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    Golden Chef

    3.6 (13 reviews)
    Open • 11:00 am - 8:30 pm

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    First pass at a lunch buffet
    Jeff S.

    So this review covers 2 visits... one that was takeout and one that was dine in. The first visit, the take out, saw The Wife and I getting a few of our usuals to go. This was our first visit to Golden Chef, so we were eager to see how they stacked up against the usuals. I ordered beef lo mein, and The Wife got chicken chow mein, and pepper beef. The orders arrived pretty quickly, as we were at the tail end of the dinner hour, and maybe only a couple of people were in the place. Staff was polite and courteous, always a plus. We got back home and unboxed. I found the lo mein to be good and different, in that it wasn't just swimming in the usual oyster/brown sauce that most places seem to feel is the obligatory base for lo mein.... even chicken lo mein. It was probably a little bland for my taste, but I could equally say it was 'light' compared to the usual lo meins you get in take outs. So, overall, I was satisfied with it. The wife liked her chow mein and pepper beef as well. She wasn't blown away by either, but she did say they were good, and didn't leave a lot behind. The second visit was a solo lunch trip because (a) nothing in Owasso sounded good, and (b) I suspected that Golden Chef had a little more to offer than what I had on the one takeout experience. So cut to noon, and there I am. The place itself is relatively small, maybe seating for 30. High ceilings, and lots of Asian Kitsch is present. The buffet that day had most of the usual Chinese buffet offerings, even though it was relatively scaled down, I'd estimate maybe 16 items in all. I dished up an egg roll, some lo mein, chicken chow mein, and a couple of other dishes I can't name, but looked pretty good. First plate was good, in fact better than I expected. The buffet items weren't lacking in flavor at all, and for whatever reason, were better than the takeout items from our previous excursion. Second plate was also good, and I tried to use it to sample the things I didn't get first round, such as the Honey Chicken and Pork and Cabbage. Overall, I came away pretty happy, and I'll tell you why.... It's my experience that most buffets these days are pretty much carbon copies of each other. In other words, the chicken chow mein is pretty much identical. No so with Golden Chef. There is a distinct 'made right here' vibe about the food that I greatly appreciated. This isn't 5 star, or even 4 star chinese buffet food, but it's pretty darn good for what it is, and that's good enough for me.

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    5 months ago

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    7 months ago

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    2 years ago

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    3 years ago

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    8 years ago

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    4 years ago

    One of my favorite places to eat. Freshly cooked to order. Great food. Pleasant and friendly staff.

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    7 years ago

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    5 years ago

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    6 years ago

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    6 years ago

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    11 years ago

    Very good food at a reasonable price. Staff is friendly and helpful. Near the college.

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    14 years ago

    We eat here three to four times per month, great egg rolls. Best Chinese food in town.

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    11 years ago

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    Panda - Front and back of menu

    Panda

    3.8(26 reviews)
    1.0 mi

    Happened to be in Claremore a few nights back and needed a quick bite for dinner, and I remembered…read moreI'd been wanting to try this place for some time now. Order was definitely a to-go, which is good, because they don't have a dine-in option. Pretty extensive if routine menu, but I noticed they also served Pad Thai, and I've ever a fan of the dish, so I went with the shrimp version and a shrimp egg roll. Order time was about what I would expect for a Pad Thai, meaning it took a few more minutes than your usual Asian fare because it's got so darn many ingredients. Got my order and headed back to Owasso for dinner. It was still plenty warm when I arrived. First minor disappointment was no cilantro. Not sure how you do a pad thai without cilantro, or why. Luckily I had some, so I added it to my liking. Overall, the dish had plenty of shrimp, but seemed to lack the depth of flavor usually found in a pad thai. No notes of tamarind or that hint of fish sauce that's usually present. Overall, it was good, but only good. With a little more effort it could have been really good. The shrimp egg roll was huge, well cooked and full of flavor. I suspect their more mainstream asian dishes, chow meins, lo meins etc. are probably pretty good, and if I'm back that way and looking for an asian fix, I'll probably hit them up.

    Tried for the first time yesterday. Had crab rangoon, hot and sour soup teriyaki chicken on a…read morestick and Mongolian beef. The woman at the counter was very friendly. The inside of the place was not great. The front area is serving as a storage area. The food tasted ok, the flavor of all the food items was different from most other places I've been to. My thought was probably a different region where the preparation is different. I personally didn't care for it. Things were very oily. And my stomach didn't respond very well to it. My wife was fine but opted against taking leftovers for lunch.

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    Panda - Menu

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    Panda - Menu

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    Panda - Menu

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    Chengdu - Chicken & Vegetables

    Chengdu

    4.5(137 reviews)
    22.5 mi•South Tulsa
    •$$

    Seriously, some of the best Chinese food I've had in Tulsa. At one point, I came here three times…read morein ONE WEEK! A little overindulgent? Maybe. But what do you expect when the food is Two of my favorites are the cumin beef and the fried ribs, both are packed with flavor and come with your choice of fried or white rice. I've also the braised pork which was ok, the pork was a bit tough. Ive had the spicy dumplings, which are really good. My only knock is that the one time I ordered them to go, most had broken apart by the time I got home. Still delicious, just a little disappointing presentation-wise. The green beans are an absolute must-try, and PLEASE do not sleep on the cucumber salad! It's fresh, flavorful, and easily my favorite appetizer on the menu. If you're looking for great Chinese food in Tulsa, this place absolutely deserves a spot on your list. And yes...I'll definitely be back. Just maybe not three times in the same week.

    First time visiting Chengdu and was not disappointed. We got there at 4:30 so there was only one…read moretable besides ours being served and was really quiet. The food was delicious, hot and large portions. I got the sweet and sour chicken and my son got the General Tso's chicken, both served with rice. We shared the eggrolls as an appetizer; they were so crispy and fresh. We were waited on by Amy and she was quite attentive, plus kept our drinks filled. The vibe gave a Chinese vibe with decorative masks and fish on the wall. We will definitely be back.

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    Chengdu - The dining room and kitchen.

    The dining room and kitchen.

    Chengdu - Crab Rangoon and delicious dumplings in broth and hot chili oil.

    Crab Rangoon and delicious dumplings in broth and hot chili oil.

    Chengdu - Hot & Sour soup

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    Hot & Sour soup

    Golden Chef - chinese - Updated September 2026

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