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Tried Good Pie in Anthem and honestly this place is super cute and cozy. The decor is adorable, especially the photos of grandmas on the wall. I loved that every picture had its own different little frame, it gave the place a really warm and personal feel. Olivia was our server and she was really nice and friendly throughout our visit. The garlic knots were delicious! The garlic was cooked perfectly where it was still a little soft with a slight crunch to it, and the marinara sauce was really good too. I also really enjoyed the Burrata Caprese. The mozzarella tasted fresh and the tomatoes were flavorful and fresh as well. We also tried the Margherita pizza. It was okay, just a little greasy but nothing crazy. I do think it would taste even better if they used fresh mozzarella because the cheese on it was a little chewy, but overall it still wasn't bad at all. Definitely worth coming back for the appetizers alone and the cozy atmosphere.
Being close to Good Pie is a ...good thing. Gluten free crust available, comes in the square Detroit style. We ordered the Detroit Cheese and I added olives to mine. Crispy caramelized edges and gooey cheese. Started with a. Burrata Caprese. Attentive "just right" service from Erin.
I had been to Good Pie in the arts district a couple of times. Really great pizza, great atmosphere, really good drinks, and just a great overall vibe. Was super excited to hear they had opened down the street from my house in Henderson. Went there on a Saturday night expecting it to be super packed, but we got there just in time before the rush started. Really easy to find this place and a shopping center, great signage, so you know you're not going to miss it. Plenty of parking and that works out great. The inside is really warm and inviting. It definitely has a pub type. Atmospheric, with plenty of tables to set up. Plus they have a full bar. Whether you want a slice or a full pie or a couple pizzas to go, this place definitely has you covered! We ordered a small pepperoni pizza with extra pepperoni, and a couple of iced teas. It was great sitting there watching people filing in and out picking up their to-go orders. This place stays pretty busy, but they do not skimp on service! Our server was awesome. She was attentive, and not overbearing. The pie came out, and looked absolutely amazing. I got to tell you the crust is so good on this pizza, I ate the entire thing. Sometimes the crust is too much, but whatever they do to make it, it is definitely a finishing item. I had so many different things to see and try that. You could come back here multiple times and not have the same thing twice. Plus they have a happy hour special which is half off a slice of pie. Definitely have to go check that out. Bottom line? This place is awesome! If you like a good pizza like I do, it's pretty amazing. There are plenty of good places in Las Vegas to get a pizza, but this place hits all the boxes in taste, price, and atmosphere. Run, don't walk to this place immediately!
The name is accurate. Good Pie is a local pizzeria which pizzaiolo Vincent Rotolo started off in the Downtown area and eventually expanded to Henderson. That location ended up being the most convenient for my first real visit, several years after I first tried some of their pizza in pop-up-esque situation at a Super Bowl party event (and liked it, by the way). They say they do housemade iced tea and lemonade, so naturally they'll actually do an Arnold Palmer ($3.00). It was more tea-forward than other versions I've had but had enough lemon tartness and remained just refreshing enough. That's because the pizza I actually got was just a tad bit too salty to break into the top tier of local pizzas. I got a Detroit-style Shroom ($22.00 for the 8"x10" small size) and definitely liked the first few bites before the salt level hit a high plateau. The dough is chewy and has that great crispy cheese crust, the cheese is gooey, and the mushrooms and caramelized onions are portioned generously enough. Maybe I should've gone for a red sauce pie since my Yelp friend said the salt is lighter on that sauce? Music is fairly low volume and eclectic, with both ABBA and Savage Garden sticking out. Service is actually supposed to be dine-in unless you're doing takeout, and I tipped appropriately after realizing my oversight. If I'm craving pizza while in the St. Rose area or or feel like hitting up their happy hour (2-5pm daily, 1/2 off slices, some drink discounts), I'll definitely keep Good Pie in mind. It's good enough for a neighborhood eatery, but other spots come to mind first for destination-worthiness.
We came to Good Pie for lunch and had a tasty pizza! Now full disclosure we are not big pizza eaters so definitely not our lane to judge what is excellent and what is not. We enjoyed great service, our server was very patient and courteous. We also liked the chill vibe here, cool laid back feel. We tried the meatballs for an appetizer and they pretty good, nothing mind blowing. The good hot Brooklyn pizza was excellent and we took half to go. We would come again for sure when the rare occasion for a pizza craving comes up!
Tried Good Pie for the first time in Henderson location. We got the Grandma style Johnny Be Good. The grandma style crust has a crisp bottom with a slightly airy interior. It was delicious. Happy Hour is daily 2-5pm with half price on a slice of pizza. Got a slice of White. It was pretty big and delicious. My only suggestion is to add more fresh garlic. Service was amazing, friendly and attentive. Our server explained to us the menu and even gave us a free slice of Caprese pizza to try. We also ordered a side of butter pasta. It was ok. If you like pizza, this is the place. I highly recommend trying it out!
Got here just in time before they closed at 8. We got a few slices : New York speciality slice (pepperoni + sausage ) + pepperoni grandma + classic NYC cheese slice. The Grandma and the speciality NYC were the star of the show. Their dough is phenomenal very crunchy and well done. Service was great. They had a full bar and have happy hour which is BOGO I believe. They serve by the slice or whole pies. Very comfy upscale vibes inside. Colorful inside
Did a take out order on a weekday. We ordered a side of garlic knots and a Detroit quality meats. Everything was delicious! I loved the roasted garlic on the garlic knots. The pizza was very tasty and filling. The pizza wasn't as hot as I wish it would be and there was no crunch from the sides or bottom of the pizza. I will be back again to try their other pizza flavors.
Super good pizza here. I like how the menu is simple and no fuss. There's a variety of options and then you can choose what pizza style you like. Ordering to-go is very easy. We like to get the Supreme Pizza in Brooklyn style which is a thin crust. Since we're already ordering garlic nots I don't want my pizza to be extra carbs and dough on top of the knots. That being said, the Sicilian style is extra thick crust and doughy. I've tried all of the styles and will mix it up depending on the day. This place is good!
Very good pizza, highly recommend, location was great. We also tried Wednesday Family night. $60 and you get pizza, pasta. Salad and appetizer. Enough for 4 people, and everything was delicious. 1 star off was for service. Although our server Vivian was nice, lady behind the bar was not very friendly and when we came in, I felt like we were not welcome there. In Vegas- guest services is everything. That would be my only complain.
Seriously the best pizza everrrrrr. I'm from California & was in Nevada for the week. I stumbled upon this place online & the food looked pretty good.. I came in & Wow it definitely exceeded my expectations! There was only one server & it seems like she was also the bartender. She was great! Took her time explaining the menu & answered the questions I had. The place looks well maintained, super clean!! I ordered a Large cheese pizza, half of it w/ham. I also ordered a side Cesar, chicken tenders, calamari, & ravioli. Everything coming out of that kitchen was just *chef's kiss*. I also ordered a red sangria & wowww was it refreshing. I wish there was one in California!! Until then Good Pie.
I was greeted right away by the lady that was working the register and tables. The place was spacious with good lighting in the day. I asked about the differences in the pizzas and she explained them fast like she has to tell everyone everytime and when asking questions she was a bit snippy on her replies but she was fine afterwards and spoke in a better tone. She also told me I could check them out on Instagram, so I did while I was there to do some more research on my own about how they make their pizza and if there was a more in-depth showing on their Detroit style crust. I wasn't able to find any and wished they had a good video on showing how they do the Detroit one since I was most interested in that I'm not huge on pizzas anymore because I've had so many terrible ones in my life but I kept hearing about this place so now it was on my radar. I saw this place has another location downtown, across from my favorite and the only pizza place I vouch for in Vegas and probably anywhere in the world - Evel Pie! So I had to check it out to see how the competition stands up to it Just wanting to have a slice of pizza, there weren't many options - Just cheese and pepperoni in their different crust styles. So boring with plain cheese and I don't eat pork so pepperoni was out for me: Brooklyn - typical medium/thin New York style Grandma - thin and crispy Sicilian - thick, fluffy, airy with some chew They have No Detroit style crust available for the pizza slices. But is sounded the best with having a burnt cheese wall on the outside of the crust. Wished they had the Detroit style pizza by the slice to try! I guess they have a Grandma Detroit style crust also where it's thinner with the burnt cheese? Saw someone got it but not on the menu or explained anywhere. They also have an award winning gluten free crust. Again, I would have appreciated all these different kinds of crust to be by the slice so I could try them without getting a whole pizza since I do not eat pizza much at all anymore, even if it came out in just boring cheese with no toppings I got the Sicilian cheese pizza. It wasn't bad but for one slice that was a little thicker dough for $1 more over the other thinner slices which sets you at $7.31 for very little tomato sauce and thin layer of cheese but wasn't worth it in my opinion. A whole one is $25 but that is for a 10 x 14 with 6 slices and the pizza by the slice looked like the 8 x 10 smaller version because it had 4 slices. Not a good deal at all. I would have preferred a slice from the 10 x 14 with an adequate lower price point since the thick crust is filling. I did however liked the homemade ranch I think I'll stick to my favorite & more evil side and go with Evel Pie! There, I know I can get a delicious pizza slice with many different topping options for about the same price and a more flavorful crust
Unfortunately there's too many elite pizza places in town to call this place a top place in town, but they're still a very strong pizza joint especially with the Brooklyn Good Hot. The hot honey addition is genius, although this location's version seemed to pack a little less punch than their original Arts District location. Their happy hour is also a great way to try different flavors without committing to a whole pizza. Their meatballs and caesar salad are good but nothing spectacular. Also, they would really benefit from an improved AC, as inside seating can get pretty hot during the summer. read more
Business owner information
Heather R.
Appreciate you laying this out. Stoked you enjoyed the Brooklyn Good…
We were here on vacation and I wanted to find a pizza place that offered Sicilian or Detroit style pizza and I came across this place! We got here right when they opened so we had the place all to ourselves. Atmosphere was great. Plenty of seating and plenty of parking. Service was great as well. As for the food, we ordered a large Detroit Quality Meats pizza along with a side of meatballs. The pizza took probably 40 min to come out. Food was good. Loved the crunchy texture of the crust. Meatballs were good as well. We'd definitely would want to come back and try their other stuff! read more
Business owner information
Heather R.
So glad you found us while you were on vacation! Love hearing you…
Tried Good Pie in Anthem and honestly this place is super cute and cozy. The decor is adorable, especially the photos of grandmas on the wall. I loved that every picture had its own different little frame, it gave the place a really warm and personal feel. Olivia was our server and she was really nice and friendly throughout our visit. The garlic knots were delicious! The garlic was cooked perfectly where it was still a little soft with a slight crunch to it, and the marinara sauce was really good too. I also really enjoyed the Burrata Caprese. The mozzarella tasted fresh and the tomatoes were flavorful and fresh as well. We also tried the Margherita pizza. It was okay, just a little greasy but nothing crazy. I do think it would taste even better if they used fresh mozzarella because the cheese on it was a little chewy, but overall it still wasn't bad at all. Definitely worth coming back for the appetizers alone and the cozy atmosphere. read more
Business owner information
Heather R.
So glad you enjoyed the cozy vibe and those grandma photos, that…
5 months ago
Being close to Good Pie is a ...good thing. Gluten free crust available, comes in the square Detroit style. We ordered the Detroit Cheese and I added olives to mine. Crispy caramelized edges and gooey cheese. Started with a. Burrata Caprese. Attentive "just right" service from Erin. read more
I had been to Good Pie in the arts district a couple of times. Really great pizza, great atmosphere, really good drinks, and just a great overall vibe. Was super excited to hear they had opened down the street from my house in Henderson. Went there on a Saturday night expecting it to be super packed, but we got there just in time before the rush started. Really easy to find this place and a shopping center, great signage, so you know you're not going to miss it. Plenty of parking and that works out great. The inside is really warm and inviting. It definitely has a pub type. Atmospheric, with plenty of tables to set up. Plus they have a full bar. Whether you want a slice or a full pie or a couple pizzas to go, this place definitely has you covered! We ordered a small pepperoni pizza with extra pepperoni, and a couple of iced teas. It was great sitting there watching people filing in and out picking up their to-go orders. This place stays pretty busy, but they do not skimp on service! Our server was awesome. She was attentive, and not overbearing. The pie came out, and looked absolutely amazing. I got to tell you the crust is so good on this pizza, I ate the entire thing. Sometimes the crust is too much, but whatever they do to make it, it is definitely a finishing item. I had so many different things to see and try that. You could come back here multiple times and not have the same thing twice. Plus they have a happy hour special which is half off a slice of pie. Definitely have to go check that out. Bottom line? This place is awesome! If you like a good pizza like I do, it's pretty amazing. There are plenty of good places in Las Vegas to get a pizza, but this place hits all the boxes in taste, price, and atmosphere. Run, don't walk to this place immediately! read more
Business owner information
Heather R.
Thank you for the review and awesome pictures! We hope you come back…
The name is accurate. Good Pie is a local pizzeria which pizzaiolo Vincent Rotolo started off in the Downtown area and eventually expanded to Henderson. That location ended up being the most convenient for my first real visit, several years after I first tried some of their pizza in pop-up-esque situation at a Super Bowl party event (and liked it, by the way). They say they do housemade iced tea and lemonade, so naturally they'll actually do an Arnold Palmer ($3.00). It was more tea-forward than other versions I've had but had enough lemon tartness and remained just refreshing enough. That's because the pizza I actually got was just a tad bit too salty to break into the top tier of local pizzas. I got a Detroit-style Shroom ($22.00 for the 8"x10" small size) and definitely liked the first few bites before the salt level hit a high plateau. The dough is chewy and has that great crispy cheese crust, the cheese is gooey, and the mushrooms and caramelized onions are portioned generously enough. Maybe I should've gone for a red sauce pie since my Yelp friend said the salt is lighter on that sauce? Music is fairly low volume and eclectic, with both ABBA and Savage Garden sticking out. Service is actually supposed to be dine-in unless you're doing takeout, and I tipped appropriately after realizing my oversight. If I'm craving pizza while in the St. Rose area or or feel like hitting up their happy hour (2-5pm daily, 1/2 off slices, some drink discounts), I'll definitely keep Good Pie in mind. It's good enough for a neighborhood eatery, but other spots come to mind first for destination-worthiness. read more
Business owner information
Heather R.
Thank you for the thoughtful review. We will address the saltiness…
We came to Good Pie for lunch and had a tasty pizza! Now full disclosure we are not big pizza eaters so definitely not our lane to judge what is excellent and what is not. We enjoyed great service, our server was very patient and courteous. We also liked the chill vibe here, cool laid back feel. We tried the meatballs for an appetizer and they pretty good, nothing mind blowing. The good hot Brooklyn pizza was excellent and we took half to go. We would come again for sure when the rare occasion for a pizza craving comes up! read more
13 days ago
Tried Good Pie for the first time in Henderson location. We got the Grandma style Johnny Be Good. The grandma style crust has a crisp bottom with a slightly airy interior. It was delicious. Happy Hour is daily 2-5pm with half price on a slice of pizza. Got a slice of White. It was pretty big and delicious. My only suggestion is to add more fresh garlic. Service was amazing, friendly and attentive. Our server explained to us the menu and even gave us a free slice of Caprese pizza to try. We also ordered a side of butter pasta. It was ok. If you like pizza, this is the place. I highly recommend trying it out! read more
Business owner information
Heather R.
Love hearing your first visit hit the mark, especially that Grandma…
13 days ago
This place was very good. Love the Italian feel to the place. Got the Supreme Detroit style with a Caesar salad. Caesar was crispy and dressed perfectly. The pizza tasted really fresh with quality ingredients. Probably one of the best pizzas I've had read more
Business owner information
Heather R.
Love hearing this. The Italian vibe is what we’re going for, so I’m…
2 days ago
Business owner information
Heather R.
Love hearing the grandma white pie hit the spot. And we’re glad you…
Got here just in time before they closed at 8. We got a few slices : New York speciality slice (pepperoni + sausage ) + pepperoni grandma + classic NYC cheese slice. The Grandma and the speciality NYC were the star of the show. Their dough is phenomenal very crunchy and well done. Service was great. They had a full bar and have happy hour which is BOGO I believe. They serve by the slice or whole pies. Very comfy upscale vibes inside. Colorful inside read more
7 months ago
Did a take out order on a weekday. We ordered a side of garlic knots and a Detroit quality meats. Everything was delicious! I loved the roasted garlic on the garlic knots. The pizza was very tasty and filling. The pizza wasn't as hot as I wish it would be and there was no crunch from the sides or bottom of the pizza. I will be back again to try their other pizza flavors. read more
Business owner information
Heather R.
Thank you for the feedback! We hope to see you again soon!
1 year ago
Super good pizza here. I like how the menu is simple and no fuss. There's a variety of options and then you can choose what pizza style you like. Ordering to-go is very easy. We like to get the Supreme Pizza in Brooklyn style which is a thin crust. Since we're already ordering garlic nots I don't want my pizza to be extra carbs and dough on top of the knots. That being said, the Sicilian style is extra thick crust and doughy. I've tried all of the styles and will mix it up depending on the day. This place is good! read more
Very good pizza, highly recommend, location was great. We also tried Wednesday Family night. $60 and you get pizza, pasta. Salad and appetizer. Enough for 4 people, and everything was delicious. 1 star off was for service. Although our server Vivian was nice, lady behind the bar was not very friendly and when we came in, I felt like we were not welcome there. In Vegas- guest services is everything. That would be my only complain. read more
6 months ago
Seriously the best pizza everrrrrr. I'm from California & was in Nevada for the week. I stumbled upon this place online & the food looked pretty good.. I came in & Wow it definitely exceeded my expectations! There was only one server & it seems like she was also the bartender. She was great! Took her time explaining the menu & answered the questions I had. The place looks well maintained, super clean!! I ordered a Large cheese pizza, half of it w/ham. I also ordered a side Cesar, chicken tenders, calamari, & ravioli. Everything coming out of that kitchen was just *chef's kiss*. I also ordered a red sangria & wowww was it refreshing. I wish there was one in California!! Until then Good Pie. read more
Business owner information
Heather R.
Thank you for the awesome feedback! Come back soon!
1 year ago
I was greeted right away by the lady that was working the register and tables. The place was spacious with good lighting in the day. I asked about the differences in the pizzas and she explained them fast like she has to tell everyone everytime and when asking questions she was a bit snippy on her replies but she was fine afterwards and spoke in a better tone. She also told me I could check them out on Instagram, so I did while I was there to do some more research on my own about how they make their pizza and if there was a more in-depth showing on their Detroit style crust. I wasn't able to find any and wished they had a good video on showing how they do the Detroit one since I was most interested in that I'm not huge on pizzas anymore because I've had so many terrible ones in my life but I kept hearing about this place so now it was on my radar. I saw this place has another location downtown, across from my favorite and the only pizza place I vouch for in Vegas and probably anywhere in the world - Evel Pie! So I had to check it out to see how the competition stands up to it Just wanting to have a slice of pizza, there weren't many options - Just cheese and pepperoni in their different crust styles. So boring with plain cheese and I don't eat pork so pepperoni was out for me: Brooklyn - typical medium/thin New York style Grandma - thin and crispy Sicilian - thick, fluffy, airy with some chew They have No Detroit style crust available for the pizza slices. But is sounded the best with having a burnt cheese wall on the outside of the crust. Wished they had the Detroit style pizza by the slice to try! I guess they have a Grandma Detroit style crust also where it's thinner with the burnt cheese? Saw someone got it but not on the menu or explained anywhere. They also have an award winning gluten free crust. Again, I would have appreciated all these different kinds of crust to be by the slice so I could try them without getting a whole pizza since I do not eat pizza much at all anymore, even if it came out in just boring cheese with no toppings I got the Sicilian cheese pizza. It wasn't bad but for one slice that was a little thicker dough for $1 more over the other thinner slices which sets you at $7.31 for very little tomato sauce and thin layer of cheese but wasn't worth it in my opinion. A whole one is $25 but that is for a 10 x 14 with 6 slices and the pizza by the slice looked like the 8 x 10 smaller version because it had 4 slices. Not a good deal at all. I would have preferred a slice from the 10 x 14 with an adequate lower price point since the thick crust is filling. I did however liked the homemade ranch I think I'll stick to my favorite & more evil side and go with Evel Pie! There, I know I can get a delicious pizza slice with many different topping options for about the same price and a more flavorful crust read more
First time ordering from this location & it didn't disappoint! Got a large Brooklyn - The Good Hot & it was as delicious as I remembered the first time I got it years ago at their Arts District location. Love the thinner crust, mild kick in spice, crispy pepperonis & sweetness of the hot honey. Would definitely go back for my Brooklyn-style pizza cravings. As a note, we did order via a food app so did not interact with any workers directly or go into the store. read more
10 months ago
5 months ago
Some incredible food here and the freshest ingredients!! Best meatballs in the game!! Garlic knots are top tier as well. Got a Detroit style pizza and the red sauce ladled on top was delicious!! The pizza crust with those caramelized cheesy edges were perfect!! Service was great! Had an excellent waiter. read more
Business owner information
Heather R.
Love hearing this. Those meatballs and garlic knots are favorites for…
Well let me tell you about some great pies I had from Good Pie this past weekend. I had one pepperoni with their Tito's vodka sauce and one margarita pie. Both were really good. I went in to order and sat and had a draft Atomic Duck beer while I waited. Quick and friendly service to go. read more
4 months ago
Good Pie might honestly have the best happy hour and pizza in Vegas. The interior is super cute with a more upscale aesthetic while still feeling casual and welcoming. The atmosphere was great and it seems like the perfect spot to grab food, drinks, and watch a game. My favorite slice was the Grandma Special (9/10). The balsamic and tomatoes worked so well together and the ricotta added a creamy element without overpowering everything else. I'm normally a ricotta hater, but this slice genuinely converted me. Jonathan's favorite was the Detroit Pepperoni (10/10). The crust was incredible, with crispy edges, fluffy bread, lots of cheese, and the perfect amount of pepperoni. Easily one of the best Detroit-style slices we've had. DONT GET US STARTED ON THE Garlic Knots (11/10). Good Pie has permanently changed my standards for what a garlic knot should be. I fear I may spend the rest of my life chasing the high these garlic knots gave me. Overall, amazing atmosphere, amazing pizza, life-changing garlic knots, and probably the best happy hour in Vegas. The servers were also incredibly kind and attentive, taking the time to explain the different pizza styles, crusts, and menu items to us without making us feel rushed. That level of service made the experience even better. We will absolutely be back! read more
Business owner information
Heather R.
Love hearing you had such a great time with us. The Grandma Special,…
1 year ago
Pizza was delicious, service was attentive and the ambiance was homey. We ordered I think the Sicilian spicy one and added ricotta. SO GOOD! Started off with a Greek salad and finished with the cheesecake. 0 complaints, will return! read more
I've had the downtown location multiple times but this was my first time ordering from here. The meatballs were the same excellent quality and taste. Highly recommend. The Brooklyn Good Hot was good but was lacking jalapeños, crust was a little tough and they forgot the hot honey. Luckily I have that as a pantry staple at home. read more
Great pizza. I actually like this location better than the downtown one. If you are getting pizza I recommend the grandmas. The Sicilian was ok a little too floppy and not much flavor after having a slice of grandmas pepperoni. The location itself was very nice and clean and the staff were very nice, it actually made me want to dine in. I recommend giving it a try if you want a premium pizza. read more
7 months ago
Business owner information
Heather R.
We look forward to seeing you again! Thank you for the feedback!
1 year ago
This has become my favorite pizza place in Las Vegas. They have 4 distinct pizzas the grandma, the Brooklyn, the Sicilian, and the Detroit and they are ALL EXCELLENT. The biggest problem is which one tog eat so we've been rotating. Today was the Grandma. Can't recommend this place enough. I absolutely adore it. read more
2 years ago
If you love good pizza, you have to check out Good Pie! I've been a fan of the downtown location and made it in to the new Seven Hills location over the holidays to meet up with visiting friends. They do not take reservations but they were easily able to accommodate our group with six adults and two babies during weekend lunch, and our server was so kind - I unfortunately did not catch her name. You can order slices or takeout at the counter, or they have table service if you are dining in - the menu is a little overwhelming with several different crust styles, but staff are happy to explain Sicilian vs Grandma vs Detroit. They also have several vegan menu items here and are very accommodating. Surprisingly, all three couples got different Detroit pies. We also shared an order of fried ravioli for the table, as well as the house salad and a burrata caprese - even my daughter liked the tomatoes and balsamic. The pizza was solid, with crispy, cheesy edges. My husband found the sauce a touch bland, but I was impressed that the supreme (with both pepperoni and sausage) managed to not be salty, which I often experience elsewhere. Heads up that prices are a bit on the high side for whole pies, but correlate with the slice prices. For the ravioli, 4 slice Detroit and caprese was just under $70 with tax and tip, but quality is good and it was enough for two with leftovers. If I lived closer, I would likely be in often for slices. read more
8 months ago
Very solid pizza but little over priced. The calamari is very airy but good. Basic pizza joint layout. The pizza is delivered quickly by helpful staff. Make sure you are not looking for pineapple on your pizza because they are very against it. read more
2 years ago
Wow!!! Honestly the BEST pizza I ever had!! We've had red and white pizza here and both were so good. Im a thin Brooklyn style girl and my fiancée likes a thick crust. They have different styles so it worked out for us both. I LOVE their Brooklyn Quality Meats and the Shroom, but add Ricotta. My fiancée loved the Triple Pepperoni Detroit style Only thing is they are a little weird about making adjustments to your Specialty Pizza. Someone recommended to order a white pizza and add mushrooms and sent me a pic of their order... when I ordered the same they wouldn't let me.. saying they can't make adjustments to specialty pizzas...never heard of such a thing. She was super nice though. The ladies bringing the pizzas out aren't very friendly but the ladies taking order always nice. Definitely coming back as soon as my diet allows me to have pizza again.. read more
8 months ago
Very excited to see this spot open in Henderson. Went in somewhat close to opening day. The decor is super homey. Much easier (& free) parking compared to the OG! We got the vegan pizza. It was pretty good, but not great. While we didn't have any major issues compared to our neighbors, wait time was long - but they had just opened. Looking forward to them smoothing out the kinks. read more
2 years ago
I thought the food was good, the server was nice, and the restaurant was spacious. My only gripe was that the meatballs were lukewarm, other than that, my daughter enjoyed the garlic knots, and pizza and I thought the caprese was tasty. read more
4 months ago
Polite service and clean and charming inside. Simple menu. Crowded for lunch is always good sign. We had Detroit style and Brooklyn. Their large is not that big. The Detroit was very crunchy and salty. Not sure why pizza is almost $40. For that reason as a local I couldn't enjoy the pizza. Food was ok. Appetizers portions were tiny. U should try once. read more
Business owner information
Heather R.
Thank you for the feedback. We do hope you come back and try us again!
2 months ago
Business owner information
Heather R.
So glad you enjoyed the large Greek salad, and that the slice hit the…
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More info about Good Pie
835 Seven Hills Dr
Henderson, NV 89052
Anthem, Southeast
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(702) 998-6161
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http://www.goodpie.com
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Ask the Community - Good Pie
What are the differences in the crust styles?
Brooklyn is the thinnest. Grandma is a happy medium. Little thicker and rectangular in shape.…
Is delivery available?
Yes you can get delivery if you order from the website www.goodpie.com
