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    Fu Kee Restaurant

    3.1 (282 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated over 3 months ago

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    FU KEE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Fu Kee Restaurant

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    Wor Wonton Soup
    Elena N.

    Date: Thursday, June 12th, 2025 Time: around 4pm Meal: Early Bird Dinner / Late Lunch Takeaway *Wor Wonton Soup The bro in law was grabbing food on the way home and asked me if I wanted anything. He picked the spot, I just had to look at the menu. I hadn't had soup in a while, so decided to try the wonton soup. It had a good amount of meat and seafood and a few veggies - mushrooms, spinach. As expected, the wontons bloomed so the wrappers were very water logged and separated from the filing. That didn't really bother me as this always happens when I get wonton soup takeout. I just wish restos would separate the dumplings like most do with the noodles in noodle soup. Taste wise, I found this a little salty. Maybe due to a bit too much MSG? Don't get me wrong, I love MSG. I grew up with it. But sometimes, it can be a lil too much. I did try to balance it with a bunch of white pepper I had at home. Based solely on the wonton soup, I'd rate this in the middle. A-OK. REVIEW #3787

    Orange Chicken Fried Rice and Egg Drop Soup looks very appealing, but not as flavorful as it looks.
    Barbara B.

    I really was excited to try Fu Kee. We went for lunch and ordered the Orange Chicken with Fried Rice, Mongolian Chicken with White Rice and an order of Bok Choy Shrimp Dumplings . It is counter service restaurant , and the young lady was very friendly and helpful. It's a very clean restaurant, with lots of seating. I liked the food, but my palate found it light on the flavor side. I was hoping to love it. It was hot and fresh, but not memorable.

    Jay H.

    Always a solid spot for good food. The service is always friendly and the restaurant is clean. Got the family special which is enough for three adults. The kung pao chicken is perfectly spiced and the potato beef is my favorite. The prices have risen but still decent prices...

    Orange Chicken
    Beatriz P.

    As a person who has been traveling this past week, this place was actually very good. The service was fast, and delicious. However, the Mongolian beef was a little different than what I used to, (texture wise) but that doesn't mean it was bad! They have outdoor and indoor seating, but it was perfect for me and my family to eat in. One thing I dislike was the crab puffs but other than that. Everything was great!

    Mongolian beef ($17+tax)
    Marcella T.

    Was craving some sort of Chinese food and saw this place in a nearby plaza. Didn't know what to expect but figured they would have some variety. I ended up getting the Mongolian beef plate for dine in. Staff was nice and service was quick! The portion was filling and once I started eating I knew I'd want to come back to try more of their dishes.

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    3 months ago

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    tuyen c.

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    11 months ago

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    1 year ago

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    2 months ago

    Fu Kee is the Best Filipino Restaurant in Town. Please try it's soooooo Good and smells Gooood!

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    1 year ago

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    3 months ago

    Never ate there, only take out. Fim dum by the dozen is great and reasonably priced. Wor won ton is good. Beef chow fun, I had better

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    10 months ago

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    4 months ago

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    11 months ago

    This is our go to place for chicken rice bowls! Always fresh and quick service. Our go to place in this shopping center

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    1 year ago

    Yummy dumplings all day. The dessert dumplings are fire. I like how they also have chinese food options and soups too.

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    1 year ago

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    7 months ago

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    1 year ago

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    8 months ago

    Good every-day lunch place. Don't expect Michelin stars, but it hits the spot. Reliable and the dim sum options are decent.

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    2 years ago

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    2 years ago

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    2 years ago

    I enjoy the lunch specials. The soup changes and I enjoy that. The green bean chicken is excellent.

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    1 year ago

    Good food, the onions maybe old, got a little stomach ache after eating a dish that had onions.

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    7 years ago

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    Page 1 of 8

    Ask the Community - Fu Kee Restaurant

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    4.0(1.3k reviews)
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    On the HANGRY, we stumbled into this restaurant. These are the kindest servers. They had great…read morerecommendations, were accommodating, and showed lovely empathy for a solo adult with two cranky 8 year olds. The girls devoured the garlic noodles. Not a single strand left! That's unusual for my girls and I was so happy they ate! I put away the dumplings & green beans. There were plenty leftovers for the next day lunch. The food was a touch salty. However, not enough to be deterred from going back. Small and yet spacious place. The 4 stars is simply because my go to dumpling place cannot be beat. Altho I'd rather eat where for the servers & ambiance than Dumpling Capitol. We were stuffed and not able to indulge in the dessert dumplings. The ube & chocolate combo sounds fantastic. I will make it a point to save room the next time we hit up San Pedro square and sap center!

    The name does not live up to the hype because they were not serious about customer satisfaction…read morefrom my experience. If you're going to be paying $60-$70 for two people, you would at least expect your food not to be burnt and the staff not be rude! I have been looking forward to going to this place for two years, it was a birthday dinner and I was so disappointed by my experience. I understand that it's downtown San Jose and we came in the evening, so maybe that's just how closing staff is. First off when we were seated, I asked to be moved to a more comfortable's table because the chairs were really uncomfortable for me. The staff seemed irritated and said "I guess" which was the first red flag because it's nerve-racking enough to ask for a special request and to be met with an unprofessional answer like that was disheartening. Secondly, two orders of dumplings came out burnt, which was seriously disappointing. We could barely eat them. We didn't end up finishing them. I brought this up to staff. He told me they weren't burnt and that's just how they are. I know the difference between burnt and browned and these were definitely burnt hard on the bottom and inedible. He begrudgingly told me well "I'm sorry but you'd still would have to pay for another order". I don't think that's fair at all so I said "it's fine were ok" I don't wanna give this company any more of my money anyway if this is how they treat their customers. Lastly, once we were done with our food and paid the check, the man came back to our table and asked us if there was anything he could do for us and how if we enjoyed our meal this felt like a slap in the face after everything I've already asked of him that he refused and denied and being met with a disingenuous offer just felt petty. All in all, I wouldn't go here if you're looking for food that is not burnt Service that is helpful and hospitable. Andexperience that is anything above fast casual dining.

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    1.9 mi•Anderson, Santa Teresa
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    This place has been in my saved restaurants for quite some time now and decided to finally give it…read morea shot and wow I am very impressed! Modernized china food takeout restaurant and I'm referring to the look from outside and inside the food itself was 10/10 authentic. The food is amazing we got the Salt and pepper wings - Nic big pieces of chicken wings perfectly fried and seasoned 5/5 Chicken fried rice - nice smoky flavorful great taste 5/5 Chicken chow mein - Nice thin noodles tossed with vegetables. I did enjoy it but not my absolute favorite I feel like it was missing a bit more soy sauce for my liking but it was good so can't complain too much 4/5 Orange chicken - Saucy , Crispy , Flavorful pieces of chicken tossed in orange peel sauce my favorite 5/5 beef in hoisin sauce - slices of thin beef tossed in a hosin based sauce with sautéed vegetables while again not my first choice (I had my daughter with me so no spice on food was mandatory) it was good but lacked some type of flavor for my liking but it wasn't bad if I wasn't into spice I could see myself going for this dish 3.5/5 Overall I would definitely come back and will be back to try different dishes for my first time here I was really impressed! No complaints whatsoever and shoutout the staff for the service very helpful welcoming and attentive even with the restaurant being pretty busy

    Family was dying to take me here after our old Chinese go-to spot went down hill. Never even knew…read morethis place existed but I'd say it's a pretty decent Chinese option in Southside San Jose. Family made a reservation and sat at just a normal table but I shortly requested a table with a Lazy Susan. Wanted to make the experience more fun for my family. Starting off we got the egg drop soup which was not super flavorful, it was really watered down. Beef and Broccoli, sesame chicken was good though. Honey Walnut shrimp was okay, didn't like the sauce on it too much. Fried rice and egg rolls were good. I would recommend

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    May Flower Restaurant - Fried eggplant

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    Not the same Mayflower that I went to growing up but this place did NOT disappoint…read more We were in the mood for dim sum on the way to the T&T grocery store opening and yelp brought us here. We walked in right at opening to a completely empty dining room. Instead of leaving, we browsed the menu and ordered XLB, pot stickers, jelly fish, and pea sprouts (my personal fav) so glad we didn't leave! The XLB are a nice size, with each precious dumpling cradled in its own foil wrapper for maximum soup retention. The potstickers were full of flavor, packed with protein, delicately wrapped, and had the crispiest, golden bottoms! Jelly fish was fresh and the pea sprouts were a hit! The poor owner answering the phones made sure (in all languages) to inform folks calling in that there were a different May Flower than the other place-felt terrible for her but also understood the importance of differentiating right up front. I can only imagine the number of misorders they have probably dealt with. By the time we were done, the dining room was filled with a mix of what seemed like regulars, locals, large groups of families, small groups of friends... this feels like we stumbled upon a tiny hole in the wall restaurant where everyone who has been before just knows the quality and taste they are going to be getting! Highly recommend you check this place out for a dine in or take out order!

    Mayflower was the first Chinese restaurant I visited when I moved to the bayarea. After more than…read more15 years I decided it was time to check them out again. This is one of the handful of American Chinese restaurants that stood the test of time. As is typical of these places, there was an old lady manning the counter and also acting as the server. And as is typical of these places, there was table at the end where they were prepping the fruits and veggies. It's truly remarkable how they are all similar in these ways! We got a couple of dishes and they came out at lightning speed. * Chowmein-3/5- delicious with lots of umami flavor but shockingly greasy. I mean I am used to oily noodles but this one exceeded some limits. *crispy salt and pepper eggplant-3/5- I had a stellar version of this dish at another restaurant in Sunnyvale and was stoked when I saw this on the menu here. Unfortunately it was a poor representation of the dish I loved there. The batter was too much and the dish felt heavy. The hot oil or sauce they had felt old and extremely vinegary as well, I would recommend avoiding it.

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