Cancel

    Open app

    Search

    Guieb Cafe

    4.6 (435 reviews)
    Closed • 7:00 am - 3:00 pm

    Guieb Cafe Photos

    Business Info

    GUIEB CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Guieb Cafe

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    08/09/2026 - Menu
    Teri C.

    We knew it could be a challenge for our party of 9 on a Sunday afternoon, but everyone was game to try Guieb Cafe. Guieb Cafe is a family owned Hawaiian restaurant with its original location on the island of Oahu. They serve up "homestyle meals" that include local mix plates and brunch favorites. The restaurant was pretty full and the staff were kind enough to ask another party if they wouldn't mind moving to another table. (I did overhear the server mention to the table something about moving them away from the loud TV, but I definitely didn't realize he was serious about that part). They also hadn't received their food yet, which made it easier for the move. And as a result, there were able to put two tables together to accommodate us. Note: DO NOT SIT UNDER THE TV. It is beyond loud, especially if your back is against the wall. You absolutely cannot have any conversations at your table. (Apparently, I was yelling to compensate but didn't know it.) My family of four ordered: * Oxtail Soup $24 - The Husband initially planned on ordering something else and and saw this being offered. There aren't many restaurants in town offering oxtail soup, especially in the afternoon. It was good. * 8 oz Wagyu Patty Loco Moco $18 - The Little Gal ordered this and enjoyed it, but she did have leftovers. * Mauka & Makai Moco $22 - This is literally the wagyu patty loco, but with an added crab cake. The Little Guy actually had leftovers of this one and realized he should have skipped the crab cake. * Crab Cake Benedict $20 - I ordered mine with an arugula salad. It was generous and I ended up saving half of mine. Portions were good size, and we probably could have shared three savory dishes instead of ordering four for us. (Especially since three of the dishes had similar items in them.) Or perhaps we should have gone with one sweet dish, like the Ube Mascarpone Pancake/Waffle or Ube Haupia French Toast. Even the Filipino-inspired items like Bangsilog or Adobo Fried Rice Omelette with Lechon Kawaii sound exciting. Normally, we discuss what we are ordering so we could have planned better but it was so hard to talk at our table with the noise. My friend from Hawai'i was really impressed with the orchids on all the dishes. And was wondering where they get them from as almost every dish had one. Service was fine. I honestly think the noise level affected my dining experience. It was really hard to enjoy the meal when my ears were hurting from the loud music. I wanted to ask them to lower it, but they obviously knew it was an issue since they had mentioned it to the other party previously sitting at the table before us. 3.5 stars

    Richard Z.

    Excited to share this hidden gem. We live near south point and this is totally worth the drive. We ordered chicken and waffles, ube French toast, and I got the 3 bite combo. Everything was made with extra TLC. I especially love that the food doesn't just look good, but it tastes incredible. Everyone is stuffed. Everyone is happy. We will be back!

    Entrance
    Eric P.

    This is a local spot with Hawaiian and Filipino dishes. I dig the island vibe of the place. Its nice and cozy. Our server Joseph was very good to check ingredients for our food allergy. I ordered Da 3-Bite feast which consists of a crab-cake benedict, ube pancakes, and wagyu moco. Looks small at first glance but it is a meal! All of it was really good! The Ube pancakes we're delicious and not too sweet. Just my vibe. I can't wait to come back and try the other items!

    Chris C.

    I came here just the other day for a quick meal. I like the fact that there is a steady set menu, but that there are also a small listing of specials. The items on the smaller menu tended to be a little bit less in cost. I ordered the corned beef and hash with eggs. My order came with rice. Unfortunately, my rice was cold and was beginning to have that kind of cold crust on the outside. You know, the kind that forms because the starch on the rice goes from hot to cold. That was a big bummer but I did not want to ask them to replace it. I was kind of in a rush. They offered twice at least to replace it and to take care of it, but no matter, I just didn't eat a lot of my rice. The vibe inside is very casual. They have some pretty awesome mural work. This is definitely a café where a lot of locals come, but also a lot of visitors. The large party that left the cafe just before I arrived looked like a big group of high school kids. It's nice to see young kids going out to eat and supporting their local restaurants and eateries. The waitresses were constantly wiping down tables and dining area space. That made me feel more confident about the cleanliness of this restaurant and the fact that they care about their patrons. Maybe next time I am in town I will stop in again and try something different. My corned beef and hash wasn't anything fancy or complicated. It was just down home food. It was a good final meal before I needed to head to the airport.

    Wagyu Loco Moco with Crab Cake
    Matt P.

    One of my favorites in the Vegas area. It's off strip and north of Chinatown in a small plaza. The wait can be a bit long. We came here on Saturday around 11am and there was a 30 minute wait. So we left and came back the next day around 1pm and there was no wait. It was about 110 outside and they had a swamp cooler inside that kept the temp down a bit, but it was super loud. If you want authentic Hawaiian food, this is the spot. My wife got the wagyu loco moco and I got the fried chicken. The wagyu was good and the gravy tasted really good. My fried chicken was a little dry, but the skin was fried perfectly and reminded me of chicken skin found in Filipino establishments. Will definitely come back here the next time I come back to Vegas.

    Rhina M.

    Everything we ate was so delish! The presentation was 5/5, the taste was excellent, the service was exemplary! The staff was efficient and friendly. Although the place was not huge as expected but it sure worked for table of 14. I will definitely be back for more when I'm in town. I can't wait to try the oxtail soup

    Da 3-Bite
    Cynthia L.

    You def feel the ohana and aloha here. It gets busy on the weekends so don't come here hangry. Be warned, it's a pretty small restaurant with no room to wait so you're left standing outside. My party of four came by after peak lunch time and we only had to wait less than 8 minutes for a table. We placed our order with the friendly waitress and the food came relatively quick. We ordered the following: -Fitness Omelette: pesto, spinach, avocado, mozzarella cheese and egg whites. There was mushrooms included but I substitute that for red onions. It was the pesto that drew my attention....I love anything pesto! And wow, it worked so well with everything. It was delicious and I would hands down order this again. -Adobo Fried Rice Omelette w/lechon kawaii: husband enjoyed this a lot. Great portion too, very hearty. -Da 3-Bite Feast: a sampler portion of crab cake benedict, ube pancake and wagyu moco. One of the more popular items on the menu and we can see why. You get a bit of everything and the portion was just right (esp for those with a smaller appetite). -Wagyu Patty Loco Moco: sister always love a good loco moco and she was satisfied with this. Big portion, you'll have leftovers here. Overall, food presentation was appealing, service was friendly, entrees came out quick despite how busy they are, flavoring/seasoning was on point. All around very pleased and we will def be back.

    Oxtail soup
    Faye I.

    Absolutely love their Hawaiian / Filipino food here! We arrived with a big group on a Tuesday afternoon around 1pm, and it wasn't crowded at all, though there were still a good amount of people but still plenty of spaced out seating. I think there was only 1 server and she was definitely hard at work. She was very efficient, took our orders, and even cleaned tables after. We ordered the Bangsilog, Da 3-Bite Feast, and oxtail soup. All 3 are big portions and shareable. The bangsilog includes diced tomatoes and onions on top of the banug fish. The bangus fish was perfectly crispy on the outside and came with a side of garlic fried rice. Da 3-Bite Feast is perfectly portioned to be shared between 2 people. It includes ube pancakes, crab cake benedict, and loco moco. All 3 tasted amazing! The ube pancakes were fluffy, the crab cake was perfectly crispy, and the loco moco was perfectly seasoned. The oxtail soup's oxtail wasn't as tender as other oxtails I've had, but the flavor was there. The broth tasted like a well seasoned pho. This has become on of my favorite places for Hawaiian/Filipino food.

    Da 3 bite trio
    Cindy N.

    Friendly staff welcomed us into their clean, moderately decorated space. Immediately transported back to Hawaii except you're in Vegas. Food was a good portion. We had leftovers between the two of us. The garlic rice was ono and the angry chicken was like a spicy mochiko chicken. Slightly sweet and spicy at the same time. Standout was the ube mochi pancake. It wasn't overly ube and just sweet enough. The wagyu loco moko and the crab cake benedict super yummy too.

    Adobo fried rice omelette
    Sandy L.

    Great service and wall art. Underwhelming food. 6/10 Friendly, helpful service and the food arrived pretty quickly. We got the following: - Adobo fried rice omelette - Ribeye steak with garlic rice Overall, both savory dishes were too salty. It was eggs, proteins and rice. No veggies beyond a garnish of raw green onions. The Adobo tasted like Chinese sausage (tender with good flavor.) The Ribeye had a good gravy sauce, but was a poor quality cut. Half of it was fat or tough tendon. Not a great eating experience. **Restrooms were nice enough.

    Mariah G.

    LOVE this place! The service is so fast and excellent, the food is amazing! And don't let the outside fool you, the inside is beautiful and cozy, coming from a fellow islander. The vibes from the place and staff were great! I will DEFINITELY be coming back and I'll 1,000% recommend to my friends and family!

    6oz Rib eye special
    Leo C.

    We had high hopes for this place, especially all delicious food posting on Yelp and social media. Unfortunately, it didn't live up to hype and the food was underwhelming. Atmosphere was lackluster. Loco Moco was okay. Quality of the burger patty was lacking. Coffee wasn't good. Garlic rice was too salty. Ube pancakes taste like store bought mix. 6oz ribeye was over seasoned with pepper. Thick piece of meat is more suitable for heavy peppering, but it was thin and small. On positive note, presentation on Da 3 bite feast was amazing. Service was quick and efficient.

    Randy V.

    Cool spot, so far the only location on the mainland. The food was authentic Island style & the service was good. We came in on a Saturday around Lunch so we were expecting it to be busy, which is it was. Luckily we only waited just a few minutes to be sat at our table. It's Summer, so it's hot but I couldn't tell if their AC was out or they were just so busy all the Woks in the kitchen were just heating up the space. Nonetheless, we enjoyed our food just the same. We'll be back to try the Filipino menu! Before placing your order, be sure to ask first what's "sold out." I know they sell out of the Prime Rib & other items pretty fast.

    See all

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Omar M.
    180
    1
    0

    16 days ago

    The food is amazing! Stacked Loco Moco was delicious, the plate presentation made it that much better! Service was great!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 5
    Thanks 1
    Love this 4
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Chris C.
    256
    1454
    5260

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Matt P.
    105
    1762
    2340

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 6
    Thanks 4
    Love this 5
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    19 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Helpful 5
    Thanks 1
    Love this 1
    Oh no 2

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 month ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ritche C.
    183
    49
    120

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1
    Photo of Devin C.
    344
    22
    14

    2 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    20 days ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 11

    Ask the Community - Guieb Cafe

    You might also consider

    Parlour Brunch & Late Night Burger Bar - Tiramisu Latte

    Parlour Brunch & Late Night Burger Bar

    4.6(491 reviews)
    4.2 mi•Downtown
    •$$
    Free WiFi
    Grab-and-go

    Great coffee, great vibes and good food…read more High quality spot the most locals don't know about but they should.

    We visited Parlour Brunch and Late Night Burger Bar in Vegas, and the atmosphere was warm, cozy,…read moreand inviting, making it a great place to enjoy a meal with family. I ordered the Smoked Salmon Benedict with arugula and roasted tomato salad, and I'd give it an 8/10. The Benedict was a little salty for my taste, but thankfully, it didn't overpower the other flavors. The seasoning and hollandaise sauce complemented the dish really well. My father ordered the exact same thing and absolutely loved it. My mother went with the Mexican Avocado Toast, which she rated a 7.8/10. She also found it slightly salty, and the dish was a little cheesier and oilier than she preferred. Since she isn't a big fan of cheese, that affected her overall rating. However, she still enjoyed it enough to finish her meal. My wife ordered the Chicken & Waffle Mac, which was definitely an interesting and creative take on the classic chicken and waffles. Having macaroni incorporated into the waffle made the dish unique. The chicken was crispy and flavorful, and she gave it an 8/10. Thinking there wasn't any macaroni with her entrée, my wife also ordered a side of Cheesy Macaroni. She was pleasantly surprised by it and gave it a 9/10. It ended up being one of her favorite parts of the meal. Overall, Parlour Brunch and Late Night Burger Bar was a solid family dining experience with a comfortable atmosphere, creative dishes, and plenty of flavor.

    Photos
    Parlour Brunch & Late Night Burger Bar - Display

    Display

    Parlour Brunch & Late Night Burger Bar - Chicken & mac waffle

    Chicken & mac waffle

    Parlour Brunch & Late Night Burger Bar - Cold brew old fashioned

    See all

    Cold brew old fashioned

    Eat.

    Eat.

    4.2(3k reviews)
    4.2 mi•Downtown
    •$$

    A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

    Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

    Photos
    Eat.
    Eat. - Downtown Benedict with a side of potatoes.

    Downtown Benedict with a side of potatoes.

    Eat. - Huevos Motulenos

    See all

    Huevos Motulenos

    Bacon Nation

    Bacon Nation

    3.8(506 reviews)
    4.1 mi•Downtown
    •$$
    Locally owned & operated
    Kid friendly

    I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

    Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

    Photos
    Bacon Nation
    Bacon Nation
    Bacon Nation

    See all

    Guieb Cafe - breakfast_brunch - Updated October 2026

    Loading...
    Loading...
    Loading...