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    Frank's Steak House

    3.3 (418 reviews)
    ModerateSteakhouses
    Open • 4:00 pm - 9:00 PM
    Updated 3 months ago

    Order Frank's Steak House Takeout or Delivery

    Frank's Steak House Photos

    FRANK'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Frank's Steak House

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    Steve G.

    What happened Frank? We've been coming here for 8 years and this is the worst experience at Frank's by far. We always look forward to Frank's on our semi-annual trips to Boston, but we may not be back. We went on a Monday night around 8. Plenty of open tables so seated right away. First sign something was amiss. Frank's was usually pretty full everytime we came. The place has OG steakhouse vibe with leather booths and a big bar up front. Our server was real fast and friendly. +1* for her excellent service. We ordered 3 steaks with soup. Most of the French Onion soup was pretty good - except for the onions. They had a sight strange taste to it. The clam chowder was downright unedible. One spoonful and we sent it back. Tasted like the cream was bad or something. Next up were steaks. They lacked flavor and were not up to the usual Frank's standard. Only ate half. Side were bad as well. How do you screw up brocolli and mashed potatoes? 1*. Frank's used to be highlight of our Boston steak experiences but this was worse than a mid-tier steakhouse. We're very sad Frank's food has gone downhill and we won't be returning.

    Chocolate cake
    Tom Y.

    we got there at 630 and bone in ribeye, prime rib and the apple crisp ran out. we ordered two Tomahawk and one of them was more on the burnt side.

    Fried calamari
    Michelle L.

    Overall the food was ok. The server was nice. We came for my mom's birthday, and they gave her a dessert on the house. The bread rolls were hard. We got fried calamari, filet mignon, steak tips, and scallops. The steak tips were a bit charred and overcooked. The scallops were a bit overcooked. The red bliss mashed potato was tasty. There's a small parking lot in the back.

    Keno on TV

    Amazing food and service place is a flash back to the mid century. keno and a sizzler / what a night. Missed this place as I moved to another town but had the opportunity after years of first going to comeback and it didn't disappoint

    Ribeye, Steamed Broccoli, Rice Pilaf

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    1 month ago

    A classic steakhouse with an old-time atmosphere! Never a bad meal at Frank's! The food here is consistent and delicious.

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    6 months ago

    Excellent fast service with classic steakhouse food. Prime rib was excellent. Great menu and great feel.

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    6 months ago

    We always review any menu of any place before we go, the early bird special was as advertised. The Prime Rib is Prime.

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    4 years ago

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    9 months ago

    Steaks used to be great but ny strips have been thin and chewy on last three visits and still,pricey. Not sure I will rerun.

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    Page 1 of 11

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    Oliveira's Steak House - Tres Leches Cake

    Oliveira's Steak House

    3.9(449 reviews)
    2.3 mi
    •$$$

    Wow! I love Olivieria's Steakhouse, but it's too far away from my house. It's a long drive from…read moreCanton to Somerville. But the food is great. The meats are tender, the pasta salad is so creamy and the cheesecake is so tasty. If on occasional times, then I can come back to Oliveria's Steakhouse again for an all you can eat Brazllian meats!

    We came here for my dad's birthday and just as a caveat, I'm not really into Brazilian…read moresteakhouses/AYCE in general. Just as an FYI, the bottled waters on the table are not free. There are options for AYCE as well as by weight, and if you do by weight you have to weigh everything you get at the side buffet and only get meat from the counter, so we opted for AYCE because that seemed cumbersome. The service here was friendly and attentive and as long as your token is green, the meat literally comes nonstop! I really liked their sides and salads, especially the plantains and fresh fruits. The meats were perfectly done and though they didn't really ask, all my pieces were medium/medium rare which is how I like it. The cut that was infused with garlic was really good, as were the sirloin and the chicken hearts and spicy pork sausages. Some pieces were very salty, but I'm pretty sensitive to salt. The grilled pineapple was luscious. If we didn't already have cake waiting for us at home, I would have definitely indulged in some tres leches or lime cake. They ended the meal with cooked cheese dipped in honey or guava sauce which was interesting. The fresh fruit at the salad bar was really refreshing. I probably wouldn't come back because it's just way too much meat/food for me and not my usual favorite (also rather pricey for dinner/weekends). However, my family had a great meal here and I think it's definitely a step up from fogo de chao in terms of quality and service. If you're into Brazilian steakhouses (or steak in general) I would highly recommend this place.

    Photos
    Oliveira's Steak House
    Oliveira's Steak House
    Oliveira's Steak House

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    Post 1917 Steakhouse - Delicious Brandt Long Bone served with our signature sauce flight.

    Post 1917 Steakhouse

    3.8(92 reviews)
    8.9 mi
    •$$$

    Would eat here every night if I could. We sat at the bar…read moreand the vibe was upscale relaxed. This awesome new bartender Colleen waited on us and the service throughout was perfect - attentive but not too hovering. I always have trouble picking a main course as there are many that I want. Trust me (I know you don't know me) - save room for the butter cake for dessert. You won't regret it.

    Really fun and entertaining dinner experience night out at Post 1917 in Reading AKA Jason Carron…read more Great for date nights. Atmosphere/Decor: Really interesting and unique interior formerly a Post Office (hence the name) with exposed brick, a tall windows, and a very long three-sided bar that makes up most of the restaurant. Very happening and social scene. Most folks dressed business casual and to impress. Lots of birthdays, regulars, and lookers. Big glam meets classic steakhouse hybrid vibes. We sat at a booth behind the bar and were initially concerned about placement but glad for the happening scene afterwards. The legroom was fairly tight for the taller folks. The booth was a little tight with space for all our food and drinks (e.g., four people, four cocktails, four waters, three appetizers was tight). Service: Very attentive. We had great servers, very attentive, fun, offered helpful insights and thoughts, and took great care of us ala traditional steakhouse norms. No delays. No complaints. Food: We really enjoyed our meal. The appetizers were fun. The restaurant is gluten free in homage to one of the owners(?) kids who's found it hard to eat out. You probably wouldn't notice that it's gluten free, as whatever almond/corn/rice flour they're using closely mimics mouth feel and taste. We were a little surprised the lamb app was (gluten-free) breaded but very moist and flavorful. Our steaks were all very good. I had the ribeye and it was a nice cut, aged (23-30 days?), and cooked exactly as desired. Cauliflower was decent and voluminous but not amazing. Wedge decent. Filets good. The chicken parm sounded very intriguing -- different than the usual fare and apparently one of their most popular dishes and huge but we will save it for next time. Fun desert options. Drinks: Great dirty martini. Fun cocktails for the table -- some great some just good. All boozy. The Whistle Pig tasting desert option was a a great value even if just for the 12 year XII at that price. They have a few rare allocated bourbons and whiskeys. Price: A much better deal than Boston steakhouses in general. This would have been twice the price if downtown there, and they're clearly enticing folks to make the drive. I think it's well worth it.

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    Post 1917 Steakhouse
    Post 1917 Steakhouse
    Post 1917 Steakhouse

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    Highland Kitchen - Blackened Catfish Po'Boy, Spicy Jambalaya

    Highland Kitchen

    4.2(1.3k reviews)
    1.4 mi
    •$$

    So I've been going to this place since it first opened my father Reggie was a bartender at the blue…read moreroom, and I believe the original owner was one of the chefs there that was working with him and we would go in there all the time and it's always been great and I've been away from the area for a long time and I've recently come back and my girlfriend was trying to plan a great dinner for me knowing my favorite thing is bread pudding This unbelievable banana bread bread pudding they have on their menu is phenomenal. I got it as an appetizer. It was so good then we got the steak tips that came with fries and a Caesar salad we also got crabcakes for dinner steak was cooked perfectly. Had a great taste fries were good. Good amount of salad. My girlfriend got the crabcakes. Also good and then we got the peach and blueberry crisp for dessert which was also phenomenal. I would definitely recommend this to anyone they had some other things on the menu that I definitely wanted to try. They had a barbecue shrimp appetizer and a swordfish dish as a special as well was really packed but we still got in and got seated right away. great ambience, even though it was loud and busy could still hear my girlfriend perfectly great place for a date night great place to go and get a meal by yourself or just get a drink at the bar all the staff was very attentive constantly refill in the water asking if we need anything offering great suggestions.

    What a great place! Our family was looking for a place for dinner after moving our daughter into…read moreher new home. This neighborhood pub was in the area. It had a fun vibe, specials written on a large chalkboard and great food. We started with margaritas and a gimlet at the bar, delicious! Dinner we had the special tomato salad, wow this was amazing. It tasted like fresh summer on my plate. I had the jambalaya . My daughter had the buffalo fried chicken sandwich, she said it had a kick and was very good. I would go again if in the area.

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    Highland Kitchen
    Highland Kitchen
    Highland Kitchen

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    Rosebud Bar & Kitchen - They still have the diner car!!!

    Rosebud Bar & Kitchen

    3.9(800 reviews)
    0.4 mi•Davis Square
    •$$

    I was impressed with this place once I overcame my surprise this is not a stand alone diner car…read more I ordered the bacon cheeseburger since it is a signature dish. It was tasty, greasy (in a good way), and the spiced fries were a nice change up. My wife and I ordered a bottle of wine which was priced quite reasonably. This place has a stealthy good selection of craft beers on tap. Look forward to returning here again.

    Walked in on day after thanksgiving for brunch, and this place was relatively quiet. We got an…read moreamazing booth seating, but really wanted their fancy bus seating which gives a classic diner feel to the restaurant. TL;DR - if you are from Bombay, are craving that specific Bombay Chinese food taste, and Vada Pav - look no further - this is the place. Most of their staff are fellow Mumbaikars - shout out to Shiv, Dhvani, and Ronak! Shiv, our server was friendly and our hungry table got straight to ordering which included a flavor packed and well priced Lychee Martini ($10), Masala Chai Hot Toddy ($12), and Spicy 'Lil Rita ($12) - being the best one! Food included some well name dishes like Kashmiri Deviled Eggs ($12), Vada Pav ($12), Rasam Risotto ($15), Butter Chicken Pot Pie ($20), Chicken Steak with Makhani Sauce ($18), Street Fried Noodles ($16), and Penne Pasta with Chicken for the kiddos. Food just hits the right spots and is very flavorful, extremely well seasoned, and perfectly spiced. Interiors and their bar is very inviting. Noise levels during our stay were on the lower end. Service was excellent. What was refreshing was they didn't charge us any automatic gratuity even for our large group - but absolutely deserved a generous one! Highly highly recommend if flavorful food is your thing!

    Photos
    Rosebud Bar & Kitchen - Fried green tomatoes and cheese grits!

    Fried green tomatoes and cheese grits!

    Rosebud Bar & Kitchen - Nice pie list!!!

    Nice pie list!!!

    Rosebud Bar & Kitchen - Meatloaf

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    Meatloaf

    Frank's Steak House - steak - Updated October 2026

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