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    Gold Beach BBQ

    4.6 (376 reviews)
    ModerateBarbeque, Salad, American
    Open 11:00 am - 6:00 pm
    Updated 2 weeks ago

    Order Gold Beach BBQ Takeout or Delivery

    Gold Beach BBQ Photos

    Business Info

    GOLD BEACH BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Gold Beach BBQ

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    Menu
    Sara P.

    For a no frills, small bbq place, it is great. Don't expect frilly ambiance, this is bbq. And it was delicious bbq. Be forewarned that there is a reason that they have mini sandwiches. The sandwiches are huge! We had two pulled pork sandwiches. The pork was very moist and flavorful. My husband liked the huge size of the sandwich. I think I would have preferred the mini. You can get onions and pickles on the side if you ask. We also shared the mac and cheese which was great and just enough to share. There were jalapeños in it. I would have liked a bit more salt and fresh ground pepper. Wish we would have tried the brisket as well. Guess we will have to go back if we are passing through.

    Ribs
    Dave M.

    8 hour drive home, had to find some food. Yelp had this place highly rated with almost 400 reviews. Service was quick and staff polite. Ribs are tender, wonderfully seasoned and well smoked. The dining area was clean and wish I could have sat and enjoyed a beer. Lots of tables and I got a pic of some decor.

    Tinh N.

    Bacon clam chowder Served by warm friendly faces Nourishes the soul A haiku review....

    Ribs? Tri tip? I don't think I got either, it's probably brisket which I don't particularly like. WTF? This is not rocket science.
    Monica V.

    Not even rating this but I just paid $20 for a two meat combo of St. Louis ribs and tri tip and this is what I got. I don't think it's either one of those and it's all the same meat. Probably brisket which I'm not a fan of. At the moment my real rating is zero because why do I have to police everything to make sure a distracted or stoned person doesn't get it completely wrong? But I'm sure they don't do this every time. I'll eat my chowder and think about whether it's worth my time to go back. Update: Upon reflection and trying the meat, I think the large, stringy pieces are brisket and the smaller more uniform textured pieces are tri-tip. No ribs. Guess they confused "St. Louis Ribs" with "Brisket". I will say the biscuit was very good. Nice grainy texture. The chowder was sour. So the biscuits are the only thing I can recommend as of now.

    Smoked brisket, hamburger, steak fries
    Genghis K.

    Smoked brisket was great. Hamburger was very good - beware the patty is unseasoned (neither good or bad, to be fair I ordered my burger w/o sauce or mayo). Service was quick and friendly. Good selection of beer, served very chilled 34°F - yes!! Prices reasonable. Ambience of a small town road eatery, which is exactly what this is.

    Dogs guarding the smoker
    Adam C.

    Best BBQ I've had since leaving Kansas City. When on a road trip, this was the best happenstance find... Yelp led the way here.

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    28 days ago

    Food was not what I expected. I ordered the pastrami sandwich, and it did not taste fresh. The meat was hard. The French fries were ok.

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    Leonard P.

    Thank you for your review We appreciate it

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    Page 1 of 10

    Ask the Community - Gold Beach BBQ

    Is catering available for events such as weddings? Thanks!

    Yes we do catering

    Is there a kids menu?

    A small one

    View All 3 Questions

    The Bearded Chef

    The Bearded Chef

    4.0
    (4 reviews)
    0.1 mi

    First time visiting the new location! My grandma has been receiving Chef's meals weekly for a long…read moretime, and the food is ALWAYS delicious. Haven't had a bad meal. I'm glad we got to make the trip up here today to visit and order some food! The ambiance was cool and calm, and not busy when we came. We were able to sit on a couch near the warm fire and enjoy our Southern Sweet Tea and Hibiscus Lemonade -- both delicious! We took our food to-go and it was still warm and tasty after the 30min trip back! The menu changes often, but it's always a pleasant surprise and healthy!! I ordered the "Marry Me" Meatloaf with mashed potatoes and peas -- I could eat this everyday. The portion was generous and filling! My grandma and boyfriend ordered the Buddha Bowls, one chicken and one steak. My grandma says it's just wonderful, and my boyfriend wished he'd gotten the large size instead of the small Always a treat, can't wait to be back!

    The Bearded Chef is my favorite restaurant in town. The menu changes weekly, and everything I have…read moreeaten, has been absolutely delicious. The Buddha bowls are always on the menu, and are the best I have had, and quite generous proportions. The Island Punch is delicious, and if you prefer tea, I have heard great reviews on those as well. On occasion, if they have the Carrot Punch or Southern Banana Pudding, I highly recommend grabbing some. The ambiance is warm and friendly, and you can eat in or take out, whichever you prefer. Chef Chris and Jackie are so kind, and this place is such a great addition to the town.

    Photos
    Nutritious bowls
    Nutritious bowls
    Chicken Pot Pies
    Chicken Pot Pies
    Kebabs over rice

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    Kebabs over rice
    Groundling Pizza

    Groundling Pizza

    4.5
    (102 reviews)
    1.7 mi

    Worth seeking out!…read more Groundlings Pizza is the kind of place you stumble upon once and then tell everyone about. Tucked away on Jerry's Flat Road, it's truly a rare find. The artisanal pizzas are made with fresh, high-quality ingredients, and you can actually sit and watch them prepare everything right in front of you, which in my opinion, makes the food taste even better. The pizzas are interesting, thoughtfully crafted, flavorful, and clearly made with care. There's something special about seeing the process and knowing your food is being made fresh from start to finish. If you're looking for excellent pizza off the beaten path, Groundlings Pizza is absolutely worth the trip. A true hidden gem!

    Seems to be one of the few restaurants opening here at night. Beautiful view of the river. You can…read moresee otters flipping around in the water occasionally by the outdoor dining area Pretty busy inside. You need to order by the front and pay first The sausage calzone is not really my thing. Way too many unchopped garlic(like half of the content). I thought it would be pieces of round cut-sausage but it's more of ground meat with some kind of white sauce. It gets really heavy after a few bites. The pickled banana pepper isn't helping the heaviness either. But others seem to like it. The four cheese pizza is also pretty basic. I personally would not go back They also have some interesting gelato flavors selling inside.

    Photos
    Groundling Pizza
    Pepperoni AF Pizza $20
    Pepperoni AF Pizza $20
    View of the exposed kitchen area, and main seating

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    View of the exposed kitchen area, and main seating
    The Landing North

    The Landing North

    3.8
    (185 reviews)
    1.4 mi

    All I have to say is: I ate at The North Landing and you…read moredidn't! So how I ended up in Gold Beach is a story that will never be told. Here now. Happily full. Sad it's over. Don't eat anywhere else. Do yourself a favor. Stop reading this review, go there, eat anything, your stomach will thank you. Anything seafood related is a A+. Steak or prime rib also 2 thumbs up!! What? I can eat anything? Really? Yup. You're Welcome!

    Let me start this off with, I typically love visiting small restaurants. I was really looking…read moreforward to trying The Landing North as it was recommended by some locals. Upon arriving the parking lot everything smelled pretty good, which was great. We checked in and waited over 30 minutes to be seated, busy night no reservation totally understandable. Once seated we sat there for almost another 40 minutes before a waitress would even look our way. I understand things get busy but walking past a table that has been waiting without even an acknowledgment, offer for a drink, or even a comment of "we'll be right with you" was definitely disappointing. Like I mentioned earlier, I usually love supporting small restaurants. And the food smelled good so we stayed waiting. We finally order our food, by then another half hour has passed before we get our food, which was overall underwhelming. I ordered a filet mignon which honestly seemed more like a sirloin. The crust and cook on it was good, although the flavor was lacking. I enjoyed their vegetables and mash potatoes far more than the steak itself. My partner ordered a prime rib whose only saving grace was the au jus it was served with. Overall, we felt very disappointed with the service. The food was okay but I personally wouldn't return considering the price point.

    Photos
    The bathroom.
    The bathroom.
    Prime rib with garlic mash
    Prime rib with garlic mash
    My table and view.

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    My table and view.
    Spinner's Seafood Steak & Chop House

    Spinner's Seafood Steak & Chop House

    3.7
    (551 reviews)
    0.2 mi
    $$

    Was looking for crab cakes and the chef made them special for me. So amazing!! We also ordered the…read moreAlfredo with prawns and scallops. Everything was delicious. The atmosphere is very nice with a waterfall inside. The service was excellent. The host came outside to let us know that the menu posted on their board was not full menu and shared the specials with us. He was also the one to ask the chef if he had the ingredients to make crab cakes. We had a wonderful experience.

    We've gone to Spinners for years. It's more of a fine dining experience and although we usually…read moreorder more fancy food , over the years my husband has become quite proficient at wet aging and dry-aging beef and sous videing chicken, beef and pork tenderloin into extraordinary meals. So last night , we thought we would have burgers instead ( because we live low carb, we rarely get to have a bun and never get to have fries. The wagyu brisket burger at spinners is extraordinary. No matter what you get on it, the mouthfeel and the toothsome quality of every bite just makes you shut up. It's cooked to perfection. My husband had his with blue cheese. I had mine with grilled onions and regular cheese and it was a fantastic meal. For dessert, I had the tiramisu which was exceptional, Perfect balance of richness and decadence. The cocktails were fantastic as well. We really never considered how great it would be to have a burger at a fine dining restaurant until now, so we consider ourselves fortunate that we experienced this at Spinners. Oh I forgot to mention the wait staff is fantastic. Very attentive & knowledgeable. It's comfortable. Our table had an ocean view and the lighting was lovely.

    Photos
    Indoor seating
    Indoor seating
    Clam Chowder
    Clam Chowder
    Fried Oysters Dinner

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    Fried Oysters Dinner

    Gold Beach BBQ - bbq - Updated July 2026

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