What a great find! The food was absolutely delicious, and the Pita Nachos (a house favorite)…read moredefinitely lived up to the hype. Such a creative and flavorful twist--I can see why they're so popular. The atmosphere was welcoming and super pleasant. Great food, great ambiance, and friendly service!

The Mediterranean Fries were good. We thought it was better than the nachos if we had to pick…read morebetween the two. But, we thought those two were the best menu items. The lamb gyro came in third. It was better than the garlic chicken and chicken shawarma. It wasn't because they weren't good but the flavors from the sauce and onions were so much better. The Greek salad was a salad and same with the couscous salad. Service was nice. One cashier, she cleaned tables, brought water, extra plates, and did a great job. There were bench seats, chairs, and high stools and tables. The place was very well air conditioned and that makes a difference.

Throughly impressed this time, brought a friend from SoCal here, and he really enjoyed it. He…read moreordered a pulled pork sandwich and we got the urban fries to share. I ordered a Chinese chicken salad with the dressing on the side. I really liked it, it was fresh and crunchy and the dressing was delicious. Sunday dinner evening wasn't too busy here and there was no line and plenty of open tables. Good place for lunch or dinner and tons of open space.

This sounds horrible, but one of my favorite things at Jack's are the cookies! Each time I have…read moregone, I have gotten a salad bowl, and they're decent, but the cookies have had me in a chokehold! The service is always ok, but they are often busy so things seem to be rushed. The restaurant is pretty large so we've never had issues finding seating. I would recommend Jack's if you were looking for a healthier fast food/restaurant option

Wanted pizza and beer on a Friday. Discovered Flatland. Was not disappointed. The beer was solid…read more Had the Quiet Mind and NZ Stache. Perfect and refreshing for a hot summer night and paired great with the pizza. Kept it simple. Pepperoni and hot honey. Delicious! Cooked to perfection. All staff friendly. Will definitely Be coming back and bringing friends and family.

Just visiting. Looking for a local brewery on Yelp and this was it. Sort of the beaten path and…read morethat's a good thing. Ordering was easy and we took a table outside. Ordering food was easy just scan the QR code on the table and pick up inside. Beers were fresh and paired great with the pizza we ordered. After a couple of pints they were having some thing called "plant bingo " so we were kinda confused and rushed out of the outside seating area. Last words...time to go.

Always fresh sourdough bread for good sammies My fave is hot pastrami and Jack cheese!read more

I got a large cobb salad for $13 plus, lemon cookie, and a salad. Plus I got my daughter a salad…read moreand it came out to about $30 I'm sorry I meant. There was no wait when I walked into the location, the staff was very attentive. They brought the food out to my table. I can get refills on my drink without any issue. It's in the shopping center with lots of other stores if you wanted to buy other drinks. I want to go back and buy a sandwich and see how they taste. Go check them out

I place a catering order with them once a month for our training events and they always come…read morethrough for me!! The food is always fresh and delicious. Customer service is outstanding! Everyone is so kind and easy to work with, and always on time lol!! A crowd favorite

I am so disappointed I've been giving them business for a while today on Sep 28 I order my food…read moreunder Harpreet it was my Uber Eats order. Since some vegetarian, I wanted to make sure they send me vegetarian burrito. So I called them female, answered my phone and told her that I placed an order. Please make sure it's vegetarian. But now I found chicken chicken in my burrito .What if somebody allergic to it this was so disappointing.

I really enjoyed the food here, it's always so delicious. Especially the lamb and the Peeta bread!…read morethe employees were very kind and helpful. the place was nice and clean and peaceful.

Our family loves coming here. Everything tastes delicious. Service is great and food is even…read morebetter. Thanks

The first time my wife and I went to Dust Bowl, it was pretty good. They were busy and things went…read morea little bit sideways, but we both agreed it was a good place to hang out on a Saturday afternoon but never went back Skip forward a couple of years to today, and we were looking for somewhere to grab a bite and just of of hang out and the wife asked "is that place near the railroad tracks still there?" ..."oh yeah! That place" I'm not sure what I was expecting, but it was good. Really good. Better than I remembered and definitely on the "we need to put this on our restaurant rotation". Double cheese burger and a rice beer for me, fried chicken sandwich and nitro stout for the wife, and a cheese flatbread pizza for the kiddo. Shout to our sever Gabriel who was super chill and there when we needed him.

Nice Place for Drinks and Friends Gathering!…read more Dust Bowl Brewing Co. has a popular taproom just south of Sacramento, in Elk Grove's historic district. The Old Town Tap House is inside a beautiful historic brick building in the Old Town area. It has two huge 30-tap bars, very high ceilings, beautiful lighting, some private rooms, and a big outdoor area with fire pits and games. I really like the indoor space and the atmosphere here. PARKING: Plenty of parking in the complex. RESTROOM: Decent, clean, and bright. SERVICE: friendly, efficient The outdoor seating is beautiful, but the train tracks are basically right next to the restaurant. The train horn and noise can be very loud and last for a while, so it can be hard to have a conversation when a train comes by. Recommended DRINKS: *Strawberry Margarita Seltzer: Sweet and fruity with nice strawberry flavor, refreshing and easy to drink. *Marionberry Kettle Sour: Tart and fruity with a nice berry flavor. Refreshing without being too heavy. *Dust Bowl IPA: Crisp and hoppy with a nice bitterness and classic IPA taste. Recommended FOODS: *House Salad: Fresh romaine and iceberg lettuce with jack and cheddar cheese, cucumbers, carrots, tomatoes, and chunky house-made croutons. Fresh and crunchy with good texture. *Meat Lovers Flatbread: Crispy artisan crust with mozzarella, provolone, ham, bacon, pepperoni, Italian sausage, and marinara. Cheesy, meaty, and filling. *Fried Chicken Bacon Ranch Flatbread: Crispy chicken with bacon, cheese, and creamy ranch. Rich and tasty. *Pulled Pork Sandwich: Tender pulled pork with a savory and smoky flavor. *Cobb Salad: Fresh and filling with the classic Cobb salad toppings. Overall, I think this is a good place for family or casual gathering with friends. There is plenty of space, good drinks, food, and a fun atmosphere.

I am lovin' this place. Brisket and Spatzle, German meatballs, and my pretzel with beer cheese!…read more Omg, I am lovin' this food. I love my tart, vinegar, lemon, capers, and pickled stuff....hubby....eh..not so much. So I ordered German Meatballs and my lovely pretzel with beer cheese. The meatballs are meaty, potatoes are the real deal, mashed and with gravy poured on top! Hubby ordered the beef brisket with spatzle. The brisket was tender and the spatzle was quite mac n cheesy, using gouda as the cheese of choice. So I am loving my lovely pretzel and mustard, loving his brisket and spatzle, and loving my german meatballs. Good heavens this place was made for me! Hubby on the other hand is not a fan of tart or cheesy. So he is less than satisfied. In order to rectify this problem I order the Haus Plate with the sweinschnitzel and mashed potatoes and gravy. It comes with sauerkraut, rotkohl, and seasonal veggies (sauerkraut and rotkohl on the side). The beer of choice is hefeweizen, it goes well with the tang of the dijon mustard. Hubby wasn't a fan of the orange notes. Hubby did appreciate the sweinschnitzel and seasonal veggies though. Hooray! I love coming here and will continue my patronage!! Also a fun little trivia night took place at the end of our meal. We participated and got quite a few answers right. Cool beans!

Please read this managers. I haven't been there since about the time that this place opened and we…read morewent the other day. September 2026. What we noticed was it took a while for somebody to see us and there was nobody at the tables and only about six people at the bar on a Friday night at about 6 PM. In no way am I doing this review to be mean. If you're running a restaurant and on Friday night, you're not packed that's a serious red flag because all your effort should be going towards filling those stables during the week because Friday and Saturday are a given. So we can already established that that's a serious issue. Second thing that we noticed is that it was overstaffed, and a majority of the staff was just hanging out towards the back room, talking and everything and then back over by the bar away from the customers they were talking for most of the time because there's too many staff there. We ordered a pretzel. Pretzel was awesome. Very well prepared. The beer cheese was mediocre. Need to rethink on how to display and prepare the sauces or mustard for those pretzels. That's the weakness there because serving them in two cold stainless steel cups just isn't doing it plus the sauces didn't match the level of the pretzel. We then ordered a beet salad. First big issue. It wasn't really a beet salad. It was regular salad taken from a bag. You could tell by looking at all the cut ends they were all browned over. It's really not that difficult to order in salad and cut it right before you serve it. But the salad hardly had any beets at all. Next was schnitzel. That was cooked very good. The meat itself was a little bit tough like it had been frozen. Other than that, it would've been superior. In a little bowl next to it with some kind of pasta with cheese bits in it. As my wife had mentioned, and I agreed it looked like it was pasta that was just destroyed into little pieces and then cheese mixed in. Doesn't look good. We could tell that the chef tried to do a good job with it, but the way it was presented was the bad part. Now let's get to the worst part of it. The red Kraut didn't taste good at all and it's like it had no seasoning at all. We didn't even eat more than a bite out of it. It wasn't worth having. The regular sauerkraut that we had on the other side of the plate had no caraway seeds no seasoning it just tasted like pickled cabbage and sour. Although that may sort of be like what it's supposed to be like it's a restaurant and I'll be honest and I'm not saying this to be mean but I could get better out of a jar. That plate should not come with sauerkraut. It should come with fries that are cut in the kitchen right before it's prepared. The other dishes that we saw on the menu were not very fantastic at all. We didn't have the burger, but I would keep that on the menu. So really needs to sit down with the menu and not just think that you need to have German food but you need to do a competitive analysis because you need to know what the restaurants are serving that are surviving like downtown. German food generally has a real issue in the United States surviving and if you don't get this menu right you're gonna wind up going out of business. I would bet you're losing thousands every month right now. I know you don't wanna see this as a review, but I'm trying to save you. The reason why I'm trying to save you is because I could tell that the chef did some things right that I don't often come across like preparing stuff the right way, like the pretzel and the schnitzel. That told me you have some talent back there. I would also put something in between the bar area and the eating area and I would also change the benches out and put some kind of tables. Yes, I'm German and I get the tables, but this is America and I'm sure you're trying to make money. You can take all of our ideas and opinions and throw them in the garbage or you can use them and succeed. This was our experience.

Lexi was amazing. I've had the best service here at station 16.She was sooo Patient and kind, I'm a…read morevery indecisive person so I never know what to order and everything she recommended was a 10 out of 10. It was my birthday and she really treated me and my family like we were at home. When you come to Station 16 ask for Lexi, she won't disappoint. :) We will definitely be back

Angel gave us the best service we've ever received. Went above and beyond!!!!!!!!!!!!!!!!read more

While my friend and I were in the area, we decided to check out Paesanos for dinner last night…read more We were seated right away and the place was busy. The inside had lots of tables and booths, plus a bar area and outdoor seating. I liked being able to see the pizzas cooked in the big wood burning oven as well. We got there a few minutes before happy hour ended so we quickly ordered drinks and an appetizer to start - Sangria, Desert Bloom and the Bruschetta. My friend and I split the Lemon Pistachio Linguine - splitting it was the perfect amount of food. It also came with a huge slice of garlic bread. All of the food was really good - I liked the melted cheese on the Bruschetta and the pasta was perfectly seasoned. Our server was also very friendly, attentive and gave great recommendations - we appreciated her telling us that they could split the pasta in half when we told her we were sharing. We'll be back next time we're in Elk Grove!

Had a delicious meal at Paesanos! We got the Pomegranate and Blood Orange Mocktails. Perfect summer…read moredrinks. And started with the Fried Ravioli appetizer with the perfect cheesy filling. For entrees, we got the Chicken Sandwich with Salad and the Spaghetti Carbonara with Shrimp. We sat outside on the patio which had a fountain and lovely ambiance! Follow me on Instagram for more fun foodie finds! @eatwithmepolly