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    Frito-Inn

    4.1 (18 reviews)
    InexpensiveSalumerie
    Open 10:30 am - 2:30 pm, 5:00 PM - 8:30 PM

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    Mixed Fried Fish
    Dave O.

    So I researched food to try in Venezia and fritto misto is one of them. Further search shows that Frito Inn is an excellent place to get fritto misto. I went early, about 15 minutes after they opened so there was no line. I ordered the fritto misto di pesce, which is the mixed fried fish with calamari, shrimp, and small fish. Everything is cooked fresh to order but fairly quickly. It all was hot and crispy, seasoned perfectly and not at all greasy. I paired it with some hot sauce and mayo. The portions were a good size and the prices were fair. I would recommend Frito-Inn to anyone visiting Venice for a good meal.

    Karla E.

    Amazing! I ordered the calamari and fell in love. Wish I had more time in Venice to eat here again. Friendly staff.

    Fried tuna balls
    Gene C.

    Great street food at a very reasonable price! All food is fried. Must try are the calamari and mezzancolle (squid and shrimp and minnows/anchovies (?)) and fried tuna balls. The pollo frito and patates (chicken nuggets and potatoes) were tasty. The fried vegetables (verdure) are only carrots and zucchini. They also had fried fish and mozzarella which I did not try. Regarding the fish and shrimp, they fry the whole thing intact (shells, head, tail). It's rare you find that anywhere, at least in US. Very tasty. Condiments are only salt, pepper, lemon juice and soy sauce.

    Jen K.

    Good portion size i had the mixed seafood but i would probably try only calamari and shrimp next time as a lot it were fish

    frito misto
    Ihita K.

    Frito Inn was recommended by our Airbnb host, and it's the only recommendation of his that fell short. I ordered the frito misto which is a mix of various seafoods - something I would normally love, but this order just felt overly fried (didn't even know that was possible!). They redeemed themselves with the baccala - fried cod balls - something I'm still thinking about today! Also, they offered $1 glasses of vino - who can beat that? Definitely check out this place if you're looking for a quick snack in the area, but if you're not a lover of fried food, stick with the fish balls or other similar items.

    Calamari
    Rozy D.

    Quick bite made fresh and so many choices all at low prices. The seafood tastes fresh and the chicken was super crunchy and moist. Also got something like arancini that was great as well

    Menu in English

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    Review Highlights - Frito-Inn

    Their batter is light and airy; so it was a good snack of fried variety of fish from the Venice.

    Mentioned in 5 reviews

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    Al Timon

    Al Timon

    4.4(114 reviews)
    0.2 km
    €€

    Al Timon was the culinary highlight of my visit to Venice. We went for Sunday lunch-- restaurant…read morewas quite busy; there were a few tables inside. Servers were welcoming and answered questions my friend and I had about the menu. The steak platter was AMAZING. 10/10. Truly such a memorable meal. I loved the chips and tzatziki-like sauce that were served alongside the meat. The complimentary limoncello at the end of our meal topped off our incredible experience. Would travel all the way back just for this gem of a spot. Thank you!

    HIGHLY RECOMMEND!! Definitely get the Lombatello steak if you are feeling carnivorous…read more Throngs of lively people sipping wine and snacking on cichetti late into the evening along the canal. The cichetti selection looked very good (variety thinned out throughout the night), but our party of 3 was starving and we opted to sit inside for a late ~8:30pm dinner. We got one order of grilled lamb and the Lombatello steak for 2. The lamb was also good, no gamey taste. The Lombatello steak was simply fantastic, choose this cut specifically!! A heaping pile of medium-rare meat (cannot buy single portions) that was very tender and flavorful. It's cushioned with steak fries and grilled veggies on the side. Paired with two glasses of house wine, this meal was fantastic. Ended up with a to go box of steak and fries. Servers are very busy, bustling around clearing tables, taking orders, etc, but they are vigilant if you need anything. We saw one table of ~10 order a steak platter, and it was a sight to behold - a massive wooden cutting board packed with steak, transported by two waiters.

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    Al Timon - Ambiance interior

    Ambiance interior

    Al Timon
    Al Timon - Wine

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    Wine

    Osteria dei Sapori

    Osteria dei Sapori

    4.8(8 reviews)
    0.2 km
    €€

    5 stars from us! Music was great, wine amazing and food just... oh my god! We had carbonara and…read morelasagna Bolognese and it was just the most tasteful! Highly recommend!

    Tonight I ventured over to Osteria dei Sapori for dinner. I had walked past this place a few times…read moreover the last few days and finally decided to give it a try. Their outdoor seating area is spacious and every time I passed by it was packed. That's usually a pretty good sign that the food is worth the stop. Now one thing I still haven't found anywhere in Italy is good old Southern hospitality. I guess that's expected since I'm a long way from the good ole USA South. But I'm adjusting, and honestly I came here for the food, not warm welcomes and waiters calling me "darlin'." I ordered a Coca-Cola because as a certified water snob, I'm still searching for that magical glass of water over here. For dinner I ordered the Spaghetti allo Scoglio. Sounds fancy, right? If you know Italian, I'm sure it does. I was just thankful the menu also said "spaghetti with seafood" underneath it so I didn't accidentally order octopus eyeballs or something. When the dish hit the table it looked like Michelangelo himself had snuck into the kitchen and started plating pasta instead of painting ceilings. I grabbed the fork, rolled the pasta onto the spoon like a seasoned Italian for about three seconds, and took a bite. Bam. There it is boys. The best pasta dish I've had since touching down on this foreign land. The sauce was hot, creamy, and cooked to perfection. The seafood was fantastic and every bite was loaded with flavor. This dish absolutely hit the 5 mark for food quality. I'm giving the overall experience 4 stars because I had to ask for bread and they're still lacking that Southern hospitality touch. But the food was excellent, the outdoor seating was great, and this is definitely a place I may find myself back at again before leaving Venice.

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    Osteria dei Sapori
    Osteria dei Sapori
    Osteria dei Sapori - Place was amazing had the carbonara and my brother had the lasagna had the prawns and meatballs both delicious great dessert too!!!

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    Place was amazing had the carbonara and my brother had the lasagna had the prawns and meatballs both delicious great dessert too!!!

    Frito-Inn - salumerie - Updated May 2026

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