Manager: Goreta Server: Hector…read more Chef: Miguel Beverage: Diet Coke App: Jelea De Mariscos - Deep Fried Seafood Mix Ceviche Mixto Main: seafood fried rice, grilled octopus Dessert: bread putting, merengue (I think) Obviously nestled in the fabulist Nizuc hotel and spa, are fabulous restaurants and we came to Ni on the recommendation of our friend who lives in Cancun. At this point, you all must have read the amazing experience people have written about in the other reviews. This is just supporting those experiences with a similar one of my own! UNBELIEVABLE is what I want to shout out loud from the page and I hope I am able to do that (cue fireworks and bottles popping) in the next few sentences as I expound on the virtues of this oh-so amazing restaurant! A slice of heaven on Earth, easily! The standout dish for me was the ceviche! Perfect blend of citrus and creamy with no fishy smell or aftertaste! The bread pudding is TO DIE FOR! Decadent and sinfully satisfying that you want to have a cigarette after with your coffee, and I don't even smoke! If you're in Cancun, you simply must treat yourself to the SURREAL & think FANTASY ISLAND (millennials will not get that reference, but wnatev's)!

This Peruvian Restaurant on the Nizuc property is outstanding!! The decor, understated casual…read moreelegance, the views of Punta Nizuc beach and most impressive the inventive food choices! You will not be disappointed. Seafood ceviches... we ordered and shared!! Also...leave room for dessert!! Bread pudding was delectable!

The food was amazing we got the…read more.. Appetizer: Tiger Shrimp 8/10 Empanada 9/10 Main Dish: Ribeye 9/10 (we should have ordered the smaller version) it was huge the centelon Sides: Mashed Potatoes 8/10 Asparagus 6/10 Dessert: Baked Alaska 11/10 SO GOOD. Ambiance: 10/10 beautiful patio seating Entertainment: 9/10 great show and some dancing wish you could view the show in better seating Service: 11/10 our waiter was on top of it and the manager checked on us about 3-4x she was super friendly. Overall: 10/10

I took my girlfriend here for a fancy date night on our last night in Cancun. The ambiance was…read morenice, and the place definitely looks and feels upscale. Unfortunately, the experience went downhill quickly. The service was flashy but slow, and we followed the waiter's recommendations for both an appetizer and our entrees. He told my girlfriend her entrée didn't come with a side, so we ordered one. After several cocktails, her entrée arrived--but mine never did. I sat there watching her eat while I waited. When I asked the waiter where my meal was, he simply said, "it is not working." I then asked a manager for help, but he disappeared and never returned. The bill came with no apology, no explanation, no discount, and nothing complimentary. It was an awkward and uncomfortable way to end what was supposed to be a special evening. Mistakes happen, but what really bothered me was that there was no effort to acknowledge the problem or make it right. I do not recommend. Llevé a mi novia aquí para una cena elegante en nuestra última noche en Cancún. El ambiente era agradable y el lugar se siente bastante exclusivo. Sin embargo, la experiencia se arruinó rápidamente. El servicio fue llamativo, pero lento, y seguimos las recomendaciones del mesero tanto para el aperitivo como para los platos fuertes. Además, le dijo a mi novia que su platillo no venía con guarnición, así que pedimos una aparte. Después de varios cócteles, llegó el plato fuerte de ella, pero el mío nunca llegó. Me quedé sentado viéndola comer mientras yo esperaba. Cuando le pregunté al mesero dónde estaba mi comida, solo respondió: "no está funcionando". Luego pedí ayuda a un gerente, pero desapareció y nunca regresó. Finalmente llegó la cuenta sin disculpas, sin explicación, sin descuento y sin ningún detalle de cortesía. Fue una forma muy incómoda y desagradable de terminar lo que se suponía que sería una noche especial. Entiendo que los errores pasan, pero lo peor fue que no hicieron ningún esfuerzo por reconocer el problema ni solucionarlo. No lo recomiendo.

We only ate breakfast here, as we thought it might be better than the breakfast at The Grand…read moreBuffet. Not the case at all, It was eerily similar to The Grand Buffet and equally disappointing. We ended up just having a fried egg.

I had dinner here today and it was delicious. I had tried Peruvian food for the first time and I am…read morein love with t the food offered and wil definitely go back if time permits . The servers were nice and taking care of our specifics dietary needs . A modern dinning experience , you need to do reservation for dinners so please do in advance !

We ate here two times and both meals were excellent. The first time we shared a 1.5 kilo fish that…read morewas more than enough food for the four of us. The second time I had the grilled octopus & it was very well seasoned & prepared. My wife had the steak & it was cooked perfectly, it was tender, & tasted great. You can dine on the beach or inside & the ambiance with the fire pits in the sand was very inviting. Good food & good service, would love to eat here again!

The food here was absolutely amazing!! Perfect location and incredible friendly and helpful staff!read more

Really cute spot with delicious ceviche. Great for a small group or date. We had a party of ten,…read moreand I think that was too many people for their kitchen to accommodate well - food came out really slow. That said, the ceviche and drinks were exceptional! Side note: I would pass on the chicken teriyaki - it was not what we expected (more like chicken tenders with soy sauce).

Oh. Em. Gee. So…read moregood. Ceviche is my fave and when I came to Mexico I knew I needed my ceviche fix! Our resort had some ceviche and it was decent but just didn't have the broth and complexity that I crave. Found this place and walked a couple miles to get there when it opened. I was beyond impressed. The atmosphere is quaint and warm, service prompt and friendly. This is everything I think of when I envision the perfect ceviche even though the ingredients are a little eclectic. Like any good dish, they're perfect and I wouldn't change a thing. I can't wait to go back here.

Awesome restaurant serving yummy Venezuelan food. Clearly this spot is a labor of love for the…read moreowners and people working here. The waitress was great, very fluent in English since she lived in NC for a while. Everything we ate and drank from the delicious fresh juices to the different items on their menu was great. The only nit is that the food took a super long time to come out.

Must try: Cachapa Chévere!…read more Why: Delicious breakfast, which I tried the Cachapa for the first time! It came with black beans, plantains, cheese, avocado, and I added an egg. The corn battered pancake-like shell was soft sweetness. The Cachapa was much larger than I thought so it was filling! I was happy and my tummy was full to kick off the morning right. Notes: Cute place a few blocks from main 5th Avenue. They have indoor and outdoor seats. Clean and spacious. The server was awesome! Super welcoming and helpful. I was practicing my Spanish while he was practicing English. It was fun and engaging. The other workers were friendly too checking in if I needed anything. They provided 4 shot sized juices to start and my fav was passion fruit. Had a great time and a great breakfast! Definitely saving this place for a future visit!

Despite the great service and lovely location on the beach, if you have other options, I'd go there…read morefirst. This restaurant specializes in charring their dishes. The flavor of what we ordered was definitely accentuated by how the food was prepared. I guess I can't complain about the "Fuego "part of their food. Why it is lacking to stars is that basically everything they served was charred, there was nothing else offered that could balance out all the burnt food we were eating. So it made everything start to taste the same which was rather unfortunate considering how tasty the food initially seemed. We did get a bit burnt out (haha) with all the char and nothing fresh to balance the burnt flavor. This place would be better for a snack I guess?

First time having grilled octopus and it was delicious and perfectly grilled with a slight char and…read morewhile remaining tender. My entree came with some mashed potatoes that were also awesome with plenty of butter whipped in which made them rich and super creamy. My only regret was I didn't order two of them.....low lighting gives this place a romantic ambiance. Service was top notch.. thank you for the great meal.

As noted by several guests and the marketing for Casa Amate, Casa Amate is one of the top 120…read morerestaurants by Guia Mexico Gastronomic. For gastronomic eaters, Casa Amate will satisfy your palate. Casa Amate's menu and ambiance are eclectic. Being in Mexico, I had to try Casa Amate's version of the ceviche, which was the Kampachi Ceviche in Leche de Tigre Cream and Rocoto. Most ceviches are marinated in the same ingredients: lime, tomatoes, jalapeños, red onions, and cilantro. Casa Amate's ceviche was unlike anything I've ever had. Instead of the usual ingredients, the Kampachi Ceviche used roasted corn kennels, sweet potato slices, cornnuts (canchita) and was served on a pool of rocoto chile cream for the eater to mix as desired. For the main course, I ordered the Pampa y Costa, which was oyster and wagyu with chimichurri sauce, served in a large oyster shell. The oysters were the star of the show, while the wagyu and chimichurri sauce didn't really add much to the dish itself. The wagyu was too chewy/overcooked and lacked flavor, which was surprising considering the addition of the chimichurri sauce and the type of beef used...

What a cool restaurant with such a unique menu. Gorgeous ambiance - really unique with lots of…read moreinteresting details. Service was excellent - we were a large group and they gave us side by side tables. All the food we tried was great - can't wait to go back!

My friends and I ate here while at an all inclusive in Cancun (TRS Coral). Our server was great and…read morevery accommodating to the fact that we were a big group. He provided us with sampler platters for the sushi they were serving. The sampler platter included a california roll, a veggie roll, shrimp roll, a form of a Philly roll, and a crab roll! As a Vegas local who has been spoiled with good sushi, I can say the sushi was good but not spectacular. The white and fried rice were cooked well, however the fried rice was not fried to my liking (it was very sweet and soft as if they didn't cool the rice down prior to frying it). The menu was a bit confusing and depending on where you sat in the restaurant/the reservation you made, there appeared to be a different menu. Our group enjoyed the chicken skewers, ramen soup, shrimps, and edamame. I was not a big fan of the gyoza or the desserts at this place (the flavor of the gyoza was excessively sweet and tasted more like a beef meatball, and the desserts were simply not good where the tempura coating was raw but somehow still hard to cut through with a spoon to eat). Overall, the food was okay and the service we received made the meal more enjoyable.

Delicious food . Definitely 5* service . We were treated like Queens and Kings..A fantastic Chef…read more Ambience was very friendly and welcoming. Our wine connoisseur Artangel made some excellent recommendations..