We were put onto this place through a couple friends and we haven't stopped talking about it since…read more Natta and Angie were so incredibly welcoming and sweet. If you've never been there, they will start you out with samples of all of their lemonade (which all of them are incredibly flavorful) and you'll inevitably get one because it's THAT good. The staff comes with recommendations to help you navigate the menu and they are so attentive and helpful. I'd go as far to say that they had some of the best service in Augusta. Now to the food, 10/10 I could not recommend them enough. I've had the honey lemon pepper wings and the loyalty platter. And it was so good. The honey lemon pepper wings were full of deep flavor and they give you at-least 10 wings with the plate. The steak and shrimp are the best seasoned meats I've ever had at a restaurant. I've also had a few nibbles of their seafood and ‍. Then when you're ready for dessert, don't worry you get samples too. The blue velvet is my favorite but all of them are award winning so you can't go wrong when it comes to Nattas sweet treats. Over all, great experience, great people, and great place. Get out and support local, it'll never disappoint. P.S. if you think it's pricey, you're wrong. You get what you pay for here. You get no less than two meals out of one plate.

Every Queen needs a King and you can seduce your palete at Kitchen Kings x Natta's Sweet Bakery…read more After hearing amazing things about Kitchen Kings food and their favorable turn out at the Foodie Event, I stopped in and had a Surf N Turf Platter - Honors Platter with perfectly seasoned grilled Salmon & Shrimp over Dirty Rice with Mac N Cheese & Green Beans. The portion sizes are generous and very tasty. I made a Southern Palmer with their Peach Tea and Unsweetened Ice Tea 1/2 & 1/2 of both mixed together, was the perfect beverage to pair with the Honor Platter. I finished the honorable meal with The Strawberry Velvet Cake Brownie & Red Velvet Brownie dessert pairing. The service from when I stepped in, while eating and leaving was exceptional, inviting and very pleasant. Shurell was fabulous, vibrant and a fresh of breath air. I highly recommend Kitchen Kings x Natta's Sweet Bakery to discover Augusta's Hidden Gem off Gordon Hwy. The Ambiance was the perfect R&B Vibe for a casual, sexy Saturday. The music Playlist was the perfect R&B garnish to the entire dining experience. I will be back for their Low Country Boil & the wonderful Strawberry Velvet Cake. Kings Kitchen x Natta's Sweet Bakery will not disappoint you. In fact, it will make ypur day better. Please honor my review and take a taste for yourself today and dine like a King or Queen mixed with sweetness from the Bakery.

Ohh, my gosh I have so much to say about this place. this has one of the best cafish i've tasted in…read morea while.6. 2 Catfish or Tilapia or Flounder with 10 Shrimp or 3 Wings Red Velvet CakeChocolate Cake Ranch Hook Lemon Pepper BBQ sauceLouisiana Hot Sauce Louisiana Hot Sauce i love the red velvet and chocolate cake too. The sauces that came with the meal were just as great. The texture of the 6. 2 Catfish or Tilapia or Flounder with 10 Shrimp or 3 Wings what's amazing, not many places have that texture. The food was fresh and hot and let me tell you the restuaurant is fire. The service is awesome and let me tell you.These people know how to treat their customers very well.Will definitely come again.

Need to clean up the spot the place is dirty and unwelcome. The food is average but you get enough…read morefor the cost

We've had the pleasure of visiting Brink's Tavern both as performers and as customers, and every…read moreexperience has been excellent. The food is consistently outstanding, with quality that's well worth the price. The staff works incredibly hard to make sure everyone is taken care of, and we've always found them to be friendly, attentive, and welcoming. Brink's Tavern has a fun, relaxed atmosphere with plenty of TVs to catch your favorite sporting events, a great outdoor patio, and live music on many weekend evenings. Whether you're stopping in for dinner, drinks with friends, the game, or an evening of live entertainment, it's a great place to spend your time. We always look forward to coming back!

Chicken was not seasoned at all. Fish was ok. The buffalo shrimp was certainly the star of the…read moreshow. Service was not exactly fast.

Service- from getting in through the door and getting out, the service is exquisite! Jaclyn was…read moresuperb and very thoughtful. Food- OMFG. The Australian Wagyu filet mignon (see my pick) is top notch. Cook to order (medium) and soft and delicious. The Australian Wagyu tasting it is very good as well!! You use the "lava" stone and you cook it to your own liking. Drink- the cocktail (forgot the name) is like a show stopper! Ambiance- it is fancy and yet, very relax!! I will return :)

My friend recommended this place, so I checked it out for my birthday dinner and left not only with…read morea full stomach, but an amazing experience. They have a valet system, so no worries about parking. Staff have been very professional and friendly, so 5/5 stars for that. I ordered the 8oz filet mignon, medium rare. Steak was seasoned and cooked perfectly! It came with asparagus and mashed potatoes covered in a crispy layer of batter, which all complimented the steak well. I tried their tuna tartare, which had an interesting take on what the tuna was served on. I've always been used to tuna tartare being accommodated with bread, but this was sushi rice compacted and covered in some light batter. Felt like I was eating tuna sushi. Apply some of the sauces it comes with and seriously was fantastic. I also got to try 4oz of their Japanese A5 Wagyu. Super expensive; $80 dollars for four ounces, but worth the experience. You cook the thin pieces over a hot stone and apply some of the seasonings like salt it comes with. I cooked each side for about 30 seconds, sprinkled some salt, and it melted in my mouth! I ended my meal with their carrot cake and it was moist, not overly sweet, and had a great savory taste. I really enjoyed my time here and certainly will be back again. There is a bar and at the back of the restaurant, you can see the baseball field. Restrooms were clean, but only one stall from what I've seen in the men's room. Overall 5/5 steak house experience.

Delicious!! I'm not really a fish person, but I will devour the fried catfish from this restaurant…read more Absolutely amazing. Not fishy and fried beautifully Pairs well with pork fried rice. Price is very reasonable for the quality and quantity. Quick and friendly service. Food is always hot. Have been here many times and am never disappointed!

My Mom and Pop love this location. They treated me to dinner here the other night. It was a…read moredelicious and I had enough to enjoy for another couple of days. The fish is little unseasoned and the shrimp fried rice was delicious. We dined in. It is Asian-owned and reminds me for similar spots in Augusta and in Atlanta. It's a pretty good neighborhood and local spot. Parking is free and limited in the private lot. They are very accommodating and have a variety of seafood options including oysters.

The Iron Horse Grill (now called Beech and Barrel) is a wonderful local restaurant. This place has…read morebeen on our list for a long time and we finally got to try it. We will be back for sure! We enjoyed the mimosa special while waiting on our order. The staff were so welcoming and a joy. We ordered country fried steak, chicken and waffles, and French toast. All the dishes were so flavorful and cooked just right. I was able to sample some local South Carolina whiskey. The prices are really good and the facility is nice and well put together. This will be a regular spot for sure.

We ordered a bourbon on the rocks and it was well made. We tried the chips and salsa. The chips…read morewere really good but the salsa tasted like it was poured out of a jar. We also tried the burger and beef patties with brown gravy, fried okra, and onion rings. The burger was pretty bad - not cooked well and not very tasty. The beef patties with gravy were just passible. The okra was excellent and the onion rings were good. The place is very very loud and the exhaust does not work very well so the place is filled with cooking fumes. The service was good.

I would put this restaurant up against Rhinehart's any day of the week! Their crab legs are…read moreamazing! Superb customer service and it reminded me of eating at a restaurant at the beach!

The service was excellent. I didn't have to wait long for my drink order (iced tea w/lemon),…read morewaitress forgot the lemon but brought out a few that was thoughtful and she brought an additional glass of tea, noticing I drink plenty. I ordered the Fried Shrimp and Catfish dinner with Sweet potato fries and they are actually sweet. I think there's brown sugar on them, not bad, definitely different and not what I was expecting. I added an order of Fried Oysters on the side, they were ok. I, personally, did not think there was much seasoning, much less spice in the fried food. I sat in the Heated Patio and although there were other patrons the music was quite enjoyable.

My family had a great time at Sole this week while in town for the Tuesday practice round of the…read moreMasters! The staff are kind, well trained, and very attentive! It was refreshing to see a top notch staff! Their menu offered something for everyone which worked out great for us since daughter is vegetarian. The restaurant was super clean, modern, and roomy! We enjoyed sushi, tacos, nachos, shrimp and grits (not on the printed menu but still offered) non alcoholic beer for the Hubs and a nich Marlbourough (sp?) sauvignon blanc wine for the girls. We were delighted to find a place without a dress code to have an early dinner and there were plenty of tables and we didn't need a reservation! My favorite dish we tried was the tempura battered fried olives! Wow! These were great! Flavorful, not greasy, and just a fun take on delicious olives!!!! They came with a house made ranch dressing dip. They were out of bleu cheese which I love, and I do think the blue cheese would have been even better as an olive dip. Thanks, Sole for your innovative menu and wonderful service and lovely southern hospitality!

Back again!!! I missed this place as I didn't travel much last year…read more It's our secret date night spot. We drive from Columbia SC and the food, vibe and music on Saturday night is well worth it. Solé roll is a must! We alternate between the Solé roll and goyza each visit. The menu changes and has been different each visit and that's okay. Food is good quality here and doesn't disappoint This time 1/5 our server was extremely slow but it was ok as we enjoyed our friends we brung with this time. I had the chicken Florentine and it was just okay. The mashed potatoes were perfect! They started from scratch in my opinion but the cut of chicken was super thin for the amount of toppings. Everyone in my party enjoyed their food 6/6/2026