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    Globe@YVR

    3.4 (79 reviews)
    Open 6:00 am - 12:00 AM (Next day)

    Globe@YVR Photos

    GLOBE@YVR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Upscale
    Good for groups

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    Reviews With Photos

    Karen N.

    Max and I are on a Fish and Chips expedition. It was good, but I've had better.The Cole slaw was very good.if you don't like ground mustard, you may not like it. Can we say, yes to the drink?! This restaurant is located inside the Fairmont Hotel. The service was warm and friendly.

    Danielle K.

    One of my fave spots for afternoon tea! Been here countless times over the years, but I never tire of this place as they switch up their menus seasonally. We decided to visit again recently for their festive afternoon tea set, & I really enjoyed the savoury items & scones this time around! Service was excellent as always. Also love the 3hrs free parking at the airport (validated by the restaurant).

    Featured cocktails March 2024
    Carlene W.

    I love Globe@YVR, it's consistently good and such a nice break from the bustle of the airport. I travel a lot for work, frequently with a night layover, and whether I stay at the hotel or not I try to spend a couple hours here. The drinks are great, with specials on rotation, the food is always quality and have gluten free options available, and the ambiance is especially nice, usually with live music. I highly recommend their turkey sandwich, in whatever form they have it.

    We visited Globe @YVR for afternoon tea. If I could rate this 4.5 stars I think that might be more appropriate since 5 stars might make sense for 100% perfection but the accommodations they made for us made up for a lot of my stars. Before getting there I did read some of the reviews saying that service was bad, but in my opinion, satisfaction of service is subjective and depends on your ideas and expectations. The service we received was wonderful but I don't consider us to be exceptionally particular. I can see how some may not care for our waitress she was solemn but she got was professional and made sure we got what we needed. When we arrived we were immediately seated and water poured. It did take a minute for our waitress to take our tea order. I noticed on the menu that one of the items was a crab roll, which we don't really eat crab, so I requested if there was anything we could sub. She said "well you should have mentioned that prior as the tea is pre-fixed, but I will see what they can do for you, I'm sure we can find something". So as you can see part of that was a little snarky but ultimately she brought out a lovely egg sandwich, the best my mom and I had ever tasted. There was more food than either of us could finish so we got a to-go box. We loved EVERY item we tasted. We loved the scones - even my mom and she doesn't like scones. For my birthday they kindly gave me a complimentary tray of three big, beautiful chocolate covered strawberries which was very special. The service was not speedy quick but if you're going to tea for quick service you might be missing the point. The hardest part was the parking as we drove straight to the restaurant and so we had to drive around the airport again to then go to the parking garage. You will receive a voucher when you get to the restaurant that has a QR code to scan when you leave that will comp you three hours of parking. If you have the time and means for this experience I do recommend it. It is a bit pricey. Not sure it's worth $85 per person, I think a better price might be $65 but you do get a lot of food and get a lovely view and great atmosphere. Do check for a coupon online before going. For a detailed review of items: The rolls are egg salad, best we've ever had. They were made with a whole grain mustard in a sweet role which just pulled everything together. And no pickles which made my mom happy. The black roll is a spiced chicken breast sandwich with mango chutney on a charcoal bun. There were also feta tarts, which were my least favorite but good, wish they would have been warm. And the fourth savory item was a caprese finger sandwich. A little soggy but I loved the popping balsamic bubbles on top. I heard the group behind us saying the caprese was their favorite. We got 2 scones each, one lemon and the other seemed to be honey flavored. Both were buttery, sweet, and melted in your mouth. Served with cream and jam. And then 5 desserts per person! All the desserts were amazing but we were especially impressed with the macrons and pana cotta.

    High tea with my mom
    Angela E.

    Following a tradition of sharing high tea in my visits with my mom - today's was at YVR just beside the runway where we got to drink tea, enjoy finger foods, conversation and the planes coming and going. Melissa was our server and she was lovely - made sure that everything was perfect for us including sending us home with extra scones to make up for the vegan scones which were not a hit. Other than that all of the food was delicious - I loved the cucumber sandwich and the butternut squash on a tiny baguette. We had a table by the window which was quiet and bright. It was not as cozy as some of the other high teas we've experienced but it was at an airport so not surprising. The Fairmont is known for its quality and this high tea did not disappoint.

    Maya Mayuko T.

    This is the second time I have visited this restaurant for afternoon tea. I really like the view, where we can watch airplanes taking off and landing, as the restaurant is located at YVR Airport. First, we chose our teas. I picked Vanilla Chai, and my partner picked Ontario Icewine.The Vanilla Chai has a strong vanilla flavor, is very creamy, and has a noticeable spice taste. I really like it. On the bottom tier of the 3-tier afternoon tea stand, we had truffle egg salad sandwiches, chicken rillette sandwiches, smoked salmon sandwiches, and shrimp tarts. The smoked salmon sandwich was very unique with pickled onion and cucumber. I liked the chicken rillette and truffle egg sandwiches, which were very solid. The shrimp tart was also delicious. On the middle tier, there were blueberry scones and cheese scones. These two freshly baked scones were really delicious! Both had strong flavors and I liked the scone texture, too. They were one of the best items. On the top tier, the dessert section featured Linzer cookies (with raspberry jam), chocolate éclairs, blueberry tarts, and almond financiers. The cookie was just okay. I liked the blueberry tart and chocolate éclairs. The almond financier could have been a bit softer and more buttery. Overall, I enjoyed the afternoon tea with the nice airport view. My last visit was a few years ago, and at that time, the portions were a bit larger. However, I understand that recent food prices are higher. I do appreciate that they provide a large tea portion, possibly one of the largest teapots I've ever had at afternoon tea. I might try a different menu on my next visit.

    Manhattan
    Anthony C.

    Great food - a bit pricey but solid. Great drinks available and wines cool view - they have live music often here and I love to hang when at the fairmont hotel. Service is usually upper tier too. At the bar you get nuts like a classy place does. Love it.

    the lobby of a hotel
    Richard H.

    Came here on my way back home to relax for a couple of hours and have some lunch. Instead of my usual cheeseburger, I opted for the grilled cheese on sourdough with a side Caesar instead of the fries that would normally come with the sandwiches. Just the right amount of side salad with the cheeesy sandwich. Service was top notch as one would expect at any Fairmont restaurant!

    Cynthia S.

    High Tea with a view of the planes heading off for adventure, what could be better? High tea here is $79/person and came with a tea each. Focaccia Bite - Interesting choice to have for high tea, it came in a separate cup that wasn't on the tier. The bread was cheesy and fluffy but the cheese sauce was disappointing because it was watery. Deviled Egg Salad - Not too strong on the mayo and I liked that it was in a little cream puff pastry. Asparagus & Truffle Cream Cheese - The toast on the bottom was a little stale but the truffle cream cheese helped balance it out. Even though I'm not a huge truffle fan, I didn't mind it because it was a subtle truffle flavour. Coronation Chicken - The chicken was flavoured with curry and it resembled a little savoury burger. I liked that there was a different flavour profile compared to the rest of the items. Shrimp Louie - little shrimp with caviar on top, need I say more? The filling was delish and the only negative is that I wish the tart pastry it was in was flakier Sweet Butter Scone - I liked this scone better than the apple cardamom one. It was buttery on the inside and had a crispy exterior. The clotted cream and strawberry jam were nice compliments. Apple Cardamom Scone - I liked that the dried apple chunks lightly sweetened the scone but I'm not a fan of cardamom so that's why I didn't like it as much as the butter scone. Lemon Tart - topped with a crunchy meringue, this lemon tart was tart but so nicely balanced by the sweet meringue on top. Ruby Chocolate Mousse - Super decadent ruby chocolate mousse! It was creamy and smooth, easily one of my fav desserts on the tier. Double Chocolate Gateau - If you're a fan of rich chocolate cake, this is the item for you! It's rich, decadent and fudgy all at the same time. While it was all those things, the dark chocolate aspect of the cake prevented it from being too sweet Blueberry Cheesecake - It had fruity blueberry flavour and a light graham cracker crumb on the bottom. Lightly sweetened, and creamy. Macaron - both of the macarons we had were perfect and we wished there were more of them!

    Kelven W.

    After many many requests, high tea has returned! Thanks Groupon as we thoroughly enjoyed our afternoon high tea experience at the airport. (Haven't set foot in an airport for a while so it seemed a bit surreal). The creamy earl grey was excellent to start off our mini culinary adventure. The mushroom arancini was crispy and flavourful. I was going to go right into the sandwiches but was quickly corrected to start from the bottom with their scones. It seemed counterintuitive to start with something sweet but I'm not a high tea connoisseur. The butter milk scone was very good and I loaded on tons of Devonshire cream and jam. Next is the sandwiches and I quite enjoyed the beetroot-pickled deviled eggs. Loved the pickled flavour with the creaminess of the egg. The smoked salmon paired very well with the fig jam. On to the desserts! The double chocolate cake was very decadent and rich. The other highlight was the lemon macaron. I doubled up on the pumpkin mousse and cheesecake. Beautiful bites of calories... lots of calories. All in all, a great high tea experience while watching some planes fly in.

    Breakfast menu 5/2024
    Doug P.

    Elegant atmosphere with excellent service. The food was fantastic other than the over easy eggs were cooked over medium. Nice views out to the airport tarmac. Very convenient after a late night arrival and prior to leaving for the cruise port. This was a very nice way to begin our vacation

    Tea time
    Mandy T.

    Hubby and I came for high tea. The lounge is located in the Fairmont at the airport. Parking is the airport parking. They will give you a ticket at the lounge that comps your parking. Took us about 10-15min from walking from the parkade to wandering the airport to find the lounge. Once there, the lounge was spacious and bright. High ceilings and not noisy; saw a couple with their toddler in highchair next to us and didn't hear a thing, so kid-friendly. We sat by the window overlooking the parked airplanes. I chose their signature Jetsetter tea and that was quite tasty and smooth with the milk and honey provided. Hubby got the Grand Bazaar Spice and liked it more, but I found it had too much kick for what I prefer in a tea. For food, their menu changes every so often but I notice they don't do the usual cucumber & cream cheese or egg roll sandwiches, which is great as I preferred something different. We started off with a corn soup in a shot glass with truffle foam. My shot glass was chipped so good thing my hubby noticed before I cut myself. Could also not taste much in the truffle foam so it just added a weird texture. The 2 different type of scones offered were good. It came with 4 "sandwiches" that were bite sized; mostly tasty with good flavors but wish they were bigger. The mushroom grilled cheese was yummy! But the size was so small it was quite a tease. The 4 sweets were the same size as the "sandwiches". They were not too sweet. Liked the pannacotta and the mousse the best. We used a Groupon ($71 for 2 ppl). Even with a Groupon, this takes the high tea to comparable price as other high tea places regular price. The tea, ambience, and food was good (except for the corn soup), but portion sizes were small. It's definitely not worth their regular price but with a Groupon, it's OK.

    The meal
    Chris C.

    Picked up their Thanksgiving meal for two yesterday and overall very happy Everything was packed very well, portions were generous (the mashed was a tad light compared to everything else but a decent portion). The cook and flavour on everything was ideal. Moist flavourful turkey that I presume was brined. Easy to pickup although I may have missed I was supposed to pick up curb side. For $100 plus tax and tip, decent value. Pumpkin pie (or can whose pecan) with chantilly also on point. I made a couple of tweaks to their reheating instructions. They suggest turkey at 300 for forty five mins with half cup of water. I used stock instead of water. The sides suggested 20 mins at same temp. I actually had to go thirty with the last ten at 350 to heat the beans and Brussels sprouts through. Sprouts didn't seem to have any bacon as described on the menu. Gravy was well executed and plentiful as well as velvety in texture. Everything packed in one box made it fairly easy to transport.

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    Page 1 of 2

    Globe@YVR Reviews in Other Languages

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    Mama’s Diner - Bulgogi Dolsot Bibimbap

    Mama’s Diner

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    I've been wanting to try this new Korean place. It is modern, clean and conveniently located in…read moreRichmond. Food is yummy and delicious. The beef bone soup is very comforting and the fried chicken is just what I much preferred - quite plain with sauces to dip rather than smothered with sticky sauces.

    Another hidden gem that ive discovered!…read more No frills down to earth home cooked korean food. Its not the best, but it is tasty, service is fast, place is clean and spic and span. Free herbal tea and best part..unlimited ban chan! Yes, you read that right. You can ask for as much as you want. The bomb items were with seafood pancake and the blackbean noodle with pork. The noodles were so good. Al dente and the the sauce aas not salty but very tasty. No preservatives. Made fresh. The sauce very generous. I could eat bowls of it for hours. Serving was also huge. We also tried the chicken nori cutlet. It was average but still good. Serving size also good. Then we had the sizzling chiken with cheese and rice cake...another winner. Sayce was perfectly done and the cheese was ooey and gooey. The most mediocre dish was the beef bowl. I was hoping for more bulgogi flavours but got a chinese stuke stir fry instead. It was good but not korean. But hold on, this place is not a 100% korean place. Its more like a fusion. No kfc here or bossam. Their menu is not as extensive as a tradition korean place no army stew either. Even their soft tofu soups only has 1 choice. But they have a bit of everything to satisfy cravings. Their prices tho...cant be beat! One of the most affordable korean places out there. Wont break the bank. You can have a a meal for under $15 or under. Service was quick. Servers always attentive and ready to answer any questions. I would repeat for sure to try the other stuff. Cheers! Happy eating!

    Chef's Playground Eatery - Duck wings

    Chef's Playground Eatery

    (114 reviews)

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    Steveston

    I've been here many times. They have a happy hour 3-6 pm. The brunch here is amazing !!…read more Good variety of drinks including cocktails / fresh juices / milkshakes. Everything we've ordered is super flavourful and perfectly cooked each time. It's usually not too busy even weekend lunch / brunch time. Restaurant is really cute and has soft upbeat music. In the picture is chicken + waffle , and Avo Benny. The daily juice , and a mango yuzu soda. This time I also saw they have $10 Bennys from 9-10 AM !!

    I was wrong to doubt this happy hour sizes here…read more It was a great value and price point. Between 4 people we ordered one of everything and an extra fry and gravlax. I will be coming back for my highlights: oysters, triple-cooked garlic fries, london fog milkshake. Eating here got me wondering why other places didn't take the time and care to triple cook the fries lol I have had duck wings before but I gotta say, these were a fairly big in size. I just wished there was a bit more sauce! BUT OVERALL, I would order it again. It's located in Steveston B.C, they are known for sourcing locally grown ingredients and their playful rotating menus that change as the seasons do. All their fries are chopped in-house. love the attention to detail and care. It's cozy inside, reservations are appreciated and can be done online. - - - [ ORDER UP! ] Oysters Galore - Fresh, briny goodness! Oyster Shooter Flight - Take a shot... of the ocean! Garlic Triple Cooked Fries - Crispy, garlicky perfection. Oyster Chowder - A cozy bowl of creamy, oceanic comfort. Gravlax - Silky cured salmon to savor. Clams - Steamed to perfection, straight from the sea! - - - [ WHERE & WHEN ] @chefsplaygroundsteveston 12420 No 1 Rd #170, Richmond, BC Happy Hour / Wed - Sat, 3 - 6pm Details and resos can be found on their website! [ BONUS INSIDE SCOOP ] - New brunch menu - Grab and go $5 soup - weekly features soon - Fri & sat $20 steak and fries, $5 beer all day long - asked the server what was good: I will be trying their burgers next time

    75 West Coast Grill - Charred Brussel Sprouts

    75 West Coast Grill

    (79 reviews)

    $$

    Golden Village

    Hello, this spot was are second dinner reservation while in the Vancouver metro area We are at the…read morebeginning of a 12-day cruise adventure down the Pacific Coast. 75 West Coast Grill is the main dining space for the Marriott Hotel near Vancouver airport. On our visit it was not busy,bso, we were seated immediately. The front of the house staff were welcoming and cordial. We ordered our libations, a glass of Sauvignon Blanc and an Old Fashioned. Both hit the right spot! Next up were the appetizers, charred Brussel Sprouts and Truffle Fries. They were a great way to start this dinner. Seasoned perfectly and quite tasty. Our entrees consisted of a Seafood Cioppino with Salmon, Mussels, and Halibut, as well as potatoes, red onions, and cherry tomatoes. My wife chose the. Grilled Salmon with quinoa, tomato, and a butter sauce. Bother were perfectly prepared and did not require additional seasoning. The Salmon was moist and flaky and the seafood stew right on point. My wife had the Apple Strueddle dessert which was great! I had a taste and loved the mixture of spices. For a hotel restaurant we were surprised at the quality of the food preparation.

    Came on a Sunday for brunch! Menu is very simple - BOTTOMLESS BENNYS! Either $21 for endless…read moreClassic Benny or $24 for other varieties like Short Rib, Avocado Toast, Smoked Salmon and Feature Benny. Only the first order comes with fries. All different varieties of bennys are good. Cute brunch idea for sure - how many eggs can you put in a basket?

    Globe@YVR - diners - Updated May 2026

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