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    Fredrico’s Pizza

    2.9 (117 reviews)
    InexpensivePizza, Salad, Italian
    Open • 11:00 am - 8:00 pm

    Order Fredrico’s Pizza Takeout or Delivery

    Fredrico’s Pizza Photos

    Business Info

    FREDRICO’S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Fredrico’s Pizza

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    Two Slices of Garlic Bread
    Douglas T.

    The food is always good. We always get The Snacker or the lunch special. The garlic bread is great. Service is usually pretty quick and everyone is always friendly. I like the digital jukebox app.

    Salads and Pizza w/ pepperoni and mushrooms

    Walked in, smelled like Chuck E. Cheese, and I knew that this was going to be absolutely horrid. I paid around $35 for a tiny preheated pizza with 2 soggy salads, 2 nasty soggy garlic breads, and fountain drinks?? Hello?? What world do I live in? The "dough" was cardboard and the salad literally was wet. Wet. Like they soaked it in water or something. Very odd. By the way, the salad was literally a bagged salad. What a rip off. Sometimes nostalgic places like this are meant to exist in memories, not in real life. Would not recommend.

    Menu
    Jay M.

    Such a sweet fam friendly place to eat! They've got 3 diff areas to dine in and the pizza is great! We ordered a large, some drinks and some salads. I always enjoy the ambiance of an old school pizzeria. It's been here a long time. My mother in law has so many fond memories of eating here as a young girl. Keep this place alive and thriving! (:

    Personal ham pizza
    Malika W.

    Great food and great curbside pickup service. I will definitely be coming back for curbside pickup. I ordered our food online and it was ready when I arrived in the pickup area. The food was fresh and hot when I received it. The food was so delicious! I have been getting lunch specials and garlic bread here for over thirty years. My mom has been coming here since she was in high school for the garlic bread. My mom and I got our usual, lunch specials without salads and extra garlic bread. The lunch special is a personal one topping pizza, slice of garlic bread, and salad ( or no salad and sub for an extra slice of garlic bread). The garlic bread was super soft and buttery. My cheese pizza was cheesy and her ham pizza had tons of shredded/chopped ham. Their ham here is so good!!!! They do not skimp on the ham. I highly recommend the lunch special. The amount of food you get is perfect. Next time, I will be getting a ham and pineapple pizza.

    Ham & cheese salad & garlic bread!
    Hanna N.

    I have heard so many things about Fredricos pizza! It is right off the canyon road in Logan utah- next to the university. A hidden gem if you ask me! I asked around to see what people suggest & I got lots of comments on the 'ham & cheese salad'. I decided to get the lunch special- even though it was dinner, you just pay a few dollars extra. I upgraded to the ham & cheese salad and a pepperoni pizza (not pictured...I was too hungry and couldn't wait to snap a pic when it it came out) The salad was huuuge and the pizza was a little personal size 4 slice. Over all I liked the food. The parking is a mess though- there are lots of people coming and going and not a lot of room to park. Service was good- you wait in line to order and then seat yourself. So make sure you take a peek at the menus before making your way up to order! :)

    Personal pepperoni pizza with ranch

    Good pizza, the ranch was better than most places since they mix it themselves. Got a takeout order with Jaquoi and he was very helpful, would come back again.

    The salad with no beets.....

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    3 months ago

    The vibes were good, it felt like a nostalgic old timey pizza place but the food was simply not good.

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    11 months ago

    Best ham and pineapple pizza ever made. Don't have to ask for extra butter on the garlic bread.

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    6 years ago

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    2 years ago

    Ordered the lunch special. You can order it even at night- personal size pizza, salad and garlic bread. It was very good. We will go again.

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    5 years ago

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    2 years ago

    The best pizza and garlic bread. We stop here whenever we're in Logan. Their ham pizza is unique!

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    Page 1 of 3

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    Le Nonne

    Le Nonne

    4.4(267 reviews)
    1.8 mi
    •$$

    We were driving through and looked up the high ratings for this place and decided to try it out! So…read moreglad we did! We'll be back again for sure. The service, music, and food were exceptional. This is a local, charming, fancy, intimate space that makes you feel at home eating high quality authentic Italian food while listening to live acoustic music (played by Mike). We loved how friendly the staff was. Our server accidentally brought the wrong dish, and quickly switched it out with the right one. On top of that, she brought a dessert (not included in the bill) at the end of our meal. So impressed and pleased!

    Celebrating our anniversary! We typically have nothing but great things to say about our food at Le…read moreNonne, but last night we were a bit disappointed. My husband got the salmon in a caper lemon sauce with a side of rosemary potatoes and asparagus. Unfortunately the salmon was way overcooked and the potatoes and vegetables were cold. Our waitress did bring new potatoes and vegetables but they were also cold. My husband ate the fish and we did let our server know. She apologized for the lesser quality. On the other side, my penne pera was phenomenal as was the calamari appetizer. We don't like leaving reviews that aren't positive, but the special was less than spectacular! Yes we will go back as we do love the ambiance and service...and typically the food is top notch. Fortunately Madi, our server was wonderful. Sorry Le Nonne....you let us down a little bit last night!

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    Elements Restaurant - Lobster bisque, Baked goat cheese with flatbread

    Elements Restaurant

    3.5(382 reviews)
    2.4 mi
    •$$

    When I saw the "tenderloin" (more like odds and ends steak trimmings) of my Gorgonzola Pasta ($19)…read moreI was vastly underwhelmed, but a well balanced Gorgonzola cream sauce and perfectly cooked penne pasta helped mostly even it out. But my wife's Seared Salmon ($21) was perfectly cooked--still translucent inside--and seemed a far better value of quality for cost than my pasta. My son went for the Red Chimichurri Flank Steak ($28) that was also delicious and prepared really well. But the $4 cup of add-on Lobster Bisque tasted more like assorted shellfish trimmings-- not inedible but not amazing either. The vanilla bean vinaigrette on the Summer Berry Salad ($14) was a pleasant surprise hit with my son's partner, but her $12 add-on of Blackened Salmon for it was unmasterfully overcooked for the thinner portion cut. Overall a poorer value for $26 compared with the Seared Salmon plate (a narrower, thicker portion). Elements is probably a better meal choice for the $30-40/person base range of their menu offerings-- and will obviously push higher with alcohol service. (The $15 Empress gin and Chambord Bartender's Roulette cocktail we ordered was pretty well prepared.) Perhaps even better a destination when the elements of weather suit sitting outside near the river overlook -- would help make up for zero table bread service offered; very odd for a "near fine dining" restaurant and menu. Otherwise on a rainy autumn evening, our tight-quartered, bouncy bistro booth was adequate but not great ambiance. 3.5-4 stars

    New menu. Still terrible. Raw rice. It's got texture at least, and that was weirdly a plus because…read morethe salmon with bok choy has no texture (mush) and no bok choy. No pineapple relish either.

    Photos
    Elements Restaurant - Even the way the chairs are set at the table is artistic and interesting to look at

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    The Beehive Grill - Birria grilled cheese

    The Beehive Grill

    3.6(449 reviews)
    2.2 mi
    •$$

    This appears to be a nice place that I happened to go to for lunch one afternoon with some…read moreco-workers. I tried the cheesesteak with the jalapeño dusted fries. It was good but the meat with a little thick for a cheesesteak. It was still good don't get me wrong. I'd like to say I'm a bit of a connoisseur when it comes to cheesesteaks. This is their version and that's my take. Still good! The service was good. Kudos to the server for not letting my glass of wine water go empty. Anyone who goes out to eat with me knows I get a powerful thirst. I think her name was Dana. She was a great server. The place had just opened when our group arrived so it was quiet.

    We walked in at 8:05. They close at 9. Fair enough. If you seat people, the reasonable assumption…read moreis that you intend to feed them. The appetizer came quickly enough. Then we waited. And waited. Our entrees finally showed up sometime after 9:00, at which point I made the apparently daring request for a beer to drink with my steak. Our waitress told me she'd have to check because they were closed now and she wasn't sure they could still pour one. She eventually returned with the beer, along with a small speech about how it was, in fact, after closing time. I didn't care about the beer. Pour it or don't. What I cared about was the strange suggestion that somehow we had overstayed our welcome when the restaurant had seated us at 8:05 and then taken more than an hour to put dinner on the table. There's a simple solution here. If you want the dining room wrapped up by 9:00, stop seating people earlier. Don't invite customers in, take their order, make them wait past closing for their food, and then act surprised that they're still sitting there. It was just deeply, thoroughly underwhelming. Owners, do better. Also, thank you for the uncooked veggies.

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    The Beehive Grill - Chili Verde Burrito

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    Firehouse Pizzeria - Focaccia Bread

    Firehouse Pizzeria

    3.8(117 reviews)
    2.5 mi
    •$$

    In town on business. My coworker and I went here for dinner, it was walking distance from our…read morehotel. We were seated immediately on a Tuesday evening. Our server was Klaire and she was the best. She was friendly and attentive in answering our questions and taking our order. Lots of choices for pizzas, pasta, hot sandwiches, salads and calzones. We started with the Focaccia Bread at Klaire's suggestion and it was delicious. It's baked with garlic butter and cheese and is so savory. It comes with a garlic alfredo sauce and a garlic tomato sauce for dipping and it elevates the bread even more. For my meal I had the Cordon Bleu Pasta and it was so good! The perfect baked combination of chicken, ham, bacon and mushrooms in an Alfredo sauce with Swiss Cheese. I can see why it's so popular. It also came with a salad, all for $11.75 which is a great deal. The restaurant is decorated in sports memorabilia which seemed to be local sports. Lots of booths and tables with areas good for families and large groups.

    I placed a review 3 days ago. I was told by the owner that the private room was not private on the…read moreweekend. After 1 1/2 hours we were told to leave. Apparently the workers who were rude ( the hostess) told a story that they told us as we were being seated etc. I called Greg one of the owners. He started telling me stipulations for the private room that isn't private on the weekends but now if we had 20 people, we had 18. So now all things changed He offered me gift certificates. I told him this is the first time we saw family in 3 yrs. He said for when you do it again. I told him it wouldn't happen again.! We live in Oregon!! If you happen to get seated in the private room which is non private on the weekends but they come up with stipulations after the fact. Or tell us after the fact. The hostess was beyond rude !! Bossy loud etc. our waitress was great. We will not go back again, however!!

    Photos
    Firehouse Pizzeria - Inside

    Inside

    Firehouse Pizzeria - Cordon blue salad was delicious! My husband and I shared it. It was huge!

    Cordon blue salad was delicious! My husband and I shared it. It was huge!

    Firehouse Pizzeria - Outside

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    Outside

    Fredrico’s Pizza - pizza - Updated October 2026

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