
    Open 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM

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    Raspberry Rose Soda
    Alexis K.

    This is definitely a hidden gem in Ithaca! It's a cozy and intimate spot with limited seating so I recommend getting there before 6:30pm because it got busy quick. It's located next to the DMV so there's plenty of parking out front. The food and service were excellent. Our waiter was very friendly. We also shared a bottle of the Smoking Loon Pinot Noir (not pictured) that was a perfect pairing to our dishes. The Gyoza had the perfect crunch and edamame came with a spicy chili oil that I poured on to my Pad Thai, it added an extra kick of spicy. It comes in a big bowl and I had plenty to take home for leftovers. I always enjoy a good crème brûlée crack test and this one definitely did not disappoint. It was delicious. I can't wait to come back to try the ramen!

    Seafood squid ink pasta with loads of sautéed garlic and onions
    Eman S.

    In my book, this is one of the tastiest, cutest and best valued restaraunts in Ithaca. $20ish bucks after tax and tip for very generous portions of interesting winners like seafood pasta loaded with garlic and real flavor, salmon squid ink or green curry pasta, etc. It's all tasty, the price is incredible for what they're serving, and the aesthetic is moody and charming. Black and white tile flooring, warm low lighting, tree branches (or something like that on the walls).

    Spicy seafood ramen
    Billy T.

    I've been here several times now and there has never been a wait. It's definitely because of the location, which is frankly horrible. The plaza that they're located in frequently has some very sus individuals who just might mug you. However, the food is actually quite good, especially by Ithaca Asian standards. It's not the most authentic food - there's bacon ramen on the menu (lol) - but it tastes good! I'm a sucker for all of their seafood ramen options, which are all delicious and reasonably priced. Service is also always quick and the restaurant is clean.

    Samantha K.

    Don't let the location in ithaca fool you! This is a gem in the wall! Tucked in a slightly odd spot, but boy am i glad i tried this! Not only is the ambiance very chic, quaint, and lovely but the food was great! They have a perfect sized menu. Not large but plenty of choices. Everything was cooked perfectly. Our server was very friendly and attentive. Everything came out to us in a timely manner and the serve checked on us every so often giving privacy but assistance as needed. The wine selection is pretty good but limited what you can have just a class of opposed to having to buy a whole bottle. Luckily, we wanted the bottle. They've got wonderfully delicious and unique non-alcoholic drinks. I ordered the rose soda and it was delicious! I would absolutely dine in here again. If you decide to go here expect to pay a little more than your normal asian dining. They do take out which i would also do as well! This is a must try!

    Fried Shrimp Wrap
    Nathalia Z.

    Best food I had on my two week stay in Ithaca! So delicious and flavorful! Absolutely a hidden gem!!! i couldn't ask for a better meal ! Great service as well

    Crispy Brussel Sprouts
    Loanne N.

    the most unsuspecting restaurant I have ever been to! It really looks like nothing when you walk in as it's located in a strip mall with a DMV next door and a gas station in the parking lot. DONT LET THIS FOOL YOU! The interior is smaller and has a few seats for couples or a larger party. It's interestingly decorated with branches on the side and a few flowers. The food and cost of food is the real winner here. I was really expecting nothing coming into this, but the food was absolutely delicious. I would easily pay 5x the amount in NYC for the same dish. Starters: We ordered the crispy Brussel sprouts and the fried chicken mango salad to start. Both delicious, the brussel sprouts came with fried shallots and lemon and made a great pairing. The fried chicken was cooked to perfection and paired nicely with the mango shreds and salad. Main meal: we ordered the squid ink pastas, pad Thai, and the spicy bacon pastas. SO. GOOD. the seafood squid ink pasta was a bit spicer than expected and I asked them to lower the spice a bit. The pastas were all so amazing, noodles were chewy and had great flavor. Also priced very reasonably, for $15-$20 a dish! The salmon in the pasta was a large piece and could easily share a dish with someone else. Overall definitely coming back whenever I'm back in the Ithaca area!!

    Fried Chicken Mango Salad
    Yuna C.

    My friend was raving about the Fried Chicken Mango Salad and I believed her once I took the first bite - the chicken is fried to perfection and the creamy yet fresh dressing complements the salad and chicken so well! We also enjoyed the Spicy Seafood Squid Ink Pasta, which offered a slight smoky flavor that was balanced well with the flavorful (and big) shrimp served alongside. The interior is more intimate and ideal for small gatherings or dinner dates. Now adding here as a must-visit spot the next time I go to Ithaca!

    Vegetarian Ramen
    Wendy K.

    When I'm craving Ramen this is my Ithaca go to spot. Whether it's carry out or dine in you don't find a more delicious meal in Ithaca. And did I hear you say that you loved roasted Brussel sprouts? Well look no further. A hot bowl of yumminess awaits you at this spot. Don't delay and let them know I sent you!

    Black squid spicy pasta (with a nice peppery taste)

    The food was unique and delicious, with large portions. Service friendly, and atmosphere cute. Highly recommend.

    Fried Rice Dish

    Wonderful restaurant! The food was delicious. We especially loved the Gyoza - great flavors! The service was perfect - they were very attentive. Overall, a great experience.

    Fried rice

    Definitely one of the best restaurants in Ithaca in my opinion. The squid ink pasta is a must, and the fried rice was also really great. Location is a bit sus though. Service was average - we were quickly seated with no issues, but the food did take a bit longer to come out than I was hoping for (I was also very hungry).

    Spicy seafood pasta

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    Individual attention and such great food. Good service too. Highly recommend. Usually not overcrowded.

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    3 years ago

    Delicious meal. Arrived steaming hot full of fresh flavours. Enjoyed the cold sake. Absolute surprise find.

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    4 years ago

    Delish!! Truly truly delish and great service too. The squid ink pasta is spicy so watch out.

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    4 years ago

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    5 years ago

    Excellent food, best pad thai in ithaca!Lets keep this place alive. Ive had 4 menu items and they were all excellent!

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    Page 2 of 3

    Ask the Community - Hakacha Restaurant

    Closed Saturday??? Not reflected in the hours

    We’re closed at the moment there had been problems in the kitchen as we’re renovating this renovating is a big one and will take 2 months to finish, we will reopen the restaurant as soon as possible thank you for understanding

    Don’t See Your Question? Ask Away!

    Verify this business for free

    People searched for Ramen 153 times last month within 15 miles of this business.

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    MIX Kitchen & Bar

    MIX Kitchen & Bar

    4.3
    (489 reviews)
    1.2 mi
    $$

    I joined Cornell CHAARG, an organization (rather scammy one but that's beyond the point) dedicated…read moreto showing college-aged women that fitness can be fun and fulfilling. Anyways... what did I get out of it? An awesome group of people and well... MIX. Updating my review because MIX deserves a proper shoutout and I haven't done it justice. This place is unequivocally my absolute FAVORITE brunch spot. The selection is vast, the portions are hearty, and the staff? They're the kindest, most accommodating folks you'll meet. It's like they've mastered the art of making you feel right at home. And the food? Oh, the food is ABSOLUTELY divine. Every bite is a delicious reminder of why I've converted to the church of brunch. Seriously, I went from a casual brunch-goer to a full-fledged brunch enthusiast, all thanks to CHAARG for leading me to this culinary gem. My brunch game has never been the same.

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    Photos
    Hawaiian ahi poke
    Hawaiian ahi poke
    Purple sticky rice dumpling
    Purple sticky rice dumpling
    Duck quesadilla

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    Duck quesadilla
    The Rook

    The Rook

    4.2
    (185 reviews)
    0.4 mi
    $$

    Solid Great friendly ambiance…read moreWe had: Bacon wrapped cheese filled dates Fried chicken - skin layer under batter isn't the best but chicken was tender Pork Schnitzel - on a buttermilk sauce with two fingerling potatoes. Duck fat fries - nice crunch. Overall a no frills restaurant- good solid choice for a weeknight out.

    The Rook is located a couple blocks north of the Commons. The staff were very pleasant and…read moreexplained everything on the menu. The menu itself is short and focused, while the interior of the restaurant features wallpaper with anthropomorphic animals, and large windows. I opted for the Burger, and my wife the Salmon. We also ordered the grilled dates and collard greens. I also decided on a Ginger Beer. They serve Goslings (since 1806), with all 47 grams of sugar, over ice and a lime. Highly recommended on the ginger beer flavor scale. The Burger came with a massive amount of their duck-fat fried fries, certainly more potato than burger. I also liked the burger with the added bacon. But my wife's Salmon was even tastier. It featured a nice hunk of fish, skin-on, crispy, and not some half-or-quarter fillet that other places might serve. Plus, it comes over a bed of green peas and canneli beans and green asparagus sauce on the bottom, and a small bed of frisée on top. The combination with the lemon cream leads to very satisfying bites. The grilled dates wrapped in bacon, with goat cheese, Marcona almonds, and honey were presented as a drumstick. The collard greens were nice, though on the saltier side. Seating here can be had inside or out. The bathrooms are located in the hallway next to the restaurant.

    Photos
    Making cavatelli
    Making cavatelli
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Aperitif/digestif anyone???

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    Aperitif/digestif anyone???
    Le Cafe Cent-Dix

    Le Cafe Cent-Dix

    4.4
    (145 reviews)
    0.7 mi
    $$$

    I have been going to Cent-Dix for 10 years and let me tell you this restaurant doesn't disappoint,…read moreand is probably my favorite in Ithaca. We are talking about great execution on basic french dishes here with excellent service on the commons. It's also the most elegant of the restaurants in the commons in my opinion. None are particularly elegant, but Cent-Dix feels the nicest. A must get is the beef tartare. It's so good, it's better than many tartare's I've had in france. Just hands down an easy winner. To cut it's richness I think you should get the Frisee aux Lardons. No matter the table size this is a perfect salad. You can always get more salads or greens, but if the table size is 2 or 6, everyone will like this. The fat, acid, bitterness is perfect. Steak frites are amazing, but even better is the cote de bouef on Saturdays. Either way you won't go wrong, but this restaurant does steak so well, and has good wines to pair with the steak. I've personally never had room for dessert, but everyone always orders it and I have some. It's good, but my favorite is that the espresso machine is always running after dinner for a nice pick me up before my walk on the commons!

    One of the better restaurants in Ithaca!…read more I enjoyed the coursing- they did a very good job with timing. Service in general was very good. I also like the flowers on the dishes. I came with a friend and we tried the pear appetizer, mussels, leek and gruyere tart, and the ricotta gnocchi. Honestly, everything was really good. The gnocchi was pillowy and the tart did not have a soggy bottom. For dessert we tried the Pear frangipane which was also good. Quite a strong almond flavor and a little on the sweet side. Overall very good, I would recommend!

    Photos
    Inside the restaurant
    Inside the restaurant
    Monkfish
    Monkfish
    Onion soup

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    Onion soup
    Adelina’s

    Adelina’s

    5.0
    (4 reviews)
    0.8 mi

    "Flavorful...and what a crust!"…read more We recently enjoyed the Arrabiata (bottom), Margherita (top L) and Fresca (top R). Each is a generous size for one. All were great in their own way. The Fresca was our favorite, with fresh pesto vibing great with the arugula. The Marg was sweeter and vibrant. The Arrab may not be to everyone's taste: it's spicy and bitter (Italian parsley and capers), but again, fresh ingredients make it delicious. Others have commented on the crust. This is a more Sicilian, focaccia-like crust than it is a NY crust, which would be flat and crispy. You can tell Adelina's really pays attention to this foundational element because 1) it's airy, crispy and soft, while maintaining a slightly chewy texture; and 2) they have a manifesto about it on the menu. We'd gladly jump into more Adelina's next time we're at the Argo!

    Adelina's is a hidden gem! Their pizza is so wonderful!! With the options of regular and vegan…read morecheese, this place is perfect for those with or without dairy sensitivities. I usually get the margherita with vegan cheese (NOT Daiya cheese, which is amazing) and it's flavorful and a great size! Arguably one of the best vegan pizzas in Ithaca. Being located right next to Bar Argo's allows you to get a drink too. Although it's been super hot in Ithaca, the outdoor seating is nice because it's semi-shaded and is open from later afternoon-evenings. There always seems to be plenty of tables available and it's just an overall pretty patio. The staff at Adelina's is super sweet and fast paced. It never takes super long for a pizza. Overall love this place and perfect for a summer evening!

    Photos
    Adelina’s
    Adelina’s
    Vegan Margherita Pinsa

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    Vegan Margherita Pinsa

    Hakacha Restaurant - ramen - Updated August 2026

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