Absolutely amazing experience. Our waitress was Jaime - was responsive kind, helped us with the…read moremenu (selecting an entree). The food was so delicious and filling. The ambience perfect date night - heated lamps, blankets, and a view while we ate. Would love to return if I didn't live so far.

Food: 2/5 Ribs are tough and fatty. They were sent back…read more "Blackened" cod was not blackened. The cajan seasoning was an odd choice imo: it just didn't work. The accompanying broccolini was way under cooked (the stalks were difficult to chew). Maple bourbon salmon tasted good. The accompanying rice was cool at time of serving. Service: 3/5 The waitress was friendly but not that attentive; had to be prompted for water after the first bottle was provided. One of the meal orders was wrong (completely different dish than was ordered). The restaurant Manager came to apologize, and at the same time asked if the incorrect dish was attempted because it was apparently "delicious". We waited nearly 30 mins for the right dish- which was unfortunately the inedible ribs noted above. Then we waited 20 more minutes for our dessert which was ordered at the beginning with our mains. After 20 mins waiting we decided it was time to call it quits and leave. The waitress was apologetic for the experience. The restaurant Manager however did not stop to speak to us about our experience as we passed him on our way out. This was the worst restaurant experience I've had in years. I absolutely would not return or recommend this restaurant to anyone. Ambiance: 4/5 The restaurant is located on the picturesque waterfront of Pickering. It's beautiful. The noise level however is HIGH. It is very difficult to have a normal level volume conversation. I found myself really having to focus when my parents were speaking. The parking is a nightmare. It's very very tight. Insufficient spaces and getting in/out is interesting but that's not the restaurant's fault- it's just the way it is.

My second evening visiting friends in Toronto, they brought me here for dinner. OMG. The food, the…read moredrinks, the service, the ambiance -- all were simply great. Thanks to a couple of the reviews, we ordered -- among other things the spicy rigatoni. Absolutely unbelievable flavor that really wakes up your tastebuds and says, "Delicious, aren't I?" The answer is YES!!! We ordered the truffle fries for the table, which are the best I've ever had and I love truffle fries. I ordered the Sangria Rouge simply because I love a really good one. This met and exceeded all my hopes and dreams. In fact, I would say that that describes this restaurant. It was a wonderful, wonderful experience.

I ate here tonight with a friend and generally the food was excellent but the service was extremely…read moreslow. It took almost 1 hour to get our first course and another to get our main course. We were told there was some kind of a mix up with our order after the first course arrived but the fact we had to wait another hour is crazy. It's too bad because the food was really good as was the atmosphere. That's why I think it only deserves 3 stars

November 9th, 2025 - Birthday Dinner for my two friends…read more We ordered: Table Caesar salad x2 24oz Prime Rib Peter's Cut 50oz Tomahawk Steak Banana Foster x2 Highly recommended the Table Side Caesar Salad! We get it every time we go!

Service was lovely, we ordered the side table Caesar salad, which was very well dressed. Then got…read morethe ribeye plus the New York steak and scallops. All of our steaks were under seasoned. We should have said something in retrospect but the meat was cooked well and tender. Even the mashed potato was under seasoned. Based on all the other reviews, perhaps we were just an outlier in seasoning. Will definitely mention something next time, if we go back.

Came here because of the restaurant's 3rd anniversary 50% off celebration, and it turned out to be…read morea pleasant surprise. The restaurant is in Kensington Market, just a short walk from the TTC. Lasagna This is pretty much what I expect from a good lasagna. The top had a nice golden crust while the pasta layers underneath still had great texture. The meat sauce was packed with well-browned ground beef, giving it a rich, hearty flavor, and the melted mozzarella tied everything together beautifully. The tomato sauce was a little more acidic than my personal preference, but overall it's a well-executed lasagna with solid fundamentals. Tiramisu You can usually trust an Italian restaurant to make a good tiramisu, and this one definitely delivered. The first bite was full of coffee and liqueur aromas. The mascarpone was rich without feeling heavy, and the ladyfingers were fully soaked while still keeping just a little structure. What impressed me most was the balance between the mascarpone and the ladyfingers--they melted together into one smooth, moist bite instead of feeling like separate layers. At $9, it's the kind of dessert I'd happily stop by and pick up even without having a full meal. Even though the weather wasn't great today, this tiramisu definitely brightened my day. Happy 3rd anniversary! Wishing the restaurant many more successful years ahead, and I'll definitely be back to try more dishes.

Walked in for happy hour and stayed for many more drinks and also dinner! Excellent ambiance,…read moreservice and food AND drinks were great!! They are also open 24 hours including the kitchen which will make this a great go to place after a night out! Highly recommended!

Perfect experience at OneTen. The food was so delicious. We got the honey dijon salmon, hot honey…read morewings, french onion soup and caesar salad. Everything was so flavourful and cooked perfectly. They had a good playlist perfect for a date night.

Returned! To celebrate my daughter's birthday. I have been thinking of taking her here, knowing…read morethat she would enjoy their cocktails. I am glad that we chose this place! Each dish has elevated twist, and the price is so reasonable and even generous for the quality. Cocktails are excellent (lots of line-ups). They also serve nice choices of local craft beers on tap. We ordered: (Food) #Cast Iron Baked Brie fresh baked brie with house-made wild berry compote, candied pecans, prosciutto, garlic crostini $17 : This served as perfect appetizer for 3 of us. Enjoyable. Variety of ways to enjoy the baked brie. #Canadian Striploin 7oz striploin, garlic herb mashed potatoes, grilled seasonal vegetables: We tried different & great steak dish here before, and this one is also EXCELLENT - the on-point seasonings, perfectly med-rare. Roasted veggies and mashed potato leave its own flavour and texture with right amount of seasonings. #Stuffed Mushroom Ravioli stuffed with wild mushrooms, tossed in a beurre blanc sauce, topped with fresh Parmesan: I wished the ravioli itself had more mushroom-forward flavor, and the wrapper had more delicacy (in terms of thickness and texture). However, I loved the beurre Blanc sauce - it was foamy - making the butter-ly and creamy sauce feel light in the mouth. Nice hint of tangy-ness. #Herb Crusted Salmonwith garlic herb mashed potatoes, grilled seasonal vegetables, and beurre blanc sauce: The same sauce as ravioli, that matched with salmon well. (Cocktails) #Fig Fizz: With Durham distillery Gin, Raspberry Liqueur, fig jam, lemon juice, honey syrup, soda # Lavender cosmopolitan # Passion Prosecco Martini # Spicy Hibiscus Margarita All the cocktails were presented beautifully. Today's highlight was Spicy Hibiscus Margarita. (Dessert) Chocolate Espresso Martini Cake rich vanilla cake, mascarpone, house-made chocolate espresso mousse $10: Essentially, tiramisu. lol. Nicely presented. This place is versatile for us. Just for snack, just for cocktails, just for local beer, and elevated food experiences. Promising satisfying experience in each occasion. So blessed to have this place in my neighbourhood.

Dear Patron's I visited the Belsize pub on a quiet Tuesday…read moreafternoon this past Summer.. I sat at the bar and chatted with the kind chatty bartender. I can't remember her name, but she was full of information and fun facts. I come from the restaurant industry and love food and good service more than anything. Creating an experience for someone is very rewarding !! I am from Vancouver and have lived abroad for years. I am a fan of mind blowing burgers. I am normally let down when I order a burger in Canada --- Vancouver especially. Canadians struggle with cooking kickass burgers. I could go on and on about it , but I'll spare you the dramatics. I asked the lovely waitress about the burger and how I'd only order it if was cooked on the medium rare side. (How a burger should always be cooked ) She explained that there beef was sirloin ground And will have cooked medium rare for me!!! WHAT HAPPENED NEXT nearly knocked me off my stool!! Holy Sh*t !!!! This burger trumped any burger I've ever had and then some. Everything was perfect about it. The simple ingredients were placed with care and super fresh. The bun was toasted yet soft inside , the seasoning and love in the burger totally rocked. So everyone. Please try a burger or anything for that matter At the Belsize. I was one of my best meals of the year and a great way to experience Toronto!! Sincerely Cameron W

A cute spot for brunch, lunch or dinner, and they have a good amount of options on the menu. They…read morealso have daily specials as well. The service was impeccable, really happy with our choice. I got the 6oz steak salad with portabella mushroom and it was delicious. I really enjoyed it with the pickled onions, it paired well with the blue cheese. We sat in their patio, it was cute and very spacious. There were about 10 tables in the patio. Recommend coming here for a girls night or date night!

I had a wonderful Sunday Brunch at The Brock House in Whitby…read more The food selection is excellent--everything from a made‑to‑order omelette station to fresh pizza, roast beef, salads, and plenty of fruit. The dessert table was a highlight, with lots of great options, and drip coffee is included. All the ingredients tasted fresh and high quality, and the service throughout our visit was warm and friendly. The interior has a cozy, welcoming feel that makes it an easy place to settle in and enjoy a relaxed meal. Reservations are highly recommended, and the good news is you can book directly through their website, which makes planning ahead simple. A great spot for a delicious and comfortable weekend brunch.

I came to The Brock House for dinner. Thankfully we had made reservations because they seemed to be…read morebusy. We were seated in the back room along with a party table. The ambiance is quite nice but the vibe was off for me. I couldn't put my finger on it at first but having reflected on the evening, I feel as though the staff was just condescending and 'fake'. I ordered the lobster tacos and the other guests I was with, both ordered the prime rib sandwich. They saw the sandwich delivered to another table and were impressed by the size and presentation. They, however, did not receive the same and were quite disappointed. That being said, I think consistency is lacking. My tacos were quite tasty and I was satisfied with my dish. If I were to go back, I would order it again. Overall, it's not a restaurant I would go out of my way to get to.

The place was very nicely designed. The interior is beautiful and definitely captured the elegant…read morevibe. It would've been nicer to go during night time, but overall still beautiful during the day. I ordered a happy hour burger, along with oysters to share. The oysters were fresh and had a great zing with a spicy sauce they offered. The burger was very juicy and full of flavour. Great food! The server was also very attentive and checked up on us often. Super great food and service!

Absolutely loved the experience here. My wife and I went in for dinner and drinks and really…read moreenjoyed the food but more importantly the cocktails were some of Toronto's best. I highly recommend the Chef Negroni because of the coffee aftertaste of the Campari. The atmosphere was cosy yet lively thanks to the comfortable lighting. And the noise was soft enough to have a deep conversation. The staff was attentive and the lady behind the bar made her own cocktail when my wife asked her to just make something and surprise her. Highly recommended.