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    Ground Pati Rivertown

    4.2 (91 reviews)
    Closed 11:00 am - 9:00 pm

    Ground Pati Rivertown Photos

    Business Info

    GROUND PATI RIVERTOWN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Ground Pati Rivertown

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    The Chili is amazing. Pati's own recipe. One of the best chili I've tried.
    Grave R.

    Great friendly service. High quality burgers. Great lunch place. For a table of 6 we got our food real quick!

    very tasty onion rings
    Jamie B.

    I have dinned here a couple of time and I think the food is just ok, mediocre. The service is always fantastic and the space is even more fantastic. I just think the food could be elevated a bit. They did a great job with the parking and the stage area renovations. I think this was really needed in Kenner and in River Town. The food though, is stuff you get at any chain restaurant like Chillis for example. Onion rings, potato skins, burgers, etc. It is a large menu with a lot of options. And there seems to be something for everyone such as light items for those dieting to BBQ items to kids' meals. It is a family friendly space and I love that they decorate it so well during the holidays. Its also very clean, nice bathrooms, and very spacious for big groups or parties. But overall, I just want more flavor.

    bbq cajun chicken breast sandwich
    Imran S.

    I had never been to Ground Pat'i when it was on David Drive but when it moved to Williams it has become really popular and lots of people were recommending it so decided to check it out. we went later on Saturday as we thought the lunch rush would be less, but the waitress said that's it's busy all day Saturday and Sunday. we were seated and greeted right away, the service throughout was really good. we started off with the onion rings which were really good and some of the best in the city. we then got the original pat'i burger and the bbq cajun chicken breast sandwich. one of the burgers we got with fries and the other with baked potato. the burgers were good, good size and good flavor as was the bbq cajun chicken breast - again good size and flavor. the baked potato was decent and the fries were alright. we also got a house salad and steamed veggies - the house salad was a bagged salad with a big slice of tomatoe and two onion slices (so not worth it) while the steamed veggies were a good portion of steamed broccoli, carrots, and cauliflower overall great service, nice ambiance and good to decent food

    Jr pati
    Sadie E.

    I ordered a jr. pati and it was the perfect size. I subbed out my fries for onion rings and that was a great choice. The onion rings were cooked perfectly and tasted great. The hamburger was good, nothing amazing, but was a nice standard burger. Prices were also affordable.

    Brisket Salad
    William L.

    Yeah, we'll get to the review, but first a bit of context: As a teenager in the 1970s, I could think of no cooler place for a dinner date than Ground Pat'i. Stuff a twenty in my wallet, pull up in the big Oldsmobile, and enter that dark woody space with peanuts on the table and a truly bitchin' audio system set up on the wall in a locked glass cabinet. Unfortunately, the "date" part of my adolescence pretty much ended with the chopped variety blended into oatmeal, but I did get to spend quite some time there with friends and parents. Ground Pat'i was my first experience with a "gourmet" burger. Before that, you had the fast food chains (McDonalds and Burger King, whose down-menu hamburgers and cheeseburgers have remained remarkably consistent with the same items served 50 years ago), long lost local places like Hoppers and Lee's--oh wait, Lee's is very much still around and I need to review it--and the diner-inspired chains like Crystal and Royal Castle with tiny burgers with grilled onions and mustard on slider buns. Ground Pat'i was a radical departure at the time, a juicy home-style burger cooked to order, with fresh-grated cheese in place of the rubbery slice, and accompanied by a cold drink in a pewter mug. Classy set up for a couple to sit and make eyes or talk about school or whatever a couple did in those days, because at the time I didn't know. (Some might argue I still don't!). Later, chains such as Fuddruckers took up the mantle on gourmet burgers. Chains like Backyard Burgers came around. (Quick aside: I once sat the in dining car headed to Chicago on the City of New Orleans next to a guy who turned out to be the founder of Backyard Burgers.) Ground Pat'i diminished over the years, various locations closed or even burned down, and the company fell into bankruptcy. Now the name and to some extent the memories are being revived. So how did it go? The Review Many of the key elements of what I remember are still there: a perfectly cooked burger, fresh and crispy toppings, shredded cheese. I remember the burger being more seasoned the this, though, and I miss that (it's possible I am thinking of some other gourmet burger place over the past five decades, but the point is the burger is not peppery or particularly seasoned). It's a minor beef (pun intended) as you can compensate with condiments. There are some expanded options for toppings, the most important being blue cheese. What might have seemed to be a health code violation in 1977 is now fully seated in holy trinity of burger cheeses alongside cheddar and swiss. All three are available. The burger comes with a plain white bun. I would have preferred something a little heartier (sesame seeds? maybe toasted?) but it did the job. The loaded baked potato is a treat. Everything except the butter is already onboard. (with sour cream, I skip the butter and tell them to leave it off). The Kenner Rivertown instantiation of Ground Pat'i is set next to the railroad track in a wooden shack that reminded my of Luther's BBQ. No dark lighting, no TEAC reel-to-reel tape deck under glass playing music (I first heard Steely Dan at a Ground Pat'i), but there is a full bar, lots of room, and television screens I normally ignore but not when the Saints are playing. One of my dining party said it looked like a BBQ place, and lo, there is brisket and bbq on the menu. Not old school Ground Pat'i, but it does provide some options for those not wanting a burger. I tried the Brisket Salad on my first visit, and that was my most disappointing experience here, just plain old iceberg with strips of meat. Not particularly flavorful. There's a greatly expanded appetizer section, an improvement even though I do miss the peanuts. Service is consistently friendly and helpful. Kudos to the front of house, your gang is on top of service even when the place is packed. Drinks were kept refilled, and in my case even replaced (the ice in my tea had melted). Overall it's a gourmet burger worth a stop. It's not the Ground Pat'i from the days of Archie Manning in No. 8 and Fat City as the next Bourbon Street (for true: people thought that for a year or two), but close enough.

    Black & Gold Burger
    Lucas G.

    Came here to kill a little time waiting to go to the airport, and I was glad to have chosen this spot. I'd been wanting a good burger and I definitely got one. They have a huge outdoor seating canopy for live music and stuff, and they have quite a bit of seating indoors as well as the bar. I sat at the bar and the bartender was nice, no complaints about her. Decided to get a beer and the black n gold burger. It was so good, I'm such a sucker for a hot sausage patty. Cooked perfectly, great fresh toppings, fries were perfect also. Was a tall like 20oz beer as well I'd assume, or bigger. Tab was $24 if I remember correctly with the beer being $8. Can't complain on these prices at all, the service, or the atmosphere. Definitely recommend this spot for a quick bite like me or to gather friends or family.

    Ashley H.

    Got to the middle of my salad and realized I had been eating rotten pieces of salad the whole time, I guess I just doused them in too much dressing to notice. I thought I could just dig a few pieces out and finish eating it but no such luck as a decent portion of the rest of the salad was rotten. Pretty disappointing, we're coming off the flu and haven't eaten a real meal in days so we're really looking forward to it. They are usually spot on with the burgers, but we deviated to salad today and were disappointed.

    Bar dining
    Dale R.

    Great Service, food preparation was excellent, and the Hamburger Steak w/mushrooms, grilled onions was prepared medium as requested. The meat was so tender no need for a knife, highly recommend

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    Loved the burgers and the service and server were great. Fantastic burgers. It's worth going to Kenner

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    Ask the Community - Ground Pati Rivertown

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    It's rare to step into a restaurant before the doors open, an almost behind-the-scenes experience…read more You get to see what makes people tick and who they really are. In the restaurant business, we all have a switch: once the doors open, it flips. Until then, you're seeing people exactly as they are. This team is genuine. Hands down. Yes, I know, I'm technically here for a king cake. Standing in line for a king cake from a famous fried chicken company almost feels satirical. But watching the entire team sit down together for a meal an hour before service told me everything I needed to know about the leadership and the values of this company. People matter here. You can see why the sandwiches are as good as they are. You can feel why the king cake is worth the wait. This team operates like a family; kind to one another, intentional, and connected. The food is made with care because the people are cared for. I'm not here to review the food (which is phenomenal) or the king cake. I'm here to review the brand. This is the kind of business we should be proud to support as a community. Keep it up.

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    Desi Vega's Prime Burgers and Shakes - Ham i i burger and desi fries

    Desi Vega's Prime Burgers and Shakes

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    We used to live in SoCal (California) & frequented Las Vegas- this place lives up to VEGAS…read moreSTANDARDS!!! They greeted us as soon as we walked in. How lovely:) This is a cool spot and it looks clean but stylish! Simple but yet great menu and awesome add-ons to complement every choice. My favorite was the loaded baked potato. The table highlights were the wings and the milkshakes (try the s'mores). *Cocktails NOT pictured: Jalapeño Smash & Jalapeño Margaritas

    10 out of 10 highly recommend! The customer service was so incredibly good. My waiter was so nice…read more Not like other establishments where you have to go looking for your server. She was very attentive, without being overly annoying(if that makes sense). Now let's get into the food. Hamburger was well seasoned as well as the fries. I ordered the who dat burger. Which is a dressed burger with onion ring, bacon and bbq added. To say I had a lot going on, on that burger my bun wasn't soggy at all. That bun held up perfectly. The patty was real beef meat. Not burnt, not tough, just a juicy seasoned piece of beef. Aslso didn't have to anything to the fries. The came with just the right amount of salt. It's hard to really find a good burger place without breaking the bank. This place was very good. From the staff to the food. Everything was wonderful. Will definitely be back to try other menu items.

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    Desi Vega's Prime Burgers and Shakes - Hamburgers were delicious, I really liked the fries husband prefers thinner fries.

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    Hamburgers were delicious, I really liked the fries husband prefers thinner fries.

    Ground Pat'i Grille & Bar

    Ground Pat'i Grille & Bar

    3.5(86 reviews)
    2.5 mi
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    Classic New Orleans sit down burger chain…read more I used to come here in the 80s and 90s religiously. There were several chains around the city. As a child I would get very excited about the pewter mugs and plates. To my surprise they still had the pewter plates. I have always gotten the burger and it is still great. It is made to order and pretty thick. You get a choice of side and your meals comes with their signature pickle spear. I believe this location is the last one in New Orleans.

    The restaurant is located right off of Veterans Memorial Blvd. and David Dr. It is on the corner…read moreand is pretty inconvenient to get to unless you make turn off of Veterans Memorial Blvd. The parking lot has plenty of space so you should not have trouble finding parking during peak hours. The building on the outside is pretty cozy and easy on the eyes. The inside looks like a typical American style restaurant but they have a bar area and poker machines for anyone above the age of 21. The men's bathroom does not have a changing table for babies. They offer plenty of table space and even have two tables for when and if you have more than four people in your party. There are no booths but they include round and square tables and you can usually sit where you want and some views are window views. The staff was very friendly and were willing to be helpful with recommendations. They provide menus but they are cleaned in between individuals. I tried their Cajun Chicken sandwich and was pretty impressed with the quality of the food. The restaurant had good quality chicken and they ask how you want it dressed. You are provided an option for your side or sides. You can also add on cheese if you desire. The waitress walked me through my order and I enjoyed it more with that desire to help me. The food was nice and hot when received. It tasted good and there was no crisp issues with the lettuce or fries. I would recommend it. It was a good experience and the food was amazing. All the employees wore masks and they stayed just far enough away from you to make you comfortable. We were seated immediately and it didn't take long for drinks or food to come out. The staff was friendly and helpful. There was plenty of room away from other dinners and we were there during dinner hours. I am recommending it but it is in an awkward spot to drive to. Food- A Location- C Convenience - A Romantic / theme setting - A

    Photos
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    Ground Pat'i Grille & Bar - BBQ rib & BBQ breat with baked beans and onion rings

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