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    Gaetano's

    4.1 (766 reviews)
    Closed 5:00 pm - 9:00 PM

    Gaetano's Photos

    Business Info

    GAETANO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Happy hour specials

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    Recommended Reviews - Gaetano's

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    Tara L.

    This is the second time that our family has eaten in this restaurant. The restaurant itself is very beautiful, however, the front entryway is very tiny and can get overcrowded and stuffy fast. We had reservations, but we were a little bit early. We checked in with the hostess, who told us it would be a few minutes. About six other families walked in after us and we're all seated before us because they had reservations as well. The hostess didn't even realize who we were and asked us if we wanted to check in again. I thought she was quite rude and I let her know. She informed us that we are not the only ones who need to be seated. I did notice that there were plenty of tables and we very well could've been seated easily. The restaurant was not booked out. With that said, our server was very nice. He was very attentive and very fast. For dinner I had the veal marsala, which was excellent very tender. My son had spaghetti and meatballs and he enjoyed that as well. My husband had the Bolognese and he thought it was just OK. The staff was very accommodating and brought us a sweet little treat after our dinner was over to make up for the hostesses rude behavior. We appreciated that. Another mention, the parking lot is a terrible mess. Please valet your car. There is nowhere to park and a lot of the parking spaces are only 15 minutes for the other businesses around. Awful awful parking. Get there early.

    Stuffed Homemade Mozzarella Stricks
    Becky K.

    I'll just get to the point. Best Italian food I have ever had. It was so good that we brought home the leftovers and ate them for the next two days. I never do that. We did make a reservation for a Friday night at around 7 PM. It was completely packed. Just a warning it is loud. There is valet parking. Our waiter was Jake and he made our experience five stars. He had a lot of recommendations and we took them all. To start we had the mozzarella sticks. Delicious. For my meal I had the risotto which had a pesto sauce and sausage. Probably one of my top five dishes in my life. It was just as good when I had it for leftovers the next day. My spouse had the chicken Parm. He loved it, but could not even get close to finishing it. We also had one of the raviolis which had a brown sauce and peas on top. Also delicious. Jake surprised me with tiramisu for my birthday. It was so delectable. Overall, it was a great experience and we will definitely be back.

    Black truffle pasta
    Tina P.

    Gaetanos has been my son's favorite restaurant for years and we had not been in for quite some time. I was excited/ happy to see our favorite bartender, Becky, was still there. Ordering took awhile but it was quite busy and there was a medical emergency they were dealing with so we understood. I ordered the seafood cioppino special made with gluten free pasta and it was so much food that even with my husband helping me we left a lot on the plate. Hahaha. My husband had the black truffle pasta as he loves truffles. He didn't leave a bite left so I assume it was delicious! My son ordered his usual..spaghetti and meat balls. My only complaint is it gets so loud in the dining area that it is next to impossible to old a conversation with your table mates. Not sure what the fix or solution would be but it is something to Consider if going on a work dinner etc.

    Chicken Parmesan
    Neil J.

    Every time I come here the service is great and food is great! Everyone there seems to be enjoying themselves. Nick comes by your table to say hello. I keep coming back and bringing family and freinds!

    Pappardelle Fileto special
    Shelley V.

    I attended a party where the host ordered Gaetano's for catering and was blown away by how good the food was. I knew I needed to dine in and try more of their menu so I made reservations for dinner. The restaurant is located in a plaza off of Eastern Ave in Henderson and offers valet or self parking. The restaurant was quite busy and the noise was moderate. It's definitely a popular spot and they seem to have plenty of repeat guests. The owner stops by each table and has amazing hospitality. They offer weekly specials in addition to their regular menu and have a nice happy hour. I ordered an Italian Pink Lemonade after our server suggested it. It was a refreshing hand crafted cocktail. For appetizers, we ordered the meatballs and shrimp scampi. They were excellent dishes to start off our meal alongside the bread basket with oil and vinegar. For entrees, we ordered the specials of that weekend that included the Papardelle Fileto and Mixed Grill. The Papardelle Fileto was such a tasty pasta dish. I would order this every time they offer it because it's that good. The Mixed Grill was a nice serving of lamb chops, filet, and Italian sausage with mashed potatoes and sautéed spinach. For dessert, we ended our meal with a scoop of lemon sorbet. It was the perfect refreshing and light ending to our meal. Gaetano's has earned a spot on my top Italian restaurants in Vegas. The food and hospitality will keep me coming back again and again.

    Faux champs y margarita mocktail
    Olivia S.

    Not sure why they don't have 5 stars here. Absolutely fabulous! I was looking for a place to go with our neighbors before they moved back home. This place came up. It was a little pricey to have them pay for 4 or 5 of us but then I noticed reverse HH. Eating at 6 is pushing it for them so I knew it'd have to be something I did w my family. And we finally did! Broke a fast to come here. SO worth it! 5+ stars to Beto and his team! I did a reservation through OpenTable but the night we went it wasn't as busy but I'll still take the OT points. It's like this little hidden gem. Where I used to go to B Dubs and only really see that and the energy it takes up. This place is like a hidden garden opening to old world Italy. We were promptly greeted and sat. Service was only dimmed by the food. We asked for water w gas and were off to the races, never wanting for a thing! I even thought my water was getting low, a second or two later my glass was full again. There was 2-3 people helping Beto with our service. For reverse hh you have to order a mock/cocktail. I did the faux champs and woman did the margarita. The margarita was beautiful in presentation and tasted good, but my favorite was the faux bubbles. I stopped drinking mock type drinks shortly after ditching alcohol. Most are riddled with sugar and a waste of calories. This actually tasted like bubbles wo the alcohol. Didn't try to be overly sweet or something it wasn't. Fabulous! I've looked at this menu for some time. I knew from jump I wanted mozzarella sticks so I ordered those immediately. Calamari's usually a winner so we agreed on that too. Entrees took a bit longer. I appreciate the robust offerings for 50% off! Such a deal. I was torn between the boar ragu, the eggplant speciality and the chicky parm. Beto suggested the parm and I get it now. Woman had the eggplant. The mozzy sticks were SO good! If I'm honest they could've been a little hotter but the flavors and sauce went together so well! I kept the plate to dip the bread in the sauce! Then the calamari came, piping hot, tasty, they got better with time! The bread and evoo/balsamic was amazing. The evoo they use is phenomenal! It's robust and flavorful. How you imagine olive oil tasting. The menu shared the story of Gaetano, how he actually grew a big following in Calabasas before this place. Since his passing in 19, his youngest son runs it and I think it's phenomenal! Honestly between drinks, fuzzy water, two apps and bread - we were getting full. Then the entrees came! Beto had that parm and I said I'm never saying when! That was truly the best chicken parm I've had. I'm not sure if it was the sauce or batter, all the cheese didn't hurt, but it was out of this world. The pasta wasn't as amazing, the chick was definitely the star! I tried the eggplant, it was good, but had nothing on my chicken. This is the type of place that boxes your food. I always appreciate that. Beto boxed the rest of our calamari, bread + evoo/balsamic and of course our entrees. My only concern was the use of plastic with warm/hot foods. I left my food out overnight (airs on) the pasta tasted like the tomatoes went bad. I put it in the fridge and the next day, same, so I tossed it but the chicken never lost any flavor or deliciousness from that first bite. Bathroom was clean, staff was amazing, truly. Usually woman has a gripe somewhere in our service. That night you left her speechless. That's ridiculously hard to do. Hats off to everyone involved in the experience. Not sure if this is nothing new and something they've been doing since Gaetano or what but it's brilliant and I will be back. Thank you again to Beto + team. Service so good I tipped on the amount before discount! I'll be back!

    Steff A.

    We stopped by on for a quick mother's day lunch with reservations booked via OpenTable. Gaetano's did great... My mother (and I noticed all mothers walking in) were delightfully greeted Happy Mother's Day upon entry. We were seated immediately and our main server introduced himself and we were off. His helper was great with keeping all our drinks fresh and the kitchen sent our dishes to the table quickly on a busy day. Spaghetti Carbonara - Great serving size and half of it had to be taken home. Chicken Parmesan - My nephew cleaned his plate off quickly Rigatoni Vodka with chicken - this was my entree, and it was fantastic. The pasta and sauces were fresh. Creme Brulee - a classic dessert done well Spumoni - was shaped like a cut of Ice cream cake and it was great. That's something I haven't seen before The open dining area is very classy with tall ceilings for a great look. The tables and chairs were all new and contemporary. The servers were sharply dressed and I appreciated the manager working the room, greeting diners at the tables and asking how their meals were coming along. This is a nice Italian resto option that I'll aways consider when I'm on this side of town. Cheers!

    Pappardelle Cinghiale
    Carrie Z.

    Everything was fabulous--from the bread to the pasta to dessert and espresso. The service was attentive and friendly, and the overall vibe felt like formal dining, though guests were dressed in both casual and more dressed-up attire, so you can come as you are. I had the rigatoni alla vodka and couldn't put my fork down--perfectly balanced and rich. Also tried the pappardelle cinghiale, which was flavorful and well-cooked. Went during reverse happy hour (8-9 PM), where many items were 50% off with a drink purchase--a great deal and the perfect time to try a few dishes. Definitely a spot I'd return to for quality Italian food and a great dining experience.

    Steam Mussel
    Hungry Y.

    We seldom leave reviews, but when we do, it is from the bottom of our hearts As you can see from the photos, we had a great time here at Gaetano's Jacob, Sam and Cameron was a perfect team to assist with our unique requests. Nick Gaetano truly made the efforts to recommend and introduce many dishes to us. Their pastas are mainly influenced by Southern Italy as Nick traveled all over Italy to bring the best back to Las Vegas. One dish was influenced by Northern Italian cuisine-Tajarin Bolognese. We felt like we were in Italy, the ambience and decoration brought us back to the Italian culture, their restrooms, dining area and full-of-love professionalism gave us an authentic experience without flying to Europe. We will come back! #BestOfLasVegas

    Cacio e pepe
    Allen Y.

    Came here for a business meeting and it was a fantastic venue for that purpose Pros - wide open space with ample seating yet quiet enough to enjoy table conversations. Excellent staff and good selection of authentic Italian dishes. I got the cacio e pepe which was very flavorful and a classic litmus test of an Italian restaurant's authenticity Cons - busy plaza so parking can be tough during weekend rushes Overall, great Italian place with true mediterranean flavors.

    Great place and good food.  Drinks were a little "watered down". Not enough booze in your drink.
    Juana A.

    Great place good food. Beautiful restaurant. Service from the staff was good. Please add more booze to the drinks. Make it worth what we pay.

    Homemade Fried Artichoke Hearts
    Maureen C.

    My good friend moved to Vegas and she heard great things about this place, so when I came to Vegas we decided to try it out. Let me preface this by saying that my standard for Italian food is NYC which is where I'm from. We are super spoiled in New York with Italian food. Gaetano's is in a strip mall but is decorated lovely and has a high end feel. The servers were attentive, professional, and the environment was really nice. To start we had fried artichoke hearts which we all enjoyed. I had the linguine with vongole, which was really good, and also had a house salad, which I also enjoyed. One of my friends had the Cacio E Pepe, and one of my other friends had the Pappardelle with filet mignon which I think was a special. You can tell the pasta is Quality, it is homemade tasting and really pairs well with the sauces. We all enjoyed our meals, and would definitely come back. Next time we would like to try dessert, but the server got a big party and took about 20 minutes to come back to us, and we had to go catch a show so we didn't get to have dessert, but the menu selection looked yummy. I definitely would love to try all the different pastas and will come back next time I'm in Vegas

    Katie S.

    We've wanted to visit Gaetano's for ages and just couldn't get the timing right - we stopped in for reverse happy hour and we enjoyed every minute! Becky the bartender was so kind and entertaining with great conversation and was so happy to serve us even though it was late. We enjoyed our dinner and bread, and then the star of the show was the after dinner complimentary hot drink - it was a mix of espresso, amaretto, idk the rest or if that's even right but my gosh it was so delicious! We will be looking for opportunities to come back soon!

    Company gathering

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    2 months ago

    Service was amazing Food as well if you're in Las Vegas or Henderson, you need to come and check this place out

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    2 months ago

    Everything was perfect. Arnaldo was a spectacular Waiter. Kind of Mad at Joe Rogan for making the place Too busy. They deserve it though...

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    2 months ago

    Been going there since they opened over 20 years ago, never had a bad meal there one of our favorite places to go

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    Page 1 of 20

    Ask the Community - Gaetano's

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    Prosecco Fresh Italian Kitchen - Lobster Ravioli  Fettuccine Alfredo shrimp

    Prosecco Fresh Italian Kitchen

    4.3(1.3k reviews)
    1.8 mi
    $$$

    For Mother's Day I decided to try brunch at Prosecco, it did not disappoint! We ordered steak &…read moreeggs, Classic French toast & the Wagyu breakfast burger. They had live music and it was the perfect vibe. French toast was so doughy & delicious. It reminded me of the consistency of bread budding and was not overly sweet. Steak could have used a little bit more of seasoning but was tasty nonetheless. Eggs were perfectly cooked & hash browns were flavorful. My husband said his burger was delicious! My only complaint would be they don't have almond milk or dairy free options for the lattes and matchas! Please help us dairy free girlies!

    For Mother's Day, I treated and introduced my parents to Prosecco, my new favorite Italian…read morerestaurant in town, for a casual Sunday brunch. Normally, I go to Prosecco's location in Anthem, but they don't open until 3:00pm on Sunday's and my mom requested that we do brunch on her day. I made a reservation through OpenTable for 5/10/26 at 11:00am. Patio season is among us and I decided to book a spot on their patio, which is spacious and provides a ton of shade. They had just opened like an hour ago so it wasn't busy at all, both inside and outside. No Sunday brunch is complete without a glass of mimosa, single or bottomless. My parents both ordered cappuccinos and my mom later had a Make Me Blush cocktail. I had a sip of the latter and I could really taste the bitterness in it. I don't really drink alcohol all that much anymore (with the exception of special occasions), but the mimosa is one of my favorite drinks ever. For food, my mom and I both ordered their tiramisu French toast. I didn't read the whole ingredient list on the menu and I wasn't expecting it to come with chocolate gelato and a waffle cone on top! Wow!!! My dad had the NY Steak skillet with two sunny side up eggs, which came out sizzling. Included inside my French toast was mascarpone cheese but the cheesy flavor wasn't too overwhelming. The French toast was so, SO good that I felt like I was on a different planet afterwards. One qualm was that my parents' cappuccinos tasted like that they were watered down and didn't have a whole lot of flavor, so they had to request extra sugar as a result. But otherwise everything else we had here was absolutely 100% amazing, from beginning to end. It was totally worth having Sunday brunch here and we got lucky getting here before they really started getting busy.

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    Prosecco Fresh Italian Kitchen - Inside the restaurant (2/2).

    Inside the restaurant (2/2).

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    North Italia

    North Italia

    4.0(410 reviews)
    1.9 miAnthem
    $$

    My wife has been raving to me about this place and she was right. I loved every bite. Restaurant is…read moregorgeous, great decorations, great open layout. Charles was our server. He was friendly, kind and did a wonderful job. We started with white truffle garlic bread. We ordered from spring fixe menu. I started with charcuterie plate and my wife got Caesar salad. The charcuterie plate was a lot and tasty! I got the tie dye Margherita pizza and my wife got spicy vodka pasta. I barely ate 2 pieces of pizza and I couldn't eat anymore. From the start, the white truffle garlic bread was great. If you don't like cheese, don't get it. It's cheesy, garlicky and tasty imo. I honestly could have just ate white truffle garlic bread and charcuterie board. The pizza was very good. I was just full. My kids ate the 4 pieces of pizza after school and loved it. If you have room, the tiramisu was delicious. It was not overwhelmingly sweet. I tend to get overwhelmed with sweets but this tiramisu was great. My wife and I had a wonderful experience at North Italian. Charles gets 5 star customer service from us. Thanks Charles and North Italia. I will be back!

    My sister-in-law was craving some Italian and thought we'd try out the food here. I enjoyed the…read morefood. We shared the calamari and mussels and each got a side salad (Caesar and simple) a side spaghetti and I also ordered the crushed meatball pasta. Our server was attentive, patient and friendly. He made our experience go well. The ambiance was mellow and calm. It was a pretty chill night, definitely something I needed after a hectic day at work. I wouldn't mind coming back to try out the rest of the menu.

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    North Italia
    North Italia
    North Italia

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    BJ's Restaurant & Brewhouse - Avocado egg rolls

    BJ's Restaurant & Brewhouse

    3.4(1.3k reviews)
    1.0 miSoutheast
    $$

    Hot honey & pepperoni pizzokie you say?…read more April Fools you say? BJ's posted this up on their social media and we had to check it out! There were 5 of us and we all ordered this pizzokie .. the spicy, salty, sweet actually worked really well together. Our server was great (she had not tried the pizzokie) but we ensured her that it was delicious.

    Absolutely terrible experience at BJs on Eastern. The customer service was beyond horrible. I…read morewaited forever just to be acknowledged, and when someone finally came over, they acted like I was an inconvenience. I was literally just trying to see what time they closed since on Apple Maps it says 1am but looked like they were closing when I walked in. When I mentioned it to the lady who finally greeted me she rolled her eyes and said 12pm and was like where does it say that and I said online so here's your screen shot for the proof lol As a business owner myself I pride myself on customer service and making every person's experience as enjoyable as possible but that's not what happened tonight and I will NEVER come back to this location. The one on Rainbow is WAY BETTER and the individuals there are WAY NICER but unfortunately couldn't go there because they close at 12am! Definitely not worth the time or money. I won't be coming back, and I wouldn't recommend this location to anyone. Very disappointing.

    Photos
    BJ's Restaurant & Brewhouse - Interior

    Interior

    BJ's Restaurant & Brewhouse - "Boo-Zookie"

    "Boo-Zookie"

    BJ's Restaurant & Brewhouse - Front entrance

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    Front entrance

    Good Pie - Inside

    Good Pie

    3.9(175 reviews)
    0.9 miAnthem, Southeast
    $$

    I had been to Good Pie in the arts district a couple of times. Really great pizza, great…read moreatmosphere, really good drinks, and just a great overall vibe. Was super excited to hear they had opened down the street from my house in Henderson. Went there on a Saturday night expecting it to be super packed, but we got there just in time before the rush started. Really easy to find this place and a shopping center, great signage, so you know you're not going to miss it. Plenty of parking and that works out great. The inside is really warm and inviting. It definitely has a pub type. Atmospheric, with plenty of tables to set up. Plus they have a full bar. Whether you want a slice or a full pie or a couple pizzas to go, this place definitely has you covered! We ordered a small pepperoni pizza with extra pepperoni, and a couple of iced teas. It was great sitting there watching people filing in and out picking up their to-go orders. This place stays pretty busy, but they do not skimp on service! Our server was awesome. She was attentive, and not overbearing. The pie came out, and looked absolutely amazing. I got to tell you the crust is so good on this pizza, I ate the entire thing. Sometimes the crust is too much, but whatever they do to make it, it is definitely a finishing item. I had so many different things to see and try that. You could come back here multiple times and not have the same thing twice. Plus they have a happy hour special which is half off a slice of pie. Definitely have to go check that out. Bottom line? This place is awesome! If you like a good pizza like I do, it's pretty amazing. There are plenty of good places in Las Vegas to get a pizza, but this place hits all the boxes in taste, price, and atmosphere. Run, don't walk to this place immediately!

    The name is accurate…read more Good Pie is a local pizzeria which pizzaiolo Vincent Rotolo started off in the Downtown area and eventually expanded to Henderson. That location ended up being the most convenient for my first real visit, several years after I first tried some of their pizza in pop-up-esque situation at a Super Bowl party event (and liked it, by the way). They say they do housemade iced tea and lemonade, so naturally they'll actually do an Arnold Palmer ($3.00). It was more tea-forward than other versions I've had but had enough lemon tartness and remained just refreshing enough. That's because the pizza I actually got was just a tad bit too salty to break into the top tier of local pizzas. I got a Detroit-style Shroom ($22.00 for the 8"x10" small size) and definitely liked the first few bites before the salt level hit a high plateau. The dough is chewy and has that great crispy cheese crust, the cheese is gooey, and the mushrooms and caramelized onions are portioned generously enough. Maybe I should've gone for a red sauce pie since my Yelp friend said the salt is lighter on that sauce? Music is fairly low volume and eclectic, with both ABBA and Savage Garden sticking out. Service is actually supposed to be dine-in unless you're doing takeout, and I tipped appropriately after realizing my oversight. If I'm craving pizza while in the St. Rose area or or feel like hitting up their happy hour (2-5pm daily, 1/2 off slices, some drink discounts), I'll definitely keep Good Pie in mind. It's good enough for a neighborhood eatery, but other spots come to mind first for destination-worthiness.

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    Good Pie - Burrata Caprese

    Burrata Caprese

    Good Pie - Detroit Cheese on a gluten free crust

    Detroit Cheese on a gluten free crust

    Good Pie - The shroom pizza I believe was so tasty!!!

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    The shroom pizza I believe was so tasty!!!

    IDK NY Pizza Chicken & Calzones - Crumb

    IDK NY Pizza Chicken & Calzones

    3.8(486 reviews)
    2.6 miSoutheast
    $$

    Once upon a time, there was a man who woke up in the middle of the night and was craving pizza…read morereally, really, bad. Using rudimentary wizardry, he found a spell known as Yelp that told him which pizza restaurant was open late at night and would deliver. Ordering from IDK New York Pizza, without fully even knowing what IDK stood for, he was brought late at night two pizzas. The first pizza was some sort of white pizza. It was supposed to have Parmesan and garlic and while it may have had these ingredients it was... Gross. But the other pizza was absolutely superb. This man could he afford it, would not only use more commas in his reviews, but he would fly to New York to get pizza that tasted like this. Caveat: this reviewer has never been to New York to have authentic New York Pizza. But if it's anything like this, he would visit New York for the pizza (and not for distant relatives or friends). The end. Order their supreme pizza now, (or supreme equivalent). Eat it, fall asleep, have super cool dreams, leave weird reviews on Yelp; Now it's really the end.

    Horrible experience. Ordered a Vegan Veggie Pizza on Grubhub at 11:57 PM and received an update…read morethat the pizza was being made. Waited 2 hours and never received an update, I called the phone number listed and phone call was declined. Basically just got scammed out of my money.

    Photos
    IDK NY Pizza Chicken & Calzones - The classic atmosphere at idk pizza

    The classic atmosphere at idk pizza

    IDK NY Pizza Chicken & Calzones
    IDK NY Pizza Chicken & Calzones - Entrance

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    Entrance

    Gaetano's - italian - Updated May 2026

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