This spot delivered a solid Colombian food experience with a great atmosphere to match…read more We started with the empanadas, which were crispy, golden, and packed with flavorful filling. They definitely shine even more with a little hot sauce on the side. Easy 8/10. The highlight of the meal was the steak tostones. The steak was juicy and tender, the guacamole added a fresh touch, and the tostones were perfectly crispy. My only complaint is that I wish there had been more on the plate because they disappeared fast. 8.5/10. For my entrée, I had the grilled chicken topped with mushroom sauce. It was good and cooked well, but I felt it could have used a little more seasoning and heat to really make it pop. 7.5/10. Beyond the food, the ambiance was fantastic. The restaurant is beautiful, comfortable, and has a welcoming vibe that makes you want to sit back and enjoy your meal. I'd definitely come back to try more of the menu.

Every time they get orders wrong. I order two drinks, get one straw…read more Also the pandebono is sometimes not fresh at all and taste like they're from the day before. Same with the mango juice, tastes like it was frozen overnight and used the next day. When the food here is good, it's good. They need to pay attention to detail though.

The decor was indian inspired inside which was nice however the space is small. Personally it was…read morelacking the fine dining atmosphere experience. They have some tables outside when it's nice out. They originally asked us to wait as no tables were available but then sat us at the table that was open. There seemed to be confusion but we were glad to be seated quickly as we didn't have reservations. For appetizers we got the spicy spinach and kale chaat which was crunchy, spicy, and flavorful. Also, ordered the tandoori chicken momo which were decent but would have liked them a little more spicy. For entree, I ordered the old Delhi butter chicken with bullet naan. I would say at first I thought it was just okay and that could be from the flavors in my mouth from the appetizer because when I had left over the next day I enjoyed it alot more. My friend ordered the lobster moilee for which the curry part was delicious, flavorful and spicy. Wish they had that coastal Indian curry with chicken. For dessert we got Chandni Chowk Ki Rabadi Jalebi as this was recommended from waitress but I would skip it unless your jalebi lover which I am not. It really sweet and milk reduces that a little bit of it but also milk aspect is confusing as traditionally we don't have that with milk. For a drink, I got mango lassi which was mediocre. My friend got some limeade drink which was sour as expected. This place I believe is byob.

Unfortunately everything needs to be improve in that place. We had the worse experience ever…read more starting making reservation they were so rude on the phone and told us to make it online instead of dealing just on the phone quickly. Walk in not even a nicely welcoming for customers instead we felt bad vibes and extremely rude as well. we waited to be seated couple minutes they were looking confused or lost something in that moment we couldn't figure it out. We asked nicely for a bright table since we have reservation and the guy told us is all reserved but place was empty meantime. We seated and I have to asked for the light to be turned on so we can see the menu because the other side has lights on. It took sometime until they put it on. meanwhile our wine was getting warmer no wine glasses no water either and they kept walking front and back like they were accomplished something but nothing was going on. we were still waiting looking at them just waiting to order. 15minutes waiting finally they come and asked if we needed wine glass? Oh boy Meanwhile no lights so I use my phone because the table lamp didn't have batteries or not charge. So we say yes please respectfully but still waiting for it. Couple more minutes pass by and water and glasses still nothing. The table next to us was waiting as well for something else I can feel and see them how frustrating they were as well I hear them talking and not happy as well. So we just get up upset and left but of course we make sure we let them know how poorly their services were on top making people waiting so long when the place is literally empty. Careless Not sure how they have 4.7 rating reviews they definitely bought ratings or some tricky stuff here because honestly was awful to me. The place looks pretty good decorating with cute chandeliers that's all. Very disappointed

It was delicious and tasty. The warm pita breads were perfect and Malted Beer and mint lemonade…read more The waitress was very sweet and attentive. It was a perfect summer afternoon lunch

I love any place that serves free bread, and the sliced garlic-honey pita bread they set down as…read moresoon as we sat down was one of the nicest and most delicious welcomes I've received from a restaurant. The menu is tantalizing and there's plenty of familiar favorites along with a few new-to-me items that the server readily described when I asked questions. This time, I tried the pargiot sandwich. I had no previous conception of 'pargiot' but another reviewer had sung praises about this wonderfully marinated chicken thigh meat. Having tried it, I'm not convinced it's blow-your-mind good, but it was decently flavorful and tender. You can customize the salad type that goes in your sandwich, and I chose the Israeli salad, a blend of tomatoes, cucumbers, and onions. Mine felt a touch overstuffed since it was harder to taste the chicken and made my pita soggy quicker than I would have thought, but it's hard for me to ding points for generous servings. Our server checked in on us regularly and even thought to inquire about any sesame allergies before setting down the tahini dip that comes with the welcome platter of bread. As the restaurant got full and our visit came up against a reservation, I appreciated how respectfully he asked for the table. Speaking of reservations, it might be a good idea to make one for your visit, especially if you're thinking of coming for dinner. My friend and I came on a random Tuesday afternoon and this space completely filled up. There are also some outside tables available for possible spillover seating, but if your heart is set on coming here, call ahead. Parking in Englewood is always tough, especially come mealtimes because there are so many restaurants here. Make sure you come laden with quarters for the older parking meters or have the ParkMobile app ready for the spots that allow mobile payment.

Me and my family ate her had like 6 people the Sushi was amazing so good. The food was given to us…read morein a short amount of time .Definitely recommend to everyone

Just went for lunch and had a very nice meal - had a three roll lunch special for about $19 - sushi…read morewas very fresh. service was good. i would definitely come back.

This pizza spot in Englewood offers great food, friendly service, and a welcoming atmosphere. The…read morepizza was fresh, flavorful, and prepared with care, and the staff made the entire experience enjoyable. Everything was served promptly, and the quality exceeded my expectations. I would definitely recommend this place to anyone looking for a satisfying meal in the Englewood area, and I'll be returning soon.

Wahizza Pizza 36 E. Palisade Ave…read more Englewood, NJ 07631 Braised Oxtail This dominican entrée was mixed with several vegetables. It has a slightly watery appearance, but it tastes a lot better than it looks; also included with this plate are plantains and moro rice. #wahizzapizza #braisedoxtail #mororice #palisadeave

4.5 stars Zula Grill…read morehad been on my list for a while, and it had apparently been on my brother's as well. So, when he recently suggested driving a good deal out of the way in order to sample their food for a takeout dinner, I still agreed. As he drove, I called to place our order for a large family gathering, and the woman on the phone did not miss a beat. She captured all of our requested items and customizations, ensuring that our meal arrived as expected. I should note that Zula required pre-payment for large orders to make sure that the food was collected. Agreeing to the lengthy excursion was not without its challenges, namely having to drive back with the heavenly food smells tantalizing us throughout the entire journey. When we arrived back at the house, other folks were still chatting, but I tore into the bag and tried to hand out the meals as quickly as I could in order to then indulge myself. My Chicken Breast Platter included the choice of two side dishes, one pita, and a small cup of tahini. In terms of the poultry, the two breasts were on the smaller size, but were lean, thinly-sliced, well-grilled, and flavorful. For the first side dish, I had the Israeli Salad, which was fresh, bright, and, thankfully, not too oniony. Secondly, the Moroccan carrots were a bit oily, but offered a nice heat and spice level. The fluffy pita was soft, gooey, and melt in your mouth tasty. In terms of the tahini, I opted for the standard variety, rather than the tahini amba with pickled mango. The traditional version was rich, thick, and acted as a great topping for the chicken and the pita. Lastly, I shared some of the large quart of Hummus, which was creamy, well-seasoned, and simply delicious. In fact, someone at the table thought it might have even been the best they had ever had, and I agree that it was certainly close! Everyone adored their menu items from Zula Grill, and we all agreed that we would definitely order from there again.

Delicious Turkish food, exceptionally friendly and well informed server. Nice ambiance,…read moreindoor/outdoor dining. Convenient parking. Would definitely recommend.

I ordered take out and spend almost $100. Food was good. The lamb chops needed salt and pepper and…read morewere quite small. It comes, 3 lamb chops with a small amount of rice and a salad. No pita bread for $43. I also got the mixed cold appetizer which has 5 different spreads and that came with only 1 pita bread cut in half for $24. How ever the appetizer was good flavor just needed more bread. Ground meat pide was pretty good. For dessert I had the khanefe. I'm used to it being a little more crunchy and syrupy but I guess that's just a personal preference. Overall food was good. They don't give you enough. Portions are small for the pricing.

We came here for Sunday lunch. It seemed to be a new Turkish restaurant, very pretty inside with…read moremodern interior, beautiful arts and decors, and a small bar area. We got a table right away. The menu had a variety of dishes like appetizers, soups, gyro, kebabs, pasta, pizzas, seafood, wraps and sandwiches. In drinks section, they had the Turkish coffee and tea. We started with their complementary bread, so fluffy and light, we pretty ate the whole thing before any of our dishes came. I ordered my favorite fried liver cubes from the hot apps section, and it was fantastic. It was full of flavor, perfectly sized cubes and properly fried. Tasted so good with the complimentary bread (we requested a second one). For entree we ordered the Mix Grill and Karisik Izgara as it was a perfectly sharable dish for two and we got to try 5 of their kebabs that are lamb shish, ground lamb, chicken shish, ground chicken and grilled meat patties. Both ground kebabs were excellent, full of flavors. The shish and patties were also good. We got the margarita pizza too, but that one was disappointed, seemed like some sauce was just thrown on top of the cheese and wasn't baked long enough. Our server was really friendly. She always stayed on top of things. Our dishes came out in quick time, it was impressive. Despite the shortcoming of the pizza, which is not usually a Turkish dish, I was thoroughly impressed by the actually Turkish dishes, like liver cubes and kebabs. I'll for sure visit them again whenever I feel like having kebabs next time

Rated 5/5 This was…read moremy first time ordering delivery from this place. -I ordered a Bakhtiari (chicken and beef) for my husband and a Fesenjan. Meats were tasty and soft. Amazing flavor!!! -I chose the Fesenjan because it contains ingredients like pomegranate and walnuts--it sounded really interesting. The order comes with Basmati rice. The star of the dish is a chicken leg--apparently slow-cooked for hours--which was truly delicious; the flavor wasn't spicy or overly spiced, but a balance of sweet and savory--leaning more towards sweet--and it was aromatic and tender. Overall, it was delicious; the rice was simple but incredibly tasty. The dishes are priced a bit higher than usual--arguably a little expensive--but it's worth it because you can see the fresh, high-quality ingredients. The cousin and flavor are excellent, and as I mentioned before, the portions are generous. Kudos to the entire team behind this restaurant; keep up the excellent work. I will certainly be ordering again or visiting in person soon.

I came to the US for the World Cup, and decided to stay a bit longer in NYNJ for the food scene, a…read moreway to travel around the world for me For my first day in Englewood, I took time to look at options Having been to the Middle East and loving Mediterranean cuisine, when I discovered Kabob on the Cliff, I had to give it a try When I entered I discovered it was actually Iranian, I was even more enthusiastic, having had only excellent experiences so far And once again it was the case, both for the atmosphere and food I first appreciated the friendly welcome of the waiter, Reza, with whom I later could exchange about Persian culture, and who was also of excellent advice for the food, and would make sure I would know how it's usually eaten They have lots of food options: - Appetizers: eggplant spread, hummus, falafel... - Soups and salads - Stews: ghormeh sabzi, gheimeh, gheimeh bademjan, fesenjan - Kabobs: chicken, beef, lamb, cornish hen, salmon, shrimp - Gourmet rice - Lunch specials: soup of the day, kabobs, falafel platter, gyro platter... - Desserts: baklava, sholeh zard, faloodeh, iranian ice cream, zolbiya / bamiyeh, chocolate lava cake I personally had - kashke bademjan (eggplant spread, which I had hot, but could also be cold if one prefers so) - mast o mossier (yogurt & wild Persian garlic) - kabob combo (chicken+beef+koobideh) - baghali polo (basmati rice mixed with dill & fava beans) - albalo polo (cherry rice) - Iranian icecream (saffron & rosewater flavored icecream, with a pinch of pistachio) It was really good, and filling indeed (I took some food home, to get to eat it again and share with my housemate so he gets a chance to try this and come himself) The Iranian lamps, glasses, and music contribute well to the atmosphere, and the virtual trip one can take here I definitely would love to come back, in this restaurant or one of their 3 other restaurants in NJ, be it for the same as I loved it or even try their gheimeh stew with baghali polo with lamb shank, as it was said to me that's one of their popular dishes Highly recommend!

It is good place for fancy Italian food good quality. Well, there are many Italian restaurants in…read morearea (5-10) minutes that similar food with better pricing. It was very casual attire and dog friendly.

I have visited Sofia for lunch and dinner. The food and service is always consistent. Last night, I…read morevisited for the Tuesday Girl Dinner special. This is $48 and includes a choice of a specialty cocktail or glass of wine, fries for the table, and lastly a choice of two salads with protein and/or spicy rigatoni. Overall, a great deal. My friend and I always enjoy their speciality cocktails. We shared the fries and each selected the spicy rigatoni, which was a reasonable portion. We ended our meal with espresso martinis and a chocolate cake with matcha. This was not included with the girl dinner menu. A great dinner with a lovely atmosphere. Looking forward to coming back to experience more of the happy hour options. Girl dinner was an A+!

Tried Lulu for the first time on Saturday. Excellent experience…read more It was right before the staff showed up for dinner service, so only a couple of tables were occupied. The menu is simple, but covers everything we love. Server came by with warm, fresh, fluffy seasoned pita and a dish of seasoned olive oil. Great start. Started with Cheese Borek and Fried Liver cubes -- The Borek was the best we have had and we order that anytime we dine Mediterrean. The 4 Borek were fat, fried to perfection, and their filling of Feta and spinach was hot, melty and super tasty. We love love Fried Liver, and Lulu does it to perfection. The portion was huge, and dressed with red onion and lemon juice, it sang. We decided to split an order of Manti, those delightful tiny lamb dumplings tossed with burnt butter and garlic yogurt -- holy holy. We ran some liver around that sauce, and were glad we saved some of the bread to sop everything up. So good. Ordered the Kunefe, as we always do. It takes about 15 minutes to get to the table -- so if you are thinking about it, order it before they take your dinner plates away. The Kunefe was good. We think they forgot to add to the syrup it comes in -- but maybe that's the way they do it. It won't disappoint, but I missed that rosewater sugar syrup we are used to. Different places, different recipes. In all, Lulu did not disappoint and we look forward to visiting again. Go, go go. And tip your servers well.

Went in after er a concert on a busy Saturday night and was able to snag a table with less than 5…read moremin wait. They have a section for hookah and belly dancing entertainment with a live DJ but we sat more intimately inside. Very nice staff, food took a minute to come out but reasonable. Their pita served with oil and herbs should have been warm. Their spritz cocktails are great, Octopus was overcooked and tough, watermelon and feta salad 10/10. Their Adana kebab was great as well.