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Full Moon BBQ

3.0 (62 reviews)

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1/2 BBQ Chicken Plate
Missy A.

Customer Service: 2/10 stars Food: 8/10 stars Cleanliness: 9/10 stars When Full Moon first opened, this used to be my family's favorite place to eat. Within the last year, it has gone down drastically, with customer service being the #1 issue. As you can see from previous reviews before mine, their customer service is downright terrible. From the minute we walked in the door, no one even made eye contact with us, or said hello/welcome. There were 3-4 people behind the counter doing nothing, and no one was in line, so there's no excuse for that. One lady was on her phone with someone on FaceTime, and the others were standing around talking. As we approached the counter, the lady that took our order didn't even greet us, or say "how may I help you?" She just stared at us. We are accustomed to the sweet ladies, "Ashley" and "Mimi", that used to work at the front, and they ALWAYS greeted us with a smile and made us feel like we were welcomed. I guess they don't work there any more, because I haven't seen either one in a while. :( On to the food: it was very good, it came out hot and tasted delicious. The BBQ chicken was smoked to perfection. My only critique would be to improve the flavor of the baked beans, and cook the steak fries crispier. Soggy fries are never good. If Full Moon could train their staff and improve their service, we'd go back to being regular customers.

Brisket. It was tough, cold and had little flavor. It was not good.
Yolanda S.

I purchased the pork rib plate and a pound of brisket. I was disappointed by the meal. The pork ribs were ok but I could tell they were not fresh. The meat was extremely tough around the edges. It was very difficult to chew and difficult to swallow too. The fries were also not fresh. They were cold and tasted stale and rubbery. They didn't have any salt whatsoever on them. There was also no salt or seasoning in the bag. The brisket was disappointing as well. It had no seasoning. Some people may say the meat does not need seasoning as it's all the flavor you need. That might be true if it weren't for the fact the brisket was cold, not fresh, and it tasted like it was prepared some time ago. There was zero seasonings on it and it was tough. I lived in Texas for over a decade and I guess Texas spoiled me because I was introduced to brisket there and all the brisket I've eaten at smokehouses there, in particular Lockhart smoke house in Dallas, TX off of Davis Street, simply melts in your mouth. It's fresh and super tender and seasoned perfectly. This brisket could not even compare. I paid $29.00 for my meal. I will not be returning. If this place was in Dallas, TX they would quickly go out of business because the quality of their food just can't compare.

Teresa B.

Really good good! They are called full moon "bbq" but I heard that the bbq wasn't that good so I opted out and got catfish and green tomatoes. I'd say definitely give them a try

Completely burnt and hard as a rock

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2 months ago

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11 months ago

Food is always great. I love the BBQ potatoes and the Pork plate. The White Alabama BBQ sauce is great.

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1 year ago

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3 years ago

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1 year ago

I thought I was getting pulled pork. It was mush pork. It had been chopped so fine that it had no flavor. Wont be going back.

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2 years ago

For a chain bbq place it's not too bad. Had ribs. They were tender but needed some more rub on them. The slaw was good.

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Ask the Community - Full Moon BBQ

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(408 reviews)

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The food there is wonderful! The buffet style service has all options covered. Salad, meats,…read morevegetables, bread, and desserts. Pay as you enter, and then fix your plate! There is plenty of seating, even if you have to sit upstairs. All the staff are helpful and keep your glass full. A trip there will not be regretted.

The young man at the car rental station said I needed to try this place. He said they were closed…read moreon Monday so I didn't even try to go (I don't think they were closed). I wanted to go Tuesday but coworkers didn't want to go out. Tried to go Wednesday but they were closed for dinner. My flight was leaving later in the day on Thursday and I had to try to go. Online it said they were open at 10 am. I checked out of the hotel and headed to the restaurant. There were already a lot of people waiting for them to open. To my surprise they opened at 10:30. When the doors opened people were "fighting" to get inside. This is a buffet setting. You pay before eating. To go plates are available for purchase. There is an upstairs eating area. I think there were 3 hot stations, a cold station, and a desert station and an ice cream machine. All the food looked so good. I had to get a little taste of everything. The fried chicken and fried chicken livers were Hands down my favorite things. I like greens that are tangy with a little spicy - these were not that. The cornbread was hard couldn't eat it. Everything else was ok. Nothing that I had that "gotta go back for more" feeling (except the chicken). There were so many offerings, and they have Pepsi products. They have a drink station but The servers bring you drinks. I definitely would go back again if I'm in the area.

Local 463 Urban Kitchen - (((Free Bugs))) in your walnut salad.... Not really free they still make you pay for it. You will have to fight for your refund.

Local 463 Urban Kitchen

(231 reviews)

$$

I thought this place was really good. In fact, it's one of the better places I have had in the…read moretown of Jackson, MS. There are fancier places that are far less approachable, sure. But this one was just right for me. I feel like you could show up after a round of golf and it would be cool. That's as long as you don't have swamp ass, LOL. Inside is well lit and airy. There are lots of windows and it's quite comfortable. Our server was great. So good in fact, I have no recollection of them or the service. That's strange. Nothing. I can't even remember if they were male or female?!?!? I do however remember my food. We started with crab claws. They were darn tasty. Nice lemon flavor to the batter and the sauces were great accompaniments. Would recommend! For dinner I chose the Prime Chile Rubbed Flank Steak. Gosh damn was it good! Perfectly cooked, seared well, and still medium rare inside! The sauce was fantastic as well and the fresh cut Parmesan fries were a stupendous addition to the dish! I loved the whole damn thing!!! The spinach was quite unique and very good. It was like crispy sautéed of something. I must have made some noises that my dinner companion had to know about because he ate a couple slices of my steak after I was done. I thought about dessert but the boys didn't want to help so maybe next time!! I will come back here. I hope this meal was not a fluke!! I can't stop thinking about that damn steak!! '26 - 40

Wonderful dinner here tonight , fantastic wine selection! Crab claw app was very good, had the…read moreredfish with lump crabmeat with green beans and mashed garlic potatoes, it was all very good. It is a "foodie" type establishment so portions were on the smaller side but plated & presented very well. Now however the star was the desserts absolutely delicious , the best banana bread pudding with vanilla bean ice cream!! It was soooooo GoOd !!!

Full Moon BBQ - bbq - Updated May 2026

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