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    Gip's Down Home BBQ

    5.0 (5 reviews)

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    1 day ago

    All da meats are AMAZING!! Follows Gips on Facebook for events and locations.. we are huge fans.

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    3 years ago

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    1 year ago

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    1 year ago

    Super super good I love their food and hope I can get some more awesome service and good ambiance

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    2 years ago

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    Xochi - Tacos Combo - IG: @nelson_eats

    Xochi

    4.8(277 reviews)
    0.7 km
    •$$

    Expect to wait about 20-25 minutes after ordering. One could consider walking the rainier trail or…read moregoing to the park nearby while waiting. There is also Costco, Uniqlo, and target nearby if you need to run errands. Family run and the tacos are 5+ each but come with two tortillas because of the amount of filling. I would still give it a 5/5 even though some of the meat options are a bit on the drier side for my pet fence because the poblano one is so good. The zucchini corn one had nice smokiness. This is coming from someone who prefers meat usually. The steak was good. The chicharron is good but if you are expecting crunchy this is not. It's cooked in a nice sauce that is spicy but not too much though my spice tolerance is not low. 3 is good for one person. 4 if super hungry. Great option after any of the local hikes.

    My friend and I went to Xochi for the first time for lunch today on one of the last sunny Seattle…read moreafternoons. We came at around noon when they opened and they already had several people waiting on benches outside the truck for their orders. Xochi is a food truck in Gilman Village (Old Issaquah), located near the Brown Bear car wash. It's been on my bucket list for a while as it was listed as in the top Yelp 100 taco places nationally in 2022 and 2023 and also featured in the Seattle Times a few years back. Xochi offers five different meat taco options: - Encebollados (steak & sauteed onions) - Tinga (chicken in a chipotle sauce) - Cochinita Pibil (pork in an achiote sauce) - Chorizo (pork sausage & potatoes) - Chicharron (pork rinds in a spicy tomato sauce) They also serve five different veggie taco options: - Calabazas (zucchini, corn & tomato) - Papas (potatoes) - Broccoli (broccoli & garlic) - Bruselas (brussel sprouts, carrots, & garlic) - Rajas (poblano peppers in a sour cream sauce) My coworker and I tried the ENCEBOLLADOS, TINGA, & COCHINITA PIBIL. She also ordered a CHICHARRON, but I'm not a big fan of pork rinds or fried food and so I passed on that one. Each taco (regardless of meat or veggie) is $5.48 and comes in a double corn 5 inch tortilla. Note that you can only buy single tacos here; they no longer do taco plates as previous photos of the menu have shown. They also charge $0.50 for extra salsa; we ordered one EXTRA SPICY SALSA on the side to share and just to try. The total for 7 tacos and salsa came to around $50 with tax plus tip. The ENCEBOLLADOS were our favorite. The steak was perfectly cooked and the verde-like sauce they put it on it was amazing! It was zesty, a little spicy, and gave the taco lots of flavor and oomph. 10/10 would recommend and get this again. THE TINGA had a nice smoky flavor and the chicken was also nice and moist. It came with a cotija and sour cream topping and went great with the EXTRA SPICY SALSA that we had on the side (which was definitely spicy but not overwhelming spicy). The COCHINITA PIBIIL (which is normally my favorite and go-to order at El Camion) was our least favorite of the bunch as the pork was slightly dry and my friend found it slightly overly salty. It came with pickled onion on the top and was slightly vinegary and mostly savory. Lastly, the CHICHARRON (which I didn't try, but my friend did) was tasty and had strong tomato flavors, but she regrets not eating that one first as the fried pork rind quickly get soggy in the tomato sauce. As far as seating, they have three outdoor tables and a few benches. No seat covering or outdoor heaters though and so you will have to take your tacos to go in the fall and winter. They have a good health rating which is also always reassuring when eating out. Service was quick and we got our food within 10 minutes after ordering. Note that you bus your own table, but they keep the tables pretty clean. Watch out for the yellow jackets in the summer though! So where does Xochi stack in comparison to other taco places I've tried? I would say it's within the top three picks for sure as they are generous with the taco meat and the tacos are very well seasoned and flavored. I think my favorite taco is still the Cochinita Pibil taco from El Camion, but these tacos beat out Pacos Tacos and La Chingona in my opinion, so maybe second on the list for best taco in the Seattle area? With that said, it's definitely the best taco I've had in Issaquah and the Eastside and I can't wait to be back for more Encebollados! Overall: 4/5 for food, 4/5 for service, 4/5 for atmosphere.

    Photos
    Xochi - Seating

    Seating

    Xochi - Tinga taco and steak taco as well.  Delicious!

    Tinga taco and steak taco as well. Delicious!

    Xochi - Taco Combo

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    Taco Combo

    Masa Mexican Kitchen & Cantina - Shrimp tacos!

    Masa Mexican Kitchen & Cantina

    3.9(487 reviews)
    0.6 km
    •$$

    We had a really good experience in dining at this restaurant for lunch this week…read more It took a moment or two to get a table, as it was very busy for lunch, with many people sitting outside due to the really nice weather. Once we got our server to come over, very friendly, very engaging, really enjoyed the interaction. Now, for the food, my wife ordered the butternut squash soup, which is a seasonal dish, which was really good. She also had the fish tacos, which were more than adequate with a large portion, see the picture. I chose the chicken enchiladas, which have been my go to for a while. I chose their Roja sauce versus the combined Verde and Roja as I've done in the past. Both dishes were 5 stars, these were great. When asking the server about them, she mentioned that everything was scratch made, which you could really taste in the flavor of the food. Thank you! Looking forward to going back again, this time partaking of a margarita or two.

    Ordered delivery with Uber Eats. $12 guacamole didn't…read morearrive, chips so over-fried they aren't worth eating, two burritos, rice and beans were cold so we had to microwave them. Microwave food we just spent $146 on. It was a fast cook and fast delivery - ordered at 5:05pm and delivered at 5:30pm (we live close and I watched the driver come straight to us). It should have at least been lukewarm, so I'm not sure what happened there. Worst part is, when I called and spoke with the manager on duty to ask about the missing item and mention the cold food, she was defensive and flippant, placing blame on the driver immediately while simultaneously talking down to me (re: the cold food), 'well that happens with delivery. We have no control over the driver'. As if I've never had food delivered. She said to take up the charge for the missing item with Uber Eats - 'That's how it works. There's nothing we can do'. Not even a sincere apology for the undelivered item- Masa's mistake. We have frequented Masa since they opened, with mostly good experiences, but I think we're done. There's just no excuse to be rude and dismissive to your paying customers. A little decorum could have gone a long way. 2 stars for the two out of six items that arrived as expected.

    Photos
    Masa Mexican Kitchen & Cantina - Bar area

    Bar area

    Masa Mexican Kitchen & Cantina - Chicken tortilla soup w/avocado and grilled chicken pieces

    Chicken tortilla soup w/avocado and grilled chicken pieces

    Masa Mexican Kitchen & Cantina - Outside of the restaurant.

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    Outside of the restaurant.

    The Black Duck Cask and Bottle - Fried Cheese Curds

    The Black Duck Cask and Bottle

    4.2(940 reviews)
    0.6 km
    •$$

    The Black Duck is quickly becoming my favorite restaurant and bar in Issaquah. I can vouch for the…read moremushroom burger and the duck pizza, as well as some of the whiskey cocktails. The burger is thick and really juicy, great bun and aioli. The fries are perfectly crispy. The pizza had a really great, I'm assuming wood-fired, crust. The duck was tender and sweet and there was a lot of arugula. It's a sparser craft pizza, which is just so delicious when you are looking for something a little heavy but not over the top. While they boast about their craft beer offerings, they have a great cocktail list as well, and I love that they have a specific whiskey cocktail section as well, with a few that are less common at some bars. The Brooklyn is probably my favorite, but you can't really go wrong. Also, a fellow patron asked for a Toronto and the bartender was happy to look it up and make it for him. And what about the atmosphere here?! It's so wonderful in summer! With its narrow design giving a sense that an entire wall opens to the outside and the patio that extends beyond, it feels Ike you are vacationing somewhere tropical and beachy. This somehow combines really well with the industrial vibe of the interior. They also have some TV's for sports. The service is very friendly, attentive, interactive, and helpful. One thing that was consistent across my three visits, however, was the feeling that the place is always understaffed, so things tend to move slowly. I'm not sure this is the case, it's just the feel you get when it happens the times you visit. This is a bit of a double-edged sword though, since it's such an easy place to just want to sip and nibble slowly while delving into conversation. So, that's not enough to detract a star for now, and honestly I'm already thinking about when I get to eat here again!

    Wonderful experience. Great service and super friendly…read more The food was amazing. Had the fish and chips for the first time. They were Really good! The beer selection and cocktail choice is awesome. Loved the stock manhattan cocktail. My wife enjoyed the Snap Dragon cocktail, nice use of tequila on this drink. Kinda busy for a Friday night, but got a table right away. Nice buzz in the place, mild rumble to the room.

    Photos
    The Black Duck Cask and Bottle
    The Black Duck Cask and Bottle - Black & Blue Burger

    Black & Blue Burger

    The Black Duck Cask and Bottle - They did not have this on the menu during my visit

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    They did not have this on the menu during my visit

    Gip's Down Home BBQ - bbq - Updated October 2026

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