Fish was very good but the chips were lame. Luke warm and needing salt in the worst way. What…read moreservice? Asked for a side plate and never saw the server again. The people watching from the patio on Easter Monday was outstanding. There are just so many great places to eat in Queenstown that is hard to regard this place highly. Wouldn't recommend it at all but won't bad mouth it either.

Spouse had beef Wellington and enjoyed it! I had the chicken Caesar salad and it was good. Nice…read moreoutdoor area to enjoy !

As a first time visitor to Arrowtown and NZ in general, it was a challenge finding places open late…read morefor dinner. Finally a spot was could relax at, was conveniently located in an adorable town, and had sports on. Ok, yes a pub with lots of beers to choose from, but from a meal standpoint, I was pleasantly surprised. I ordered chicken with mushrooms and it was so moist and perfectly cooked and flavorful.

In the basement of the New Orleans Hotel is this little Irish pub/pizza bar (yes pizza bar) that we…read morewandered into during a recent visit to Arrowtown. I enjoyed the roasted veggie salad and my husband had the most enormous fish sandwich that I've ever seen in my life. We had the Mickey's nachos for an appetizer which was fun considering we are from Arizona which is practically the nacho capital of the States. We sat outside on the patio for lunch which was just right for people watching but also toured inside to see the genuine Emerald Isle Memorabilia which was really cool. Mickey's also boasts to have the best Whiskey collection in town though we did not partake this particular day. Generous are the portions, friendly are the staff but S-L-O-W is the service. If you are looking to have a leisurely, yet gastronomically interesting lunch, try Mickey's. For the above mentioned items...it was 2 hours from start to finish. Seriously.... So they get 4 stars because the food was really tasty but because the service was so slow, I had to bump them down to 3. It wasn't crowded and there was really no good reason for the food to take so darn long to come out.

First night in queenstown and was looking for some food and drinks for our jet lagged selves…read more Smiths did not disappoint. My partner had the lamb burger, we shared the poutine, and I had the venison pot pie. Portion sizes are huge so I had to take away some of my pot pie and some leftover poutine in a box. Taste wise, my partner enjoyed his burger, we both loved the poutine, and the venison pot pie was good but a little too sweet for my liking. The poutine, while used mozzarella instead of cheese curds, was our favorite and would just come here to order a few orders of that. We also got a flight to share to try some local brews including 3 sours, 1 ginger beer, 1 cider, and 1 lemonade. They were all good and I especially liked the ginger beer on the menu. The alcoholic lemonade was also quite nice and better than any alcoholic lemonades I've had in the states.

I recently had the short rib burger which I did not like at all. Dry meat and very little that was…read moremoist enough to eat. A day latter and the Smith Burger is everything I'm looking for, It was a perfect medium rare, I didn't ask for - but nonetheless so good, a great combination of sauces and garnishes made this one of the super burgers I've eaten. So delicious and satisfying. Moist, flavorful, and just so damn good - it's everything thing the Fergburger wasn't. I tried the fried cauliflower as well -wonderful-be brave and get the hot. A fantastic beer selection as well.

Had a discount for this restaurant from the motel I was staying at so I decided to try out this…read morechain. They have locations throughout New Zealand. The food was fine and they had a good selection of taps (beer, cider, and ginger beer). We got the following food items: -garlic loaf with cheese - barely had any garlic flavor, just thick bread with some cheese -fish and chips with side salad - partner said this was fine -bar platter - smaller than I expected (2 spring rolls, 2 samosas, 2 squid rings, 1 tempura fish fillet, 2 crumbed prawn cutlets-which were just deep fried shrimp, 2 surimi scallop, 2 surimi bites), best of this platter was the scallops It was pretty empty inside and we ordered at the bar and order was delivered to us. Good for big groups though.

Food: 4.1/5 Service: 4.7/5…read moreValue: 4.8/5 Came in twice in one day, once to enjoy the cheap nachos on Mondays and another to enjoy their happy hour. The nachos are fantastic value for $15 (beef and jalepenos were extra charge) and just good'ol bar food that slows your heart down! Came back during happy hour and got the bar platter and onion rings, which were both quite tasty. What made them even tastier was that it was half off, and when you pair it with an ice cold lager, there's not much better. Great value, above average bar food!

Lovely setting, great service, good food and HUGE portions…read more The atmosphere was lovely, sitting outside under an umbrella. There were five of us, we had five different things and all of us were completely happy with our meal. I had the calamari salad which was so tasty but could easily have fed two people. We shared the garlic bread which wa also a huge portion but really good - garlic and cheese, how could you go wrong? We all enjoyed it and all of us would come back.

Ridiculously expensive and the 150ml of Wine for $18 is a joke!!! Honestly, what a money…read moregrab....fill the glass up and stop charging Champagne prices for a pub feed

There are so many amazing places to go in Central Otago wine country, but put Bannockburn Hotel at…read morethe top of your list! For starters, the views are killer. We went on a beautiful, warm, sunny summer day just about as soon as they opened. We opted to sit outside for lunch to take in the views and some sunshine. I suppose it's a casual restaurant, but the food is outstanding and the presentation is top notch. The food can be a bit pricey given the tapas style sharable portions, but the thoughtful mix of flavors and fresh ingredients make the experience well worth the price. Naturally they have an extensive wine list boasting local wines and some from other well known international wine regions. It was a rose kind of day, and a glass of the local Terra Sancta rose was perfect. We ordered light - just 3 small plates for the two of us - but it was all delicious. The Baked Empanadas came with three types - beef & provolone, porkbelly & sweet corn puree, and mushroom, provolone cheese and raisins. The Goat Cheese Croquettes were served with local honey, greens and toasted almonds - a must order! I don't eat seafood, but my husband thoroughly enjoyed the Baja Fish Tacos. Take a break from vineyard touring and enjoy a lovely afternoon (or sunset!) at Bannockburn.

This is probably the best restaurant in all of New Zealand, hands down. I am surprised how this…read morerestaurant doesn't have a Michelin star yet. We ordered a tapas sharing menu for dinner, loved the prawns + cider tapas, and the tacos was amazing. I loved how they have designed the pineapples with a fish cod fillet and blend it with some simple sauces. The chorizos are from a nearby town, so some good local flavor blended in. We sat outside on the patio and had an amazing view of the mountains and vineyards. I would def come back here again if I am back in NZ. A must visit!

Perfect little pub and eatery to pop in for a while! The pub is really charming and has a nice…read moreoriginal historical feel, then seems they added on additional space. We ordered at the bar, so just the usual service. Someone checked on us when we were finished but all was good. The fish and chips were excellent! Fresh, hot and fried perfectly.

Excellent food is only surpassed by the friendly and efficient service. The fish and chips were…read moredelightful as were the pizzas. Maje sure to ask about the homemade hot sauces.

Took an Uber for the hotel because the kitchen indicated they were open late…read more Server came by and let me know it was last call for the kitchen at 8.45. I asked for a chicken sandwich. They came back and told me the kitchen was closed. The place was very cold , as was the service

Came here on a recommendation for lunch…read more Rustic, homey, comfortable atmosphere. Large fireplace and seating outside. A couple, smaller fireplaces inside. Beautiful view of the water and of the planes descending over the water to land at the nearby airport. As we've discovered while on holiday here, the overall quality of food (ingredients, preparation, cooking and presentation) in New Zealand is above par! You can see and taste the freshness in everything you eat. The food at Frankton Arm Tavern is no exception. We had the cheesy bacon fries, chicken wings, and kids mac and cheese (of course). EVERYTHING was delicious - especially the wings. They were perfectly cooked with a thick, sticky, sweet, bbq sauce on top (a little tang would have been nice, but they were delicious none the less). The girls, unfortunately, didn't like the mac and cheese. Unfortunately (for them) the cheese wasn't cheddar (or processed cheddar), maybe edam instead, and it was flavored with herbs and cumin. I, on the other hand, LOVED IT! We've also found the service everywhere in NZ to be exceptionally welcoming, pleasant and helpful. The gentlemen at the bar here were all of the above. Frankton Arm Tavern is a MUST when you're in Queenstown! Note: DO NOT confuse with the Frankton Ale House which is a block or so away and is a Chinese restaurant. We mistakenly walked into the Frankton Ale House and were greeted with stares from the Chinese patrons (you know, the "wtf are you doing here?" face) and pointedly ignored by the Chinese staff. Felt just like home. Ha.

Great drinks ! Stopped by here for a cocktail before a…read moremeal. Friendly service . The place is tucked around behind the buildings in an alley .

Very comfortable pub with all one can desire in such a place. Great ambience, warm and inviting…read morefireplace, skilled bartenders and great scotch and wine Selection! A must if you want to have a relaxing time while in Queenstown.

This is a tapas/shared plates restaurant. We ordered three dishes for the two of us, and it was a…read moregood amount. The meal was creative, inspired, with an uncommon combination of ingredients that was surprisingly delicious. The pork carnitas dish was so well balanced--the pork was rich and cooked perfectly and balanced with some grilled peach and marinated cherries. The salmon ceviche came with some unique sesame cracker. The texture was delightful when mixed with the salmon and some cucumber, red onion, and bell pepper. The Cloud Bay clams with squid ink noodles was so interesting-- good, but a little too salty for me (but I'm more sensitive to salt than most). Best meal we've had in all of South Island!

Lovely ambience and great drinks. Super cute place in a…read morequaint little town of arrowtown. We got seated once our table was ready and got greeted right away as we entered the establishment. We ordered couple of lovely cocktails which were delicious. I got a mezcal cocktail and they had fresh thyme in it. It smelled so amazing that I thought they probably literally picked it up from their garden. Though this is Tapas style, Our server mentioned that between a couple, 3-4 dishes were good.. we were so confused in regards to what to order since everything looked amazing. After having decided about 3-4 dishes we went ahead and ordered the ceviche, the potatoes, the mussels and lamb and loved everything. If you are in the area, highly recommend coming here. Also ususally this place is booked so they appreciate reservations !