I am a believer! This place pinged every Yelp sensory. The rooster out front generates curiosity to the average passerby but if you are hungry it's even more enticing. Seeing lots of people sitting out under the pavilion (even in 90 degree weather) helped me realize the food must be good! The front porch was accommodating to the ones who were waiting to be seated. The hostess on the front porch asked how many were in our party, and then took us inside to seat us. Entering inside reminded me of my great grandparents home, quaintness and community all wrapped into one room filled with tables filled by family and friends enjoying a meal together. The menu was not overwhelming and it did not take long to get a visual of the items as they passed by to other surrounding tables. The servers were friendly and offered all kinds of good advice for the guests. The food was amazing-good wholesome stuff. You would think your grandma was in the kitchen cooking because it is fresh and includes good deep flavors. The stuffed french toast was 2 slices of butter enriched Texas toast with a large serving of strawberries and cream cheese filling squished in the middle. The palmetto burger had just as pimento cheese as it did burger. With layers of crisp lettuce and a slice of tomato, get your mouth ready! The Orleans po-boy was huge- lots of shrimp goodness on a sub roll...another large serving....so come hungry. To finish it off we shared the pecan pie paired with their buttermilk lemon ice cream (yes you read that right).....delicious!!!!! We will be back and remember the cash next time . Another trip today and another great meal, today we did breakfast and boy was it amazing-Will's smothered sausage and potatoes was a deep bowl of goodness, the monte cristo was delicious but after eating a ham ball and a Apple fritter allowed me to only eat half of the sandwich so I have leftovers for later. You can never go wrong with the basics- one person in our group had it with bacon and the other with fried bologna. The waitress are terrific- everyone had such a great disposition. this place love these people read more

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I ate there recently. The food was really bad except for the praline bacon. The tomato pie was burnt on top. It should have never been brought to the tableate there recently. The food was really bad except for the praline bacon. The tomato pie was burnt on top. It should have never been brought to the table like that. The meatloaf was pretty much like eating cardboard, even ketchup couldn't help it. The corn was just as bad. It had some burnt pieces in it. The lemon cake was not good either. I won't ever go back there again. Neither will the rest of the people with me. We had eaten there years ago and everything was awesome. We were looking forward to eating there. Needless to say, we were so disappointed! like that. The meatloaf was pretty much like eating cardboard, even ketchup couldn't help it. The corn was just as bad. It had some burnt pieces in it. The lemon cake was not good either. I won't ever go back there again. Neither will the rest of the people with me. We had eaten there years ago and everything was awesome. We were looking forward to eating there. Needless to say, we were so disappointed! read more

We had the country ham balls, and they were killer good. My sister said that she got a taste of country ham in hers, but I did not see/taste any in mine. Nevertheless, they were very good. I got the catfish sandwich, and it was yummy. She got the shrimp and grits and said it was excellent. We shared an order of fries, hand cut and delicious. I love the setting...welcoming and friendly. The server was great, checking on us every few minutes. Overall, I would definitely recommend this little gem. read more

Grits and Groceries - Southern Near Me - Belton, South Carolina

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This is a quint out of the way restaurant. They only do dinner on Thursday nights. My party started with Praline Pecan bacon. I will say it is almost too much pecan on it. But it is heavenly bacon candy. Out of the party of 5, 3 of us ordered the meat loaf and everyone said it is the bomb. I got the brisket and grits and one other got the shrimp and grits. The brisket was one thick cut with BBQ sauce slathered on it. The grits were just ok. They were congealed and not hot. The portions are huge and everyone was full to the max. Service was great too. Everyone in the party also ordered dessert and we were so full took them to go. They were all good. The carrot cake is very different than what im used to but overall tasty. The coca-cola cake was classic and extremely moist. The bread pudding was so-so. The fired pies were ok too. read more

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Food was amazing. Service was spot on and very attentive. The ambiance is a true southern out in the middle of nowhere where gem. read more

Grits and Groceries - Grilled Cheese Brisket Sandwhich - Southern Near Me - Belton, South Carolina

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Was very good.....will definitely go back .....the atmosphere was great people were nice and food was good

This was a quaint and cute establishment. Not something you would expect to find literally in the middle of nowhere. The waitstaff was extremely friendly. We received menus right away and ordered drinks. The food came out rather quickly, which was a pleasant surprise. We ordered the fried pickles. They were delicious, made to order and flavorful. 5 out if 5! My husband ordered a burger and I a chicken sandwich. Both the sandwiches themselves were great! Nice breading on the chicken and a juicy, flavorful burger. When it came to the fries, unfortunately it was rather disappointing. We were excited by fresh, "hand cut" fries but they were both limp and cold. They were not truly cooked fresh to order, or died in the pass waiting to be plated. We also ordered dessert. They have a wide variety of unique items. We ordered the banana bread pudding on recommendation and a hand pie with ice cream. Both were ok, nothing that knocked it out of the ballpark, just alright. Both were overpriced at $6.00 each and an addition $2.00 for the ice cream. The dessert section of the menu did not have prices, so it was rather a surprise. Outside of the hours being sparse, and a few minor hiccups, this place is a must try. Overall we were pleasantly surprised and thought it was pretty good, again especially since it's in the middle of no where. read more

I had read and heard a lot about this restaurant in Southern Living and other food magazines as well as personal references from friends familiar with and friends of the chef couple who own Grits and Groceries, but never had made the journey down from Greenville, so this was our first visit. It is about an hour drive or 40 miles or so to Saylors Crossing, where G&G is located. The co-owner, Heidi Trull, describes the name of the restaurant as coming from an old blues song lyric: "Now if I don't love you baby, I tell you grits ain't grocery, eggs ain't poultry, and Mona Lisa was a man." So, it is telling towards the country roots for their fare - not fancy fine dining, but very good food and farm to table as much as possible (their goal is 80% at least). Both chefs, husband Joe, worked extensively with Emeril Lagasse's restaurants as well as their own, in New Orleans and some of these flavors are reflected in the food. It is 9 miles from Belton, 9 miles from Greenwood, 9 miles from Abbeville....in other words, it is a destination restaurant in the strictest sense. We hit the restaurant at lunchtime on the last Friday of July 2020 in the midst of Covid-19 season. There are a few inside tables, but many more outside tables on the patio, which was pleasant in atmosphere and temperature, several ceiling fans going, no issues with insects and attentive service (see photo). We came at 11:30 and were seated promptly, several table options were open, but this soon changed and became a 30 minute wait by the end of our meal. Special mention: Since this is a farm to table restaurant, it was impossible to pass up the appetizer, Hattie Mae's Tomato Pie, served with fresh bread and butter homemade pickles. This could easily be in the top ten of anything I have eaten in my entire life. If I were on that TV show, "The Best Thing I Ever Ate," this could be my choice. It was so good, I ordered two to go. The pie is about a 2.5 inch base and 4.5 inch mouth individual tin filled with the goodness of Joe's pie crust (he was the head of pastry for all of Emeril's restaurants) and then fresh tomatoes layered, onions and mayonnaise with fresh herbs (tarragon, oregano, basil?) and cheddar cheese. The only way this could have been better would be bacon, but then it may have blown my mind with goodness. We had the two "to-go" additional orders for supper that night. The Covid part - socially distanced tables, staff wearing masks, sanitizer and sanitizing hand wipes on every table, styrofoam cups and a new one for refills, most reasonable precautions were in place. Guests not required to wear mask at this time, especially going to and fro the outdoor venue. The food: My wife had the stuffed French Toast for her entree' because she loves that dish and she described it as "dessert for lunch," and as excellent. My entree was the seafood casserole. This was a little different and the reason for not having a solid 5 star review. The flavors were good and reminiscent of a Creole gumbo. But this was more like a thin soup than a casserole. It was good in flavor. Imagine a bowl of seafood soup with shrimp, fish and a stone crab claw with a rectangle of cheesy soda bread on top. The bread was an inch thick (a sheet cut in half) and was delicious. The stone crab claw was scored, but nearly impossible to eat as no crab claw implements were provided. I was somewhat take by surprise at the thin nature of the "casserole" and can only guess that this was a take on a de-constructed casserole, with the binder being the cheese bread topping. Perhaps this was cooked in the oven and hence the "casserole" designation rather than soup, stew or gumbo, but it was really not one of either of these four as I would have thought each term meant. It was excellent in flavor, but with the difficulty of the stone claw and unusual nature of the dish itself and that it was $13.75, I was a little let down versus expectations. We will definitely return, and in the near future, with other guests in tow, so don't take my personal disappointment with the seafood casserole overshadow the overall excellent experience (and especially not to overshadow the tomato pie heaven that we experienced) as not recommending Grits and Groceries. It will be on our list for our "pleasure drives" as the central destination. read more

Grits and Groceries - Outdoor seating area! - Southern Near Me - Belton, South Carolina

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This place gets a 5+. This is a laid back restaurant with top notch food. The chef and employees are friendly while the furnishings and atmosphere lend themselves to casual dining with conversation. Very enjoyable! read more

Doesn't matter whether you go for Brunch or Thursday (ONLY) dinner, this place is a treat! I love the Tomato Pie and Ham Balls. If you do the Grit Cake, get the gravy on the side. It's tomato based and not such a Southern thang-I'd rather white gravy personally. Everything is good, especially the specials! read more

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Do you want to go and celebrate a special place like no other then of course you want to go to grits and groceries, the food is exceptional. In every way and your taste buds will thank you, as your stomach will dance with Joy. read more

Good food and good service and good people and it's a good place to go when they're open to go visit

DEE-LISH-OUS!!! Fantastic food, really nice owners (were there, working the door and kitchen!), and laid back neighborhood place feel. The spot has very welcoming indoor and outdoor seating areas. We wanted to try all the starters but settled on the tomato pie and praline bacon, before adding the ham balls for dessert, after sharing the quacker club and banana foster waffle. We're already planning our selections for the next visit. The smooth cheesy topped tomato pie filling was savory and toothy. The tomatoes, pie crust, and topping were all recognizable and served piping hot. Great dish! The praline bacon was good and exactly as described. Sweet, crunchy, bacon. What's not to love? The duck pastrami sandwich was ridiculously tasty! The melted havarti cheese draped over a generous portion of what appeared to be hand sliced (because of the inconsistent thickness and shape) duck pastrami. The meat tasted pastramied (real word?, but you get it) and was slightly spicy. The marbled rye, onion, and tomato round out this fantastic sandwich. The side of salt and peppered fries were disappointing. Way greasy and limp, not twice fried. Deep fried country ham balls over homemade pepper jelly sauce? Yes please!! Crunchy on the outside, smooth and savory on the inside, with a spicy sweet sauce. The massive complimentary flavor and texture battle in your mouth will make you happy. We sat at the counter and had a complete view of the kitchen. It was great to watch the flow and interactions of the chef-owner and kitchen staff. They've obviously been working together for a while with each predicting needs and timing of what the other needs or has coming up. Great place! read more

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This is now one of our favorite restaurants in all of South Carolina. We loved Thursday night dinner! Easily the best cheeseburger I've had in all of the state of S.C. They know how to do Shrimp & Grits right. And don't miss taking home a $2 Fried pie or two and a $9 Chocolate Coca-Cola pound cake like we did! Read more of our experience here via our food blog, #FoodieScore: https://foodiescore.blog/2018/08/09/foodie-travels-grits-groceries-belton-s-c/ read more

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Awful food!!!!! The French toast we got tasted like a candle and was not edible AT ALL. My friends burger was cooked in a pan and the ketchup was ruined sour tasting.. the new owners have ruined this restaurant! read more

Would have been five stars except drink refills were a little slow. To their defense, it was a busy lunch rush during this COVID disaster. The PRALINE BACON is to die for!!! My blueberry stuffed French toast was amazing too! Thanks to a great local business for bringing some normalcy back into our lives...SUPPORT YOUR LOCAL BUSINESSES!!! read more

My husband and I heard about this place almost as soon as we settled down in Anderson a year ago. Today was his first visit and my second, and it was not disappointing. We ended up sharing a large 7 seater table with another small group, but it was above 90 degrees and we were not about to sit outside! We started with the ham balls and pepper jelly because we'd heard great things, and they were insanely delicious! I'm mildly obsessed with pepper jelly, and it did not disappoint. I got the shrimp po boy (it was pretty good), and he got the pimento burger. He said it was the best he's had since being in SC, and that's saying a lot since he's a burger snob. We ended with some perfectly tart buttermilk lemon ice cream. There might be a wait when you get there. It's worth it. read more

Grits and Groceries - Shrimp po' boy - Southern Near Me - Belton, South Carolina

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This is a hidden jewel of South Carolina. The food was amazing, every bite of every thing. Terry provided incredible hospitality serving us and giving incredible recommendations. I can't say enough about the pimento cheese! I'm taking a pound of it home with me!! The desserts, meal and starters...outstanding. Inside and Outside dining, and dogs allowed outside. read more

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A taste of the bayou South Carolina style. This country restaurant has some the best food in the county if you're looking for something different. Give Grits and Groceries a try I guarantee you won't be disappointed!!! read more

Good Lord the food here is fantastic! My best friend lives near here and brought my husband and I to try it out. We were so happy she did. We had to wait in a pretty long line to get in, but that's always a good sign, so we didn't mind. We tried their praline bacon first because I've never seen anything like that on menus where I live. It was so yummy! Crispy strips of bacon topped with honey and crushed pralines--whoa! I ordered the eggs Elizabeth- French bread topped with thin-sliced ham, poached eggs & hollandaise. Everything about this dish was perfect. The hollandaise sauce was on-point and the eggs were gently poached. I highly recommend trying this place. They have indoor and outdoor seating, the food is amazing and everyone is really friendly. read more

Grits and Groceries - Praline bacon---wow! - Southern Near Me - Belton, South Carolina

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So disappointed-This place used to be so good. My family and I have been coming for brunch here for years and were always impressed. There is always a crowd and a wait but the food used to be worth it. We went for dinner tonight and waited for a table. The service was terrible/rude and the food was either lackluster or good but cold-lukewarm at best. 4 out of 5 of our meals were brought to our table barely warm. I have never done this before but I was the only one at our table who was confident enough to send my meal back to be warmed. They returned my exact meal reheated-reheated so hot that it felt like they were making a statement sending it back burning hot. The tables around us were also lacking things like water in their cups/silverware. All of our water cups remained empty for the majority of our meal. Unfortunately we will never come back and cannot recommend this restaurant any longer. Meal specifics: -country ham balls-fine -praline bacon-fine -fried grits and tomato gravy- fine -the shrimp in the Po Boy tasted very freezer burnt. Did not taste fresh at all. Served cold -shrimp and grits were also not fresh and served cold -the catfish and grits were also served cold -the burger was hot along with the fried-good overall -the chicken tchoupitoulas was served cold: this was the most expensive menu item of the night so this was what I had sent back...again I have NEVER sent anything back to the kitchen before. I would have never sent it back unless I truly thought I could not enjoy the meal the way it was... our main server never apologized for the meal. I am not a rude customer and am always accommodating. My exact words " I feel so bad and have never done this before but my meal is cold" and the server said "we want you to enjoy it-we will heat it" and then walked away without taking the dish. She came back 5 minutes later to grab my plate to reheat. We tried waiting to order dessert but the service was so terrible we gave up after a while of waiting. We were hoping the dessert would be the saving grace of the meal but no luck. The server was unfriendly and unapologetic. I am very understanding if servers or restaurants apologize for either understaffing or mistakes. So sad overall. read more

Wowzer! Good from start to finish! Staff was awesome and service was top notch. Well worth the drive in the middle of no where to enjoy your food and surroundings! read more

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My family, neighbors and friends love to meet here for an extra awesome meal. We go here as often as we are able. Superb!!! I love the Coca-Cola cake and the shrimp po-boy! Absolutely delicious read more

One of the great things about living in SC is that there are all sorts of dining "experiences" off the beaten track. Grits and Groceries is a very good experience. Primarily known for breakfast Tues-Sat., they do dinners Thursday night only, and brunch on Saturday. Belton address, but out in the country enough to use your GPS. Tomato Pie appetizer and the NY Strip "from our own cow" with smashed potatoes and vegetables were both quite good, desserts are homemade, so save room. Beer and wine only, but they make an interesting Bloody Mary with Sake. Generous portions meant we came home with leftovers, house pickles and a cookbook. Note: cash or check only. Note 2: recent articles have the long-time owners selling, so you might want to hurry out that way! read more

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Wow. Phenomenal food! Great staff very friendly worth the 1 1/2 hour drive. Highly recommended read more

Grits and Groceries - Southern Near Me - Belton, South Carolina

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We just happened to be driving by, and the place was packed for lunch. We decided to stop by and grab some food, and it was a great decision! Amazing service, clean, and fantastic food! The chicken sandwich and burger were some of the best we've ever had. read more

Best food I've had in SC ! My oh my! You want fresh? They have it. You want delicious? They have it (in spades). You want local? Friendly? Professional? Creative? Yup... they have it Service is outstanding. Communicative, relaxed, welcoming. Grits and Groceries is 40 minutes away from me but well worth the easy drive. I wish I could eat there every day. PS restaurant is charming and wonderful signage. read more

Amazing food! Had the tomato pie as suggested! We had the Shrimp and grits and the Louisiana style Po'boy. Very nice staff! Just don't wear your Falcons shirt there! That isn't allowed read more

Grits and Groceries - Southern Near Me - Belton, South Carolina

I can't tell you how disappointed I was at our first visit to grits and groceries. It had been shown in Southern living magazine, we understand that these people worked under Emeril Lagasse. We had a party of six, and were totally embarrassed to have taken them there. The gravy had no flavor at all, the only thing I can say good about the place is it's ambience. Will never ever go back there! read more

Grits & Groceries is the true definition of what a quaint restaurant in the South should be. The food is excellent, the atmosphere is unique and the people are extraordinary. The menu features various staples of Southern cuisine and doesn't disappoint. They are known for their tomato pie and praline bacon, but you need to make sure you try the pimento cheese burger. The burger is very tasty and a meal in itself. The fries are just average, but doesn't ruin the meal. Make sure to end your visit with some fresh made ice cream. The best flavor to try is banana bread with chocolate chunks. The hospitality from the entire staff is second to none. At times it feels like you are at a five star restaurant because multiple people help service your table and everyone is very friendly. They even bring you free food off the menu to make sure you leave with a full stomach. Make sure to bring cash, but don't worry if you forget to do so because you can pay through an IOU. This place is definitely a throw back to a simpler time and a little slice of heaven off the beaten path. If you are passing through South Carolina on I-85, make sure to budget some extra time to visit this hidden gem. read more

After hearing of Grits and Groceries from my father-in-law for a while now I finally had the pleasure to try for myself. We drove over for Saturday brunch and arrived around 11:00 am. After a short wait, we were asked if we minded sitting with others as there were 2 of us as well as them. No problem. After all, enjoying good food with perfect strangers could only add to the experience. And what an experience! On this venture we enjoyed She Crab soup, praline bacon, and tomato pie for appetizer, followed by the entree of grits, eggs, fried chicken breast, and a biscuit. Desert we enjoyed chocolate Coca-Cola cake. To truly describe the food would involve a string of adjectives, so I'll just leave it at amazing. The atmosphere is unique, the staff is excellent, and the price is reasonable for what you are privileged to. Bring cash as credit is not accepted. As mentioned above, you may be asked to join another party due to limited space and the demand. In this instance, we enjoyed the additional company. And no matter how full you may be, get desert. None in particular, just close your eyes and point! One thing is for sure, if I lived anywhere close to this gem I would undoubtedly gain many pounds and be lighter in the wallet...but I would love every minute of it! I will be back as often as possible....but not soon enough. read more

There is only one down-side to the gem of a restaurant - it's in the middle of nowhere. However, make it a destination trip some Friday or Saturday. The food is worth it. read more

I am glad I made it out here before I left SC. G&G is definitely a local institution, and it was packed out the patio when I showed up at 11:30AM on a Saturday. I was seated on the communal picnic table in the front, and I really enjoyed chatting with my fellow Southern travelers. Also, service is quick and attentive I sat down and got to checking out the offerings. The menu is fairly straight forward, but there is certainly something to satisfy everyone. Prices are a little steeper than most country diners, but they take care with the products they put out. The famous tomato pie was pretty awesome. It was a bit soggier than I would have liked, but the cheese flavor was perfect with the fresh slices of tomato in the middle. The crust was also buttery as a biscuit, but still a bit crisp. It was my introduction to Southern tomato pie, and it was solid. My shrimp and grits was definitely different than expected. The grits were runny and swimming in a soup-like gravy, and there was not a touch of cheese in the dish. The shrimp were nice and plump, and there was plenty of country ham to go around. The best part was the gravy itself: rich and savory. This will soon be on a TV food show, and the line will be never ending everyday up to closing time, so I would go SOON and check this local joint out. It is definitely a nice country drive, so make it a whole day event and enjoy what this area has to offer. Farm land, animals, and lots of country roads to get lost on. read more

So mad this place closed for lunch. How am I to get the world's best poboy now? I'll move to Belton and run it for y'all! Seriously. Anything to keep that poboy in our lives. read more

After many references from others we made our way to G&G for lunch on Tuesday and were not disappointed. A couple of us had the New Orleans Chicken and Sausage Jamablya, one had the BLT and one had the open roast beef sandwich. Everything we had could be considered really good country cooking and the portions were plentiful. You do need to get there early most days to avoid waiting. We will certainly be returning. read more

Came for the Saturday brunch. Upon arriving we were asked to sit at the outdoor pic-nick table. We politely declined and the hostess told us that it would be a long wait. We were fine with this as long as we were able to sit inside. 20 minutes or so passed and she told us we would be sitting in the outdoor section. We again kindly declined and she told us that no more indoor seating would open. So we decided to buckle down and eat outside. After we sat down, the entire meal we repeatedly saw families walking inside to dine, with no problem. Not sure why this happened the way it did, but the food was expensive and not exactly the best breakfast food I have ever tasted. There were also lots of wasps flying around the outdoor area while we are. This combined with the smell of the accompanying barn next to the restaurant made for an all around unpleasant dining experience. This place has a local following for some reason but I wouldn't suggest bringing your family here if you plan on just dropping by. If you decide to make sure you get a seat inside. read more

Grits and Groceries is the cats meow!! My family and I love to eat there especially on Saturday brunches and each time we have friends or relatives from out of town come in we always schedule a day for G&G. The desserts are like no other and the servings are always a heaping full. They even have summer supper clubs and the turn out is fascinating! Oyster roasts or pig roasts, cowboy suppers or bbq nites. I always try to get praline bacon and sweet waffle or french toast. the crab cakes are wonderful and the fries are hand cut! super friendly service and you are well taken care of!!! Not to mention its all fresh and the atmosphere is so inviting! read more

I've heard a TON about this place and finally was able to find some time to head on out and check it out. We arrived around 10:30 on a Sat and were seated intimidate. Our drink and meal order was taken in no time flat. So kudos to the amazingly quick and fast service, for this they easily get 5 stars. We ordered for starters the Praline Bacon ($5) which was basically meat candy at it's finest. For the meal we ordered the Carolina Shrimp Gravy and Grits ($11.50) Described as Shrimp in low country ham gravy, served with grits and homemade biscuit. While I am pretty sure I'm bias on my shrimp and grits, living on the Gulf coast of MS and Louisiana so I know it's not really fair of me to judge these shrimp and grits. But with that said, they were OK. I wasn't thrilled with them but I'm sure it's just because I'm expecting something totally different from a different area. The ham gravy was a bit to watery for my liking which in turned made the grits underneath it all into a soup. My fiance ordered the Eggs Elizabeth ($10.50) French bread slats, topped with ham, poached eggs and hollandaise sauce. Eggs were cooked to perfection, french bread perfectly toasted and plenty of hollandaise sauce. All and all it was a good meal. I can't say that I would hype the place up as highly as many have to me. I do like the small town feel, the cozy environment and the locally sourced ingredients. But to me the food was just sort of middle of the road and not mind blowing. read more

Cracker Barrel on steroids! This place is the real deal. Family had breakfast sandwich, shrimp po boy, BLT, and shrimp and grits. Bar far the shrimp po boy was the best thing ordered. Shrimp fried perfectly and sauce wasn't over bearing. My shrimp and grits were too salty for my palette. Place isn't anything fancy but charming! Must try their homemade ice creams! Sweet tea was good and I got a kick out of their praline bacon. Nothing "amazing" but still worth a try! Bet it would be awesome chopped up and made as a topping! Salads? Ice cream? Just sayin' read more

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We were invited by friends to join them on a day trip motorcycle ride which also included breakfast at this restaurant. YUM is all I can say! There were 6 of us and we were immediately seated inside. The ambiance is great! The service was great.....they took our order immediately and our food was brought to the table piping hot and fresh. We loved all of the "out of the ordinary" choices, along with traditional breakfast choices. The Praline Bacon is very tasty.....it's a must have. I would recommend trying this restaurant......you won't be sorry :) :) OH...and I must not forget to mention the wide array of homemade desserts, pie's and other sweet treats...just looking at them will tantalize your taste buds. I loved it. We will definitely be returning to this fine, fun and friendly establishment. read more