Tried the cheese burger and fries. The burger was cooked…read moreperfectly and was fresh and tasty with onions, choice of cheese,lettuce,tomato, onion and mayonnaise.. Service was excellent and the ambience was nice. Very clean with an old historical feel. Not noisy and had a tv to watch while waiting. Would definitely go back. Server was attentive and friendly.

Best bar food in the area! Awesome staff! This place has been a hidden gem for a century and…read morecontinues to hold up. The owner is friendly and it's as cozy as it gets. A true throwback!

Great food Service very good…read more Restaurant one of the cleanest I've been to Waitresses always helpful,they are very clean which is most important

Great service and food is all that a diner needs to be in today's market....good selection of…read moreitems and daily specials are the bomb!b

Stopped for a quick lunch. The outside looks a little questionable but inside is nice…read more I got the turkey club wrap. Tasty but something was missing. No guacamole available but dipping in their chipotle ranch gave it more depth. Really liked how they grilled or used a panini press! My friend got the chicken cheesesteak and enjoyed it. I snagged a bit of the chicken and wished I'd gotten one lol. Service was great. We sat at the bar and the bartender was attentive and responsive. Would definitely come back.

Stopped here on a road trip home to NJ. Pros and cons: Pros…read morewere the server and the side salad. Cons were pretty much everything else. Everything took a long time to get. While it was dinner time, it was not very busy (should've been a clue). We ordered southwest ranch wings (decent wings but didn't taste much like anything besides Buffalo sauce). Wings were good though, just sauce was "different". Half rack of ribs done a little too long. They fell off the bone but the meat was a little dry. Jazzed the rest up at home simmering in our bbq sauce. Sweet potato fries (from frozen) were great. Mac and cheese was pretty generic. The fried shrimp platter? The shrimp was overcooked and the "wild rice" was actually yellow rice. Again, the server was very nice. Should've known there might be an issue when the five tables that weren't cleared when we got there still weren't when we left and the bathroom door closed with a nail and a piece of wood. My husband said the men's bathroom was "less than desirable". He's nicer that I am. I'm sorry but for $67, we won't be back.

Been coming here for years but never thought to review it til now. I don't normally think of this…read moreplace for food but I've eaten here a lot. Just recently it hit me when I went here twice in a week. It's pretty dang good. I got the Tuna and mashed potatoes on Friday. It helps too that everyone's favorite bar tender in town works there. She keeps the place lively. So don't discount this joint. It's a good time.

Come here for lunch every time I'm in Bally. Came in 3 times this week for lunch. Haven't been here…read morein a couple years due to Covid so was surprised it had changed. Was more open and brighter. They also took my favorite salad off the menu, the avocado and spinach salad On Wednesday I had the Buffalo chicken salad. It was really good. Chicken was nice pieces with a spicy buffalo sauce and a blue cheese dressing On Thursday I had the Guinness beef stew and the lunch special California bacon cheese burger. It comes with fries and pickles. The stew was really good, very tasty and chock full of stock. The burger was cooked medium and everything was fresh. Fries were really good On Friday I had more beef stew and the el Rancho steak salad. Salad was very good, lots of steak and the chipotle ranch dressing was amazingly good Service was good all 3 days, efficient and friendly

if you want a charcoal burger on a bun this is the place to go. My family went there tonight for…read moredinner and got me a burger to bring home. definitely the worst burger I have ever had tasted burnt took two bites out of it and just threw it away. Heard good thinks about this place from other people and we tried it. In all my years I have never sent something back I just didnt do that it I was there at the barrel and ale I would have definitely said something. well this is why im posting this. beware place is definitely not cheap. will never go there again and when everyone asked how I liked it I'll show them the proof.

Best wings, great service! Sooo many choices of wing sauce…read morefrom spicy to sweet, including peanut butter and jelly!

Great new find for super crispy and creative wings! *Barto Hot: very good…read more *Raspberry Jalapeño: mind blowing and NOT sweet! *Death: all heat & zero flavor. *French Onion Soup: broth was dismal, lacked any real flavor other than a trace of tarragon. The bread component was extremely soggy & non existent. Overall the soup desperately needs help. *Bleu Cheese: straight outta the Restaurant Store and unremarkable. These wings are sensational, and an elevated bleu cheese would have taken them to new heights! The cook on the wings was exquisite! New place for us now for great wings! Great craft beer selection, if that's your thing. I was happy to find Garage Beer Lime ‍ on tap. The staff was sensational. I am already looking forward to my next trip, but Im gonna bring my own bleu cheese. #rushieeats

The meatloaf special was crazy! Bacon wrapped meatloaf with…read morecheddar mashed potatoes. No I could not finish it.

Food is always good and Abby is the best bartender ever !!!!!!!! Wouldn't compare to any other in…read morearea . I love Abby !!!!! Service and door top notch!!!!! Eric is awesome as well !!!!

Stopped by this little pub after visiting a nearby shrine. Service was a bit slow but the waiter…read morewas so nice and accommodating! Prices are more than reasonable - honestly shocked at how affordable everything was for what you get. Our group got the Reuben, Rachel, Phili Cheesesteak, and Prime Rib sandwiches and we all loved them. Inside is super casual and with AC.

So I'm not a big breakfast person but for my gf, it's her favorite meal of the day. Needless to…read moresay, today I found my breakfast Mecca. Loaf of cream chipped beef with a side of homefries. WOW. First time ever I didn't finish my breakfast. I like this place for the friendly attentive staff, the 50's atmosphere, and for inspired selections for both breakfast and lunch items served all day. Give it a try, I know you'll find something you'll like. Plan on going back for a loaf of crab bisque next time.

Great service but...... We ordered home fries with onions…read morewith our breakfast. They were served soggy (as if they were only steamed). Not appetizing. The restaurant wasn't busy . There was plenty of time to make them properly.

We had a dinner reservation at the Bridge Inn and it's good that we did. The place was full. We…read moreparked across the street in the overflow lot. The crowd was older. The place was dated, packed with tables in every room and a little too stuffy in the summer heat. Our party was immediately seated, but the beautifully folded napkins were quickly pushed aside as we grabbed wet wipes to remove a sticky residue from one of our chairs. Multiple drink menus offered beer, wine, cocktails, martinis and specials. The Dubai chocolate martini was the favorite - chocolatey smooth and creamy, topped with crushed pistachios. We dined on shrimp puttanesca , salmon with pesto, shrimp Alfredo and eggplant Neapolitan, each served with pasta, a side/salad and dinner rolls. Portions were large and all the items were well prepared and delicious! Although the online menu needs to be updated, the prices are still reasonable. Our party of four enjoyed dinner and drinks for about $150. It's worth visiting, but if you're going on the weekend, be sure to make a reservation.

We crossed over into The Bridge Inn and were pleasantly surprised!…read moreMom's birthday brought the family together for an early dinner. A Saturday at 6pm, party of 5 arrived. A fall chill was in the air, however the heat was ablazing at the Inn. Downgrade for atmosphere in the temperature. Like we wished we were all dressed for summer. Really unappealing in how hot it was. Especially in that we were seated for awhile with a larger party. However, all the sweat was worth the food. The food was great. Really solid. We over ordered but had the chance to enjoy a vary of menu. Our experience in the extensive cocktail menu was nice. Top tier martini selection. We've enjoyed before at The Martini Bar upstairs and at dinner now, as well. Onto the food- Slower paced, but we needed the spacing with our courses. Appetizers included the Baked Brie in Puffed Pastry, the Escargot and Crab & Artichoke Dip. All devoured. All large portions. The brie was creamy and flaky, almost did not need all the bread accompanying. The escargot should have been renamed as mushroom toast. No overt snail, but the mushrooms were gorgeous!! Multi species, woodsy, buttery. The crab dip was creamy, with noticeable dollops of both crab and artichoke. Discernible and delightful. And chips- flash fried fresh. Entrees ordered took a bit to arrive. But as said, we needed the time to digest. Entrees around were the Burger, Steak Diane, Veal Oscar, Crab Cake, and Scallops Provençal. The restaurant was very accommodating with my mother's picky nature. She modified the single crab cake with a baked potato sub and applesauce. Just enough for her to be happy. On entrees will start with the Goods- The Burger tasted fine, no flair and crisp chips. The Steak Diane was juciy, lots of herby mushroom and beautiful roasted potatoes. French Onion Soup- brothy, cheesy, but a bit too much sherry. The Betters- Crab Cake and Baked Potatoes. The crab cake was pure, not much filler and kept structure. Each potato was baked well, skin smokey in a sliceable potato bite. The Best- Hello Oscar! We were so impressed with the tender, white, huge lumps of crab in the veal sauce. Extraordinary in offering. Then Scallops!!!!! My dish. Wow. Just wow. Put me into the category of scallop snob. I make them at home regularly and can tell when the cook is complete just by the smell. These came out & smelled and looked perfect. Sunk that fork in. Ahhhhh. No resistance. Seared beautiful outside and perfect pillow inside. Divine. One of the best scallop dishes. I WILL eat this again! Standout star of the menu. One creme brûlée finished the meal as the birthday dessert. Caramel sugar crisp, but a bit unstructured, a little too runny. We will be back to The Bridge Inn.... .....But maybe next time we'll dress in layers. Well done.