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Galicia Restaurant

4.7 (59 reviews)
Open • 12:00 pm - 9:00 PM
Updated a few days ago

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GALICIA RESTAURANT ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Recommended Reviews - Galicia Restaurant

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Apple Carmel pancake with kiwi for desert.

Awesome food, must try! Ukrainian food to its finest, if you like various potato pancakes, chicken, beef filled you have got to give this place a try!

Lynn S.

I love trying new ethnic cuisines with a homegrown feel and this hit the spot! They used to be on South Wedge but have since out grown the space and are now on W Ridge Road in Spencerport in the Braemer Golf Club. I learnt that Ukrainian cuisine shares a lot of overlap with Polish cuisine. I enjoyed trying the cabbage rolls (Holubtsi), pickled vegetable dish, Salo (cured bacon) assortment of Ukrainian dumplings (Varenyky), borsch, and potato pancakes (Deruny). I also had their pork shashlyk and potato/egg plant dish. Though the pork was marinated very nicely, it was a bit too dry and tough for my liking. Food was plentiful and it was great to sample such authentic cuisine.

38. Varenyky with Farmer Cheese and Sour Cream
Sandy J.

Ordered a bit of everything including the Varenyky (farmers cheese), Nalysnyky with chicken soup, Potato pancakes for 4, and chicken dumplings. I think the quality of the food is good but the flavor profile was a little redundant for me, so this is probably more of a taste preference difference then. My impression was the whole menu was potatoes in every dumpling form, lots of dill, butter, sour cream, and cheese. Yes the actual dough was airy but a very heavy meal here that can leave those intolerant of oils and cheese to feel a little full. Good service and definitely a good group experience for those wishing to try new cuisine. Potato pancakes- similar to latkes- oily and decadent. Latkes are usually shredded potatoes and this was more potatoes dough. Still good. Nalysnyky- it was somewhat of a folded mini crepes with a savory stuffing that went with a chicken noodle soup. It was heavy on the dill which is why you have to be in the right mood to appreciate this dish. Varenyky- potato dumplings with lots of cheese. Usually good but definitely heavy on dill and a bit too cheesy for me. Would not get if you're sensitive to oil. Would recommend for those looking for new experiences, caution on taste profile which is more acquired taste but still good.

18. Sausage Platter
Kristen H.

Wow! What a gem of a restaurant! We were waited on by I believe one of the 2 owners - great young man who provided good service and friendly attitude. The food was beautifully presented and so delicious! Truly authentic and cooked with love The interior is tres chic and very ! We passed on dessert but had to take a photo of the plate on the table next to us! We will be back to try it out for sure!

Steve S.

You don't find many Ukrainian restaurants, but here we are! This cozy restaurant in the South Wedge neighborhood was very welcoming. I stopped in for lunch one day when I was in the area. I was greeted by a helpful server who asked if I was familiar with Ukrainian food (I am) then let me peruse the menu. They have a wide selection of potato pancake and verenyky (pierogies) amongst other Ukrainian favorites (stuffed cabbage, sausage, borscht, etc) . They also had some interesting traditional Ukrainian drinks. The food was delicious! I highly recommend and look forward to coming here again.

Sara D.

In South Ave, a small corner of Ukraine is found. A family owned restaurant. Bohdan S was my server; his parents and sister-in-law did the cooking. The decor is simple, with dark gray walls, flowery arrangements, and the The Ukranian flag hung from the wall. It's cozy I came specifically for Chicken Kyiv, a favorite of mine since growing up in NYC, and The Russian Tea Room. The Chicken Kyiv, just as I remember it. Crispy on the outside, a rolled chicken breast oozing herbs and butter in the center. I added some salt & pepper. It comes with two scoops of creamy mashed potatoes with a mushroom gravy. Loved it. The drink Uzvar is made from dried berries. Refreshing.) For dessert, Prague cake-chocolate layer cake with fruit liquor. Very good. Definitely will come back to explore other dishes.

Interior
Arvid Y.

I wanted to try something new and Galicia's glowing Yelp reviews led me to try Ukrainian cuisine for the first time. Who would have thought my first Ukrainian food experience would be in Rochester. I visited for lunch on a Friday and I was the first one there at 11 am. I made sure they served their lunch menu (menu says 12pm onward) before sitting down. Being unfamiliar with Ukrainian cuisine, it took me awhile to study the menu. My waiter, Damian, sensed my uneasiness and helped to explain the menu. He made a few recommendations. I ended up ordering their "Savoring Ukrainian" Set which is a sampling of potato pancakes (2), potato varenyky (5), cabbage roll, sauerkraut, sour cream and mushroom gravy. Everything was delicious, but my favorite items were the potato dumplings and the cabbage roll (which had meat in it). To my pleasant surprise, Damian brought out a free sampling of a dish I was asking him about earlier: salo. It reminded me of uncooked bacon (pretty much is except from the pork back). It was different but good (buttery texture and salty) and was served with with spicy green garlic dressing. He also gave me a free sample of Kvass, a slightly carbonated sweet and sour drink that reminded me of a cola but is actually a fermented rye malt beverage. The food is was tasty. Damian's friendliness and eagerness to promote Ukrainian food was also a highlight of the lunch. I will definitely be back and will try to spread a good word about Galicia.

54. Kyiv Cake
Ari K.

I got the Kyiv Cake as takeaway (I would have gone in person - the store looks so cute). The cake was packaged with care with a piece of food-grade paper on the bottom. It came in a timely manner and the service was professional. It was a lovely dessert that I'd never had before; I loved the hazelnuts inside and the crispy texture of the cake.

24. Ukrainian Dumplings with Beef
Kathryn T.

They are amazing! They were very willing to communicate with us. They were very patient and let us know what food has such as very spicy or whatesover. It would be good benefit for customers to know. Lucky for me that I love spicy food. Their food are amazing and the setting at restaurant is so relaxing and homey. It's worth my trip to this place. I would recommend for authentic ukurian cuisine (forgive my misspelling). I hope to see this restaurant going stronger and definitely come back for next time meal!!

Sponge cake

Wonderful brunch experience! Lovely gracious staff. Many options from sweet to savory.

Resturant QR code
Angela O.

Traditional Ukrainian Menu available in a quaint cafe atmosphere-of approximately 8-10 tables. Upon arrival you are greeted by the friendly and warmly inviting staff,eager to aid any questions you may have. After a lengthy contemplation of authentic menu from Ukraine. The music is very warm and inviting, gentle to the ears and warming to the heart. The aroma was delightful, as we were closely seated to the kitchen, and every dish we seen brought out looked spectacular and better than the one before. The restaurant also does happily provide take out orders, and will provide larger orders to meet all requests.

45. Ukrainian Traditional Borsch

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Reviews are largely positive. Diners praise the authentic Ukrainian food, especially varenyky, potato pancakes, and homemade sausages. People also highlight the friendly, attentive service and pleasant ambiance.

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10 months ago

Very nice meal, well prepared food. Service was excellent. Not a five star but definitely 4 plus.

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I've heard family and friends raving about the fish fry so finally decided to give it a try. It's a…read more20/30 minute drive so was worried it would be soggy but found it wasn't an issue. It's ONLY on Friday. For starters... call in advance. I ordered at 4pm for a 6pm pickup. They run out apparently often (and for good reason). They'll give you an order number, make sure you remember it! I was excited to get an order in and forgot and sent my mom without one. Thankfully they were so nice there and were able to locate our order. Getting right to the point, the fish fry is amazing. One of the best I have had in a long time. Very crispy, crunchy, corn flake type batter, and huge filet of fish underneath. It's just so good. The mac salad was very different, but I enjoyed it. They don't really use mayo but it has delicious seasoning. For me I prefer it with little/no mayo. The pierogies: these are handmade LEGIT pierogies. I got a 6 pack along with the two fish fries. Can't miss. Anytime I'm in the area this is my Friday night staple.

Fish fry was great but they do get so busy for pickup and dine in. Go early! We enjoyed the…read morechowder, cabbage rolls, and perogies too (perigees were on the small side). The beet salad was my favorite side. The drink menu had me intrigued for sure. Maybe I've just become accustomed to overpriced cocktails, but they seemed to have to have the best prices I've seen in a while.

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Ukrainian Cultural Center Of Rochester - Updated Menu

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Polska Chata

Polska Chata

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I have reached the promised land and it is called Polska Chata. What a wonderful dinner we had at…read morethis unassuming Polish restaurant. It looks like it was formally a home that was converted into an upstairs restaurant and the downstairs butcher and Polish grocery shop. Hours are limited, but we arrived about 1230 to a dining room with just three other tables filled. It was a good time to come. I was advised that if you go for the fish fry on Fridays that you make a reservation because it gets crowded. The food is perfect and plentiful. There are so many variations on the menu and many of the items on the menu are vegan. That was a surprise since Polish food can be very meat heavy. At a loss what to order, I selected the Polish platter. I wasn't sure what I was looking at upon arrival because it was dressed with the most enormous potato pancake right on top. Delicious! Underneath was a hunters stew which was full of meat, several pierogi, the flavor of the day, being potato and cheddar cheese, a large piece of kielbasa and a huge stuffed cabbage roll. I'd never seen a cabbage roll rolled so perfectly. It was so delicious but I could only eat half the platter. I noticed the other dishes being brought out and everyone leaving with a takeout container because the servings are so huge. One couple ordered one dish and shared it and I realized that it would've been plenty for me and my husband. My husband started with the borscht which he loved. There was no room for dessert, but since it was Tuesday, the ladies in the kitchen made Paczki. We got a few to go along with a few rings of Kielbasa, some horseradish, and a ring of Kishka. There are so many delicious items in the meat case that it's really hard to pick what you want. As a result, I will have to go back. Probably for the fish fry where I can get fried fish with pierogi and any other Polish sides. Our server was wonderful and helped us with the menu and also with our takeout containers. A gem of a place.

This Polish store/ small restaurant has been one of my go too stands, at Cheektowaga Polish…read morefestival the last few years. This past Saturday, stopped in to check it out. The restaurant market won for best decorated stand, at the festival . The restarant is located upstairs, and the market / deli is downstairs, in a converted old house. Loved the atmosphere, service was wonderful. On a side note, if you pay cash, it's cheaper. My purchases were the polish juice and one of the candy bars.

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Polska Chata - Dining room

Dining room

Polska Chata - Traditional potato pancakes served with hearty pork and gravy sauce, sourcream, and pickled beets.

Traditional potato pancakes served with hearty pork and gravy sauce, sourcream, and pickled beets.

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Slavic Bazzar

Slavic Bazzar

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The majority of the appeal here, for me, is that I am able to get items that were very rare or…read morespecial in my childhood. It never occurred to me to sit down and try eating here until I brought a friend who had never been. Everything that they serve in the deli is available in the store and I had always just bought it and brought it home. I wasn't disappointed when I sat down to eat here but I can understand how someone coming in and thinking they were receiving a restaurant dining experience would be. It's like that area by the deli in grocery stores. You can choose to sit and eat there and they will prepare it for you but I wouldn't consider it an eating establishment. If you do not like Eastern European foods there are not any options for you here. If you do like them and you want to have a snack? Hell yeah! Sit down and eat some pierogi and have a cup of soup. The items that they sell and the prepared deli foods they have truly make me feel like I'm a little kid at my grandparents house and it's one of the most delightful feelings I can think of. The store selection is great and I cannot think of anything I went looking for there that I did not find. Overall, this is a really neat place that anyone can enjoy. If you have any sort of ties to Eastern Europe this is a place that you will fall in love with.

Great selection! Excellent refrigerated items. Potato pancakes were very good as well.read more

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Slavic Bazzar
Slavic Bazzar
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It’s Pierogi Time

It’s Pierogi Time

4.1(18 reviews)
53.3 mi

As a Polish pierogi maker who uses my family recipe, I'm very critical of what makes a good…read morepierogi. However I'd say that It's Pierogi Time does a good job overall. While these don't have all of the characteristics you'd expect from a traditional Polish pierogi, they're still very good considering they're made by Ukrainians who were self-taught from the internet. I ordered 4 fried sweet farmer cheese pierogies ($8.99) and 4 fried spicy Buffalo pork butt pierogies ($8.99). They were small and although golden brown, still very soft for being fried. While Daisy sour cream was included, fried onions were not (although available as an add-on to purchase). The dough flavor and consistency was very good! And I commend their creativity with the fillings, including some traditional and non-traditional fillings. I was surprised that the farmers cheese was sweetened (I didn't see that they were sweet when I ordered them), so it was moreso a dessert pierogi instead of a traditional (savory) farmers cheese pierogi. They were still delicious though! The Spicy Buffalo pork butt was also great, and covered in hot sauce. This is a takeout restaurant, but they have four picnic tables outside (in the sun, without umbrellas). They have two windows for ordering: a self-serve kiosk on the left, and an ordering window with a real person on the right. However the menus are digital so with the bright sun, it was difficult to read. They really could improve the ordering experience by having paper menus available. Overall I'd recommend you stop by and support this new business. Although they're not the homemade Pierogies some Polish Buffalonians may expect, they have enough similarities to still be enjoyed by the harshest pierogi critics like me, as well as any normal person who would find them delicious as-is!

This is a great new addition to the area! When I moved into the neighborhood a few years ago, there…read morewas really only a couple fast food places nearby. Now, we have a couple great little spots like this popping up to really give us some choices. I have always loved pierogi since I was a kid so this place being a 3 minute walk from my house is amazing and also probably dangerous for my wallet. We went over on their first days of opening up and got some food. Everything is to go here unless you decide you can't wait and eat in your car. We got the pork butt, farmer's cheese, and the mushroom potato pierogi. They were all fantastic. They came with sour cream and some little packets of jam in case you wanted to add them on top. The dough was light and they all had a very good filling. You can almost tell that they are fresh and homemade and not mass produced. The service was great. Quick, friendly, and they definitely know what they are doing here. We will be back again soon.

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It’s Pierogi Time - Farmers Cheese

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