We came here on a quiet Sunday evening in winter. The outdoor patio was open with the heat lamps…read moreon, so we sat outside. It was comfortable and the servers made sure our heat lamp was working. We ordered an array of dishes, including the hummus, beetroot falafel, salad of smoked freekeh, and clay pot manti. Every dish was delicious. The flavors were bright and the ingredients were very fresh. The clay pot manti was good but not our favorite. The flavors were not as vibrant and fresh as the other dishes. So many amazing dishes to try!

It was a fairly busy night with Vivid, but the staff were friendly and attentive nonetheless. At my…read morewife's request they were more than happy to move us to a table under the heaters, with the manager checking to make sure we were happy. The food was perfect, with amazing bread, dips and main meals. The lamb shoulder was a particular highlight. Will happily come back here again next time we're in Darling Harbour.

We asked our Turkish instructor from Art Masterclass for a local, authentic restaurant…read morerecommendation and she immediately said Taste of Turkey. That was good enough for us! We made reservations immediately for a future evening we had free! Days later, off we went to the multicultural suburb of Newtown! The weather was cool and the restaurant had both indoor and outdoor seating. We were seated by our hostess Sevda who recalled my reservation requested dairy free and gluten limited. She really did an amazing job working with us on our orders to ensure my dietary needs were met. We enjoyed Çig Köfte for our appetizer. A squeeze of lemon over it and this spicy, bulgar wheat dish was spectacular! My wonder wife had a lamb entree and I had the vegetarian entree modified to be both dairy and gluten free. Both were incredible! The flavors and consistencies and presentation were astounding! Wow! Life is good when you just follow local recommendations in a new city with infinite choices.

I came here prior to going to an event next door. The food was top notch, the service brisk and…read moreefficient. I would definitely go back.

Fantastic food. The…read morebest I've had in Sydney..highly recommended to everyone. The shish kebabs are amazing and the gozleme is to die for.

Good Baklava's primarily because it's pistachio based meaning Turkish as opposed to walnuts meaning…read moreGreek. I like both but I'm partial to the Turkish ones because the Greek ones often swim in honey syrup and it's just too much for me.

I discovered this food court while waiting to check into my hotel. The first time I ate here I…read moremade a mistake and had McDonalds for breakfast....that was a big mistake. On another visit I checked out Enfes Kebabs...the food served here is Turkish...as I walked around there booth I knew I needed that Doner Kebab. The guys working here are really helpful...almost too helpful...they are constantly trying to get you to order...I understand that they are in a food court and they are trying to land me on the hook like a hungry fish. There booth is in the center of the food court, so they have a really amazing spot. The Doner Pita is a like an American Gyro except really really good. The meat here is real meat that is roasting on a fire spit, unlike in America where we have a giant piece of processed meat...yuck!!! Whenever I come to Sydney for business I make sure to walk over to Darling Harbour to do a little shopping and to get some lunch here. The food is really good. There are other Turkish delights here but I am in love with the Doner and I am not willing to change.

While Glebe has a lot of cafes and restaurants to choose from the wife and I landed at this place…read moreafter we read the menu. While inside is nicely decorated with wooden tables and chairs, there is nothing better than sitting at an outside table in the Spring sun with live music from a solo guitar/harmonica player. The menu has a good selection of pastas and pizzas to select, and not your usually sauces either. I went with a gorganzola gnocchi and the wife had penne arrabiatta. My sauce was amazingly creamy. The gorganzola had just enough bite to be present without it overpowering the other flavours. The gnocchi was a bit soft but I could tell it was home made. The arrabiatta had soft delicate peppery notes lingering in the smooth tomato sauce. The penne was cooked perfectly. The service was outstanding. The staff were friendly and they knew the menu well. Well presented and very well spoken. The wait time was average. I don't mean that in a negative way - it was neither long nor short. The place was fairly busy and they got our food out in a respectable time. We would definitely come here again. Might try the pizza next time.

Good variety, mainly Turkish but also Italian food. Good vegetarian options, and some vegan as well.read more

Kazbah was a great Middle Eastern choice on a night strolling through Darling Harbour with a local…read morecousin. After passing by several choices, we were both happy we made the choice to stop in. While the outside area is hookah oriented, the indoor seating is vibrant and comfortable for a full and proper meal. We stopped in around 8 pm and proceeded to order a mix of items. To begin, we had the three dips (baba, hummus, roasted red pepper hummus) which was the perfect starter given how hungry we both were. Additionally, the V mango mojitos were the right balance and quenches our long walk induced thirst. The fried kibbeh were next, piping hot and delicious. For the entree portion, we shared the large and plentiful lamb shank tagine (broth was solid and the lamb shank was melt in your mouth good) and the chicken shish kebab (the sauce and marination was exceptional). Both were presented very nicely. The chicken was exceptional and the tagine was very flavorful. We ended the night wuite appropriately with some nice, piping hot tea. Overall, the meal was a very memorable part of my Sydney trip - definitely recommend the food, ambiance, and the smooth dinner experience.

A great selection of Middle Eastern dishes, it is almost hard to decide which ones to try! I love…read morethe decor as well, it really transported you to the wonders of Arabian night :D My favourite dish? As simple as it is, the crusty grilled bread with the dips. They were so enticing, baba ganoush and all, you couldn't stop eating the addictive food! I also really enjoyed the mains, and loved how the meat was brought out on a skewer - it looked a little badass, like a sword skewering the prey! Overall, great place to eat, although the service isn't very polite, and have a tendency to be a little impatient!

A little gem in NSW! The mixed dip is a must! The mixed grille and pides are amazing!!! Prices are…read morereasonable and the service is very friendly. My kids loved it!

Ok, my personal opinion is that we should not be paying a bucket load for street food - no matter…read morehow exotic. So there is currently a new fab of making a place looking good in order to charge a lot of money, yet the food is always sub-pa. However, this is not that kind of place. Firstly, the outlay of this place simple and not fancy in the slightest. There is a kebab takeaway shop attached to it, so it easy not even think there is a restaurant here. But going through the kebab shop you can sit down and have access to some of the best Turkish food in Surry Hills. The food here is brilliant! Get the mixed grill - you won't regret it! The meat here is fantastic. But you can't go past their pide bread and all there amazing dips. Everything is a good portion, and you won't walk out hungry at all. If you come on a Saturday night, you can also experience some belly dancing and Turkish music - yes it is a bit cliched, but also a lot of fun. If you don't like audience participation, then maybe avoide this, but if you want to laugh and eat good food then come along.

I visited The Gozleme Co. at Gateway Sydney. This is a tasty and fast lunch. As an American, it…read morereminds me of a less greasy quesadilla. My go-to is the spinach and cheese with fresh lemon squeezed over the top, which is super tasty. There are several other filling options. Although I haven't tried it, they also sell several dipping sauces. I also like that I have the option of buying sparkling water. Once you place your order, you wait about 10 minutes. Gateway Sydney has plenty of seating both inside and outside.

We had a fab breakfast here today. Everything was amazing. The restaurant itself is lovely, the…read moreservice top notch and the food is great. Go for the breakfast banquet! A touch of Turkiye in Newtown..!

I wouldnt feed this food to my dog!…read more First off, horrible service. Waitress wasnt informative or welcoming AT ALL. Second - i ordered the Turkish Breakfast banquet (has a bit of everything to taste) which on the menu says minimum order of 2 people. I ordered 2, then was told i had to order 3 for it to be "worth the chefs time". So we went ahead. We got the banquet, literally ALL of the food on the board was NOT FRESH AT ALL. Fruits looked dry like they had been sitting outside for days Cheese was dry and rubbery The egg and sucuk wasnt made fresh to order, it had been pre made and re heated in the microwave Their pastry was a week old and stale also, again, microwaved. We asked to get a fresh batch of food and an old lady from the kitchen came out and argued with us in front of patrons claiming all the food was freshly cut and cooked. When clearly it wasnt. Literally didnt eat any of the food brought out This place is rotten & i wouldnt recommend ANYONE coming here NOTHING is made fresh. These guys have NO clue about Turkish cuisine. Ps. Insanlari kandira biliyorsunuz, fakat yukardaki allahi kandiramasiniz. Kisilerin haklarindan saygisizca kazanctir bu bilginize...

Where to go for some Lebanese food in the city?…read more Why, Cleveland Street in Surry Hills! On a beautiful, sunny Thursday afternoon, my friend and I were itching for something "healthy" for lunch. I thought, "right, let's pop into one of those Lebanese restaurant..." and off we went. I'll have to say, the service was really good. The man there makes you feel really welcomed and it's like you've stepped into his home kitchen. I like this type of personal attention and this was only our first time here. We ordered the lunch special which did the job of filling us up and left us with a satisfied smirk on our faces as we cleaned the remnants of the hommous with the last of the pita bread.

such a nice place to go for dinner. everybody should know…read moreabout this place by how good the food tasted and how lovely the waiter (he could own it) was. I will be recommending to everybody I know, thank you for a great nice.