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Galapagos Cafe

3.5 (27 reviews)
Open 11:30 am - 9:30 pm
Updated 2 months ago

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GALAPAGOS CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for kids

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Plantain chips with salsa and a cheese sauce
Ada E.

A friend of mine took me here for lunch. I haven't really tried Ecuadorian food before, so I was open to the new experience. Let me tell you, the food here is very good. When you sit down, they start you off with fried plantain chips hot from the pan. The chips are served with green salsa and a cheese sauce. For appetizers we ordered sweet plantains with mozzarella cheese. Our entrees were a Carne Asada and shrimp dish. Both dishes were excellent. The beef of the carne Asada was well seasoned and flavorful. I especially liked the shrimp dish. The sauce for the shrimp went really well with the rice. We washed everything down with and Ecuadorian passion fruit drink. This restaurant was excellent. We received good customer service and everything we tried from the menu was very flavorful. I'll definitely be back again!

Bandera ecuatoriana

Bandera ecuatoriana Delicious food , and excellent client attention. It takes a little bit of time but it is worth it. I also ordered som "chifles" ( fries plantains) , and it was so delicious!!!!

the front of the restaurant

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Miru

Miru

(311 reviews)

$$$

The Loop

Ive been here more times than I can count and its easily one of my favorite sushi spots in the city…read moreI was just there last Friday with a friend and once again everything was perfect from the attentive seamless service to how beautifully each dish was presented Every bite was delicious I also love the modern design of the restaurant and the incredible views of Chicago it really adds to the whole experience The space has an intimate relaxed vibe that keeps me coming back Definitely one of those places I will be visiting again very soon

3 of us back for a marvelous dinner with great views, beautiful decor, great service, and of course…read moregreat food. The quality of the food is very noticeable. We wanted to have some sake and asked for help. Their sommelier was very helpful and recommended the Snow Tiger Yuki Tora which is unfiltered and looks like milk, but it went beautifully with our food. We started with Edamame which had a perfect char. The grilled Avocado was a pleasant surprise with the char flavor and great spicy sauce. You get a spoon to scoop out the avocado and it's sliced so it works with chop sticks. By the way everything is great for sharing which gives everyone a chance to try the wonderful menu. Then we attacked the main menu. The Wagyu Nigiri, the must have Bluefin Tuna Crispy Rice, Crispy Spring Rolls and I drank the juice with the Hamachi and Lemon. Now it's time to figure what's next! spicy Tuna roll, triple tuna roll, the incredible Wild Mushroom sizzling rice bowl and it is sizzling! We're nearing the end! The Unagi and the Black Cod couldn't have been any better. It melted in our mouths. Think we're finished, we saved room for dessert! The Miru-Ishi and Black Sesame Mochi. We're finished! Maria was a great server and was very attentive!

Jinsei Motto

Jinsei Motto

(150 reviews)

West Loop, Near West Side

Came here for the lunch omakase, which features dry-aged fish. Overall, the fish was fresh and…read morewell-prepared--nothing particularly mind-blowing, but definitely good quality, especially for a more affordable omakase option. My only critique is the pacing. Since the chef already had the fish sliced and prepped, I expected a smoother flow, but the meal took about an hour and a half for 14 pieces of sushi. It felt a bit slow, especially for a lunch service. That said, if you're looking for a reasonably priced omakase with quality fish, this is a solid choice.

Went for restaurant week with friends. Got there early after work and was able to hit the happy…read morehour which is a decent deal. Got the snow maiden sake and the spicy scallop hand roll. Both were great. Our bartenders were lovely and very friendly. Found out this is a Malort tasting room and we were able to sample some different Malorts (the cocoa one was good!). Then we were taken back to our table for dinner. Our server was super friendly as well. Started with the miso soup and crispy tuna bites which were probably my favorite dishes. The taki yoki fritters weren't bad either. We saw people getting omakase, so we ordered a yummy looking piece they were receiving. It was just okay (chutoro truffle). The nigiri was also okay. The tuna piece was the only I really loved. The fish quality wasn't as high as I was expecting. The sushi was decent. A little too much truffle in the spicy blue fin tuna and a little too vegetable forward in the hamachi serrano. All in all, the atmosphere and amazing service pushed this up to a 4 for me.

Galapagos Cafe - latin - Updated May 2026

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