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    Yesenia G.

    You must try the fried chicken sandwich! The chicken is perfectly crispy and the slaw brings the tang and balance. You can order it with fries or salad. I tried both and let me tell you the vinaigrette is so delicious you'll want to drizzle it on everything!

    Fried rice

    One of the best fried rice that I've ever had, with mouthwatering flavors within Southeast Asian cuisine. Highly recommend it for a simple luncheon or dining-out to stay-at-home dinner for a relaxing evening. Amazing hospitality and service that I feel right at home!

    Chicken Sandwich

    The food was incredibly delicious. The chicken was crispy and the flavor was phenomenal. Cannot recommend this place enough!!

    Fruit kebab and mango sticky rice

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    2 years ago

    Helpful 28
    Thanks 9
    Love this 29
    Oh no 1

    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Helpful 0
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    2 years ago

    Helpful 1
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    2 years ago

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    2 years ago

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    2 years ago

    The Indonesian fried rice is as close as what I had in Jakarta, don't skip the breakfast sandwich

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    Japaneiro

    Japaneiro

    4.4
    (866 reviews)
    41.9 mi
    $$

    I was in town to attend the BTS concert and whenever I'm in Vegas, I have to dine at one of my…read morefavorite restaurants ... Japaneiro. It's located in a small strip mall on W Warm Springs Road, about 8 miles southwest from the W Hotel where I was staying. The décor is simple, with about six tables inside and tables outside for al fresco dining. You go there for the food, not the décor. They offer a tasting menu for two for $190, that is amazing. What's more amazing is the deluxe version for $370. As a solo diner on this occasion, I couldn't avail myself of either so I made my own, three Shigoku oysters ($12), three Oyster / Uni / Foie Gras ($30), U3 Prawn with truffle butter ($40), Truffle Bone Marrow Filet with Foie Gras ($76), two glasses of wine ($14 and $16), and Illy coffee to finish ($4). The three Shigoku oysters were great; the ones with uni and foie gras were sublime! I had a glass of 2024 Touraine Sauvignon Blanc with the oysters. The Truffle Prawn was out of this world! The large prawn was split and grilled with truffle butter. The meat was perfect, and I scooped all of the goodness from the shells and savored each bit. I wanted another order! The Truffle Bone Marrow included two bone halves, topped with sliced medium rare filet and seared foie gras. I can never have too much foie gras! The marrow was so unctuous and combined with the filet and a slice of foie gras, I was in food heaven! It's so decadent and insanely good. I had a glass of District 7 Pinot Noir with the meat. Alas, no room for dessert. If I did, I would have ordered another Truffle Prawn. I ended my meal with a cup of Illy coffee, then headed back to my hotel. Ah, what a meal! Superb from start to finish! The total came to $253.08, including a tip. Highly recommended! Rating: 4.75.

    One of my favorite options for Late Night Bites! A lot of people I know that work in food &…read morebeverage come here for a delicious Japanese/Oriental inspired meal. Let's start with the highlights of this place- This restaurant has what I'd call "sexy food"- dishes that look like they came straight out of a fine dining restaurant, BUT here, at a MUCH more affordable price! ESPECIALLY DURING HAPPY HOUR!! ( 11 PM - 3 AM). Here are the MUST TRY's: The Gyoza- AMAZING flavor and texture. (Happy Hour Dish) The Sashimis- All come with a citrusy yuzu soy sauce. I love the Yellowtail and Salmon one especially! (Salmon Sashimi is a Happy Hour Dish) Black Cod Lettuce Wraps- Umami, crunchy, satisfying! Chicken/Beef Kushi- the sauces for these- just WOW! (Happy Hour Dish) The New York Strip- Look at the presentation! Amazing! The side seasoning, the greens and chili threads- they all pair with this beautifully cooked steak very well! They do have pricier dishes- even a full Chef's Tasting Menu! But since I usually just come for a quick bite late at night, I don't really get those. Ambience- it is a small restaurant, but not too busy. I find that a lot of late night workers come here for a nice fancy, but affordable dinner. This place is great for groups of friends. What needs work- I do love the food of this restaurant, but there are some things that hurt it. I'd love to see them overcome these obstacles and turn out even more popular on the other side! The Outside- I'm not sure if it's the sewage or something, but around the corner spot where this restaurant is located, there's just this awful, stinky smell. I feel like that issue hurts the restaurant, especially for people who would want to dine outside. The hospitality- the staff is fast- hard working- efficient and good at their job. I don't have to wait much for my food to come out. But I feel like there is a lack of hospitality- I get the feeling that they're disinterested in you being their guest- I don't exactly feel welcome and it just comes across as they're just trying to get the job done. Closing Time- Happy Hour and Online Apple/Google Maps says this restaurant closes at 3am- however, there have been times where this restaurant stops seating or taking in orders before 2am. So just be aware that you may not be able to eat there if you go past 2. Fried Rice/Yakisoba- The rice and the noodles are great, but there's something funky about the protein. When I've ordered beef yakisoba before, the beef tastes funky- not fresh. I feel like these are strong side dishes, but I do question the freshness/flavor of the protein added to these dishes.

    Photos
    Interior
    Interior
    NY STrip- Medium
    NY STrip- Medium
    Saporro and salmon

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    Saporro and salmon
    Cheongdam Food Hall

    Cheongdam Food Hall

    4.5
    (436 reviews)
    39.5 mi
    $$

    I only meant to come here for the coffee spot but was genuinely surprised it was a moderate size…read morefood hall. I went here close to 11 am and noticed not all the stalls were opened quite yet. Lots of Asian food such as poke, curry, ramen, and even a small market with onigiri. This was the perfect spot for an indecisive morning. After the stall opened, I tried the bulgogi fries and and my girlfriend grabbed some musubi from another stall. It was a nice little brunch given the variety of options. It was also a decently spacious area with plenty of seating that arranged all group sizes. Parking was plenty as well.

    I'm so glad to have found this place! My partner and I were having a hard time deciding what to…read morehave for dinner, but this food hall made it easy and catered to any food items we were craving. The main eating spot was super clean, and there were many food options from Japanese to Korean. We ordered a black garlic ramen bowl from Neko Ramen, some pre-made sushi rolls, and a gyudon rice bowl from Curry-Ya. All were huge portions, reasonably priced, tasted amazing, and the food came out quickly. The staff was super friendly, and after we were done with our meals, the busser had stopped by promptly to pick up our trays. We were pleasantly surprised by our experience here, and I will definitely be back in the future for a quick stop for lunch or dinner where we want many food options. Highly recommend!

    Photos
    Cheongdam Food Hall
    Gimbap & Rose Tteokbokki @ Hal Ga Tteok
    Gimbap & Rose Tteokbokki @ Hal Ga Tteok
    This gave me really bad diarrhea

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    This gave me really bad diarrhea
    8 East

    8 East

    4.5
    (720 reviews)
    46.7 mi
    $$

    We love this restaurant! It's our favorite place to get fried rice! Our favorites are the brisket…read morefried rice and the lobster fried rice we also always get the Short rib dumplings (pan fried) to start, they are so delicious and I love the sauce they put on. It's not close to the side of town we're on which is far north west, Skye Canyon,, but we feel it's worth it! The waitstaff is always very attentive and knowledgeable when it comes to the menu. We actually come here often enough that we are very familiar with the menu and we always know exactly what we want to eat and drink! Sorry this review is so late but every time we go to Fremont Street we eat, have drinks and then we have a good time so I get sidetracked and forget to finish reviewing lol Overall, this is a really great restaurant. It's kind of small, but we've never really have to wait very long to be seated. The best part about it is, it's in Circa which doesn't allow anyone under 21 in the casino so we don't have to worry about those kind of large parties! (Just my personal opinion)

    Very good restaurant if you're craving Asian food. I came over here massively hungover and this was…read moreexactly what I needed. Great decor, ambience and staff. Very attentive and friendly. We got the brisky dumplings, pan seared. I Was expecting the small din tai fung sized ones with little filling, but these were FAT dumplings, with good amounts of brisket inside. WE got the brisket fried rice - also very good, and the garlic noodles. I really liked the char that the noodles and rice had. Only thing for me is that the fried rice and noodles seemed to have a little too big much oil in it. I don't think that's an indictment on 8 east itself, but more of a general Chinese/Taiwanese cooking method. But other than that, I would certainly come back again.

    Photos
    Chill atmosphere
    Chill atmosphere
    Sizzling noodles
    Sizzling noodles
    A lot of Whisky options!

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    A lot of Whisky options!
    The Black Sheep

    The Black Sheep

    4.4
    (1k reviews)
    40.3 mi
    $$

    Been having cravings for the Chocolate Tres Leches so stopped by after dinner just for desert!!…read more Took every ounce of will power not to order any amazing food or delicious cocktails but definitely will be back! The desert.....OMGOSH sooo good yall!!! Sat at bar counter and inhaled and decided to order one to go!!! Lol!! I'm obsessed!! Staff amazing and seriously chef Jaimie Tran is amazing!!! Highly recommend!!

    Went to BlackSheep for the first time this weekend. WOW what a menu!…read more I had a hard time choosing what to get. While I didn't end up loving my dishes, I still looking forward to coming back. I got the salmon skin tacos. Very creative, very beautiful, not much flavor. The strongest flavor that came through was the red onion which I'm not a big fan of. For dinner I got the vegan noodles. Good texture, liked the veggies, it was a little spicier than expected and I'm coming to realize I may not love gochujang so much. The sauce was just a little too thick and overpowering. That said, the bao sliders were delicious, the steak tartare was interesting. The pork jowl was very tasty and the short rib looked very good. I did not love the imperial rolls, they had some flavor/spice coming through that I really disliked but others enjoyed them. In addition to the food, the service was great. They took great care of us, and even offered to write happy birthday on the cake we brought in. They did charge a cake cutting fee and cut up our whole cake and served us which was nice. Finally the ambiance was nice. It's not a large space (not too small either). Felt intimate, not a ton of other people. It was a great dining experience and I look forward to going back.

    Photos
    Bar Area
    Bar Area
    Fried white trout in almost an au jus sauce.  Very savory, but maybe a tad too salty.
    Fried white trout in almost an au jus sauce. Very savory, but maybe a tad too salty.
    8/9/25

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    8/9/25

    Ganbatte - breakfast_brunch - Updated July 2026

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