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    Gateway Grille

    4.0 (1 review)
    Closed 6:00 am - 2:00 pm

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    Recommended Reviews - Gateway Grille

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    6 months ago

    Inexpensive and clean. We had the BLT sandwich , fries were hot and crispy. staff is freindly.

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    Botanic

    Botanic

    4.6
    (201 reviews)
    0.4 mi

    Botanic is not a place. It is an experience! Hands down one of the most breathtaking, spacious,…read morecarefully curated places I've been all year. It is definitely on my Alabama "must-visit" list. I am from out of town, but I came looking for a workspace and wanted to grab lunch while I was there. I came around 1 PM and there was a 30 minute wait for 2 for lunch, but have no fear. We just went upstairs to the martini bar and were able to wait and work. We were seated in the garden for lunch, which are mostly cute high tops. Before we even began our meal, a fat adorable white rabbit crossed our path. Then an equally beautiful black rabbit crossed our path. I had no idea there was wildlife just prancing around and I was giddier than a little kid. (There are also ducks and geese who run around!). Now to the food: Had to get the smash burger because it was award winning and boy it did not disappoint! The depth of flavor and the juiciness of the patties were impeccable. I opted for guda cheese instead of cheddar, and I added grilled onions, and this was an excellent choice. The fries are super crispy and the comeback sauce is perfect for dipping . Don't judge us, but we also shared some desserts. The standout was the white chocolate cheesecake, which was sweet but not super indulgent. I would definitely skip the crepe next time. The description made it sound delicious. But overall, it was lacking in a flavor. It was by far the most disappointing dish of the day. Even though it takes a while for food to come out service is impeccable, and the servers are just so lovely, so be patient. I will definitely make the Botanic my go-to establishment when I'm in town!

    We were visiting friends in Seale Alabama from Jacksonville Florida and they know I am very…read moreparticular about restaurants and have a very limited diet. Dining is an experience and my hobby my husband says. We indulge most nights in many great restaurants all around us or when we frequently travel. I want to start by saying my friend chose this space well! Though it was about a 40 minute drive from their house it was worth it. The venue, grounds, market, dining areas, etc. are all truly a delight. I cannot believe a place like this exists in this area. We started with adult beverages and the amazing complimentary bread with an assortment of butter options. For appetizers, we ordered the pimento cheese and corn ribs (forgot to photograph). Both were delicious! For entrees, the ladies had the pasta dish with my friend adding the shrimp. I am a vegetarian so I did it without any protein. It was very good. The men had the filets with the sides and found them to be cooked properly. The pros were as follows: Beautiful venue/spaces Delicious food The market had some nice shopping gifts to pick up for souvenirs and pastries for breakfast the next morning The cons: We were supposed to be at an inside table and they said that was not the case once we arrived and it was way too hot outside and the flies were terrible. I felt as if they should have accommodated us as we still waited 30 minutes to be seated despite her making reservations weeks ago. That really put a damper on the experience. Their corkage fee to bring your own wine is $40 per bottle. I take my own wine to every restaurant I go to and have never paid $40 even at much higher end places. The waitress was nice but loud and forgetful. We asked for things multiple times and never did get some of the requested things. They do offer lunch and dinner and the menus are a bit different. They focus on fresh produce from local farmers and some they grow there. If you are within a 30 minute drive, I would suggest going as there is not much in that area that compares according to our friends. There are multiple dining spaces so make sure you choose where you want to dine and confirm that. There are multiple bar options as well.

    Photos
    Seating in bourbon bar
    Seating in bourbon bar
    Salmon Caesar
    Salmon Caesar
    Brioche

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    Brioche
    The Hound

    The Hound

    4.5
    (746 reviews)
    4.6 mi
    $$

    This place is delish!! Wow just passing through Auburn and stopped to eat! I saw the antlers in…read morethe door and said to myself, "This is it"! Hensley our bartender was phenomenal and great service! It's great when I travel around and nice people are part of your day! The bar is beau tile and the cattle skulls made in Bali! The food was delish. I got the Cuban Fried Porkchop hoagie!! I loved the local recipes and very crisp. Fries OMG the flavor! If you ever come through Auburn this is a stop!! Salute!!

    If you're looking for a place that feels like a high-end hunting lodge married a modern restaurant…read moreand raised a family of delicious food and strong drinks, The Hound is your spot. I started off with the Moon Over Madagascar, and let me tell you--if this drink had a fan club, I'd be president. The black tea and vanilla combo sounded like a weird dare at first, but it ended up being shockingly amazing. Whoever came up with that mix deserves a bonus and maybe a parade. Now, let's talk about the shrimp and grits, because these were not just "good." These were "call your mama and tell her you've tasted greatness" good. The chef is from South Carolina, and you can taste every bit of Lowcountry pride in that bowl. Perfectly cooked grits? Check. Pile of blackened shrimp? Double check. A sauce that made me rethink my entire life? Oh yeah. If they sold that sauce by the gallon, I'd be bankrupt but extremely happy. Erica, our waitress, was an absolute rockstar. Super helpful, incredibly informative, and somehow managed to keep the perfect balance of friendly and professional--even on the Sunday after the Iron Bowl, when half of Auburn is stress-eating. The place was spotless too, which is impressive considering the emotional damage that game causes every year. Bottom line: The Hound is a must-visit. Come hungry, order boldly, and thank me later.

    Photos
    Bar
    Bar
    Double double cheeseburger and bacon braised collards.
    Double double cheeseburger and bacon braised collards.
    The Hound

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    LongHorn Steakhouse

    LongHorn Steakhouse

    2.8
    (100 reviews)
    0.5 mi
    $$

    Good server, she was very forgetful thou... Food was so so…read moreso salty Having to keep ask her to bring things was annoying but whatever

    1-Star Review: Utterly Disrespectful Experience - Especially Hurtful on a Special Occasion…read moreWe will never return to this place, and I feel compelled to warn others after what happened during what should have been a joyful celebration. It was a party of three: my wife, my 86-year-old father, and me. We were there specifically to celebrate my dad's birthday--an occasion that deserved warmth, attention, and basic courtesy. Instead, we received indifference followed by outright rudeness from the manager herself. We walked in and immediately asked if we could sit in the bar area. The woman we spoke to said yes, so we seated ourselves at one of the bar tables. At no point did she--or anyone else--mention that the bar tables were supposedly "closed." There was no sign, no verbal heads-up, nothing. We sat there completely ignored while identical bar tables around us had other customers who had been served food anf drinks as if it were business as usual. After sitting unnoticed for a noticeable stretch of time and realizing we were being deliberately overlooked, we simply got up and left. On our way out, I turned and asked to speak to the manager. The very same woman who had told us we could sit in the bar area stepped forward and identified herself as the manager--a short lady in her late 50s to early 60s. Rather than offering any explanation or apology for the clear miscommunication, she immediately became defensive and argumentative. She snapped that "the bar tables are closed" and spoke to me in a rude, dismissive tone, as though we had somehow tricked her or were at fault for trusting her own permission. When I calmly pointed out that she never told us the tables were closed when we specifically asked to sit there--and that other people were being served at the exact same kind of tables--she doubled down. She argued, raised her voice slightly, rolled her eyes, and acted like our legitimate confusion was an attack on her personally. Zero accountability. Zero attempt to make it right. No "I'm sorry for the mix-up," no offer to seat us elsewhere, nothing. We walked out without ordering a single thing, my elderly father in tow, on what was supposed to be his birthday celebration. The entire experience felt insulting--especially given his age and the reason we were there. To be ignored after being explicitly allowed to sit, then berated by the manager when we tried to understand why, left all three of us stunned and deeply disappointed. This wasn't just poor service; it was a shocking lack of basic professionalism and human decency from the person in charge. If a restaurant can't communicate simple rules, treat guests with respect, or handle a polite inquiry without turning combative--especially when an 86-year-old is involved--then it doesn't deserve customers. Zero stars if possible. Avoid this place entirely, particularly if you're celebrating anything meaningful or bringing older family members who deserve better. We certainly won't be back.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Gateway Grille - breakfast_brunch - Updated July 2026

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