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Frankie's Italian Kitchen

4.3 (43 reviews)
InexpensiveItalian, Pizza
Closed • 11:00 am - 10:00 pm
Updated 1 week ago

Order Frankie's Italian Kitchen Takeout or Delivery

Frankie's Italian Kitchen Photos

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FRANKIE'S ITALIAN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Frankie's Italian Kitchen

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We ordered 2 fish sandwiches one with fries and one with coleslaw. The bun was burnt and the fish was dripping in grease and burnt also. I called to complain and I heard the owner in the background say "tell her we are busy and I will call back". Needless to say no call was returned.

Chicken Parm with pasta (pink sauce on the pasta)

Yummy food and portions were huge!! My lasagna could have fed 3 people Chicken parm was delicious -ordered it with a pink sauce on the pasta and marinara on the chicken We came from California and so happy we found this place

Tiffany T.

Pizza was pretty darn good. Also got the breadsticks with cheese. They were lacking flavor, it was literally was just pizza dough and melted cheese, no garlic, oregano, etc. would have liked some garlic sauce on the side too. The worst thing we had the cinnamon sticks. There was hardly any cinnamon on them, they looked exactly like the cheesy breadsticks just plain. Definitely needed a lot more cinnamon, and sugar on them to be worth getting them. We would order pizza again from Frankie's but not the other stuff.

Jump on their website and call-in your order or walk in and say ciao amici!

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8 years ago

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7 months ago

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7 months ago

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3 years ago

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2 years ago

Have eaten here many times. Got the meat lovers pizza tonight... outstanding! Portnoy needs to visit!

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5 years ago

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4 years ago

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12 years ago

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8 years ago

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11 years ago

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7 years ago

We went to Frankie's for the first time last night and loved it! Great food, large portions, great service. Highly recommended!!

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Albero Verde - Roasted pork bahn mi

Albero Verde

4.8(26 reviews)
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We got our Thanksgiving catering from Albero Verde this year. I had been there to celebrate a…read moresuccessful fundraiser for Living Stones and saw the advertising about the Thanksgiving options. I'll post a photo of the menu, but here are some of my thoughts: Turkey - so delicious Mashed potatoes - perfection Stuffing - I loved it but the kids didn't. Honestly they probably would have preferred Stove Top though. Green beans - very tasty but not great as a leftover Cranberry chutney - ok, I love the canned stuff but this was truly a hit. Rolls and butter - literally such delicious butter! Apple pies - they were more like empanadas. I was expecting mini round pies. The crust was amazing but the apples were a bit tart. The pickup was easy and seamless. Everything was packed well. Thank you! We can't wait to come in to eat soon.

Blink, and you just might miss Albero Verde. It's nestled in a strip mall plaza in the heart of…read moreSouth Hills. The restaurant itself is small, but their food is beyond mighty! Our waitress Ellie was attentive, patient, and helpful for our party of 9. She was even willing to give some of the guests tea bags from her own stash! Our group of 9 tried almost everything on the menu. They have a small menu with a few appetizers and main courses along with some desserts. Because we were a larger group, at least one of us got something on the menu. We also shared, so I tried many of the dishes! They gave us an amuse bouche, which was aracini with caramelized onions and peppers. DELICIOUS. I wanted more. We also got foccacia with an oil dipping sauce. The focaccia was denser than usual, but I loved it! Here's what we tried: [Sausage Greens & Beans]: A traditional Italian dish that was absolutely delicious. There was so much flavor between the panchetta, beans, escarole, and sausage. This dish was out of my comfort zone but so delightful. [Crispy Brussel Sprouts]: Man! These were good. They were perfectly charred and paired with a spicy sauce that took this dish to the next level. [Wedding Soup]: A little non-traditional since their noodles were much larger, but I loved the denser meatballs. [Caesar Salad]: My husband loved this dish! The croutons made the dish extra, and it was well dressed and slightly lemony. [Warm Mushroom Salad]: I hate mushrooms but I loved this. The rosemary smoked mushrooms were the star of this dish. [Shrimp Risotto]: This was so creamy and flavorful! [Chicken Marsala]: This dish was out of this world! The rosemary smoked mushrooms gave this dish a perfectly smokey flavored. The chicken was stuffed and accompanied with lyonnaise potatoes that were so crispy and delicious. [Roasted Veggie Rolled Lasagna]: Wow was this dish flavorful. The variety of vegetables were perfect, and the roaster red pepper ricotta in the middle was just what this dish needed. [Apples, Peaches, Pumpkin Pie]: This was the perfect fall dessert. Apple turnovers, peaches, and pumpkin pie mousse. The perfection portion and not overly sweet! This restaurant made it to my top 5, and it was so delicious. All of the flavors were so complex! You need to try this restaurant or you'll really be missing out! I cannot wait to try more items on their menus as their specials and menu changes. Such a hidden gem!

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Albero Verde - Todays sidewalk menu

Todays sidewalk menu

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Albero Verde - Lent lunch menu-Shrimp po boy with pierogi

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Toscana Brick Oven - Our outside patio

Toscana Brick Oven

3.8(202 reviews)
3.2 mi
•$$

It was a nice day so we sat outside. There was a fountain and umbrellas to help block the sun. The…read moreservice was quick and the server was very nice! We ordered the Zucchini ribbons and they look amazing. Unfortunately they could use some seasoning. The sauce it came with couldn't completely save them. The insides were a tad soggy as well. I wouldn't order this one again. The chicken entree was very good. It's a lemon Alfredo dish with breaded chicken breast. The sauce was flavorful and the chicken was also flavorful. We would order this again. The pizza was really good. It had roasted tomatoes spicy vodka sauce spinach and whipped goat cheese. The goat cheese was really good. The crust is thin and crispy, yet still airy. Very filling for the size. I will definitely be trying more of the pizzas.

3.5 A Nice Take on Italian Food…read more I stopped into Toscana Brick Oven for dinner on a Saturday night. It had been raining on and off all day, and I decided to eat inside at a booth in the bar area. Toscana serves up brick oven pizzas as well as Italian and American Classics. I ordered a favourite of mine to start, Italian Wedding Soup, which was very good and full of flavour. The meal also came with complimentary bread with herbed Olive oil. My main course that night was Toscana's take on Bolognese made with Beef and sausage ragu over pappardelle pasta. The Bolognese was very well made, and the pasta was cooked to perfection. The portion size was very large and filling. I washed my dinner down with a nice glass of Italian Wine. The service was great, and I had a good meal in a nice place. The only problem I had was that I accidentally left my credit card in the bill envelope by mistake as I was leaving the restaurant. I didn't discover my card was missing until the next day. I called and left voice messages, sent an email, and left messages on their socials. No one responded on Sunday; they are closed on Sundays. I waited until midday Monday, and still no response. I went to the back of the restaurant on Monday afternoon, and one of the kitchen staff prepping for Monday's service went and found my card and gave it back to me. So if this happens to you,m be warned: you will get no response. Aside from that, the food and the meal were very good.

Photos
Toscana Brick Oven - Chicken and Spinach Pasta

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Toscana Brick Oven - Pizza Margherita

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Frankie's Italian Kitchen - italian - Updated October 2026

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