Flew into Custer, South Dakota, for a one-night stay and came across this cool restaurant--and I'm…read moreglad we did! The bar is great: spacious, comfortable, and with plenty of drink options. The food menu is somewhat limited, but what we ordered was really good. I started with a non-alcoholic Lagunitas Hazy IPA, which was excellent. It had some refreshing fruity notes and was a great choice. I ordered the orange chicken. It was well done and definitely good, although it didn't quite have that "wow" factor. My buddy ordered the small nachos with added beef, and those were absolutely the way to go! The "small" size was huge, loaded with toppings, and packed with flavor. I sampled a few and would definitely recommend them. There wasn't any live music on Friday night when we visited, but it looks like they have live music fairly often throughout the week, which would be a fun bonus. Service was excellent--friendly, attentive, and helpful with recommendations. If you're in Custer, this is definitely a place worth checking out!

Over all, a solid evening that included a nice selection of tap beer, great food, and pretty dang…read moregood live music

Great cowboy bar with an authentic western feel. This place even has a 40 ft. regulation horse…read moreshoe pit. Pabst Blue Ribbon in bottles. Fun time!

This place was amazing. It's located in downtown, there's plenty of parking and the staff are so…read moresweet. They constantly check in on you, and provide a very positive environment, 10/10 service. The interior is fun, they have plenty of seating indoors and outdoors, there are random climbing decor, trinkets, paintings, and it's just a fun atmosphere. We ordered the fish and chips, fried green beans, pub sandwich with smashed potatoes and bread pudding. The fish was perfectly battered, it was crispy, light and the sauce they served with it was perfect. We absolutely loved the fried green beans, they were crispy and tasted amazing with their housemade garlic parmesan and spicy ukranian sauce. The spicy ukranian is a slightly tangy and creamy sauce. The pub sandwich had a good crunch from the citrus slaw, good tang from the pepperoncini and the bread was so soft. They also have 1990 rootbeer and it is amazing. The real star of the show was the bread pudding. I have never really been a fan of bread pudding but this one is a must. It is warm, soft, and just the perfect texture. The top is sugary with a little crunch and topped with whipped cream. They don't put nuts or raisins. I absolutely loved it. Definitely will be back for the amazing service, rootbeer, fried green beans and of course the bread pudding!

We had a stop over in Custer so needed to find someplace that wasn't a chain…read more Seen this place on the corner and it looked nice so we gave it a try. Glad we did Our hostess wasn't as friendly as I'd have liked but everyone has an off day. Our server was attentive and kept us feeling important. Food. The ribeye was tender and flavorful. There was a fair amount of fat but ribeye does. The chili is very good and pairs well with the red potato smashers. The Cuban was also a good choice. My wife loved it as did my son who had to finish it for her. Portions are on point with the price. No complaints. We sat outdoors and other than the flys which no real way to stop them it was a nice setting. This stop was on a long distance family vacation and was on our highlights.

Popular place with a wide variety of choices for dinner--friendly and attentive service (if you…read moredon't see your server, ask another--they clearly work well as a team) and interesting decor. Starter and food, drinks, etc., are brought promptly to the table. This is exceptional in a highly popular tourist area. The food is good but could use a little improvement--the grilled mahi-mahi was good, but a little on the dry sauce and definitely needed a sauce. A couple of the dishes did have sauces, but fish is why most Creole restaurants like Brennan's will serve a sauce on the side, or a topping with butter such as Trout Almandine. It doesn't have to be a fancy sauce--the option of good ol' tartar sauce works. The grilled vegetables also needed a little more butter and seasoning. Carrots are good on their own; broccoli and cauliflower need a little cheese or butter and some seasoning to be loved. The IPA (Long John) was excellent. The beer cheese dip and soft pretzels were to die for; the chardonnay was passable. A great choice for dining in a VERY heavily traveled tourist destination. Get there early--it starts filling up fast and all the restaurants around Mount Rushmore close at 9.

Stopped to enjoy a drink and appetizer at what appeared to be a cool brewery concept. We decided to…read moresit indoors since it was a rather warm day. Mistake! They have their doors wide open and it was nearly as hot indoors. And the flies were annoying. I enjoyed the Long Tom IPA but not enough to order another. Apps were pretty limited, so we opted for a pretzel with beer cheese. The cheese was great, pretzel was large but it was also dry and not very enjoyable. When I first walked in I looked at their merch and was very disappointed with their hats. Plenty of shirts and a very cool metal sign of their logo. Service was fine. We intended to eat dinner at one of their restaurants but after reviewing the menu and reviews, decided to head somewhere else as this place was a bit of a disappointment. And didn't want to further amplify the experience.

If you love a local dive bar with pool tables, this is the place for you. The bartenders are super…read morefriendly, the pool tables are in really good condition, and the beer is ice cold. The food was also really good!!

Strolled into this gem driving through Custer. Beer on tap was served ice cold and all our food was…read moredelicious. Chicken was moist and cooked perfectly as were the fries. Chili was meaty and had great flavor. The bar has all that small town ambiance and decor. So glad we picked this spot.

We arrived in Custer and just wanted a light meal. We stopped in Buglin' Bull and it was a great…read morechoice First of all they make a mean margarita so I enjoyed that greatly. Then we had the nachos and the coconut shrimp. Both dishes were well prepared and delicious. I just forgot to tell them to hold the jalapeño on the nachos. We didn't watch any games that night but the booths in the bar had tv's so you could watch your team while dining. Great place in the heart of Custer!

Was in Custer on vacation and wanted a break from home cooking and tried Buglin Bull Restaurant. A…read morenice restaurant and has a section with a bar. We visited on a weekend and no problem getting seated quickly. Buglin Bull is a very popular place and can accommodate larger groups. Restaurant has a very traditional bar and grill vibe with great options for food. Service was very patient as we asked a few questions. We went with some classic dishes and were perfectly seasoned. Restaurant was very clean and service was on point. Overall, great experience and highly recommend. Give them a try.

We came here by happenstance. Great selección of bears (favorite was the spiked iced tea) Awesome…read moreservice. Highñy recommend.

Super cute bar! Choose your Bev--wine, beer, cider.. very casual and a great way to spend the…read moreafternoon.

This location was less than a mile from the hotel we were staying at right in Custer…read more When they first sit you down, they bring over some chips and salsa's hot and sweet. Those kept on getting refilled as needed. My steak burrito was delicious, a little messy to eat with my hands, so I ate it with a knife and fork. My brother asked for a chicken quesadilla which was not on the menu and they happily made it for him. My sister in laws taco were delicious too. The food was great, the drinks were really good. Service was on point too. I'll definitely be back here again next time I'm in Custer.

Baffled by the fantastic reviews. Have these people never tasted delicious Mexican food? I've…read moreeaten a LOT since childhood and this isn't it. You have to have your standards (rice and beans) on lock. Tasteless rice, beans that tasted too greasy (I suspect bacon). And the salsa was underwhelming. They gave us some roasted stuff that barely had flavor and not the green kind I saw in some other reviews. I got the pork green chile and it had a TON of flavor, but was slightly too salty. Eaten with the beans and rice, it kind of balanced out, but I didn't like the smoky flavor of the beans. My partner's steak tacos were DELICIOUS, I will say. The best bite I had, and the pico de gallo on top was a delight. I wish I'd been given that to dip chips in. It was still a shame that these wonderful tacos were accompanied by the same beans and rice that mine had. Portions were not generous for the price. The ambiance was decent. The bar looked cool. The prickly pear marg on special was good, but in a tall pint beer glass instead of a margarita glass. A little too sweet for my taste. My boyfriend got a Mexican-style beer and it was good enough, nothing to write home about. Service was okay. I would have liked to have been provided both kinds of salsa or at least offered the option of another kind. He didn't refill the chips and salsa, and we had to ask for more salsa. I did like that they provided Crayola brand crayons for kids! Most places cheap out there. We had a great time decorating the burro coloring sheet. Bottom line: If you want great Mexican food, pass on this place. If you want to drink mezcal, DEFINITELY stop here.

This is not a fancy place, but the 2nd time I have been there. The service was very good this time…read morethe menu was limited as the owner said that they had trouble getting staff this year, so it was just his cook and himself this year. The stuffed mushrooms were great, with the best coating I have had in a very long time. It was light and crispy. I ordered the walleye strips, and they had the same great coating and served with a very good tarter sauce. I had a couple Colorado Bulldogs to drink which were also made very well and one of my friends had Margaritas which she said were good as well. Not only that, but I will definitely go back to the Captain's Table if I am in the area again. The owner was one of the most plesent, friendly and welcoming people I have dealt with as well.

Ribs were fire. Service great. Recommend highly. Walked in…read moreand Ally was serving , attentive and got all the orders right. Desert was awesome and home made as well