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    French Bakery

    3.7 (692 reviews)
    Open • 7:00 am - 3:00 pm
    Updated 2 months ago

    About French Bakery

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    FRENCH BAKERY ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Dogs allowed

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    Mixed Berry Crepe
    Phil G.

    Greeted upon entry and seated immediately while on a low season lunch stop. Our server Jesse was properly attentive. Our orders came out so quick causing me to compliment on the speed. She ordered the Mixed Berry Crepe served elegantly over a raspberry sauce. She found it tasty. I had the Chicken Salad Sandwich on a freshly made crusty cranberry bread with lettuce and tomato served with a side of choice. I chose the super fresh mixed fruit! It was all delicious. The ambiance was non-pretentious with some pretty cool decorations. Part of the bakery cafe entrance was dedicated to showcases of decadent appearing desserts. The crepe was $19.59 and the sandwich was $19.99. I thought the price was appropriate for the taste and quality provided.

    The Normandy Crepe but w/chicken instead of mushrooms and this was sooooooooooooooo amazingly tasty! I will be back!!!!
    Tahnita C.

    I found the French Bakery on YELP before checking out my hotel down the street. This was 1 of 3 highlights of my birthday trip! When I tell you this is a pure gem in this plaza of my God...believe when I say you could not pick a better spot to enjoy breakfast or brunch at. This place is too tier brunch spot and thus is coming from a person who does not really care much about breakfast/brunch. Service: Nothing short of professional & delightful servers. Ambiance: Friendly patrons and knowledgeable staff Food: I wanted to try so many items! Everything that came out I was trying to take a peep at...what everyone ordered! Whatever you order you can NOT go wrong here! I recommend sharing cause you pay for what you get here so, it's pricey BUT, shareable. Otherwise you will definitely have leftovers to enjoy at home. Food: i tried the NORMANDY for $20.49 {Bursting with fluffy scrambled eggs, crispy applewood bacon, beechwood ham and I substituted (sautéed cremini mushrooms) for sliced seasoned chicken breast which came topped w/a creamy cheddar cheese sauce and pimento garnish.} Oh my God!...just thinking about it as I type this...is currently making my mouth water! With that being said, it's a must I hit this spot up again when I come back to Hilton Head! @French Bakery - You have an exquisite thing going here so, please don't change a thing!!!! Note: My navigation did take me round & round; it did not pick up the correct location. I had to call the restaurant and they gave me a landmark of their location. If you pull in from the major access road just head past the shops, all the way to the rear (facing north you should see a park in the rear and they are facing the small park area).

    Almond croissant (awful/10) Blueberry Danish 6/10 - corn syrupy tasting
    Michael P.

    Don't be fooled and save your hard earned money. Reviews aren't great here but typically it's service and price related with their sit-down meals. I thought, if the pastry are a little pricey, but really good, then I don't mind. We'll, I'm here to confidently tell you they're not really good, in fact, they're average at best. Spent $9 for an almond croissant that tasted like it came from a grocery store pastry box and then $8.79 for a blueberry Danish that was better but had a distinct corn syrupy flavor that shouldn't have been present. To elaborate on the croissant.. It felt like it was day old. Not crisp, no great layers, not flaky. Just meh. Absolute rip off. Have yet to find exceptional or even great pastry on this island, have tried a few of the most popular spots now and none have held a candle to what we have back home in new england and light years away from what you can get out on the west coast. Steer clear of French Bakery "unless you like overpaying", to quote another reviewer. I'd add, "overpaying for below average pastry".

    Chicken salad sandwich on a cranberry and orange bread. Very good and very very large
    Sharon R.

    It's a little expensive, but nothing more than any place else on the island. The helpings are very large. I did order a side of Polish sausage this time and I won't do that again. It was a little greasy and not very much for the $5 price point.

    Deliciously prepared croque madam! So big!
    Johanna G.

    Absolutely charming French bakery! A party of four, with four happy customers! My husband and I ordered the Black Forest latte, croque madame and a side of bacon. Everything was deliciously prepared and plated! The portions are very generous. We also visited last year and had the same lovely waiter, wish I had his name to post kudos! Recognized other workers as well, which means they must have a low turnover . They offer indoor and outdoor seating and both are ample! If you're on Hilton Head Island I highly recommend a visit.... and a dessert and or baguette for later!

    George S.

    Can't go wrong with coffee & pastry to go or dine in for a spectacular breakfast! Everything is amazing & delicious!

    Libby V.

    I always look forward to a trip here. My very favorite is chicken Salas on their apricot and cranberry bread. And it's so big that my husband and I share it. Add a glass of wine and it's a perfect lunch. Sadly, they close after lunch so don't plan dinner here. Also, buy some of the beautiful desserts and pastries before leaving. You'll be glad you did!

    Chocolate coconut macaroon latte
    Jillian T.

    Cute spot in new shelter cove with sidewalk seating and nice ambiance. Can be slow service during peak times and food is alright but overpriced. Quiches have great flavors on the menu but come out a little bland/cheesy for my taste. Latte was served iced instead of hot as ordered but with great presentation (unexpectedly included an actual macaroon making it a $10 drink which could have been better mixed).

    Irina G.

    Cute place. Seating indoors and outdoors. It took me a while to be able to order a coffee. Lots of people working here but all ignoring me for enough time to write review. Also officially the most expensive latte I ever got at $8 - and it's not even the fancy kind with the art on it. May be a descent place for breakfast but not a good coffee spot. Plus side is location as it is across from a kids park and sculpture park.

    D.B. C.

    It was so bad. The young lady who served us didn't check in on us. Barely helped us. Someone else had to step in to help her multiple times. Even when the check came out yet another server came to help us and said she was busy rolling silverware. Excuse me???? Not only was the service bad the food was so bland it's crazy. The coffee wasn't strong enough. We had to salt and pepper our food bc there was no seasoning. The sauce was very bland. The French onion soup was sour and not thick at all. Would not recommend.

    Grilled chicken

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    6 months ago

    Our favorite restaurant in HH! Delicious food, fresh squeezed oj, honey lavender latte, and cute atmosphere and decor.

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    6 months ago

    Great food. Minus the hair in it and dirty creamer server. Service was not good enough to want to go back

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    Taste of Europe - Borscht

    Taste of Europe

    4.9(132 reviews)
    2.5 mi
    •$$

    This has become our regular place to visit when in Hilton Head. We come every year. Highly…read morerecommend their Lithuanian borscht soup (cold), the goulash over spaetzle, and their stuffed cabbage. Their pork/beef cabbage was served in a chicken stock with sour cream instead of a tomato sauce. We always get their poppyseed liquor which has a slight cherry flavor. This time we got the chestnut puree for dessert. Omg it was divine !!! I also absolutely love their sour cherry soup (cold). We plan to go back again before we leave and get it along with trying some new things. The same waiter from Hungary has worked there for years and is very nice. Their wine/ beer list is impressively extensive with so many international options. Adorable handpainted water glasses and comfy chairs. Highly, highly recommend this place !!! *Note: A small amount of outdoor seating is available but they have those very uncomfortable metal chairs that folks hate. Highly recommend you sit in their cushy padded chairs inside.

    We saw this had some of the highest ratings on the island and were curious because it seemed very…read moredifferent. My expectations were low as the food didn't look appealing from the pictures and the decor looked like somebody's grandmother's kitchen. The food was delicious. Excellent chicken liver pate appetizer. Excellent special dish of a chicken breast in a fried hashbrown/latke crust with ample amount of sour cream and cheese on top. Very unique and delicious, definitely my favorite. Beef stroganoff was good but a little under seasoned (a lot of the food did well with a light dusting of additional salt and pepper). A saganaki appetizer was just standard saganaki, nothing wrong with that, always fun. Service was just one waiter, who was attentive and did his job well, knew the menu and answered all questions well. We didn't drink but had an interesting wine list of hungarian wine. Portions and value were excellent as well.

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    Taste of Europe - Weiner schnitzel

    Weiner schnitzel

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    Cute water glasses

    Eden Supper Club - Cheese plate

    Eden Supper Club

    4.7(15 reviews)
    24.1 mi

    Had an 815 reservation for 4 on a Saturday night. Was super excited to try this place given all the…read moregood reviews we'd heard! The place itself is intimate with moody wallpaper and just a few bar seats, tables and a separate room with four more tables. Despite being slightly ignored when we first walked in, our server Haley more than made up for the experience throughout dinner! Our table of 4 started with olives (warm, bright and lemony- im still thinking about them), crab dip with focaccia (I think the bread was slightly too salty for my taste?), and chicken skins with a lemon aioli (perfectly crispy with a warm curry flavor- yum but also, I should prob see a cardiologist?). For mains, we did family style with the Ube risotto (whoa, absolute flavor bursts. Enjoyed the crispy sunchoke chips. Didn't really taste Ube tho?), ragu pasta (the pasta tasted freshly made but the ragu was a bit disappointing, almost kinda taco flavor profile instead?), steak frites (yum, no complaints), and cacio e Pepe cauliflower (tasted exactly like what you'd expect). Dessert!! Ube cheesecake (delish but couldn't really taste the Ube again for me, my friends disagreed) and a chocolate torte of sorts? Warm, caramelly and almost slightly spicy?? Get it!! Overall, despite a few of the dishes not being the absolute best, I enjoyed the experience, high quality service, and could tell a lot of thought has gone into crafting a fun menu along with the cozy space. Will be back next time I'm in Savannah!!

    I just had one of the best meals I have ever had in Savannah and I am a local. Everything we had…read morewas super tasty and interesting. It has been around for a little more than a year and I always thought the menu was sorta unappealing so never tried it. Well my mistake. We split shrimp, a fancy pepper dish, and curry chicken. All were some of the best dishes I have had in town. The desert strawberry desert was also tasty and unique and I very rarely order desert. I will definitely be back and pretty soon.

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    Eden Supper Club
    Eden Supper Club
    Eden Supper Club

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    Woodside

    Woodside

    4.7(38 reviews)
    79.3 mi

    EXCELLENT EXPERIENCE! Been searching for a decent brunch in…read morethe area and my wife suggested Woodside. My experience is that many places just don't deliver the quality expected and I'm often disappointed. I'll have to say, Woodside delivered! This place is clearly elevated, elegant, and the food is prepared with culinary skill. From the moment we stepped inside, I could tell the atmosphere was classy and quaint. We were greeted by our server Buddy and the bartender. My instincts were that this was going to be good. I was still cautious. Buddy seated us appropriately and brought us menus and filtered water. We both started with coffee and to my surprise Buddy brought a large urn of French press coffee, whole cream and sugar cubes, I absolutely love French Press coffee but rarely see it. I make it at home but on occasion see it offered in a restaurant. Definitely a step above. We looked at the brunch menu and found it hard to decide as there were so many interesting selections that I wanted to try. My wife ordered the Eggs Benedict and I ordered the Croque Madame. As I deliberated, Buddy suggested that I'd stick with my first impression and that I would not be disappointed. I thought it was very classy the way he presented that and it makes sense that sometimes one should go with their first instinct, rather than wonder if they made the right choice later. Again, there were just so many things I wanted to try. When our meals came out, we were both pleasantly surprised at the quality and taste. This was not ordinary breakfast, but I had a good price point for what you get. It was really about the same cost as most breakfast places on the island, but such higher quality and sophistication. I can honestly say this was the best brunch experience I've had in many years and we've frequent a lot of places. The Croque was so tasty, complex and abundant and even the french fries were excellent. My wife's Benedict was also very special as it was rich, fresh, and absolutely clear it was prepared by a chef. The Latkas were a tasty complement. Overall, this was an outstanding experience and I just didn't want to leave. I can't wait to return for dinner to experience it. I believe the menu changes daily and I would definitely recommend Woodside as an elevated dining experience. I am happy to rate this a true 5.0 as it is the best food I've had in the Brunswick/SSI area over the past 6 months. Buddy was great and clearly understands service etiquette. Thanks so much for helping us enjoy a truly nice experience.

    Woodside is just the most incredible culinary experience. Had black grouper and it was the best…read moreI've ever eaten. The oysters were fantastic and the cocktails are world class. You will not be disappointed. Ambiance is 10 /10. Service was the same. Highly recommend.

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    Woodside - An intimate New York style restaurant in the Golden Isles

    An intimate New York style restaurant in the Golden Isles

    Woodside - All desserts are made by our co-owner and pastry chef Ryanne Carrier

    All desserts are made by our co-owner and pastry chef Ryanne Carrier

    Woodside - Sunday Brunch

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    Sunday Brunch

    French Bakery - bakeries - Updated October 2026

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