Bening starters, chose asparagus vinetrette which was fine. Followed with a cook 8oz fillet steak, cooked rare as requested, good flavour, and nice texture. Overall fine, nice waitress. read more

Greig's Grill - British Near Me - London, XGL

A friend of mine raved on about the steak they had at Greg's so I had to go as I love a good steak and was celebrating. Well I was not dissapointed. I ordered the scotch fillet which apparently is the hallmark dish which is cooked on a traditional coal grill. It was amazing. I mean really good and so was everything else that came with it. The service is really polite and helpful. Alround this place deserves the five stars I gave it and I would recommend this to anyone who is out to celebrate on a good steak and willing to pay well for it. read more

Greig's Grill - British Near Me - London, XGL

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This review was partially written in response to the 2-star vegetarian review above. This is a steak restaurant! If you have specific dietary needs (i.e., vegan, kosher, etc.) maybe call ahead? It does the restaurant a service as well as your dining partners. I ate here last night, early (at 6PM). I had a perfectly cooked 12 ounce sirloin steak, which looked much larger on the plate. The bread was artisan, however was not warmed. The service was great, however, since I was one of two diners, it's hard to judge. No one knocked into any chairs, however the pictures are still crooked. The tables are nicely set with a tablecloth and appropriate silverware and bread dishes. This is not fast food. There is a very nice, dark, atmosphere there with some jazzy Frank Sinatra playing in the background. My steak, the highlight of the meal, was about 1.5 inches think and perfectly cooked throughout. There was a little bit of fat on it, but not much. It had been trimmed, but not overly so. The char marks were a nice touch as well. It obviously wasn't cooked on a flattop grill. They have a limited selection of red wines by the glass, but they brought me out a glass of French Bordeaux. It was not overly priced and went perfectly with the steak. Also, there was a good serving of buttered mushrooms, enough so that I didn't need a side dish. I didn't eat the tomato as I already had grilled tomato twice that day! All in all, it was very nice to go somewhere not crowded and moderately priced. I checked the prices going back to the hotel and my steak was a pound more than the fast foodish Angus steak restaurant or any other type tourist restaurant I saw on the way home. I just wished my husband was there so we could have tried some dessert! read more

Love this place, hidden away in a mews left to the hordes that do know about it and a lot of local concierges are keeping it on the tourist trail for traditional english grill up nosh. feel cozy inside, the dover sole is a must on any trip here. read more

A lovely restaurant off Berkeley Square. Ambience is excellent and the Wine Room (there are 3 seperate dining rooms) is fully oak panelled and very cosy with an amazing chandelier, a great feature is a glass wall showing the wine cellar with 100's of wines nestling. Menu is very British based but dishes were superb in taste and presentation. Wine menu is the size of a novel and the staff were attentive and knowledgeable about the food and wine. Definitely somewhere to re-visit. read more

Very good steakhouse. Good value for money. One of the most impressive wine cellar in town. Good grilling. Can do Pittsburgh. Warm atmosphere. Would give 4.5 stars. Will return. read more

Greig's Grill - Chateau Margaux - British Near Me - London, XGL

I am not sure, a bit on the fence on this one. Maybe my expectations were too high to start with. The location couldn't be better. It is on a charming and quiet little street off Berkeley Square in Mayfair. The entrance is lovely, and the small terrace is enjoyable too. The couple of times I have been here I ate in a very small dining room in which the room was wooden panelled. There were only 6 small tables or so and all of them were very close to each other. I know that some people find this intimidating and may not enjoy the dining experience because of it. It doesn't bother me really so I was fine with it. The food is British and they specialise in meat particularly. Everything I have eaten here was good, but just good, it definitely wouldn't justify the steep prices. Also, my partner chose prawn salad as a starter for lunch on our most recent visit and it was disappointing to say the least. The prawns were like the Tesco value ones and the sauce was also the typical supermarket one. The serving was quite small, and it was £13! It was shameful really. I had chocolate mousse for desert and it was also quite average, the one I prepare is better and I hardly don't know how to cook! So I was surprised with that too. I would like to add that this place is really old-fashioned and you can say the same for the people dining there too, particularly in the weekends. This is something else that I know some people may not feel entirely comfortable with, so just letting you know in advance. Finally, the service was very good, although one of the waiters kept chewing gum with his mouth wide open every time he spoke to us, which was off-putting and definitely not expected in a place like this. read more

Best steaks in London. when I heard this I had my doubts and although I haven't been recently the last time I was there I would have agreed. The sort of place you would walk past this tucked away London icon whilst being a little old fashioned in style is a must for the dedicated carnivore. Good wines and service and next to The Guinea Pub great for a warm up pint or two! read more

At Greig's grill last night for a business networking event. The place was closed specially for this event. Good to know that if you do bring the numbers on a weekday, management is happy to make the venue private for you. Service was good & quick, food was great. Only complaint would come from the fact that the veggie option taken by my friend was really not up to standards and really looked like a pre-heated veggie quiche from Sainsbury's.... Truth is it's a "grill" venue so would not expect to get a veggie option in the first place there, but still for the price, if you offer it, make it right! Pity, they missed on the 5 stars! read more

I'm assuming that this restaurant must have changed owners or management since the previous two reviews were written, because this is one of the worst dining experiences I've ever had--and as I travel for work quite a bit I have eaten out a lot in London and many other cities around the world. I was expecting an upscale restaurant with a traditional feel. The only remotely positive thing I can say in the ambiance is ok. But clearly not a priority since there were so many things which were just sloppy, from pictures hung crookedly on the wall to lots of pieces of burnt wick floating in the base of the oil lamps on the tables, to the table itself which was off balance and moved every time you put your glass down. The real insult is food--which was AWFUL. First they were out of the brie appetizer (how are you out of cheese at 7:30 pm?). We tried the Scottish smoked salmon instead which was ok (far from great) but came out with the saddest two pieces of toast I've ever seen. However that was nothing compared to the unbelievably poor main course. The steak was flavorless, charred and at room temperature when it arrived. The spinach was dry and looked like someone heated up frozen spinach in the microwave, which is probably exactly what they did. The chips were greasy and looked like they had been sitting in oil for an extended period of time and, like the rest of our dinner items were not even warm. The only thing that was above room temperature was the wine. For a restaurant that has some very expensive bottles of wine on their wine list, you would think they would know better. And just to be clear, it wasn't a bit warmer than it should be--it was bordering on hot, like the bottle had been sitting under a heat lamp or next to the stove. Both the servers were completely clueless, which isn't surprising given that they couldn't have been older than 19. Our waiter had definitely not washed his hair in several days (no exaggeration). He also didn't know how to process my credit card and even handed me the machine at one point asking me to push the button saying I was not adding an tip. I pointed out they had already included the tip on my bill (without asking of course) so I wouldn't be putting another one on. All in all this was the worst dining experience I've had in London. Do yourself a favor and skip this one. read more

I expected so much more when I walked in here, but the service and lack of vegetarian options just really knocked down teh stars. Rundown of what I had: * Scottish Smoked Salmon - Delicious! I saw someone mention soggy toast in their notes, but mine was just right. This was actually on par with the lobster I had, if not better. * Grilled full lobster - I had really high hopes for this, but felt it was just a bit too salty for me. Also, the lobster wasn't broken up for me, so I struggled breaking teh claws (had to ask for help, which was sad on my part) and missed some good chunks of meat in teh middle claw :(. * Christmas pudding - A fruit cake with vodka and custard. I thought I'd loev this blend of flavor, but it was just TOOO sweet. So, overall...just average to below average. Other thoughts: * Service - The room is cramped and the waiters kept bumping into the chairs as they walked by, which can be distracting! My neighbor at the table actually complained of a headache from teh jostling by the end of the night * Coat closet - This was in a hallway leading into the restaurant, which was FREEZING as the outside door was always open. When we all put our coats back on, we were frigid! Not sure why they can't close the outer door or put coats in enclosed area * Menu - There were 2 vegetarians at the table, and I was shocked that an upscale restaurant had NO vegetarian entrees, and they didn't even seem that bothered by it (ties to bad service again). No pastas or curries, when this is London (not exactly a small city, and it has a decent vegetarian population). They kept saying this is a British restaurant, and that we should'ev reserved a vegetarian entree prior. Note that their ONE option would still not be ok for our friends as they don't eat egg, and their option was a quiche. Terrible! Actually, as I was writing this, I put 3 stars, and then dropped it to 2 after remembering all the bad things. The only good stuff was really the salmon and the lobster was ok. read more

Very good service and food. Roast beef was only available "well" done so went for Cumberland sausages which were excellent.

Maitre d' was a bit surly, but the waiter and server were pleasant and formal. There is a formal air, but we were dressed casual. The food was very good. I had the traditional British roast with Yorkshire pudding. My daughters steak was closer to rare than the medium rare ordered. read more

very nice little place, out of the way from the husstle and busstle of oxford street and mayfair. steaks, roast meats and chicken are cooked to perfection, offering tourists and londoners alike a great british taste. as a scot, i have real taste for good steak, and i have to say that it was very, very good. £19 for a 16oz rump being the cheapest, ranging to £28 for a 8oz fillet-cooked to perfection! a little disapointed at the side dishes; frozen chips, yorshire puddings and roast potatoes. service was OUTSTANDING to say the least. a 2 course meal for my girlfriend and i came to £80. a little steap, but worth the experience when on holiday read more

Really great find, right off Berkeley Square. We were in the mood to try something new on a longer-than-usual stay in London (Mayfair), and we asked our Hotel's concierge (who's a find in and of himself - great!). He recommended Greig's for a steak, and it's a few blocks away from Grosvenor Square, where we were staying. They took us right in when we got there ten minutes later, and the food and service were outstanding. Also, everyone was friendly and professional, and most importantly was efficient. All in all, Greig's is a great find, and we'll be back for sure, as it's now added to our must-go-to restaurants when we're in London. read more

Tried this out on the London Pass Dining Card. The restaurant is tucked away at the end of a dead end lane. We would not have found it if it were not for the dining card, which would have been our loss. The service was wonderful and the food was great and plentiful. We enjoyed the roast beef dinner and yorkshire pudding. This is a must-go-to restaurant!!! read more

We were guests there on Saturday Jan 15th, it was dreadful. The food, the service and the cleanliness were all disapointing. I aggree with Angela V, except to say even the ambiance was lacking. If it were allowed I would not give even one star. Christine read more