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    Frizzante

    4.2 (23 reviews)
    Closed • 12:00 pm - 10:30 PM

    Frizzante Photos

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    Haitham F.

    I was SO READY to love Frizzante, but I left disappointed in almost every way. Italian food is my absolute favourite, but I'm not snobby about it. Give me a semi-comfortable atmosphere, a large glass of quaffable plonk and a plate full of that cheesy, creamy goodness and I'm as happy as a pig in proverbial. I am not hard to please! But Frizzante fell short of my very modest standards. The first thing you may notice in Frizzante is that there's no obvious spot to wait at the entrance. It's very narrow, with the open kitchen immediately to your right. My wife and I hovered awkwardly by the door for some minutes, unsure what to do. The kitchen staff were frenetically plating up, not looking at us. If we had proceeded further inside, we would have been standing uncomfortably close to people trying to eat. We caught the eye of at least three different waiters several times, who saw us standing there and then roundly ignored us. Not even a "I'll be with you in a minute" or anything. After three or four maddening minutes, a gentleman showed us to our table. Walking through the dining room you notice that it's VERY cramped inside. It's not a big restaurant and they have really packed the tables and seats in there. We were basically pushing past people to make our way through the room and my wife had to hand me her bag to fit by the table adjacent to ours otherwise she would have sent their wine flying. The atmosphere is about as warm and inviting as an operating theatre. The lights are bright, the decor is plane and characterless and the music is awful. There is a set of huge mirrors along one wall to try to make the room feel less claustrophobic, but it instead forces you to confront the grizzly image of yourself stuffing pasta into your mouth and removes any sense of cosiness that the dining room otherwise might have had. We had been seated no longer than ten seconds when our waitress was already asking what we wanted to drink. I asked if we could look at the menu first, so she came back maybe 30 seconds later. We ordered a bottle of white wine, which came in a giant plastic 'ice' bucket that actually was full of water with no discernible ice and did nothing more functional than take up about 75% of the tiny table. We were then harried to order so quickly that I caved to the mounting social pressure, panicked and picked a random thing from the menu that I instantly regretted. So anyway, the food was not bad. Not great, but fine. My randomly chosen order was gnocchi, which was very salty, somewhat small and a little 'meh' but I certainly ate it all. The missus had some veggie pasta, which tasted very acceptable but really nothing better than I would make at home with my extremely humble abilities. With so many great Italian places in Edinburgh, I doubt I will be back to Frizzante.

    Angelo E.

    After coming back from Milan I still wanted Italian food so I figured I'd give this place a go. The restaurant is near the Odeon cinema on Lothian so not too difficult to find. I thought there would be folks eating there by 8pm but my friend and I were the only customers there. We got a bottle of prosecco for £23 and it was pretty good. The menu isn't extensive and is pretty generic. You won't find anything out of the ordinary here and is pretty much just pasta and sauce. They did have gnocchi and that's what I was craving so I ended up ordering it. The dish was ok... Was put in a grill in tomato sauce with melted cheese on top. There wasn't much flavour going on and the tomato sauce was probably from a can or box. I guess I couldn't really be picky since it was only £8. I checked out the dessert menu and it was pretty generic as well. Had some weird combination of sweets. I was going to try their tirimisu but honestly after I ate the pasta I said I better not lol... So I just enjoyed the prosecco and the company. The waitress was super nice. She kept making sure we were ok and I'd say that was the best thing going on for the place... Well and the fresh cracked peppers lol. I guess it was my bad for choosing the place especially since I jus came back from Italy but lessons learned!

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    12 years ago

    Amazing Italian restaurant. Wonderful staff & absolutely delicious food.. This place is a regular haunt for me :-)

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    10 years ago

    Not just great food, but great service and Pasquale (owner) and Olivia (waitress) were amazing. Well worth the visit to this local!

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    Review Highlights - Frizzante

    “We were made to feel welcome, and when we needed to order more pizza, Olivia got it to us in under 10 minutes.”

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    Berties Proper Fish & Chips

    Berties Proper Fish & Chips

    4.4(221 reviews)
    0.5 mi•Grassmarket, Old Town
    •££

    We visited after seeing a video from a travel blogger on YouTube, and we really appreciate her…read morerecommendation. The restaurant has a lovely atmosphere, delicious food, and prompt, friendly service. Battered haddock: Easily the best fish & chips I've ever eaten, beating out places I've tried in both London and Australia. The batter was super crispy and non-greasy, the fish was thick and meaty, and the chips were cut to perfection. Mushy peas: not quite steamed peas, but not quite pea soup either. I liked them, though they felt a bit heavy for May and seem better suited for winter. Haggis: If you're sensitive to gamey flavors, run away from it. It was rich and deeply gamey, coated in a light batter. It came with homemade beetroot ketchup, apparently a UK staple, which complemented it nicely. Pickled onions: The only letdown of the meal. You just get two small, un-sliced onions that barely tasted pickled. All in all, definitely worth a visit if in Edinburgh.

    We recently spent two weeks in the UK, and by the time our final full day had arrived, I still…read morehadn't tried vegan fish and chips, so when I saw Bertie's was nearby, I decided that's what I wanted. It was super busy and full, but we were seated at a table in the corner rather quickly, and since we already knew what we wanted (vegan fish and chips for me, a veggie burger for my son), we ordered, and the food came relatively quickly. My son liked his burger, but the fish and chips? A total disappointment. The "fish" was clearly a premade option from the store, and it was so dense and hard that I could barely finish it. The chips were fine but no flavor so I needed to add salt. The plus was the vegan tartar, which tasted quite good. And of course, I added vinegar. But I was bummed that the ketchup and mayo was in little Heinz packets instead of bottles. This is so unnecessarily wasteful and also kind of a pain to constantly be opening and squeezing them. Our service was friendly and quick, so that's great, but everything else was pretty meh, and to be honest, I don't think I'd come back here.

    Photos
    Berties Proper Fish & Chips
    Berties Proper Fish & Chips - Onion rings

    Onion rings

    Berties Proper Fish & Chips - View from Balcony Seating

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    View from Balcony Seating

    The Milkman - My cardamom bun and chai latte

    The Milkman

    4.6(147 reviews)
    0.7 mi•Old Town, Royal Mile
    •£

    It was a bit of a walk but completely worth it...I should really note that it was the return walk…read morestraight up hill or up multiple stairs (your choice). However, the hot chocolate plus espresso was recommended and was excellent. Best thing was very friendly staff and sitting on the street people watching in Edinburgh

    When visiting Edinburgh, everyone knows The Milkman is a must try spot. A staple to the quiet,…read morequaint yet bustling corner of Old Town, The Milkman menu features a small, simple yet unique offering of pastries, coffee & tea. It is the perfect spot for those on the go as seating is very limited. Inside, you'll find the place to be quite charming. Stone covered walls, warm lighting & the aroma of freshly made coffee makes this place feel like one out of a storybook. Both times I've gone, I was greeted by the friendly staff who did a wonderful job keeping everything in order as it was quite busy. I usually don't opt for hot coffee, but as it was a cold and rainy day, I opted for what I believe was a brown sugar honey latte. For munching, I had the strawberry croissant. The coffee itself was very small in size, but it had great flavor. It was subtle, with the perfect amount of sweetness. The croissant was flaky and the layers of the dough filled crust were incredibly delicious. is it the best coffee I've ever had? Certainly not, but the service and the charm of the cafe make it all well worth It. It truly is a must try spot when visiting Edinburgh. Stop in for a hot cup of coffee, take a stroll and get carried way in the streets of Edinburgh.

    Photos
    The Milkman - Inside

    Inside

    The Milkman
    The Milkman

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    SugarDaddy's Bakery

    SugarDaddy's Bakery

    3.8(5 reviews)
    1.1 mi•Cannonmills

    So, first day of opening, I headed to Sugar Daddy's. It is a completely gluten free bakery and they…read morecan also cater for other free from which is going to give them brownie points from me. The bakery is based on Rodney St, other side from the Marshmallow Lady. They have some seats inside (about 6 perhaps) so you can sit in and grab cake and coffee. The seating area was full when I visited and I wanted cake to take away. They had some cookies (60p each), brownies (£2.20 - £2.50 each) and a couple of cupcakes including red velvet (£2.50). I grabbed a white chocolate blondie and a red velvet to go. I was surprised at so many brownies available (normal, peanut butter, salted caramel, etc) as many gf people have brownie fatigue as thats traditionally the only cake we'd be offered. Service was friendly and helpful. There is a loyalty card - collect the stamps and after six, get a freebie. So, the taste test. I tried a bit of the blondie as I was wandering to Stockbridge. Very sweet, and I'm a sugar junkie so I was glad I only had a couple of little bites as I think the full thing would be too much. I was saving myself for the red velvet cupcake. It was disappointing which I hate to say as I love that places like this are popping up and catering to gf. I could see the top of the cupcake was cracked so I thought this might mean it was overbaked and it was :-( In the interests of research, I ate it all but it was consistently a bit hard throughout. I did like the icing, really good and not fake sweet like Bibi's had ended up. So, 3 stars. I wasn't wowed but I'd return once the hype has died down to see if the cupcakes are better.

    For my 100th review it had to be something special so what better way than to review a 100% gluten…read morefree bakery. This was our 2nd attempt to visit as when we visited the 1st time it was closed. The inside of the bakery was very retro which i loved and the display case had 10 different cakes to chose from!! There are little lables attached to each cake as some are also vegan and nut free. I chose the ginger cake and my bf had the mint choc brownie. Both were huge slabs of cake for £2.50. They really dont scrimp on portion sizes. My ginger cake was amazing if slightly on the sweet side. I sampled the bf's brownie and it was really nice. I brought home some cupcakes and also a pizza scone to try. There are 6 bar stools to use if you want to sit in but unfortunately they dont have any soft drinks which is what stopped this from being a given a 5 star review. Will definitely be back when visiting Edinburgh!

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    SugarDaddy's Bakery

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    Makars Gourmet Mash Bar - Crown Of Slow Cooked Beef Shoulder With A Rich Horseradish Infused Gravy

    Makars Gourmet Mash Bar

    4.8(547 reviews)
    0.5 mi•Old Town, Royal Mile
    •££

    Tip: There is a long wait here, so make a reservation or check in and then go for a shop on nearby…read moreVictoria street and total mile. However do not let the wait deter you, this place is not overhyped in the slightest. Everything came out delicious, hot, and fresh. Highly recommend the mustard mash and the lamb shank. Also a pro for the Americans - service was awesome and they brought us a water bottle every 5 minutes - immediate five stars!! Olivia and Neo were great and so nice and accommodating. Definitely stop by!

    One of our first meals in Scotland so we had to try hqggis…read more Having made a reservation we had lunch just after our Edinburgh castle tour at Makars which was just down the hill. Service was efficient and friendly despite the full house. Although we were seated next to the kitchen, our booth still had the privacy and was shielded from the sounds and bustle. Everything was pretty good although a tad salty for our palate. Haggis is an acquired taste though and I'm not quite sure what to make of it. We celebrated one of our gang's birthday by ordering sticky toffee pudding and some other desserts to share. To our surprise the restaurant waived the cost of the sticky toffee pudding which was the most expensive dessert we had. That simple thought made a great impression for us as we were totally not expecting it and the server didn't even tell us until we told them they made a mistake by not charging us.

    Photos
    Makars Gourmet Mash Bar - Downstairs inside the restaurant

    Downstairs inside the restaurant

    Makars Gourmet Mash Bar - Homemade Free Range Gourmet Scotch Egg

    Homemade Free Range Gourmet Scotch Egg

    Makars Gourmet Mash Bar - Pork shank and mash potatoes

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    Pork shank and mash potatoes

    Howies - Ribeye

    Howies

    4.2(229 reviews)
    0.5 mi•Old Town
    •£££

    Such a friendly and beautifully set restaurant. The food is picturesque and top notch. Everything…read morewe had, from the large portions of bread paired with roasted red pepper humus to the flaky and flavorful cod, was exceptional. The wait staff is helpful as well as friendly. They prepared a table for us even amidst a packed house. Know that this is not just a restaurant, it's a date night restaurant. We brought the kids, which was perfectly okay, but the setting and price is more date night worthy. This place is terrific! Enjoy!

    Howie's was our first dinner stop on our first day in Scotland. I wanted a nice restaurant that had…read morea vegetarian version of haggis (so I could dive right in...), and we had made a reservation weeks in advance of our trip. All good! This Howie's location is on Victoria Street (one of the most photographed streets in the world and the visual influence for Harry Potter's Diagon Alley...it's a few minutes' walk from the center of the Royal Mile, so the location is fantastic. Our reservation was on the early side, and the host made a point of telling us a couple of times that they'd need the table back after a certain period of time. We don't really dwell for hours in restaurants, so that note is not something we really needed, and after seeing it in the reservation confirmation, as well as being told twice by the host, there was a little bit of a feeling that the entire purpose of us being at Howie's was to get out as soon as possible so they can have the table back. Besides that tone-setter, the service and food were fantastic. Our server took a lot of time going through the options with us...she gave me a good perspective on the vegetarian haggis I was getting to help me contextualize its flavor and texture with the real thing, and was very nice! The asparagus and pea risotto I had was also beautiful and had good flavor. As a vegetarian, I appreciated that the menu had everything labeled with dietary restrictions. (which seems to be more of a standard in the U.K. than in the U.S., but this was our first dinner stop in the country, so it's worth noting.) Howie's gave us a good introduction to Scottish cuisine. Its location couldn't have been better, and our server was aces. I hope we gave the table back in time to not cause a panic. ;)

    Photos
    Howies - Beautiful bar

    Beautiful bar

    Howies - Lobster 1/2

    Lobster 1/2

    Howies - Mussels appetizer

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    Mussels appetizer

    Frizzante - italian - Updated September 2026

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